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GB1405954A - Processes for the production of seasoned or flavoured sea-foods - Google Patents

Processes for the production of seasoned or flavoured sea-foods

Info

Publication number
GB1405954A
GB1405954A GB4649172A GB4649172A GB1405954A GB 1405954 A GB1405954 A GB 1405954A GB 4649172 A GB4649172 A GB 4649172A GB 4649172 A GB4649172 A GB 4649172A GB 1405954 A GB1405954 A GB 1405954A
Authority
GB
United Kingdom
Prior art keywords
flavoured
seasoned
foods
sea
processes
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4649172A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OSHIO SURUME KK
Original Assignee
OSHIO SURUME KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OSHIO SURUME KK filed Critical OSHIO SURUME KK
Priority to GB4649172A priority Critical patent/GB1405954A/en
Publication of GB1405954A publication Critical patent/GB1405954A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/50—Molluscs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)

Abstract

1405954 Squid product OSHIO SURUME KK 9 Oct 1972 46491/72 Heading A2B Legs of surume (dried squid) are contacted with a solution of a swelling-softening agent and a seasoning or flavouring agent, roasted, rolled to soften the legs without substantial loss of shape, and contacted with a seasoning or flavouring agent, which adheres thereto. The product may be vacuum packed and heat sterilised.
GB4649172A 1972-10-09 1972-10-09 Processes for the production of seasoned or flavoured sea-foods Expired GB1405954A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB4649172A GB1405954A (en) 1972-10-09 1972-10-09 Processes for the production of seasoned or flavoured sea-foods

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4649172A GB1405954A (en) 1972-10-09 1972-10-09 Processes for the production of seasoned or flavoured sea-foods

Publications (1)

Publication Number Publication Date
GB1405954A true GB1405954A (en) 1975-09-10

Family

ID=10441482

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4649172A Expired GB1405954A (en) 1972-10-09 1972-10-09 Processes for the production of seasoned or flavoured sea-foods

Country Status (1)

Country Link
GB (1) GB1405954A (en)

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee