FR2508302A1

FR2508302A1 - Support mounting utensil on saucepan - has U=shaped upper with resilient arms and pin on lower end fitting through opening in saucepan handle

Info

Publication number: FR2508302A1
Application number: FR8113195A
Authority: FR
Original assignee: Individual
Current assignee: Individual
Priority date: 1981-06-29
Filing date: 1981-06-29
Publication date: 1982-12-31

Abstract

The rest is for kitchen utensils, enabling them to be placed safely during use. The rest consists of an elongate shaft at the top of which are grips for the utensils. At the bottom of the shaft is a pin which fits into an opening in the handle. The top part is U-shaped with arms which are thermally insulated and are flexible to grip the handle of the utensils resiliently.

Description

L'invention est relative à un dispositif autorisant la suspension de couvert sur des ustensiles de cuisine tels que : casseroles, poêles et autres.The invention relates to a device authorizing the suspension of cover on kitchen utensils such as: pots, pans and the like.

Il est notablement connu que les ménagères cherchent toujours un endroit pour poser le couvert qui leur servi à tourner les aliments dans la casserole pendant la cuisson. It is notably known that housewives always look for a place to put the cutlery which they use to turn food in the pan during cooking.

'est ainsi qu'elles sont amenées 8 poser ce couvert soit
- en équilibre sur le bord de la casserole,
- dans la casserole ellecmême,
- sur le couvercle de la-casserole,
- dans un récipient à coté de 1i cuisinière,
- sur la cuisinière elle-meAme,
- dans leur assiette sur la table, mettant une main sous le couvert, le temps de
poser celui-ci,
- dans l'évier tout simplement, etc
La présente invention a pour but de trouver un dispositif qui permette de saisir et de maintenir, dans des conditions thermiques normales des ustensiles de cuisine, afin d'Vviter s
- les brûlures pour le cas où le couvert est conducteur thermique et se trouve posé
en équilibre sur une casserole, ou dans la casserole même.is how they are brought to put this cover either
- balanced on the edge of the pan,
- in the pan itself,
- on the lid of the pan,
- in a container next to the stove,
- on the stove itself,
- in their plate on the table, putting a hand under the cover, the time to
ask this one,
- simply in the sink, etc.
The object of the present invention is to find a device which makes it possible to grasp and hold, under normal thermal conditions, kitchen utensils, in order to avoid s
- burns if the cover is a thermal conductor and is placed
balanced on a pan, or in the pan itself.

les salissures et entretien complémentaire~qutentratne inévitablement la manipu-
lation d'un couvert plein de sauce ou d'aliments, lorsque celui-ci doit voyager
au-dessus de la cuisinière ou dans la cuisine afin d'être posé dans un récipient.soiling and additional maintenance ~ inevitably entrains handling
lation of a cover full of sauce or food, when the latter has to travel
above the stove or in the kitchen to be placed in a container.

- et enfin tous les désagréments que peut entratner un couvert glissant dans une
casserole pleine d'aliments et chaude.- and finally all the inconvenience that a sliding cover can cause in a
pan full of food and hot.

A cet effet sont envisagé tous dispositifs adaptables sur les ustensiles de cuisine, caractérisés en ce qu'ils comprennent au moins un corps longitudinal dont les extrémité sont aménagées, à la partie supérieure, pour assurer la préhension et le maintien de couvert de cuisson, et d'autre part à sa partie inférieure, pour coopérer avec la bordure périphérique d'un ustensile du type casserole, et, ou, avec le manche de préhension dudit ustensile.To this end, all devices adaptable to kitchen utensils are envisaged, characterized in that they comprise at least one longitudinal body, the ends of which are arranged, at the top, to ensure grip and the maintenance of cooking utensils, and on the other hand at its lower part, to cooperate with the peripheral edge of a pan-type utensil, and, or, with the handle for gripping said utensil.

le toutes façons, l'invention sera bien comprise à l'aide de la description qui suit en référence au dessin schématique annexé représantant, à titre d'exemple non limitatif, des formes d'éxécution dudit dispositif.in any case, the invention will be clearly understood with the aid of the description which follows with reference to the appended schematic drawing showing, by way of nonlimiting example, embodiments of said device.

FIGURE 1 :
Vue en perspective de dispositifs s'adaptant sur la poignée A et, ou, sur la casserole B.FIGURE 1 :
Perspective view of devices adapting to the handle A and, or, to the pan B.

FIGURE 2 s
Vue en perspective de dispositifs s'adaptant sur la poignée A et maintenant l'ustensile par pincement.FIGURE 2 s
Perspective view of devices adapting to the handle A and holding the utensil by pinching.

FIGURE 3 :
Vue on perspective de dispositifs s'adaptant sur la poignée A et maintenant l'ustensile par un aimant.FIGURE 3:
Perspective view of devices adapting to the handle A and holding the utensil by a magnet.

