DE10244573A1 - Soda water preparation unit with a stand for carbon dioxide gas and water bottles comprises a pressure gage which indicates the degree of water carbonization - Google Patents
Soda water preparation unit with a stand for carbon dioxide gas and water bottles comprises a pressure gage which indicates the degree of water carbonization Download PDFInfo
- Publication number
- DE10244573A1 DE10244573A1 DE10244573A DE10244573A DE10244573A1 DE 10244573 A1 DE10244573 A1 DE 10244573A1 DE 10244573 A DE10244573 A DE 10244573A DE 10244573 A DE10244573 A DE 10244573A DE 10244573 A1 DE10244573 A1 DE 10244573A1
- Authority
- DE
- Germany
- Prior art keywords
- water
- degree
- carbon dioxide
- carbonization
- soda
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title claims abstract description 18
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 title claims abstract description 14
- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 title claims abstract description 10
- 229910002092 carbon dioxide Inorganic materials 0.000 title claims abstract description 7
- 239000001569 carbon dioxide Substances 0.000 title claims abstract description 7
- 238000003763 carbonization Methods 0.000 title abstract description 11
- 238000002360 preparation method Methods 0.000 title abstract 3
- 230000005587 bubbling Effects 0.000 claims description 10
- 235000013361 beverage Nutrition 0.000 description 10
- 238000000034 method Methods 0.000 description 7
- 238000007789 sealing Methods 0.000 description 3
- 239000007921 spray Substances 0.000 description 2
- 238000005276 aerator Methods 0.000 description 1
- 239000003086 colorant Substances 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 230000036316 preload Effects 0.000 description 1
- 238000005507 spraying Methods 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/236—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages
- B01F23/2361—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids specially adapted for aerating or carbonating beverages within small containers, e.g. within bottles
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F23/00—Mixing according to the phases to be mixed, e.g. dispersing or emulsifying
- B01F23/20—Mixing gases with liquids
- B01F23/23—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids
- B01F23/237—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids characterised by the physical or chemical properties of gases or vapours introduced in the liquid media
- B01F23/2376—Mixing gases with liquids by introducing gases into liquid media, e.g. for producing aerated liquids characterised by the physical or chemical properties of gases or vapours introduced in the liquid media characterised by the gas being introduced
- B01F23/23762—Carbon dioxide
- B01F23/237621—Carbon dioxide in beverages
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/20—Measuring; Control or regulation
- B01F35/22—Control or regulation
- B01F35/221—Control or regulation of operational parameters, e.g. level of material in the mixer, temperature or pressure
- B01F35/2213—Pressure
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B01—PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
- B01F—MIXING, e.g. DISSOLVING, EMULSIFYING OR DISPERSING
- B01F35/00—Accessories for mixers; Auxiliary operations or auxiliary devices; Parts or details of general application
- B01F35/20—Measuring; Control or regulation
Landscapes
- Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Devices For Dispensing Beverages (AREA)
Abstract
Description
Bei herkömmlichen Sodabereitern erfolgt die Dosierung des CO2 meist folgendermaßen: Über ein Betätigungsknopf wird ein Ventil des CO2 Zylinders geöffnet. Das CO2 strömt so lange in die Wasserflasche, bis sich in dieser so ein hoher Druck aufgebaut hat, daß sich ein Überdruckventil in der Besprudelungseinheit öffnet. Die eingesetzten Überdruckventile geben dann einakustisches Signal ab. Der Anwender kann so erkennen, daß ein bestimmter Carbonisierungsgrad erreicht ist. Er kann den Carbonisierungsgrad erhöhen, in dem er die Besprudelung mehrfach wiederholt. Die Dosierung ist dabei von der Zeitdauer der wiederholten Carbonisierung abhängig.With conventional soda makers, the CO 2 is usually dosed as follows: A valve of the CO 2 cylinder is opened via an actuation button. The CO 2 flows into the water bottle until such a high pressure has built up that an overpressure valve in the spray unit opens. The pressure relief valves used then emit an acoustic signal. The user can thus recognize that a certain degree of carbonization has been reached. He can increase the degree of carbonization by repeating the bubbling several times. The dosage depends on the duration of the repeated carbonization.
Bis zum ersten Öffnen des Überdruckventiles ist der Carbonisierunsgrad nicht steuerbar. Anwender, die Sprudelwasser mit wenig Kohlensäure mögen, können dies nicht steuern. Ein weiterer Nachteil dieser Dosierungsmethode ist, daß unnötiges CO2 verbraucht wird, welches durch das Überdruckventil abströmt.The degree of carbonization cannot be controlled until the pressure relief valve is opened for the first time. Users who like sparkling water with little carbon dioxide cannot control this. Another disadvantage of this metering method is that unnecessary CO 2 is used, which flows out through the pressure relief valve.
