CN203121903U - Timing tea making cup - Google Patents

Abstract

The utility model discloses a timing tea making cup, which belongs to a tea making device. The cup comprises a cup body, and a cup cover, and further comprises a timer accommodated in the cup cover, and a rotating shaft connected with the timer in a rotating manner, wherein the rotating shaft is winded with a string; the string is linked with a tea bag; and a knob is arranged on the side surface or the top part of the cup cover for connecting with the timer. According to the cup, the timer is designed to control the tea bag to allow the tea bag to separate with the tea water, so as to satisfy the soaking time of tea leaves, and then obtain better taste of the tea water. The cup has simple structure and better practicability, and can accurately control the tea making time.

Description

A timed tea cup

technical field

The utility model relates to a tea making device, in particular to a tea maker capable of setting the tea making time.

Background technique

With the continuous improvement of people's quality of life, tea drinkers are also very concerned about the quality of tea. Although tea sets, tea leaves and what kind of water you choose will affect the taste of tea, it is obviously unrealistic for ordinary tea drinkers to spend a lot of money on expensive materials. Therefore, we hope to improve the taste of tea by changing some simple external conditions. Quality, such as the temperature and temperature of brewing tea, etc.

As we all know, no matter what kind of tea set is used to make tea, the time control of tea steeping is very important, but except for experienced tea-making veterans, most people are not so good at mastering the time required to make tea, so they often get The quality of the tea is not good, and the brewing time is too short to present the best taste of the tea. If the brewing time is too long, the tea will appear very bitter.

It can be seen that after knowing the soaking time for the tea to exert its best taste, if the soaking time of the tea can be automatically controlled, the problems encountered by novices in making tea can be avoided.

Utility model content

Aiming at the problem in the prior art that the tea-making time is poorly controlled, resulting in poor tea quality, the utility model provides a timed tea-making cup that can accurately control the tea-making time to obtain better tea taste.

For realizing above-mentioned technical purpose, the technical scheme that the utility model adopts is as follows:

A timed tea cup, comprising a cup body and a cup cover, a timer and a rotating shaft connected to the timer are placed in the cup cover, a string is wound on the rotating shaft, and the string is linked with a tea bag. The side or top of the lid is provided with a knob connected to the timer.

The utility model adopting the above-mentioned technical solution works in the following way: at the beginning of making tea, the tea bag connected by the string is placed in the water, and then the timing time is set by the knob. Lifting upwards separates the tea leaves from the tea water to meet the soaking time of the tea leaves in water, thereby obtaining better tea water quality.

Further, in order to make the timer simple in structure and save energy, the timer is a mechanical timer.

Further, the knob is accommodated in a circular groove, and several time scales are engraved on the arc edge of the circular groove. Such a setting is convenient for the user to more accurately set the tea soaking time.

Further, in order to ensure better results of tea soaking, the cup body is set as a double-layer vacuum structure, so that the temperature of the tea can be maintained, and the change of the temperature will not affect the actual effect of the tea in the required soaking time. Taste.

Furthermore, in order to avoid heat dissipation and sealing, the connecting part between the cup body and the cup cover is provided with a sealing ring.

Description of drawings

Fig. 1 is a schematic view of the front view structure of the utility model;

Fig. 2 is a schematic diagram of the internal structure of the utility model;

Fig. 3 is a structural schematic diagram of the utility model cup cover;

Fig. 4 is a structural schematic diagram of another cup cover of the present invention.

Detailed ways

In order to enable those skilled in the art to better understand the technical solution of the utility model, the technical solution of the utility model will be further described below in conjunction with the drawings and embodiments.

As shown in Figures 1 and 2, a timing tea cup includes a cup body 1 and a cup cover 2 rotatably connected to the cup body 1. A timer 3 is built in the cup cover 2, and the timer 3 is connected to a rotating shaft 4. , the rotating shaft 4 is wound with a string 5 , and the string is linked with a tea bag 6 , and the side of the cup cover 2 is provided with a knob 7 connected to the timer 3 .

A sealing ring 8 is provided between the cup body 1 and the cup cover 2, wherein the cup body 1 is a double-layer vacuum structure, which can ensure the stability of the temperature of the tea and avoid the change of temperature affecting the actual taste of the tea obtained within the required soaking time. The timer 3 adopts a mechanical timer, which is horizontally placed in the cup cover 2 after being connected with the rotating shaft 4, and the timer 3 drives the rotating shaft 4 to rotate by controlling the resetting device of the rotating shaft 4 after the timing time arrives.

As shown in FIG. 3 , a circular groove 71 is provided on the side of the cup cover 2 , and the knob 7 is accommodated in the groove 71 . Several time scales 72 are engraved on the arc edge of the groove 71 . For any scale, the timing time determined by the action of the timer should be the same as the time indicated by the scale when the knob 7 is rotated to this scale, so that the user can more accurately set the time for tea steeping.

The working method of this timing tea cup is as follows: at the beginning of tea making, the string 5 is connected to the tea bag 6 and placed in water, then the timer 3 is controlled by the knob 7 to set the timing time, and the clockwork spring in the timer 3 drives the gear to move , the timer 3 starts to work, and the tea leaves are in the soaking state at this time. When the timing is over, the lever connected with the gear transmission moves the resetting device of the rotating shaft 4, so that the rotating shaft 4 starts to rotate, and the rotating shaft 4 tightens the pull rope and will The tea bag 6 in the tea is promoted upwards, so that the tea leaves and the tea are separated. After working in the above manner, the soaking time of tea leaves in water can be controlled, thereby obtaining better tea quality.

The bowl lid of this timer teacup can also be shown in Figure 4, and knob 7 is arranged on the top of bowl lid 2, and rotating shaft 4 is vertically placed in bowl lid 2, and timer 3 is housed in rotating shaft 4, and this timer one end passes through The transmission rod is connected with the knob 7, and the other end controls the resetting device of the rotating shaft 4 through the driving rod, so that the tea bag can also be promoted to separate the tea leaves from the tea water.

The utility model sets the timer, and after the timing time ends, the reset device is dialed to drive the rotating shaft to rotate, thereby lifting the tea bag to separate it from the tea, and controlling the soaking time of the tea. The timed tea making cup has a simple structure, can accurately control the tea making time, and has better practicability.

The timing tea cup provided by the utility model has been introduced in detail above. The description of specific embodiments is only used to help understand the method and core idea of the present invention. It should be pointed out that for those of ordinary skill in the art, without departing from the principle of the utility model, some improvements and modifications can also be made to the utility model, and these improvements and modifications also fall into the protection of the claims of the utility model. within range.

Claims (5)

1. A regular tea cup, comprising a cup body and a cup cover, is characterized in that it also includes a timer placed in the cup cover, a rotating shaft connected to the timer transmission, a string is wound on the rotating shaft, and the The tea bag is linked with the string, and the side or top of the cup lid is provided with a knob connected with a timer. 2. The timing tea cup according to claim 1, wherein the timer is a mechanical timer. 3. The timing tea cup according to claim 2, wherein the knob is accommodated in a circular groove, and several time scales are engraved on the arc edge of the circular groove. 4. The timing tea cup according to claim 1, characterized in that the cup body is a double-layer vacuum structure. 5. The timed tea brewing cup according to claim 1, characterized in that a sealing ring is provided at the connecting part between the cup body and the cup cover.

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