FIGURE 4 a an en perspective de dispositifs s'adaptant sur la poignée A et maintenant l'ustensile par un doigt de positionnement. FIGURE 4 a year in perspective of devices adapting to the handle A and holding the utensil by a positioning finger.

Vue en perspective de dispositifs s'adaptant sur le bord de la casserole B et maintenant l'ustensile par pincement.Perspective view of devices fitting on the edge of pan B and holding the utensil by pinching.

FIGURE 6 :
Vue en perspective de dispositifs s'ada ptant sur le bord de la casserole B et maintenant l'ustensile par un aimant.FIGURE 6:
Perspective view of devices fitted onto the edge of pan B and holding the utensil by a magnet.

FIGURE 7
Vue en perspective de dispositifs s'adaptant sur le bord de la casserole B et maintenant l'ustensile par un doigt de positionnement.FIGURE 7
Perspective view of devices adapting to the edge of the pan B and holding the utensil by a positioning finger.

FIGURES 8 ET 8' s
Vue en perspective de dispositifs pouvant recevoir tous les modes de maintien d'ustensiles et s'adapter aux formes géométriques des manches de sasseroles. FIGURES 8 AND 8 's
Perspective view of devices capable of receiving all the methods of holding utensils and adapting to the geometric shapes of the handles of saucepans.

FIGURE I :
On a illustré une casserole B et sn manche A réalisés en matériaux connus; selon l'invention on apporte un dispos itif fixe ou amovible sur la poignée ou sur le rebord de la casserole B, permettant de positionner un ustensile de cuisine du type cuillère, fourchette ou spatule, au dessus de la casserole en l'isolant thermiquement.FIGURE I:
A saucepan B and sn handle A have been made of known materials; according to the invention, a fixed or removable device is provided on the handle or on the rim of the pan B, making it possible to position a kitchen utensil of the spoon, fork or spatula type, above the pan by thermally insulating it.

FIGURE 2 :
On a illustré un manche A de casserole B dans lequel on a incorporé un système C permettant de recevoir de façon amovible la partie du corps D du dispositif de maintien de l'ustensile E.FIGURE 2:
A handle A of a pan B has been illustrated in which a system C has been incorporated making it possible to removably receive the part of the body D of the device for holding the utensil E.

Ce système C peut être placé en insert lors de la fabrication du manche A, ou rapporté ultérieurement . Il peut être envisagé sous toutes les formes faisant appel à une mécanique simple, solide et esthétique.This system C can be placed as an insert during the manufacture of the handle A, or added later. It can be considered in all forms using simple, solid and aesthetic mechanics.

Le corps du dispositif est terminé à sa partie supérieure par une forme de U réalisée en matériau présentant des caractéristiques élastiques de façon à pincer l'ustensile de cuisine dans la position que l'on souhaite au dessus de la casserole. Cette partie F peut être conçue dans des matériau isolants et aux caractéristiques élastiques, ou biex des matériaux aux caractéristiques élastiques peuvent être recouverts de matière isolant
Le système C peut éventuellement permettre une rotation du dis positif de maintien des ustensiles.The body of the device is terminated at its upper part by a U shape made of material having elastic characteristics so as to pinch the kitchen utensil in the position that is desired above the pan. This part F can be designed in insulating material and with elastic characteristics, or else materials with elastic characteristics can be covered with insulating material.
The system C may possibly allow rotation of the device for holding the utensils.

FIGURE 3:
Partant de la figure 2, nous avons représenté un corps D muni d'un aimant G, et une spatule E munie d' une pastille d'acier Hv
Suivant le sens de la flèche la spatule E vient se positionner sur le corps D par l'intermédiaire de l'aimant G.FIGURE 3:
Starting from FIG. 2, we have represented a body D provided with a magnet G, and a spatula E provided with a steel pellet Hv
According to the direction of the arrow, the spatula E is positioned on the body D via the magnet G.

Ce dispositif implique la fabrication d'ustensiles spécialement conçus pour recevoir la pastille H, ou l'adaptation de celle-ci par tous moyens mécaniques connus.This device involves the manufacture of utensils specially designed to receive the pellet H, or the adaptation thereof by any known mechanical means.

Le corps D peut être réalisé en matériaux isolants thermiquement. The body D can be made of thermally insulating materials.

FIGER 4
Partant de la figure 2, nous avons représenté un corps D terminé par un systèmes permettant de recevoir la spatule E munie du doigt J.FREEZE 4
Starting from FIG. 2, we have represented a body D terminated by a system making it possible to receive the spatula E provided with the finger J.

Suivant le sens de la flèche la spatule E vient se positionner sur le corps D par l'intermédiaire du doigt J.In the direction of the arrow, the spatula E is positioned on the body D by means of the finger J.

Ce dispositif implique la fabrication d'ustensiles spécialement conçus pour recevoir le doigt J, ou l'adaptation de celui-ci par tous moyens mécaniques connus.This device involves the manufacture of utensils specially designed to receive the finger J, or the adaptation thereof by any known mechanical means.

