CN203105477U - Fruit and vegetable vacuum pre-cooler - Google Patents
Fruit and vegetable vacuum pre-cooler Download PDFInfo
- Publication number
- CN203105477U CN203105477U CN 201320125496 CN201320125496U CN203105477U CN 203105477 U CN203105477 U CN 203105477U CN 201320125496 CN201320125496 CN 201320125496 CN 201320125496 U CN201320125496 U CN 201320125496U CN 203105477 U CN203105477 U CN 203105477U
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- China
- Prior art keywords
- pump
- water vessel
- vacuum
- compressor
- storage tank
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000012055 fruits and vegetables Nutrition 0.000 title claims abstract description 20
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 41
- 238000003860 storage Methods 0.000 claims abstract description 23
- 238000001816 cooling Methods 0.000 claims abstract description 20
- 238000005265 energy consumption Methods 0.000 abstract description 2
- 238000000034 method Methods 0.000 description 5
- 235000013311 vegetables Nutrition 0.000 description 3
- 235000013399 edible fruits Nutrition 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 238000005057 refrigeration Methods 0.000 description 2
- 208000005156 Dehydration Diseases 0.000 description 1
- 241000607479 Yersinia pestis Species 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 230000003749 cleanliness Effects 0.000 description 1
- 235000019628 coolness Nutrition 0.000 description 1
- 230000018044 dehydration Effects 0.000 description 1
- 238000006297 dehydration reaction Methods 0.000 description 1
- 238000007599 discharging Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000001766 physiological effect Effects 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 230000009467 reduction Effects 0.000 description 1
- 230000000241 respiratory effect Effects 0.000 description 1
- 238000013022 venting Methods 0.000 description 1
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- Storage Of Fruits Or Vegetables (AREA)
Abstract
The utility model relates to the field of fruit and vegetable cooling equipment, in particular to a fruit and vegetable vacuum pre-cooler, which comprises a storage box and a water catcher connected to the storage box, wherein the water catcher is connected with a vacuum pump; the storage box is provided with an automatic controller; valves are arranged between the water catcher and the vacuum pump as well as between the water catcher and a compressor; a condenser is arranged in the water catcher, and is connected with the compressor arranged outside the water catcher; the vacuum pump comprises a rapid vacuumizing pump and a vacuum maintaining pump which are connected in parallel to the water catcher; the automatic controller is provided with a temperature measuring head extending into the storage box; and the compressor, the rapid vacuumizing pump, the vacuum maintaining pump and the valves are all connected with the automatic controller under electric control. The fruit and vegetable vacuum pre-cooler is simple in structure, has low energy consumption and long service life, and can be applied widely.
Description
Technical field
The utility model relates to fruits and vegetables cooling device field, is a kind of fruits and vegetables vacuum pre-cooling machine specifically.
Background technology
Vacuum freezing is a kind of desirable preserving fruit and vegetable utilizing preconditioning technique, it is a fastest Refrigeration Technique of present cooling rate, and it is fast to have cooling velocity, and cooling effect is even, so numerous advantages such as cleanliness without any pollution are the precooling link in the fresh-keeping chain that therefore is widely used.It can eliminate physiological activity and biochemical variations such as its field heat, reduction respiratory intensity in vegetables, fruit and flowers are gathered the back very first time, make agricultural product evenly cooling rapidly after harvesting, reduce and the inhibition microorganism, kill pests, reduce the rotting rate of agricultural product greatly, and can prevent its a large amount of dehydrations, and keep color and the nutritional labeling of existing product, prolong storage period.This technology is at agricultural product such as vegetables, fruit and fresh flower and cure class, and numerous food processing such as prepared food field has obtained using widely.
The fruits and vegetables vacuum pre-cooling machine of prior art comprises: storage tank, water vapour coagulator, baffle-box, circulating pump, refrigeration system, No. two circulating pumps, cooling tower, one-level vavuum pump, No. two one-level vavuum pumps, two-stage vacuum pump and steam-water separators etc., the structure more complicated, contain many vavuum pumps, power consumption is bigger during operation, and the long-play vavuum pump damages easily, can't continue to produce.
The utility model content
The purpose of this utility model is the problem that exists at prior art, provide a kind of simple in structure, power consumption is little, the fruits and vegetables vacuum pre-cooling machine of long service life.
