[go: up one dir, main page]

ES83375A1 - A procedure for the preservation of anchovy paste. - Google Patents

A procedure for the preservation of anchovy paste.

Info

Publication number
ES83375A1
ES83375A1 ES83375A ES83375A ES83375A1 ES 83375 A1 ES83375 A1 ES 83375A1 ES 83375 A ES83375 A ES 83375A ES 83375 A ES83375 A ES 83375A ES 83375 A1 ES83375 A1 ES 83375A1
Authority
ES
Spain
Prior art keywords
preservation
procedure
anchovy paste
anchovy
paste
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES83375A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to ES83375A priority Critical patent/ES83375A1/en
Publication of ES83375A1 publication Critical patent/ES83375A1/en
Expired legal-status Critical Current

Links

ES83375A 1922-11-09 1922-11-09 A procedure for the preservation of anchovy paste. Expired ES83375A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES83375A ES83375A1 (en) 1922-11-09 1922-11-09 A procedure for the preservation of anchovy paste.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES83375A ES83375A1 (en) 1922-11-09 1922-11-09 A procedure for the preservation of anchovy paste.

Publications (1)

Publication Number Publication Date
ES83375A1 true ES83375A1 (en) 1923-04-01

Family

ID=64260788

Family Applications (1)

Application Number Title Priority Date Filing Date
ES83375A Expired ES83375A1 (en) 1922-11-09 1922-11-09 A procedure for the preservation of anchovy paste.

Country Status (1)

Country Link
ES (1) ES83375A1 (en)

Similar Documents

Publication Publication Date Title
ES83375A1 (en) A procedure for the preservation of anchovy paste.
ES95119A1 (en) A procedure for the preservation of galenas.
ES80492A1 (en) A procedure for the preservation of corpses.
ES81792A3 (en) A procedure for the manufacture of aluminum cutlery.
ES83152A1 (en) A procedure for the construction of kitchens.
ES80538A1 (en) Methods for peeling vegetables.
ES83985A3 (en) A procedure for the packaging of butter.
ES93560A3 (en) A procedure for the manufacture of own folding boxes-containers for the containment of raisins.
ES83004A1 (en) A procedure for the manufacture of paints.
ES92155A1 (en) Coated electrode for welding.
ES92156A1 (en) Coated electrode for welding.
ES92699A1 (en) A procedure for pitting olives.
ES93153A3 (en) A procedure for the manufacture of margarine.
ES84696A1 (en) A procedure for the packaging of butter.
ES92339A1 (en) A procedure for the manufacture of champagne must.
ES93060A1 (en) A procedure for the manufacture of varnishes.
ES82586A3 (en) A procedure for the construction of hinges.
ES95647A1 (en) Procedure for the operation of boilers.
ES82494A1 (en) A procedure and its corresponding apparatus for the manufacture of lead oxides.
AT104608B (en) Component.
DK30850C (en) Solder.
ES80785A3 (en) A procedure for the manufacture of combs.
ES94613A1 (en) A perfected procedure for the manufacture of cement.
ES80601A3 (en) A procedure for the manufacture of lead compounds.
ES80913A1 (en) Delayed variable start procedure.