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ES12697A1 - A new procedure for the large crystallization of sugarcane juice and saccharine liquors. - Google Patents

A new procedure for the large crystallization of sugarcane juice and saccharine liquors.

Info

Publication number
ES12697A1
ES12697A1 ES12697A ES12697A ES12697A1 ES 12697 A1 ES12697 A1 ES 12697A1 ES 12697 A ES12697 A ES 12697A ES 12697 A ES12697 A ES 12697A ES 12697 A1 ES12697 A1 ES 12697A1
Authority
ES
Spain
Prior art keywords
new procedure
sugarcane juice
large crystallization
saccharine
liquors
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES12697A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Niese Henry E
Original Assignee
Niese Henry E
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Niese Henry E filed Critical Niese Henry E
Priority to ES12697A priority Critical patent/ES12697A1/en
Publication of ES12697A1 publication Critical patent/ES12697A1/en
Expired legal-status Critical Current

Links

ES12697A 1891-11-11 1891-11-11 A new procedure for the large crystallization of sugarcane juice and saccharine liquors. Expired ES12697A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
ES12697A ES12697A1 (en) 1891-11-11 1891-11-11 A new procedure for the large crystallization of sugarcane juice and saccharine liquors.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
ES12697A ES12697A1 (en) 1891-11-11 1891-11-11 A new procedure for the large crystallization of sugarcane juice and saccharine liquors.

Publications (1)

Publication Number Publication Date
ES12697A1 true ES12697A1 (en) 1891-12-16

Family

ID=64156836

Family Applications (1)

Application Number Title Priority Date Filing Date
ES12697A Expired ES12697A1 (en) 1891-11-11 1891-11-11 A new procedure for the large crystallization of sugarcane juice and saccharine liquors.

Country Status (1)

Country Link
ES (1) ES12697A1 (en)

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