CN201814311U - Easily-clamping chopstick - Google Patents
Easily-clamping chopstick Download PDFInfo
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- CN201814311U CN201814311U CN2010205747352U CN201020574735U CN201814311U CN 201814311 U CN201814311 U CN 201814311U CN 2010205747352 U CN2010205747352 U CN 2010205747352U CN 201020574735 U CN201020574735 U CN 201020574735U CN 201814311 U CN201814311 U CN 201814311U
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Abstract
Description
技术领域technical field
本实用新型涉及一种餐具,尤其涉及一种筷子。The utility model relates to a tableware, in particular to chopsticks.
背景技术Background technique
在中国,筷子是最常用的一种餐具,具有结构简单,使用方便的优点,传统的筷子一般用竹、木材料制成,现在也有不少采用金属、合成树脂材料制成的筷子,普通筷子存在着夹取光滑食物时容易滑落的问题,尤其对于还不能熟练使用筷子的儿童或外国人来说,使用普通筷子夹取光滑食物存在较大的困难。中国专利公开号CN201571855U的专利申请案公开了一种夹子式筷子,两夹柄后部连接构成U型弹性夹子,两夹柄的前端分别有套筒,套筒插接筷子头,只需要用手指按压两夹柄就可以使两筷子头相对并拢夹菜,大大降低了筷子使用的难度,但这种筷子并不太适合用惯筷子的人使用,而且没有解决筷子夹取光滑食物容易滑落的问题。In China, chopsticks are the most commonly used tableware. They have the advantages of simple structure and convenient use. Traditional chopsticks are generally made of bamboo and wood materials. Now there are many chopsticks made of metal and synthetic resin materials. Ordinary chopsticks There is a problem that it is easy to slip when picking up smooth food, especially for children or foreigners who are not yet proficient in using chopsticks, it is difficult to use ordinary chopsticks to pick up smooth food. The patent application of Chinese Patent Publication No. CN201571855U discloses a kind of clip-type chopsticks. The rear parts of the two clamping handles are connected to form a U-shaped elastic clip. The front ends of the two clamping handles are respectively provided with sleeves. Pressing the two handles can make the two chopstick heads close together to hold vegetables, which greatly reduces the difficulty of using chopsticks, but this kind of chopsticks is not suitable for people who are used to chopsticks, and it does not solve the problem that the chopsticks are easy to slip when picking up smooth food .
发明内容Contents of the invention
本实用新型的目的是解决现有技术中,筷子夹取光滑食物时容易滑落的问题,提供一种结构简单,夹取食物方便不打滑,适合所有人使用的易夹筷子。The purpose of the utility model is to solve the problem in the prior art that the chopsticks are easy to slip when picking up smooth food, and provide a kind of easy-to-hold chopsticks which is simple in structure, convenient for picking up food without slipping, and suitable for everyone.
为了解决上述技术问题,本实用新型采用下述技术方案:In order to solve the above technical problems, the utility model adopts the following technical solutions:
一种易夹筷子,包括手握段和夹持段,夹持段头部的侧面设置有防滑纹路。筷子采用竹、木、金属或合成树脂等材料制作,筷子上端为手握段,筷子下端为夹持段,为了增大筷子夹取食物时的摩擦力,使食物不容易从筷子上滑落,夹持段头部的侧面设置有防滑纹路。An easy-to-clip chopsticks, comprising a gripping section and a clamping section, the side of the head of the clamping section is provided with anti-skid lines. Chopsticks are made of materials such as bamboo, wood, metal or synthetic resin. The upper end of the chopsticks is the handle section, and the lower end of the chopsticks is the clamping section. The side of the head of the holding section is provided with anti-skid lines.
