ES91835A1 -
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
- Google Patents
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Garrido Chico Daniel
Original Assignee
Garrido Chico Daniel
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Garrido Chico DanielfiledCriticalGarrido Chico Daniel
Priority to ES91835ApriorityCriticalpatent/ES91835A1/en
Publication of ES91835A1publicationCriticalpatent/ES91835A1/en
238000004806packaging method and processMethods0.000title1
238000004321preservationMethods0.000title1
235000013311vegetablesNutrition0.000title1
ES91835A1924-12-151924-12-15
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
ExpiredES91835A1
(en)
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A procedure for the preservation of fruits, vegetables or legumes, which allows their packaging in containers of a size greater than those currently used.
A tray with a superimposed internal lattice, with ventilation valves, both folding and suitable for the packaging of fruits and vegetables of all kinds.