[go: up one dir, main page]

DK109880A - PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT - Google Patents

PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT

Info

Publication number
DK109880A
DK109880A DK109880A DK109880A DK109880A DK 109880 A DK109880 A DK 109880A DK 109880 A DK109880 A DK 109880A DK 109880 A DK109880 A DK 109880A DK 109880 A DK109880 A DK 109880A
Authority
DK
Denmark
Prior art keywords
procedure
preparation
protein product
vegetable protein
cleaned vegetable
Prior art date
Application number
DK109880A
Other languages
Danish (da)
Inventor
P Barbesgaard
G W Jensen
H Aa S Olsen
Original Assignee
Novo Industri As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Industri As filed Critical Novo Industri As
Priority to DK109880A priority Critical patent/DK109880A/en
Publication of DK109880A publication Critical patent/DK109880A/en
Priority to BE6/47136A priority patent/BE882769A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • A23J1/148—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds by treatment involving enzymes or microorganisms

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
DK109880A 1980-03-14 1980-03-14 PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT DK109880A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
DK109880A DK109880A (en) 1980-03-14 1980-03-14 PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT
BE6/47136A BE882769A (en) 1980-03-14 1980-04-11 IMPROVEMENTS RELATING TO A PROCESS FOR PRODUCING A PURIFIED PLANT PROTEIN PRODUCT AND PRODUCTS OBTAINED

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DK109880A DK109880A (en) 1980-03-14 1980-03-14 PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT

Publications (1)

Publication Number Publication Date
DK109880A true DK109880A (en) 1980-03-14

Family

ID=8100966

Family Applications (1)

Application Number Title Priority Date Filing Date
DK109880A DK109880A (en) 1980-03-14 1980-03-14 PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT

Country Status (2)

Country Link
BE (1) BE882769A (en)
DK (1) DK109880A (en)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE461659B (en) * 1981-12-22 1990-03-12 Novo Industri As PROCEDURES FOR PREPARING ENZYMET SPS-AS WITH THE ABILITY TO SUBSTITUTE HIGH-MOLECULE CARBON HYDROGEN
GB2116977B (en) * 1981-12-22 1985-07-03 Novo Industri As An agent for decomposition of vegetable remanence especially soy remanence a method for production of a purified vegetable protein product and a purified vegetable protein product
GB8825181D0 (en) * 1988-10-27 1988-11-30 Atomic Energy Authority Uk Recovery of substances

Also Published As

Publication number Publication date
BE882769A (en) 1980-07-31

Similar Documents

Publication Publication Date Title
DK161179C (en) PROCEDURE FOR THE DESIGN OF A FOOD
DK498481A (en) PROCEDURE FOR THE PREPARATION OF A STABLE GEL PRODUCT
DK260780A (en) PROCEDURE FOR THE MANUFACTURE OF A FOOD PRODUCT
NO814302L (en) PROCEDURE FOR THE PREPARATION OF A DRY VEGETABLE PROTEIN ISOLATE
NO823788L (en) PROCEDURE FOR STAPPING A FOOD PRODUCT
DK496779A (en) PROCEDURE FOR CLEANING PROTEINS
DK83382A (en) BASICS FOR PREPARING CLEANING PRODUCTS
DK349588A (en) PROCEDURES FOR THE PREPARATION OF COOL-RESISTANT POLYURETHANE FOOD SUBSTANCES
DK343581A (en) PROCEDURE FOR THE PREPARATION OF A TRIANGLE PREPARATION
DK79988A (en) PROCEDURE FOR FORMING LACTITOL-CONTAINED FOOD MATERIAL
DK4283A (en) PROCEDURE FOR THE MANUFACTURE OF FORMED FOOD PRODUCTS
DK675888D0 (en) PROCEDURE FOR THE MANUFACTURE OF MILK PRODUCED PRODUCTS
DK164434C (en) PROCEDURE FOR THE MANUFACTURE OF PLASTIC FAT PRODUCTS
DK340787D0 (en) PROCEDURE FOR IMPROVING THE STABILITY OF A FOOD
DK153330C (en) PROCEDURE FOR THE PREPARATION OF STARCH MILK
MX5938E (en) PROCEDURE FOR THE ELABORATION OF PROTEIN RICH CAKES
DK364481A (en) PROCEDURE FOR THE PREPARATION OF CAPRYLOLACTAMER
DK214089A (en) PROCEDURE FOR THE PREPARATION OF A DEHYDRATIZED MEAT PRODUCT
DK109880A (en) PROCEDURE FOR THE PREPARATION OF A CLEANED VEGETABLE PROTEIN PRODUCT
DK33181A (en) PROCEDURE FOR THE PREPARATION OF AN INTERFERONOUS PROTEIN
DK579181A (en) PROCEDURE FOR THE PREPARATION OF DIARYLTHIOPHENES
DK206582A (en) PROCEDURE FOR THE PREPARATION OF A FURAND DERIVATIVE
DK582081A (en) PROCEDURE FOR THE PREPARATION OF A FOREIGN DERIVATIVE
DK12581A (en) PROCEDURE FOR THE PREPARATION OF KIJANIMICIN
DK7181A (en) PROCEDURE FOR THE PREPARATION OF A FOREIGN DERIVATIVE

Legal Events

Date Code Title Description
ARF Application refused