For achieving the above object, the technical solution adopted in the utility model is: a kind of fruits and vegetables vacuum pre-cooling machine, comprise storage tank, be connected in the water vessel of storage tank, be connected with vavuum pump on the described water vessel, described storage tank is provided with automatic controller, be equipped with valve between described water vessel and vavuum pump, the compressor, be provided with condenser in the described water vessel, described condenser links to each other with the compressor that is arranged at the water vessel outside, and described vavuum pump comprises rapid vacuumizing pump and the holding vacuum pump that is connected in side by side on the water vessel; Described automatic controller is provided with the temperature measuring head that stretches in the storage tank, and described compressor, rapid vacuumizing pump, holding vacuum pump and valve all electricly connect with automatic controller.
Further: described water vessel is provided with Pressure gauge.
Further: described water vessel bottom is provided with drainpipe.
Further: described water vessel is connected by anti-negative pressure pipe with described storage tank.
Further: described rapid vacuumizing pump is Roots vaccum pump, and described holding vacuum pump is rotary-vane vaccum pump.
Useful technique effect of the present utility model is:
(1), in the technical solution of the utility model link to each other with compressor then because directly in water vessel inside condenser is set, water vessel is connected with vavuum pump again, can realize fast fruits and vegetables being carried out vacuum pre-cooling, the convenient use simple in structure.
(2), in the technical solutions of the utility model, because two vavuum pumps are only arranged, start earlier during work and close the fast vacuum pump after the rapid vacuumizing pump is evacuated down to predetermined pressure, open holding vacuum pump again, this process vavuum pump alternate run, can effectively reduce the energy consumption that all vavuum pumps move simultaneously, and be conducive to prolong the service life of vavuum pump.
Description of drawings
In order to be illustrated more clearly in the utility model embodiment or technical scheme of the prior art, to do to introduce simply to the accompanying drawing of required use in embodiment or the description of the Prior Art below, apparently, accompanying drawing in describing below only is embodiment more of the present utility model, for those of ordinary skills, under the prerequisite of not paying creative work, can also obtain other accompanying drawing according to these accompanying drawings.
Fig. 1 is structural representation of the present utility model.
The specific embodiment
Below in conjunction with the accompanying drawing among the utility model embodiment, the technical scheme among the utility model embodiment is clearly and completely described, obviously, described embodiment only is the utility model part embodiment, rather than whole embodiment.Based on the embodiment in the utility model, those of ordinary skills are not making the every other embodiment that obtains under the creative work prerequisite, all belong to the scope of the utility model protection.
As a kind of fruits and vegetables vacuum pre-cooling of Fig. 1 machine, comprise storage tank 1, be connected in the water vessel 2 of storage tank 1, be connected with vavuum pump on the water vessel 2, storage tank 1 is provided with automatic controller 9, between water vessel 2 and the vavuum pump, be equipped with valve 11 between water vessel 2 and the compressor 4, be provided with condenser 3 in the water vessel 2, condenser 3 links to each other with the compressor 4 that is arranged at water vessel 2 outsides, vavuum pump comprises rapid vacuumizing pump 5 and the holding vacuum pump 6 that is connected in side by side on the water vessel 2, rapid vacuumizing pump 5 is Roots vaccum pump, can realize that to storage tank 1 rapid vacuumizing, holding vacuum pump 6 is rotary-vane vaccum pump, can realize that storage tank 1 maintains in a certain vacuum pressure scope; Automatic controller 9 is provided with the temperature measuring head 10 that stretches in the storage tank 1, and temperature measuring head 10 can feed back to automatic controller 9 with the fruits and vegetables internal temperature at any time; Compressor 4, rapid vacuumizing pump 5, holding vacuum pump 6 and valve 11 all electricly connect with automatic controller 9; Water vessel 2 is provided with Pressure gauge 7, and the pressure in the monitoring process at any time changes, and can change the automatic control that realizes equipment working state by pressure; Water vessel 2 bottoms are provided with drainpipe 8, can be used for discharging the aqueous water through condenser 3 coolings; Water vessel 2 is connected by anti-negative pressure pipe with described storage tank 1, can improve production security.The utlity model has simple in structurely, the little convenient characteristics of using that consume energy can be extensive use of in actual production.
In this process, fruits and vegetables are because evaporation of water is taken heat out of, and temperature descends rapidly, when the vegetable central temperature reaches assigned temperature, automatic controller will stop the operation of vavuum pump and compressor, opens valve 11 venting then, makes the storehouse internal gas pressure return to normal level.
The above only is preferred embodiment of the present utility model; not in order to limit the utility model; all within spirit of the present utility model and principle, any modification of doing, be equal to replacement, improvement etc., all should be included within the protection domain of the present utility model.