作为一种优选方案,所述筷子的手握段横截面为圆形,夹持段横截面为方形,夹持段相邻侧面的连接处圆滑过渡。为了使本实用新型的筷子在具有防止食物滑落功能的同时,尽可能保证良好的使用舒适度,筷子的手握段横截面为圆形,夹持段横截面为方形,夹持段与手握段连接处圆滑过渡,手握段横截面为圆形的筷子握持着非常舒适,夹持段横截面为方形的筷子在将食物放入嘴里时,筷子的棱角会造成使用不舒适,因此,将筷子相邻侧面的连接处做成圆滑过渡,增加了筷子的使用舒适度,夹持段横截面为方形的筷子适合设置防滑纹路,增大筷子夹取食物时的摩擦力,使食物不容易从筷子上滑落。As a preferred solution, the cross-section of the holding section of the chopsticks is circular, the cross-section of the clamping section is square, and the connection between adjacent sides of the clamping section is smoothly transitioned. In order to make the chopsticks of the present utility model have the function of preventing food from slipping and ensure good use comfort as much as possible, the cross-section of the hand-holding section of the chopsticks is circular, and the cross-section of the clamping section is square. The joints of the sections are smoothly transitioned, and the chopsticks with a circular cross-section in the hand are very comfortable to hold. When the chopsticks with a square cross-section are put into the mouth, the edges and corners of the chopsticks will make it uncomfortable to use, so , the connection between the adjacent sides of the chopsticks is made into a smooth transition, which increases the comfort of the chopsticks. The chopsticks with a square cross-section of the clamping section are suitable for setting anti-slip textures, which increase the friction when the chopsticks pick up food, so that the food does not Easily slips off chopsticks.
作为一种备选方案,所述筷子的手握段横截面为方形,夹持段横截面为圆形,手握段相邻侧面的连接处圆滑过渡。手握段横截面为方形,夹持段横截面为圆形的筷子是一类常见的筷子,这种筷子不容易滚动,使用方便,但手握段如果有棱角握持不舒适,因此将手握段相邻侧面的连接处圆滑过渡,这种筷子可以在夹持段头部的侧面设置防滑纹路,增大筷子夹取食物时的摩擦力,使食物不容易从筷子上滑落。As an alternative solution, the cross-section of the holding section of the chopsticks is square, the cross-section of the clamping section is circular, and the connection between adjacent sides of the holding section is smoothly transitioned. Chopsticks with a square cross-section in the grip section and a round cross-section in the clamping section are a common type of chopsticks. This kind of chopsticks is not easy to roll and is easy to use, but if the grip section has edges and corners, it is uncomfortable to hold. The joints between adjacent sides of the grip section are smoothly transitioned. This kind of chopsticks can be provided with anti-skid lines on the side of the head of the grip section to increase the friction force when the chopsticks pick up food, making it difficult for food to slip off the chopsticks.
作为一个备选方案,所述筷子的横截面为方形,筷子相邻侧面的连接处圆滑过渡。方形筷子也是一类常见的筷子,为了增加使用舒适度,筷子相邻侧面的连接处圆滑过渡,这种筷子的夹持段横截面为方形,适合设置防滑纹路,增大筷子夹取食物时的摩擦力,使食物不容易从筷子上滑落。As an alternative, the cross-section of the chopsticks is square, and the joints between adjacent sides of the chopsticks are smoothly transitioned. Square chopsticks are also a common type of chopsticks. In order to increase the comfort of use, the joints between the adjacent sides of the chopsticks have a smooth transition. The cross-section of the clamping section of this kind of chopsticks is square, which is suitable for setting anti-skid lines and increasing the chopsticks. Friction, so that food is not easy to slip off the chopsticks.
作为一个备选方案,所述筷子的横截面为圆形。圆形筷子也是一类常见的筷子,这种筷子可以在夹持段头部的侧面设置防滑纹路,增大筷子夹取食物时的摩擦力,使食物不容易从筷子上滑落。As an alternative, the cross section of the chopsticks is circular. Round chopsticks are also a common type of chopsticks. This kind of chopsticks can be provided with anti-skid lines on the side of the head of the clamping section to increase the friction when the chopsticks pick up food, so that the food is not easy to slip off the chopsticks.
