GB1074062A - Improvements in or relating to method of de-hydrating materials - Google Patents
Improvements in or relating to method of de-hydrating materialsInfo
- Publication number
- GB1074062A GB1074062A GB1270564A GB1270564A GB1074062A GB 1074062 A GB1074062 A GB 1074062A GB 1270564 A GB1270564 A GB 1270564A GB 1270564 A GB1270564 A GB 1270564A GB 1074062 A GB1074062 A GB 1074062A
- Authority
- GB
- United Kingdom
- Prior art keywords
- relating
- materials
- hydrating materials
- hydrating
- dried
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title abstract 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 abstract 1
- 244000000626 Daucus carota Species 0.000 abstract 1
- 235000002767 Daucus carota Nutrition 0.000 abstract 1
- 240000004713 Pisum sativum Species 0.000 abstract 1
- 235000010582 Pisum sativum Nutrition 0.000 abstract 1
- 244000061456 Solanum tuberosum Species 0.000 abstract 1
- 235000002595 Solanum tuberosum Nutrition 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 235000012015 potatoes Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/02—Dehydrating; Subsequent reconstitution
- A23B7/024—Freeze-drying, i.e. cryodesiccation or lyophilisation
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B5/00—Drying solid materials or objects by processes not involving the application of heat
- F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
- F26B5/06—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum the process involving freezing
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Molecular Biology (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Materials, especially foodstuffs such as peas, carrots, potatoes and mushrooms, are freeze dried to a moisture content of 60 to 98% and then dried further by a method utilizing a temperature above freezing point, e.g. by the use of hot air or microwaves.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1270564A GB1074062A (en) | 1964-03-25 | 1964-03-25 | Improvements in or relating to method of de-hydrating materials |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB1270564A GB1074062A (en) | 1964-03-25 | 1964-03-25 | Improvements in or relating to method of de-hydrating materials |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1074062A true GB1074062A (en) | 1967-06-28 |
Family
ID=10009600
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB1270564A Expired GB1074062A (en) | 1964-03-25 | 1964-03-25 | Improvements in or relating to method of de-hydrating materials |
Country Status (1)
| Country | Link |
|---|---|
| GB (1) | GB1074062A (en) |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2209114A (en) * | 1987-08-08 | 1989-05-04 | Apv Magnetronics | Dehydration of foodstuffs |
| ES2257176A1 (en) * | 2004-09-17 | 2006-07-16 | Consejo Superior Investigaciones Cientificas. | PROCEDURE OF CONSERVATION OF MUSHROOMS BY LIOFILIZATION. |
| CN113357880A (en) * | 2021-05-17 | 2021-09-07 | 云南易门丛山食用菌有限责任公司 | Processing technology of semi-freeze-dried tricholoma matsutake |
-
1964
- 1964-03-25 GB GB1270564A patent/GB1074062A/en not_active Expired
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2209114A (en) * | 1987-08-08 | 1989-05-04 | Apv Magnetronics | Dehydration of foodstuffs |
| ES2257176A1 (en) * | 2004-09-17 | 2006-07-16 | Consejo Superior Investigaciones Cientificas. | PROCEDURE OF CONSERVATION OF MUSHROOMS BY LIOFILIZATION. |
| ES2257176B1 (en) * | 2004-09-17 | 2007-07-16 | Consejo Superior Investigaciones Cientificas. | PROCEDURE OF CONSERVATION OF MUSHROOMS BY LIOFILIZATION. |
| CN113357880A (en) * | 2021-05-17 | 2021-09-07 | 云南易门丛山食用菌有限责任公司 | Processing technology of semi-freeze-dried tricholoma matsutake |
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