ES32364A1 -
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
- Google Patents
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Rey Ribes Federico
Original Assignee
Rey Ribes Federico
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Application filed by Rey Ribes FedericofiledCriticalRey Ribes Federico
Priority to ES32364ApriorityCriticalpatent/ES32364A1/en
Publication of ES32364A1publicationCriticalpatent/ES32364A1/en
ES32364A1903-08-121903-08-12
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
ExpiredES32364A1
(en)
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
A procedure for the extraction of by means of precipitates of the tartar and tartaric acid contained in the marc or residues of the grapes after the must has been extracted.
A new industrial product consisting of precipitates obtained from stillage or wine residues after distillation for the extraction of tartar and tartaric acid.
The new industrial product, consisting of the precipitates obtained from the washing of the grape marc and its distillation water, for the extraction of tartar and tartaric acid.
Procedure for extracting glycerin and other products from lyes from soap manufacture, as well as from the treatment of residues after glycerin has been distilled, by means of the apparatus described.