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DE1642734C3 - - Google Patents

Info

Publication number
DE1642734C3
DE1642734C3 DE19671642734 DE1642734A DE1642734C3 DE 1642734 C3 DE1642734 C3 DE 1642734C3 DE 19671642734 DE19671642734 DE 19671642734 DE 1642734 A DE1642734 A DE 1642734A DE 1642734 C3 DE1642734 C3 DE 1642734C3
Authority
DE
Germany
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
DE19671642734
Other versions
DE1642734A1 (de
Inventor
Georg Dipl.-Br.-Ing. 3387 Vienenburg Franzky
Gisbert 3300 Braunschweig Schlimme
Karldietrich Dr.-Ing. 3340 Wolfenbuettel Vorwerk
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Miag Muehlenbau und Industrie GmbH
Original Assignee
Miag Muehlenbau und Industrie GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Miag Muehlenbau und Industrie GmbH filed Critical Miag Muehlenbau und Industrie GmbH
Publication of DE1642734A1 publication Critical patent/DE1642734A1/de
Application granted granted Critical
Publication of DE1642734C3 publication Critical patent/DE1642734C3/de
Granted legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/16—After-treatment of malt, e.g. malt cleaning, detachment of the germ

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Compounds Of Unknown Constitution (AREA)
  • Alcoholic Beverages (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
DE19671642734 1967-04-24 1967-04-24 Verfahren fuer die Herstellung von Mahlprodukten aus Malz als Ausgangsstoffe fuer die Bierbereitung Granted DE1642734A1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEM0073713 1967-04-24

Publications (2)

Publication Number Publication Date
DE1642734A1 DE1642734A1 (de) 1972-05-18
DE1642734C3 true DE1642734C3 (de) 1974-03-28

Family

ID=7315210

Family Applications (1)

Application Number Title Priority Date Filing Date
DE19671642734 Granted DE1642734A1 (de) 1967-04-24 1967-04-24 Verfahren fuer die Herstellung von Mahlprodukten aus Malz als Ausgangsstoffe fuer die Bierbereitung

Country Status (4)

Country Link
DE (1) DE1642734A1 (de)
DK (1) DK123987B (de)
GB (1) GB1202124A (de)
IE (1) IE31879B1 (de)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA1087536A (en) * 1977-12-16 1980-10-14 Zoltan Valyi Abbreviated brewing process
DE2941698A1 (de) * 1979-10-15 1981-04-23 The Molson Companies Ltd., Rexdale, Ontario Verfahren zum brauen eines malzgetraenks
DE3515816A1 (de) * 1985-05-02 1986-11-06 Steinecker Maschinenfabrik GmbH, 8050 Freising Verfahren und vorrichtung zum weichen und nassschroten von braumaterialien
DE4440481A1 (de) * 1994-11-12 1996-05-15 Buehler Gmbh Verfahren und Anlage zum Aufbereiten der Spelzen und zur Optimierung des Läuterprozesses
DE19653348A1 (de) * 1996-12-20 1998-06-25 Weisser Horst Univ Prof Dr Ing Verfahren zum Herstellen von Maischprodukten
CN1313587C (zh) * 2001-08-17 2007-05-02 麒麟麦酒株式会社 发酵酒精饮料的制造方法
NL1018971C2 (nl) * 2001-09-17 2003-03-18 Tno Fractioneringsmethode voor moutschroot.
ES2535044T3 (es) * 2003-04-11 2015-05-04 Suntory Holdings Limited Procedimiento de producción de productos alimentarios y bebidas a partir de brotes de malta
JP4837377B2 (ja) * 2003-05-30 2011-12-14 サントリーホールディングス株式会社 組織別に分画した麦芽を用いた麦芽使用飲料の製造法

Also Published As

Publication number Publication date
DK123987B (da) 1972-08-28
IE31879L (en) 1968-10-24
DE1642734A1 (de) 1972-05-18
IE31879B1 (en) 1973-01-24
GB1202124A (en) 1970-08-12

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Legal Events

Date Code Title Description
C3 Grant after two publication steps (3rd publication)
E77 Valid patent as to the heymanns-index 1977
EHJ Ceased/non-payment of the annual fee