LB aussi le corps D peut être réalisé en matériaux isolants thermiquement. LB also the body D can be made of thermally insulating materials.

FIGURES 5 , 6 7 7
On a illustré un bord de casserole L sur lequel vient se positionner le dispositif de maintien de l'ustensile.FIGURES 5, 6 7 7
An edge of the pan L has been illustrated on which the device for holding the utensil is positioned.

Le bord de casserole L reçoit lZ partie inférieure K du dispositif. Cette partie K est réalis en forme de U, mais au profil quand même adapté aux bords de casseroles, et en matériau présentant des caractéristiques élastiques.The edge of the pan L receives the lower part K of the device. This part K is produced in the shape of a U, but with a profile that is nevertheless adapted to the edges of the pans, and in a material having elastic characteristics.

Cette partie K eit surmontée du corps D qui peut recevoir dans sa partie supérieure tous les systèmes décrits aux figures 2, 3, 4.This part K is surmounted by the body D which can receive in its upper part all the systems described in FIGS. 2, 3, 4.

FIGURES 8 et 8' :
On a représenté quelques systèmes M et N s!adaptant sur tous les profils connus de manches de casseroles et pouvant recevoir en partie supérieure du corps D tous les systèmes décrits figures 2, 3, 4.FIGURES 8 and 8 ':
A few systems M and N have been shown which adapt to all the known profiles of pan handles and which can receive, in the upper part of the body D, all the systems described in FIGS.

AVANTAGES DE L'INVENTION
Cette invention a pour but de faciliter le travail ménager en donnant des éléments permettant ae baliser la fonction de stockage des ustensiles de cuisine au cours de la préparation des repas.ADVANTAGES OF THE INVENTION
The object of this invention is to facilitate household work by providing elements for marking out the storage function of kitchen utensils during the preparation of meals.

En outre cette invention a un intéret sur le plan de l'hygiène alimentaire et sur le plan de la sécurité du fait qu'elle élimine beaucoup de risques de brûlures.In addition, this invention is of interest in terms of food hygiene and safety in that it eliminates many risks of burns.

Elle peut , de plus, faire réaliser à la ménagère quelques économies de ménage et de vaisselle. She can, moreover, make the housewife make some savings in cleaning and dishes.

Claims

IVENICATIONS IO A device adaptable to utensils, characterized in that it comprises at least one longitudinal body, the ends of which are arranged, at the top, to ensure on the one hand the grasping and the maintenance of cooking utensils in good thermal conditions, and on the other hand at its lower part, to cooperate with the peripheral edge of a kitchen utensil of the pan type, and, or, with the handle for gripping said utensil.

20 Device according to claim I, adapting to the handle, characterized in that the upper part. has a U-shaped profile whose branches have an elastic characteristic of deformation and thermal insulation; also characterized in that the lower part is removably fixed on the handle, but the latter having been adapted to receive this device.

3Q Device according to claim I and 2, adapting to the handle, characterized in that the upper part of the body is punished with a magnet. The utensil adaptable to this device must be provided with a steel pad or etrv itself made of this material.

The thermal insulation will be done directly on the body,

The lower part is characterized by its removable attachment to the sleeve, the latter having been specially adapted.

40 Device according to claim I and 2 adapting to the handle, characterized in that the upper part of the body is provided. a device capable of receiving a positioning finger. The utensil adaptable to this device must be fitted with this finger (the opposite solution can be envisaged).

The lower part is characterized by its removable attachment to the handle, which has been specially adapted.

50 Device according to claim I adapting on the edge of the pan, characterized in that the upper part has a U-shaped profile, the branches of which have an elastic characteristic of deformation and thermal insulation, also characterized in that the part lower is removably attached to the pan of the pan by a U shape adapted to the profile of the edges of the pan, and having elastic deformation characteristics.

60 Device according to claim I and 5 adapting on the edge of the pan, characterized in that the upper part of the body is provided with a magnet, the utensil adaptable to this device must be provided with a tablet steel or be itself of this material, The thermal insulation will be done directly on the body.

The lower part is characterized by Sa. removable fixing on the edge of the pan according to claim 5.

70 Device according to claim Set 5 s' adapting to the edge of the pan, characterized in that the upper part of the corpus is provided with a laying device receiving a positioning finger; the utensil adaptable to this device must be fitted with a finger (the opposite solution may be considered).

The lower part is characterized by its removable fixing. on the edge of the pan according to claim 5. The thermal insulation will ruin directly on the body.

8 and 8 'Device according to claim I, 2, 3, 4, characterized in that the lower part has a profile with elastic characteristics adapting on tones the handle profiles of easseroles; also characterized in that the upper part can receive all the methods of fixing and holding the kitchen utensils. The thermal insulation will be at the level of the body or the upper part,