Die Abdichtung zwischen Getränkeflasche und Besprudelungseinheit erfolgt bei den herkömmlichen Sodabereitern meist mit einer Gummidichtung, die vor Beginn des Besprudelungsvorganges nur mit Eigenspannung gegen die Getränkeflasche gedrückt wird. Während des Besprudelungsvorganges baut sich auf der Seite der Besprudelungseinheit ein Gasdruck auf, der dann die Gummidichtung gegen die Getränkeflasche drückt.The seal between the beverage bottle and Sprinkling unit is usually done with conventional soda makers with a rubber gasket, before the spraying process begins is only pressed against the beverage bottle with internal tension. While the bubbling process builds on the bubbling unit side a gas pressure, which then seals the rubber against the beverage bottle suppressed.
Der Nachteil dieser Art von Abdichtung besteht darin, daß vor dem Besprudelungsvorgang die Eigenspannung der Gummidichtung nicht ausreicht. Durch Undichtigkeiten kann sich kein Druck ausbauen, der zur vollständigen Abdichtung führt.The disadvantage of this type of sealing is that before the internal stress of the rubber seal is not sufficient. Leaks cannot build up pressure, to complete Sealing leads.
Ein weiterer Nachteil ist die Reibung zwischen Gummidichtung und Getränkeflasche infolge der Vorspannung der Gummidichtung. Die Reibung behindert das Einführen und Entnehmen der Getränkeflaschen und kann die Gummidichtung abnutzen.Another disadvantage is the friction between rubber seal and beverage bottle due to the preload of the rubber seal. The friction hampers introducing and removing the beverage bottles and can wear out the rubber seal.
Die Verbindung der einzelnen Anschlüsse und Ventile erfolgt bei den bekannten Geräten über Schläuche, die einen hohen Montageaufwand erfordern.The connection of the individual connections and In the known devices, valves take place via hoses, which require a lot of assembly require.
Die Aufgabe bestand darin, eine anwenderfreundliche Dosiermethode für das CO2 zu finden sowie die Handhabbarkeit und Zuverlässigkeit der bekannten Sodabereiter zu verbessern. Die Schlauchverbindungen sollen aus Kostengründen entfallen.The task was to find a user-friendly metering method for the CO 2 and to improve the manageability and reliability of the known soda makers. The hose connections should be omitted for cost reasons.
3 Lösung der Aufgabe3 Solution of the task
Die Verbesserung der Dosiermethode erfolgt durch Anbringung einer Druckanzeige, die den Gasdruck während der Besprudelungsvorganges anzeigt. Bei einer optimalen Auslegung des Besprudelungsstabes und einem auf 7-10 bar eingestellten Überdruckventiles ist es möglich, eine stufenlose Regelung des Carbonisierungsgrades zu erreichen, ohne daß das Überdruckventil öffnet. Die ist möglich, da der Carbonisierungsgrad eine gute Korrelation zum Druck in der Getränkeflasche aufweist. Der Anwender kann während der Besprudelung den Druck an der Druckanzeige, die mit Symbolen oder Zeichen versehen ist, ablesen und bei einem gewünschten Wert die Carbonisiereung beenden.Improving the dosing method is done by attaching a pressure gauge that shows the gas pressure during the Sprinkling process indicates. With an optimal design of the Spray bar and a pressure relief valve set to 7-10 bar Is it possible, to achieve a continuous regulation of the degree of carbonization without that the pressure relief valve opens. The is possible there the degree of carbonization correlates well with the pressure in the beverage bottle having. The user can during the bubbling the pressure on the pressure gauge with symbols or characters, read and at a desired value finish carbonation.
Die Handhabbarkeit der Getränkeflasche beim Ein – und Ausdrehen wird dadurch verbessert, daß vor dem Besprudelungsstab ein Druckventil eingebaut wird, das bei einen Druck von ca. 1 bar öffnet. Bevor der Besprudelungsvorgang beginnt, baut sich ein Druck auf, der die Dichtung gegen die Getränkeflasche drückt. Das Risiko von Undichtheiten wird so auf ein Minimum reduziert. Die Vorspannung der Gummidichtung kann entfallen, so daß kein Reibungswiderstand beim Ein- und Ausdrehen der Flasche vorhanden ist.The manageability of the beverage bottle when A - and Unscrewing is improved by the fact that in front of the bubbling stick a pressure valve is installed that opens at a pressure of approx. 1 bar. Before the bubbling process begins, a pressure builds up that the Seal against the beverage bottle suppressed. The risk of leaks is reduced to a minimum. The pre-tensioning of the rubber seal can be omitted, so that there is no frictional resistance is present when the bottle is screwed in and out.
