ES442510A1 - Un procedimiento para la obtencion de una emulsion de pro- teina establecida en presencia de sal. - Google Patents
Un procedimiento para la obtencion de una emulsion de pro- teina establecida en presencia de sal.Info
- Publication number
- ES442510A1 ES442510A1 ES442510A ES442510A ES442510A1 ES 442510 A1 ES442510 A1 ES 442510A1 ES 442510 A ES442510 A ES 442510A ES 442510 A ES442510 A ES 442510A ES 442510 A1 ES442510 A1 ES 442510A1
- Authority
- ES
- Spain
- Prior art keywords
- salt
- emulsion
- translation
- obtaining
- legally binding
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 108090000623 proteins and genes Proteins 0.000 title abstract 5
- 102000004169 proteins and genes Human genes 0.000 title abstract 5
- 239000000839 emulsion Substances 0.000 title abstract 4
- 150000003839 salts Chemical class 0.000 title abstract 4
- 238000000034 method Methods 0.000 title abstract 2
- 239000000725 suspension Substances 0.000 abstract 4
- 239000006185 dispersion Substances 0.000 abstract 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 2
- 108010073771 Soybean Proteins Proteins 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 239000007787 solid Substances 0.000 abstract 1
- 229940001941 soy protein Drugs 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/16—Vegetable proteins from soybean
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/30—Removing undesirable substances, e.g. bitter substances
- A23L11/31—Removing undesirable substances, e.g. bitter substances by heating without chemical treatment, e.g. steam treatment, cooking
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/426—Addition of proteins, carbohydrates or fibrous material from vegetable origin other than sugars or sugar alcohols
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Agronomy & Crop Science (AREA)
- Biochemistry (AREA)
- Molecular Biology (AREA)
- Seasonings (AREA)
- General Preparation And Processing Of Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US52805774A | 1974-11-29 | 1974-11-29 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| ES442510A1 true ES442510A1 (es) | 1977-10-01 |
Family
ID=24104084
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ES442510A Expired ES442510A1 (es) | 1974-11-29 | 1975-11-11 | Un procedimiento para la obtencion de una emulsion de pro- teina establecida en presencia de sal. |
Country Status (2)
| Country | Link |
|---|---|
| ES (1) | ES442510A1 (es) |
| FR (1) | FR2292436A1 (es) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4472448A (en) * | 1980-10-27 | 1984-09-18 | Central Soya Company, Inc. | Method for preparing meat-in-sauce, meat-in-gravy and meat filling |
-
1975
- 1975-11-11 ES ES442510A patent/ES442510A1/es not_active Expired
- 1975-11-28 FR FR7536550A patent/FR2292436A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2292436A1 (fr) | 1976-06-25 |
| FR2292436B1 (es) | 1981-04-30 |
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