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ES456852A1 - Procedimiento de obtencion de composiciones sazonantes para mejorar y normalizar la calidad organoleptica de productos alimenticios. - Google Patents

Procedimiento de obtencion de composiciones sazonantes para mejorar y normalizar la calidad organoleptica de productos alimenticios.

Info

Publication number
ES456852A1
ES456852A1 ES456852A ES456852A ES456852A1 ES 456852 A1 ES456852 A1 ES 456852A1 ES 456852 A ES456852 A ES 456852A ES 456852 A ES456852 A ES 456852A ES 456852 A1 ES456852 A1 ES 456852A1
Authority
ES
Spain
Prior art keywords
furfurylthio
pentanone
flavoring
methyl
flavor
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES456852A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Naarden International NV
Original Assignee
Naarden International NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Naarden International NV filed Critical Naarden International NV
Publication of ES456852A1 publication Critical patent/ES456852A1/es
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C07—ORGANIC CHEMISTRY
    • C07D—HETEROCYCLIC COMPOUNDS
    • C07D307/00—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom
    • C07D307/02—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings
    • C07D307/34—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members
    • C07D307/38—Heterocyclic compounds containing five-membered rings having one oxygen atom as the only ring hetero atom not condensed with other rings having two or three double bonds between ring members or between ring members and non-ring members with substituted hydrocarbon radicals attached to ring carbon atoms

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Seasonings (AREA)
  • Fodder In General (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Furan Compounds (AREA)

Abstract

Procedimiento de obtención de composiciones sazonantes para mejorar y normalizar la calidad organoléptica de productos alimenticios, caracterizado porque comprende las etapas de: (a) hacer reaccionar furfuril mercaptan con óxido de mesitilo, bajo reflujo, para dar 4-metil-4-fufuriltio-pentanona-2 de fórmula: *** (b) diluir el compuesto resultante de la primera etapa con un vehículo sólido o líquidos.
ES456852A 1976-03-15 1977-03-15 Procedimiento de obtencion de composiciones sazonantes para mejorar y normalizar la calidad organoleptica de productos alimenticios. Expired ES456852A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL7602689A NL7602689A (nl) 1976-03-15 1976-03-15 Werkwijze voor het wijzigen, versterken of aanvul- len van de smaak en/of geur van levensmiddelen, werkwijze ter bereiding van en als aromastof bruik- baar nieuw thiopentanonderivaat alsmede werkwijze ter bereiding van een aromapreparaat.

Publications (1)

Publication Number Publication Date
ES456852A1 true ES456852A1 (es) 1978-08-16

Family

ID=19825812

Family Applications (1)

Application Number Title Priority Date Filing Date
ES456852A Expired ES456852A1 (es) 1976-03-15 1977-03-15 Procedimiento de obtencion de composiciones sazonantes para mejorar y normalizar la calidad organoleptica de productos alimenticios.

Country Status (9)

Country Link
US (2) US4230734A (es)
JP (1) JPS52110876A (es)
AU (1) AU508329B2 (es)
CH (1) CH628215A5 (es)
DE (1) DE2711319A1 (es)
ES (1) ES456852A1 (es)
FR (1) FR2344555A1 (es)
GB (1) GB1546028A (es)
NL (1) NL7602689A (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP5512075B2 (ja) * 2007-08-01 2014-06-04 東洋製罐株式会社 容器包装詰加熱殺菌食品用臭い改良剤及び密封容器詰食品
JP6907607B2 (ja) * 2017-03-08 2021-07-21 味の素株式会社 肉質香増強剤
CN110357840B (zh) * 2019-01-22 2022-04-12 石家庄和中科技有限公司 4-糠硫基戊酮-2的制备方法

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3931246A (en) * 1965-04-30 1976-01-06 Firmenich & Cie Flavoring agents
US3702253A (en) * 1965-04-30 1972-11-07 Firmenich & Cie Flavor modified soluble coffee

Also Published As

Publication number Publication date
US4271082A (en) 1981-06-02
JPS52110876A (en) 1977-09-17
AU2317277A (en) 1978-09-14
CH628215A5 (de) 1982-02-26
GB1546028A (en) 1979-05-16
DE2711319A1 (de) 1977-09-22
FR2344555B1 (es) 1982-03-26
FR2344555A1 (fr) 1977-10-14
NL7602689A (nl) 1977-09-19
AU508329B2 (en) 1980-03-20
US4230734A (en) 1980-10-28

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