DE69930754D1 - Sahneersatz, welcher butter enthält - Google Patents

Sahneersatz, welcher butter enthält

Info

Publication number: DE69930754D1
Authority: DE; Germany
Prior art keywords: cream set; contains butter; butter; cream
Prior art date: 1998-08-31
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.): Expired - Lifetime

Application number

DE69930754T

Other languages

English (en)

Inventor

George Cherian

Randolph Jacobson

Vir Vadehra

Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)

Societe des Produits Nestle SA

Nestle SA

Original Assignee

Societe des Produits Nestle SA

Nestle SA

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1998-08-31

Filing date

1999-06-14

Publication date

2006-05-18

1999-06-14 Application filed by Societe des Produits Nestle SA, Nestle SA filed Critical Societe des Produits Nestle SA

2006-05-18 Application granted granted Critical

2006-05-18 Publication of DE69930754D1 publication Critical patent/DE69930754D1/de

2019-06-15 Anticipated expiration legal-status Critical

Status Expired - Lifetime legal-status Critical Current

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C13/00—Cream; Cream preparations; Making thereof
- A23C13/12—Cream preparations
- A23C13/14—Cream preparations containing milk products or non-fat milk components
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
- A23L29/27—Xanthan not combined with other microbial gums
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
- A23L9/20—Cream substitutes

Landscapes

Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Polymers & Plastics (AREA)
Food Science & Technology (AREA)
Life Sciences & Earth Sciences (AREA)
Nutrition Science (AREA)
Health & Medical Sciences (AREA)
Dispersion Chemistry (AREA)
Dairy Products (AREA)
Grain Derivatives (AREA)
Seeds, Soups, And Other Foods (AREA)
Confectionery (AREA)
Jellies, Jams, And Syrups (AREA)

DE69930754T 1998-08-31 1999-06-14 Sahneersatz, welcher butter enthält Expired - Lifetime DE69930754D1 (de)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
US14366498A	1998-08-31	1998-08-31
PCT/EP1999/004077 WO2000011966A1 (en)	1998-08-31	1999-06-14	Cream substitute containing butter

Publications (1)

Publication Number	Publication Date
DE69930754D1 true DE69930754D1 (de)	2006-05-18

Family

ID=22505045

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
DE69930754T Expired - Lifetime DE69930754D1 (de)	1998-08-31	1999-06-14	Sahneersatz, welcher butter enthält

Country Status (8)

Country	Link
US (1)	US6627243B2 (de)
EP (1)	EP1109460B1 (de)
AR (1)	AR020888A1 (de)
AT (1)	ATE322178T1 (de)
AU (1)	AU4512799A (de)
DE (1)	DE69930754D1 (de)
MY (1)	MY133541A (de)
WO (1)	WO2000011966A1 (de)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
WO2002102174A1 (en) *	2001-06-14	2002-12-27	C.P. Kelco U.S., Inc.	Asceptic cream substitute
FR2842395B1 (fr) *	2002-07-18	2005-06-24	Barry Callebaut Ag	Produit de substitution de la gelatine et applications dans le domaine alimentaire
US20050175735A1 (en) *	2004-02-05	2005-08-11	N.R. Gandhi	Soy sour cream compositions and methods of preparation
US20060029713A1 (en) *	2004-04-13	2006-02-09	Land O'lakes, Inc.	Method of producing a heat stable oil-in-water emulsion and the products made therefrom
US20050226986A1 (en) *	2004-04-13	2005-10-13	Land O'lakes	Method of producing a heat stable oil-in-water emulsion and the products made therefrom
AR057547A1 (es) *	2005-10-11	2007-12-05	Rich Products Corp	Crema no lactea liquida envasada asepticamente
US9894910B2 (en)	2006-03-20	2018-02-20	A.C. Dispensing Equipment, Inc.	Beverage whitening composition and method
CA2582130C (en) *	2006-03-20	2011-10-04	A.C. Dispensing Equipment, Inc.	Beverage whitening composition and method
US20100189866A1 (en) *	2009-01-29	2010-07-29	Degner Brian M	Retortable dairy base
EA016741B1 (ru) *	2010-06-30	2012-07-30	Дмитрий Вадимович Габисов	Композиция для производства кисломолочного продукта (варианты)
EA016763B1 (ru) *	2010-06-30	2012-07-30	Дмитрий Вадимович Габисов	Композиция для производства кисломолочного продукта (варианты)
US9119412B2 (en)	2012-03-14	2015-09-01	Land O'lakes, Inc.	Reduced heavy cream substitutes and methods of making and using same
US11129845B2 (en)	2014-06-18	2021-09-28	Case Western Reserve University	Compositions and methods for the delivery of nucleic acids
CN106665866A (zh) *	2017-01-06	2017-05-17	宁夏塞尚乳业有限公司	用于制作糕点类产品的超高温低脂稀奶油及其生产工艺
CN106798016A (zh) *	2017-01-06	2017-06-06	宁夏塞尚乳业有限公司	利用无水奶油为原料生产的稀奶油及其生产工艺
KR102705844B1 (ko) *	2017-12-19	2024-09-11	폰테라 코-오퍼레이티브 그룹 리미티드	유제품 및 이의 제조 방법
CN114468060A (zh) *	2022-03-18	2022-05-13	山东德正乳业股份有限公司	稀奶油及其制造方法