Claims (5)
1. fruits and vegetables vacuum pre-cooling machine, comprise storage tank (1), be connected in the water vessel (2) of storage tank (1), described water vessel is connected with vavuum pump on (2), described storage tank (1) is provided with automatic controller (9), described water vessel (2) and vavuum pump, be equipped with valve (11) between the compressor (4), it is characterized in that: be provided with condenser (3) in the described water vessel (2), described condenser (3) compressor (4) outside with being arranged at water vessel (2) links to each other, and described vavuum pump comprises rapid vacuumizing pump (5) and the holding vacuum pump (6) that is connected in side by side on the water vessel (2); Described automatic controller (9) is provided with the temperature measuring head (10) that stretches in the storage tank (1), and described compressor (4), rapid vacuumizing pump (5), holding vacuum pump (6) and valve (11) all electricly connect with automatic controller (9).
2. according to the described fruits and vegetables vacuum pre-cooling of claim 1 machine, it is characterized in that: described water vessel (2) is provided with Pressure gauge (7).
3. according to the described fruits and vegetables vacuum pre-cooling of claim 2 machine, it is characterized in that: described water vessel (2) bottom is provided with drainpipe (8).
4. according to the described fruits and vegetables vacuum pre-cooling of claim 3 machine, it is characterized in that: described water vessel (2) is connected by anti-negative pressure pipe with described storage tank (1).
5. according to the described fruits and vegetables vacuum pre-cooling of claim 1 machine, it is characterized in that: described rapid vacuumizing pump (5) is Roots vaccum pump, and described holding vacuum pump (6) is rotary-vane vaccum pump.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320125496 CN203105477U (en) | 2013-03-19 | 2013-03-19 | Fruit and vegetable vacuum pre-cooler |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN 201320125496 CN203105477U (en) | 2013-03-19 | 2013-03-19 | Fruit and vegetable vacuum pre-cooler |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN203105477U true CN203105477U (en) | 2013-08-07 |
Family
ID=48885873
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN 201320125496 Expired - Lifetime CN203105477U (en) | 2013-03-19 | 2013-03-19 | Fruit and vegetable vacuum pre-cooler |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN203105477U (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105475460A (en) * | 2015-12-31 | 2016-04-13 | 中国科学院理化技术研究所 | Vacuum precooling fresh-keeping system |
| CN105865143A (en) * | 2016-04-12 | 2016-08-17 | 中国科学院理化技术研究所 | Vacuum precooling preservation system and application method thereof |
| CN105972932A (en) * | 2016-05-10 | 2016-09-28 | 中国科学院理化技术研究所 | Precooling and fresh-keeping system |
| CN112065688A (en) * | 2019-06-10 | 2020-12-11 | 中国科学院理化技术研究所 | Jet reinforced vacuum system |
| CN115669718A (en) * | 2021-07-30 | 2023-02-03 | 中国科学院理化技术研究所 | Pulse type vacuum precooling system |
-
2013
- 2013-03-19 CN CN 201320125496 patent/CN203105477U/en not_active Expired - Lifetime
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105475460A (en) * | 2015-12-31 | 2016-04-13 | 中国科学院理化技术研究所 | Vacuum precooling fresh-keeping system |
| CN105475460B (en) * | 2015-12-31 | 2019-07-19 | 中国科学院理化技术研究所 | A vacuum pre-cooling and fresh-keeping system |
| CN105865143A (en) * | 2016-04-12 | 2016-08-17 | 中国科学院理化技术研究所 | Vacuum precooling preservation system and application method thereof |
| CN105972932A (en) * | 2016-05-10 | 2016-09-28 | 中国科学院理化技术研究所 | Precooling and fresh-keeping system |
| CN112065688A (en) * | 2019-06-10 | 2020-12-11 | 中国科学院理化技术研究所 | Jet reinforced vacuum system |
| CN115669718A (en) * | 2021-07-30 | 2023-02-03 | 中国科学院理化技术研究所 | Pulse type vacuum precooling system |
| CN115669718B (en) * | 2021-07-30 | 2024-04-05 | 中国科学院理化技术研究所 | Pulsating vacuum precooling system |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| TR01 | Transfer of patent right | ||
| TR01 | Transfer of patent right |
Effective date of registration: 20170602 Address after: 650000, Yunnan province Kunming city opened District Luo sheep Subdistrict Office small book Patentee after: Kunming Shengshi agriculture and agriculture development Limited by Share Ltd. Address before: 650501, Yunnan province Kunming city opened District Luo sheep Subdistrict Office small book Patentee before: KUNMING CHENNONG GREEN PRODUCTS Co.,Ltd. |
|
| CX01 | Expiry of patent term | ||
| CX01 | Expiry of patent term |
Granted publication date: 20130807 |