作为一种优选方案,防滑纹路采用横向分布的锯齿状纹路,防滑纹路设置在夹持段头部的一个侧面。对于夹持段横截面为方形的筷子,防滑纹路采用横向分布的锯齿状纹路,横向分布的锯齿状纹路结构简单,加工方便,适合生产,横向分布可以有效增大摩擦力,食物不容易从筷子上滑落。防滑纹路设置在夹持段头部的一个侧面,这样的结构不光制造成本低,而且使用时,防滑纹路不接触嘴,使用舒适度较好。使用时,将筷子有防滑纹路的侧面相对握持,夹持段具有防滑纹路的两个侧面用于夹持食物。为了方便区分具有防滑纹路的侧面,当防滑纹路设置在夹持段头部的一个侧面时,具有防滑纹路的侧面可以设置标记,方便使用筷子的人正确识别和握持。As a preferred solution, the anti-slip lines adopt horizontally distributed zigzag lines, and the anti-slip lines are arranged on one side of the head of the clamping section. For chopsticks with a square cross-section of the clamping section, the anti-slip texture adopts a horizontally distributed zigzag texture. The horizontally distributed zigzag texture is simple in structure, easy to process, and suitable for production. slip on and off. The anti-slip texture is arranged on one side of the head of the clamping section. Such a structure not only has low manufacturing cost, but also the non-slip texture does not touch the mouth during use, and the use comfort is better. When in use, the sides of the chopsticks with anti-slip textures are held oppositely, and the two sides of the clamping section with anti-slip textures are used for clamping food. In order to easily distinguish the side with anti-slip texture, when the anti-slip texture is provided on one side of the head of the clamping section, the side with anti-slip texture can be marked, so that people who use chopsticks can correctly identify and hold it.
作为一种备选方案,防滑纹路采用环形分布的锯齿状纹路,防滑纹路设置在夹持段头部的四周。防滑纹路可以设置在夹持段头部的每个侧面,这样,使用筷子的人无需判断哪一个侧面设置了防滑纹路,使用时,只需要把筷子握整齐即可,由于环状的防滑纹路分布在筷子的四个侧面,使用途中即使旋转筷子,筷子也能起到防止食物滑落的作用,这种方案在使用上更为方便。As an alternative solution, the anti-slip lines adopt annularly distributed zigzag lines, and the anti-slip lines are arranged around the head of the clamping section. The anti-slip texture can be set on each side of the head of the clamping section, so that the person using the chopsticks does not need to judge which side is provided with the anti-slip texture. When using it, he only needs to hold the chopsticks neatly. On the four sides of the chopsticks, even if the chopsticks are rotated during use, the chopsticks can also prevent the food from slipping. This solution is more convenient to use.
作为一种优选方案,所述的手握段设置有防滑凸点。虽然对于熟练使用筷子的人来说,手持段光滑或者粗糙都不影响使用,但对于不能熟练使用筷子的儿童或外国人来说,手持段表面太光滑也会影响他们使用筷子,为此,在手握段的侧面设置防滑凸点,增大手和筷子之间的摩擦力。不同于夹持段的防滑纹路,手握段的防滑凸点可以较为随意地设置,只要能够达到增大摩擦力的效果即可。同时,手握段的防滑凸点还可以构成某个美观的图案,使筷子更美观。As a preferred solution, the handle section is provided with anti-skid bumps. Although for people who are proficient in using chopsticks, the smooth or rough handle does not affect the use of chopsticks, but for children or foreigners who are not proficient in using chopsticks, the smooth surface of the handle will also affect their use of chopsticks. Therefore, in Anti-skid bumps are provided on the side of the grip section to increase the friction between the hand and the chopsticks. Different from the anti-slip texture of the clamping section, the anti-slip bumps of the grip section can be set arbitrarily, as long as the effect of increasing the frictional force can be achieved. At the same time, the anti-skid bumps on the grip section can also form a beautiful pattern, making the chopsticks more beautiful.
由于采用上述技术方案,本实用新型具有下述有益效果:筷子夹持段头部侧面设置有防滑纹路,结构简单,夹取食物方便不打滑,适合所有人使用,尤其适合还不能熟练使用筷子的儿童和外国人使用。Due to the adoption of the above technical scheme, the utility model has the following beneficial effects: the side of the head of the chopsticks clamping section is provided with anti-skid lines, the structure is simple, and it is convenient to pick up food without slipping. It is suitable for everyone, especially for those who are not yet skilled in using chopsticks Children and foreigners use.