Family Cites Families (20)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US3314798A (en)	1963-08-14	1967-04-18	Graves Stambaugh Corp	Dairy product and method of producing same
GB1066703A (en) *	1965-05-17	1967-04-26	Quality Foods Ltd	Imitation cream composition
GB1077338A (en) *	1966-03-11	1967-07-26	Gen Foods Corp	Edible whipping composition
US4146652A (en) *	1977-01-28	1979-03-27	Rich Products Corporation	Intermediate moisture, ready-to-use frozen whippable foods
US4251560A (en)	1979-08-21	1981-02-17	General Foods Corporation	Cream-containing frozen whipped topping composition
US4307125A (en)	1979-12-26	1981-12-22	Gay-Lea Foods Co-Operative Limited	Low fat butter-like spread
US4310561A (en)	1980-03-20	1982-01-12	R.G.B. Laboratories, Inc.	Protein-free synthetic milk or the like
NL8101638A (nl)	1981-04-02	1982-11-01	Unilever Nv	Laag-calorisch produkt op basis van botervet.
US4505943A (en) *	1982-12-02	1985-03-19	General Foods Corporation	Process for making a freeze-thaw stable edible foam containing milk fat
US4451492A (en)	1982-12-02	1984-05-29	General Foods Corporation	Real cream frozen whipped topping composition
US4772483A (en) *	1986-09-09	1988-09-20	Blankebaer/Boweykrimko Corporation	Hot-pack, all-dairy butter substitute and process for producing the same
US4820541A (en)	1987-04-16	1989-04-11	Lever Brothers Company	Spread containing dairy fat
US4985270A (en)	1988-01-26	1991-01-15	The Nutrasweet Company	Cream substitute ingredient and food products
US4873094A (en)	1988-07-21	1989-10-10	Land O'lakes, Inc.	Method of making an acidified dairy cream
DE69004122T2 (de)	1989-03-03	1994-03-03	Unilever Nv	Verfahren zur Herstellung eines Kalorienarmen Butterbrotaufstrichs und Erzeugnis.
EP0560429A1 (de)	1992-03-11	1993-09-15	Unilever N.V.	Sterilisierter, geschlagener nicht-Milch-Rahm
US5366751A (en)	1992-06-01	1994-11-22	Pordy William T	Low fat, low cholesterol, and low calorie dairy creamer
EP0631730A3 (de)	1993-06-30	1995-08-02	Herrmann Martin	Aufgeschäumte Milchcreme und Verfahren zu ihrer Herstellung.
AUPM540494A0 (en)	1994-05-02	1994-05-26	Flynn, Michael Shaun	A settable dessert
JP3118155B2 (ja) *	1994-12-01	2000-12-18	アサヒフーズ株式会社	低脂肪分、耐酸性および凍結耐性を有するホイップクリーム組成物並びにその製造方法

1999
- 1999-05-21 MY MYPI99002012A patent/MY133541A/en unknown
- 1999-06-14 AT AT99927970T patent/ATE322178T1/de not_active IP Right Cessation
- 1999-06-14 WO PCT/EP1999/004077 patent/WO2000011966A1/en not_active Ceased
- 1999-06-14 EP EP99927970A patent/EP1109460B1/de not_active Expired - Lifetime
- 1999-06-14 DE DE69930754T patent/DE69930754D1/de not_active Expired - Lifetime
- 1999-06-14 AU AU45127/99A patent/AU4512799A/en not_active Abandoned
- 1999-08-31 AR ARP990104373A patent/AR020888A1/es active IP Right Grant
2001
- 2001-01-10 US US09/756,930 patent/US6627243B2/en not_active Expired - Lifetime

Also Published As

Publication number	Publication date
AU4512799A (en)	2000-03-21
EP1109460B1 (de)	2006-04-05
AR020888A1 (es)	2002-06-05
US20010003598A1 (en)	2001-06-14
WO2000011966A1 (en)	2000-03-09
ATE322178T1 (de)	2006-04-15
MY133541A (en)	2007-11-30
EP1109460A1 (de)	2001-06-27
HK1041419A1 (en)	2002-07-12
US6627243B2 (en)	2003-09-30

Publication	Publication Date	Title
ES1041052Y (es)	1999-11-01	Helado perfeccionado.
NL1012526A1 (nl)	2000-01-10	Pesticide-samenstelling die emamectine omvat.
DE69930754D1 (de)	2006-05-18	Sahneersatz, welcher butter enthält
DE60004023D1 (de)	2003-08-28	Zutaten für aufgepuffte nahrungsmittel
TR199900549A3 (tr)	1999-10-21	Yagi azaltilmis çikolata.
DE69732289D1 (de)	2005-02-24	Milchcreme
IT1307041B1 (it)	2001-10-23	Composizione pesticida.
IT1311982B1 (it)	2002-03-22	Impianto di friggitura.
ES1039279Y (es)	1999-05-16	Producto de confiteria.
IT1308848B1 (it)	2002-01-11	Orditoio per campioni.
ES1039434Y (es)	1999-07-16	Estanteria.
DE69826980D1 (de)	2004-11-18	Komposit-Konfektprodukt
ID27806A (id)	2001-04-26	Tungku cemuk
ITTO980674A1 (it)	2000-01-31	Elicottero.
ES1039465Y (es)	1999-05-16	Montadora de nata perfeccionada.
ES1042118Y (es)	2000-01-01	Caramelo.
ES1039608Y (es)	1999-06-01	Golosina.
BR1101172B1 (pt)	2010-06-29	creme.
ES1042588Y (es)	2000-02-01	Producto de confiteria.
ES1036613Y (es)	1998-03-01	Helado perfeccionado.
IT1304031B1 (it)	2001-03-02	Metodo per la preparazione di glucofanina.
ES1031837Y (es)	1996-07-01	Helado.
IS4836A (is)	2000-02-28	Affitunarefni úr mör, tólg eða harðri dýrafitu
IT1302101B1 (it)	2000-07-20	Preparazione di gelati.
ITVC980009A0 (it)	1998-07-22	Cono gelato - mondo.

Legal Events

Date	Code	Title	Description
2007-03-08	8332	No legal effect for de