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ES468438A2 - Method of inhibiting fungal growth on refrigerated fresh fruits and vegetables - Google Patents

Method of inhibiting fungal growth on refrigerated fresh fruits and vegetables

Info

Publication number
ES468438A2
ES468438A2 ES468438A ES468438A ES468438A2 ES 468438 A2 ES468438 A2 ES 468438A2 ES 468438 A ES468438 A ES 468438A ES 468438 A ES468438 A ES 468438A ES 468438 A2 ES468438 A2 ES 468438A2
Authority
ES
Spain
Prior art keywords
vegetables
fresh fruits
percent
fungal growth
inhibiting fungal
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES468438A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Transfresh Corp
Original Assignee
Transfresh Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Transfresh Corp filed Critical Transfresh Corp
Publication of ES468438A2 publication Critical patent/ES468438A2/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/144Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A23B7/152Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O ; Elimination of such other gases

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Storage Of Fruits Or Vegetables (AREA)

Abstract

This invention generally consists of the prevention of the growth of fungus on fresh fruits and vegetables in refrigerated containers, both fixed and moving, by using a modified gaseous environment for preservation. The quantities of oxygen and carbon dioxide used vary according to the class and variety of fruit or vegetable subjected to this invention's modified preservation environments. Generally speaking, according to this invention, the carbon dioxide can range between 0 and 20 percent in volume. The amount of oxygen is broadly within the range of 1 percent and 20 percent in volume.
ES468438A 1977-04-04 1978-03-31 Method of inhibiting fungal growth on refrigerated fresh fruits and vegetables Expired ES468438A2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US78452877A 1977-04-04 1977-04-04

Publications (1)

Publication Number Publication Date
ES468438A2 true ES468438A2 (en) 1980-01-01

Family

ID=25132713

Family Applications (1)

Application Number Title Priority Date Filing Date
ES468438A Expired ES468438A2 (en) 1977-04-04 1978-03-31 Method of inhibiting fungal growth on refrigerated fresh fruits and vegetables

Country Status (8)

Country Link
JP (1) JPS53124646A (en)
AU (1) AU523339B2 (en)
ES (1) ES468438A2 (en)
FR (1) FR2386263A1 (en)
GB (1) GB1554527A (en)
GR (1) GR63364B (en)
IT (1) IT1155801B (en)
MX (1) MX4532E (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20080093241A1 (en) * 2005-10-07 2008-04-24 Kidder John W Apparatus, system, and method for storage of mushrooms

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB245671A (en) * 1925-07-02 1926-01-14 Julius Flach Method of and apparatus for preserving fruits, vegetables and the like
US2490951A (en) * 1948-03-26 1949-12-13 Melville E Dunkley Food treatment process
GB715351A (en) * 1952-02-06 1954-09-15 Melville Edward Dunkley Improvements in or relating to processes for the treatment of food and other organic produce
US2955940A (en) * 1957-10-11 1960-10-11 Hodges Res & Dev Co Preservative treatment of vegetable produce
US3453119A (en) * 1965-03-29 1969-07-01 Whirlpool Co Storage of fresh leafy vegetables
US3450544A (en) * 1966-01-10 1969-06-17 United Fruit Co Method of packaging ripening perishable plant foods to prolong storage life
US3930040A (en) * 1974-09-16 1975-12-30 Transfresh Corp Process of storing or shipping fresh meat in a modified gaseous atmosphere
IL49748A (en) * 1975-12-08 1978-09-29 Transfresh Corp Refrigerated storage and shipment of fresh fruits and vegeables

Also Published As

Publication number Publication date
JPS53124646A (en) 1978-10-31
AU3448878A (en) 1979-09-27
FR2386263B1 (en) 1983-03-11
IT7847842A0 (en) 1978-01-30
FR2386263A1 (en) 1978-11-03
MX4532E (en) 1982-06-03
AU523339B2 (en) 1982-07-22
GB1554527A (en) 1979-10-24
GR63364B (en) 1979-10-22
IT1155801B (en) 1987-01-28

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