CN203814209U - Strawberry scissors - Google Patents

Abstract

The utility model discloses a strawberry scissors, comprising: an upper knife body, an upper knife edge is formed on the upper knife body; The upper flange of the upper blade; the lower blade body, on which the lower blade is formed, and the lower blade is provided on the lower blade body with the same extension direction as the lower blade and the height is smaller than the lower blade Edge; U-shaped elastic support body, the upper knife body and the lower knife body are arranged at the two ends of the U-shaped elastic support body; when the upper blade and the lower blade are fastened together, the upper flange and the lower blade Slits for clamping strawberry stems are formed between the lower flanges. Using the utility model, the hands will not touch the strawberries during the whole strawberry picking process, thus avoiding the mechanical damage to the strawberry fruits caused by manual picking and not adhering the dirt on the hands to the strawberries, which can not only make the strawberries get better Long storage time, but also reduces the labor intensity of harvesting strawberries.

Description

Strawberry Scissors

technical field

The utility model relates to a strawberry scissors.

Background technique

Strawberry is in the process of picking, and usually the people directly hold strawberry with hand, then pinch off the stem of strawberry with finger to pick strawberry. However, because the strawberry pulp is very tender, the fruit will be mechanically damaged when the strawberry is touched by human hands, and the bacteria on the human hand are also easy to adhere to the surface of the strawberry, making the strawberry more perishable, especially those that come into contact with hands. parts. This not only reduces the storage time of strawberries, but also because strawberries are eaten directly, even after cleaning, it is not easy to clean the adhered dirt on the surface. In addition, picking strawberries for too long can cause excessive fatigue or damage to human fingers.

Contents of the invention

Aiming at the problems existing in the prior art, the purpose of the utility model is to provide a strawberry scissors, which can avoid direct contact with strawberries by human hands during picking.

A kind of strawberry scissors of the present utility model comprises:

An upper knife body, an upper knife edge is formed on the upper knife body, and an upper flange with the same extension direction as the upper knife edge and a height smaller than the upper knife edge is arranged on the upper knife body;

A lower knife body, on which a lower knife edge is formed, and a lower flange which is in the same direction as the extension of the lower knife edge and whose height is smaller than the lower knife edge is arranged on the lower knife body;

U-shaped elastic support body, the upper knife body and the lower knife body are arranged at the two ends of the U-shaped elastic support body; when the upper blade and the lower blade are fastened together, the upper flange and the Slits for clamping strawberry stems are formed between the lower flanges.

Preferably, the width of the slit is 0.05mm-0.2mm.

The utility model connects two cutter bodies through a U-shaped elastic support body, that is, an upper cutter body and a lower cutter body, and a flange is set on the cutter body, that is, an upper flange and a lower flange, so that when picking strawberries, Hold the U-shaped elastic support body with your hands, and when the upper blade and the lower blade are buckled together to cut the strawberry stem, a gap for clamping the strawberry stem is formed between the upper flange and the lower flange, so that both the cut Remove the strawberry stem, and also hold the cut strawberries, and then move them to the container where they are placed. During the whole process of picking strawberries, the hands will not touch the strawberries, so avoiding mechanical damage to the strawberry fruits caused by manual picking and not sticking the dirt on the hands to the strawberries, not only can make the strawberries have a longer storage time, And also reduce the labor intensity of harvesting strawberries.

Description of drawings

Fig. 1 is the structural representation of the utility model;

Fig. 2 is the right view diagram of Fig. 1;

Fig. 3 is a schematic diagram of the state where the upper blade and the lower blade in Fig. 2 are fastened together.

Detailed ways

As shown in Figures 1, 2 and 3, the utility model comprises: an upper cutter body 1, a lower cutter body 2 and a U-shaped elastic supporting body 3. An upper blade 11 is formed on the upper blade body 1 , and an upper flange 12 extending in the same direction as the upper blade 11 and having a height smaller than the upper blade 11 is arranged on the upper blade body 1 . A lower blade 21 is formed on the lower blade body 2 , and a lower flange 22 extending in the same direction as the lower blade 21 and lower in height than the lower blade 21 is provided on the lower blade body 2 . Upper cutter body 1 and lower cutter body 2 are arranged on the two ends of U-shaped elastic supporting body 3; The gap for holding the strawberry pole4. The width of the slit 4 is 0.05 mm to 0.2 mm, and the width is mainly not to break the strawberry stem, but also to be able to clamp the strawberry stem.

The upper cutter body 1, the lower cutter body 2 and the U-shaped elastic supporting body 3 of the present utility model can be integrally formed by plastic, or can be formed by other similar elastic materials.

The utility model connects two cutter bodies by U-shaped elastic support body 3, namely upper cutter body 1 and lower cutter body 2, and flange is set on the cutter body, namely upper flange 12 and lower flange 22, like this, in When picking strawberries, hold the U-shaped elastic support body 3 with your hands, and when the upper blade 11 and the lower blade 21 cut off the strawberry stem, due to the formation of the clamping strawberry stem between the upper flange 12 and the lower flange 22 In this way, the strawberry stems are cut off, and the cut strawberries are clamped, and then moved to the placed container. During the whole process of picking strawberries, the hands will not touch the strawberries, so avoiding mechanical damage to the strawberry fruits caused by manual picking and not sticking the dirt on the hands to the strawberries, not only can make the strawberries have a longer storage time, And also reduce the labor intensity of harvesting strawberries.

Claims (2)

1. a strawberry is cut, and it is characterized in that, comprising:

Upper knife body is formed with upper knife edge on described upper knife body, is provided with identical with described upper knife edge bearing of trend and is highly less than the upper flange of described upper knife edge on described upper knife body;

Lower knife body is formed with lower blade on described lower knife body, is provided with identical with described lower blade bearing of trend and is highly less than the lower flange of described lower blade on described lower knife body;

U-shaped elastic support, described upper knife body and lower knife body are arranged on the two ends of described U-shaped elastic support body; When described upper knife body and lower knife body snap together, between described upper flange and described lower flange, be formed with for clamping the gap of strawberry bar.

2. strawberry as claimed in claim 1 is cut, and it is characterized in that, the width in described gap is 0.05mm～0.2mm.