附图说明Description of drawings
图1是本实用新型的结构示意图;Fig. 1 is the structural representation of the utility model;
图2是筷子有防滑纹路一侧的示意图。Fig. 2 is a schematic diagram of the side of the chopsticks with anti-skid lines.
具体实施方式Detailed ways
下面结合附图与具体实施方式对本实用新型作进一步的详细描述:Below in conjunction with accompanying drawing and specific embodiment the utility model is described in further detail:
一种易夹筷子,其基本结构如图1所示,筷子采用木材制成,筷子包括上端的手握段1和下端的夹持段2,筷子的手握段1横截面为圆形,夹持段2横截面为方形,夹持段2比手握段1细,夹持段2与手握段1连接处圆滑过渡。夹持段2头部的一个侧面设置有防滑纹路3,防滑纹路3如图2中所示,防滑纹路3采用横向分布的锯齿状纹路,夹取光滑食物非常方便,不容易打滑。筷子具有防滑纹路3侧面的手握段设置有标记,其它侧面不作标记,标记在图中没有画出,这是为了可以简单方便地分辨出具有防滑纹路3的侧面,在握持筷子时,只需要把涂有深红色的两个侧面相对,将筷子握整齐即可,使用非常方便。筷子的手握段1表面均匀设置有防滑凸点,这些防滑凸点可以起到增大摩擦力的作用,使筷子的使用者可以更好地握持筷子,筷子不容易在手上打滑。筷子夹持段2的两个相邻侧面的连接处圆滑过渡,没有棱角,这样的结构在保持方形筷子使用方便,不容易滚动这些优点的前提下,增加了方形筷子的使用舒适度。An easy-to-clamp chopsticks, the basic structure of which is shown in Figure 1. The chopsticks are made of wood, and the chopsticks include a gripping section 1 at the upper end and a gripping section 2 at the lower end. The gripping section 1 of the chopsticks has a circular cross-section, The cross-section of the holding section 2 is square, the holding section 2 is thinner than the holding section 1, and the joint between the holding section 2 and the holding section 1 has a smooth transition. One side of clamping section 2 head is provided with
在使用筷子时,拿起筷子,将筷子的手握段1上涂有深红色标记的两个侧面相对,对齐两根筷子,保证夹持段2上设置的防滑纹路3互相齿合,然后开始夹取食物。在使用途中,如果筷子不小心被旋转,导致防滑纹路3不能互相齿合,这时重新将手握段1上涂有深红色标记的两个侧面相对,对齐筷子,使防滑纹路3互相齿合。When using chopsticks, pick up the chopsticks, put the two sides of the chopsticks with the dark red mark on the handle section 1 facing each other, align the two chopsticks, and ensure that the
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| Application Number | Priority Date | Filing Date | Title |
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| CN2010205747352U CN201814311U (en) | 2010-10-25 | 2010-10-25 | Easily-clamping chopstick |
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| CN2010205747352U CN201814311U (en) | 2010-10-25 | 2010-10-25 | Easily-clamping chopstick |
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| CN201814311U true CN201814311U (en) | 2011-05-04 |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104188472A (en) * | 2014-09-17 | 2014-12-10 | 杨星宇 | Chopsticks suitable for young children to take food |
| CN108125511A (en) * | 2016-12-01 | 2018-06-08 | 朱泽文 | A kind of application method of chopstick structure and chopsticks |
-
2010
- 2010-10-25 CN CN2010205747352U patent/CN201814311U/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104188472A (en) * | 2014-09-17 | 2014-12-10 | 杨星宇 | Chopsticks suitable for young children to take food |
| CN108125511A (en) * | 2016-12-01 | 2018-06-08 | 朱泽文 | A kind of application method of chopstick structure and chopsticks |
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Granted publication date: 20110504 Termination date: 20111025 |