Eine schlauchlose Leitung des CO2 wird dadurch erreicht, indem die Besprudelungseinheit aus 2 Schalen aufgebaut wird, die gasdicht verbunden sind und einen Kanal enthalten, durch den das CO2 strömen kann.A tubeless conduction of the CO 2 is achieved in that the bubbling unit is constructed from 2 shells which are connected in a gastight manner and contain a channel through which the CO 2 can flow.
Bild 1 zeigt den Aufbau der neuen Besprudelungseinheit.Figure 1 shows the structure of the new one Besprudelungseinheit.
Ein CO2 Zylinder
wird in eine Buchse (
Das Manometer (
Ein Sicherheitsventil (
Claims (2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10244573A DE10244573A1 (en) | 2002-09-25 | 2002-09-25 | Soda water preparation unit with a stand for carbon dioxide gas and water bottles comprises a pressure gage which indicates the degree of water carbonization |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10244573A DE10244573A1 (en) | 2002-09-25 | 2002-09-25 | Soda water preparation unit with a stand for carbon dioxide gas and water bottles comprises a pressure gage which indicates the degree of water carbonization |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| DE10244573A1 true DE10244573A1 (en) | 2004-04-08 |
Family
ID=31984045
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| DE10244573A Withdrawn DE10244573A1 (en) | 2002-09-25 | 2002-09-25 | Soda water preparation unit with a stand for carbon dioxide gas and water bottles comprises a pressure gage which indicates the degree of water carbonization |
Country Status (1)
| Country | Link |
|---|---|
| DE (1) | DE10244573A1 (en) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011098827A1 (en) * | 2010-02-11 | 2011-08-18 | Ingazzi Limited | Carbonating device, related discharge assembly, related cap assembly, and method of carbonating a vessel |
| EP2365297A1 (en) * | 2010-03-14 | 2011-09-14 | SodaStream Industries Ltd. | Gas metering device for a home soda machine and related method |
| CN102973147A (en) * | 2011-09-05 | 2013-03-20 | 创意国际有限公司 | Soda water machine |
| CN103690044A (en) * | 2013-12-13 | 2014-04-02 | 宁波瑞易电器科技发展有限公司 | Novel soda drink machine |
| CN103720358A (en) * | 2013-12-20 | 2014-04-16 | 宁波瑞易电器科技发展有限公司 | Soda water machine with net bag structure |
| WO2022111251A1 (en) * | 2020-11-30 | 2022-06-02 | 江门市伊科迈特电子科技有限公司 | Pressure water carafe |
-
2002
- 2002-09-25 DE DE10244573A patent/DE10244573A1/en not_active Withdrawn
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2011098827A1 (en) * | 2010-02-11 | 2011-08-18 | Ingazzi Limited | Carbonating device, related discharge assembly, related cap assembly, and method of carbonating a vessel |
| US8455032B2 (en) | 2010-02-11 | 2013-06-04 | Ingazzi Limited | Carbonating device, method of use, and related discharge and cap assemblies |
| EP2365297A1 (en) * | 2010-03-14 | 2011-09-14 | SodaStream Industries Ltd. | Gas metering device for a home soda machine and related method |
| CN102188162A (en) * | 2010-03-14 | 2011-09-21 | 苏打斯特里姆工业有限公司 | Gas metering device for a home soda machine |
| US8348243B2 (en) | 2010-03-14 | 2013-01-08 | Sodastream Industries Ltd. | Gas metering device for a home soda machine |
| CN102188162B (en) * | 2010-03-14 | 2014-11-05 | 苏打斯特里姆工业有限公司 | Gas metering device for a home soda machine |
| CN102973147A (en) * | 2011-09-05 | 2013-03-20 | 创意国际有限公司 | Soda water machine |
| CN103690044A (en) * | 2013-12-13 | 2014-04-02 | 宁波瑞易电器科技发展有限公司 | Novel soda drink machine |
| CN103690044B (en) * | 2013-12-13 | 2015-09-09 | 宁波瑞易电器科技发展有限公司 | A soda drink machine |
| CN103720358A (en) * | 2013-12-20 | 2014-04-16 | 宁波瑞易电器科技发展有限公司 | Soda water machine with net bag structure |
| WO2022111251A1 (en) * | 2020-11-30 | 2022-06-02 | 江门市伊科迈特电子科技有限公司 | Pressure water carafe |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| 8122 | Nonbinding interest in granting licences declared | ||
| 8139 | Disposal/non-payment of the annual fee |