CN203074421U - Combined type slice - Google Patents

Abstract

The utility model provides a combined type slice. A handle of an ordinary slice is designed to be in a tubular shape, and a slice body which is arranged at the front end of the slice is designed to be in a shape with multiple small holes so that oil can be conveniently leaked. A button switch is arranged outside the handle, a spring and a spoon are arranged inside the handle, a connecting rod of the spoon is sleeved in the tubular handle of the slice, the spring is controlled by the switch, and therefore a telescopic function of the connecting rod of the spoon is achieved. According to the combined type slice, appropriate transformation is conducted on the basis of a traditional slice, the slice and the spoon are ingeniously integrated in one body, and preparation time for cooking and making soup by people can be effectively reduced. Meanwhile, the combined type slice is more in favor of fuel saving in a kitchen, one tool has multiple purposes, and the combined type slice is convenient to use and beneficial.

Description

The convolution slice

Technical field

This is practical newly to relate to a kind of kitchen utensils with dual-use function.

Background technology

Basically all by means of slice vegetable is stir-fried when cooking is cooked in the kitchen, when using Chuck Steak, tend to save bit by bit a lot of oil when taking out dish in the holding tray in pot, still need and want people with slice dish to be blocked this moment, and unnecessary oil is poured in the pot.When people boil soup or do braised in soy sauce dish, also need to prepare soup ladle in addition, though traditional slice, soup ladle have certain effect, but need the cost more time and efforts of people of cooking.

Summary of the invention

This practical technical problem that newly will solve is to design a kind of kitchen utensils that integrate spoon, slice.

This practical new technical scheme: the handle designs of common slice is become tubulose, and the scoop of slice front end then is designed to have the appearance of aperture, is convenient to leakage of oil; A press button is installed in the lever outside, and inside is equipped with a spring and soup ladle, and the connecting rod of soup ladle is enclosed within the slice tubulose lever, by the control of switch to spring, and then the Telescopic of realization spoon connecting rod.

This practical new beneficial effect: this practical appropriate reconstruction of newly on the basis of traditional slice, carrying out, ingenious slice, spoon are integrated in one, the time that can effectively reduce people's cooking, boil soup, simultaneously, it is fuel-efficient to be more conducive to the kitchen, multi-use, convenient material benefit.

Description of drawings

Newly further specify originally practical below in conjunction with drawings and Examples.

Fig. 1 is the structural representation of convolution slice.

In Fig. 1,1. lever, 2. switch, 3. spoon, 4. scoop.

The specific embodiment

As shown in Figure 1, earlier material dish material and condiment are put in domesticly during cooking, hold lever (1), get final product with scoop (4) upset vegetable; Fry good after, with scoop dish is contained, then rape oil directly flows back in the pot by blank on the scoop.When using this slice to boil soup, Push switch (2) then by the triggering of spring, and then ejects spoon (3) in the pipe, and the length of spoon connecting rod can surpass scoop, thereby can stir or ladle.

Claims (1)

1. convolution slice, it is characterized in that: the handle designs of common slice is become tubulose, and the scoop of slice front end then is designed to have the appearance of aperture, is convenient to leakage of oil; A press button is installed in the lever outside, and inside is equipped with a spring and soup ladle, and the connecting rod of soup ladle is enclosed within the slice tubulose lever, by the control of switch to spring, and then the Telescopic of realization spoon connecting rod.

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