DE202018105200U1 - Flexible silicone spatula for the kitchen - Google Patents

Abstract

Flexible silicone spatulas, in particular for cleaning out dough pieces, sauces and food residues from cooking utensils, comprising: a front part (1) of silicone, which forms the front half of the spatula, a handle (2), which forms the rear half of the spatula, the spatula is rounded at its front upper end, characterized in that the spatula further comprises a core (4) of a durable plastic, the core (4) connecting the front part (1) and the handle (2); the front part (1) has a flexible region (3) with curves and bevels, which is arranged on the underside of the front part (1), wherein the materials of the front part (1) and the core (4) are selected so that they at least one temperature of 220 ° C, and the width of the spatula tapers forward so that the spatula has a knife-like shape as a whole.

Description

Commercially available spatulas for the kitchen usually consist of a long handle made of plastic / plastic and a spatula surface made of hard plastic or silicone. The problem with commercial spatulas is that they are too small, too rigid or too soft for brushing, for example, dough pieces, sauces, etc. from bowls and mix pots.

The invention is therefore an object of the invention to improve a commercially available spatula so that the above-mentioned disadvantages do not come into play.

This is inventively achieved by the characterizing features of claim 1. Further advantageous embodiments are proposed according to any subclaims.

• 1 zeigt die Seitenansicht des Spatels inklusive des „schraffierten Bereichs“, welcher den flexiblen Teil darstellt. Die spezielle Form mit allen Rundungen und Schrägen im flexiblen Bereich ermöglicht es dem Spatel, in alle Ecken und Enden bei Schüsseln, Pfannen und Töpfen zu kommen, speziell auch unter die Messer bei Küchenmaschinen mit Schneidewerkzeug.
• 2 zeigt den Spatel in seiner Größe und Form inklusive „Aufhängeloch“ am hinteren Ende des Griffs.
• 3 und 4 zeigen Ansichten von vorne und hinten, wo der widerstandsfähige Kern und Griff des Spatels zu erkennen sind.
• 5 zeigt die Ansicht von unten mit allen Verstärkungen im Übergang zum Griff.

The invention will now be further elucidated with reference to an embodiment schematically illustrated in the drawing.

• 1 shows the side view of the spatula including the "hatched area", which represents the flexible part. The special shape with all curves and bevels in the flexible area allows the spatula to come in all corners and ends of bowls, pans and pots, especially under the knives in kitchen machines with cutting tools.
• 2 shows the spatula in its size and shape including "hanging hole" at the rear end of the handle.
• 3 and 4 show views from the front and back, where the resistant core and handle of the spatula can be seen.
• 5 shows the view from below with all reinforcements in the transition to the handle.

According to the invention, the spatula further comprises a core 4 made of a durable plastic, the core 4 the front part 1 and the handle 2 combines.

The core 4 is at the front end (about from the middle of the spatula) coated with silicone. The silicone coating is specially shaped.

The front part 1 has a flexible area 3 with curves and bevels on, at the bottom of the front part 1 is arranged, with the materials of the front part 1 and the core 4 are selected so that they withstand at least a temperature of 220 ° C, and the width of the spatula tapers forward, so that the spatula has a knife-like overall shape.

The special shape of the spatula is like a knife in the hand, which ensures a simple and safe working. The robust construction makes it possible to process even very heavy doughs (like bread dough). The flexible spatula surface makes it easy to clean sauces, spreads and other (viscous) dishes from bowls, mix pots, pans and pans of all kinds.

Because the spatula withstands temperatures of at least 220 ° C; Food can also be processed or removed from hot pans and pots.

The handle of the spatula is made of a durable and non-slip material.

Claims (3)

Flexible silicone spatulas, in particular for cleaning out dough pieces, sauces and food residues from cooking utensils, comprising: a front part (1) of silicone, which forms the front half of the spatula, a handle (2), which forms the rear half of the spatula, the spatula is rounded at its front, upper end; characterized in that the spatula further comprises a core (4) of a durable plastic, the core (4) connecting the front part (1) and the handle (2); the front part (1) has a flexible region (3) with curves and bevels, which is arranged on the underside of the front part (1), wherein the materials of the front part (1) and the core (4) are chosen such that they are at least Withstand a temperature of 220 ° C, and the width of the spatula tapers forward, so that the spatula has a knife-like overall shape. Silicone spatula after Claim 1 , characterized in that the handle (2) comprises a hole at its rear end. Silicone spatula after Claim 1 or 2 , characterized in that the handle (2) consists of a non-slip material.

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