CN201388845Y - Hygienic chopstick rack - Google Patents
Hygienic chopstick rack Download PDFInfo
- Publication number
- CN201388845Y CN201388845Y CN200920013602U CN200920013602U CN201388845Y CN 201388845 Y CN201388845 Y CN 201388845Y CN 200920013602 U CN200920013602 U CN 200920013602U CN 200920013602 U CN200920013602 U CN 200920013602U CN 201388845 Y CN201388845 Y CN 201388845Y
- Authority
- CN
- China
- Prior art keywords
- chopsticks
- chopstick
- hygienic
- rack
- holding rods
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 6
- 238000004519 manufacturing process Methods 0.000 abstract description 2
- 229920003023 plastic Polymers 0.000 description 2
- 239000004033 plastic Substances 0.000 description 2
- 244000052616 bacterial pathogen Species 0.000 description 1
- 230000001627 detrimental effect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
Images
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- Table Equipment (AREA)
Abstract
The utility model relates to a hygienic chopstick rack, which belongs to the technical field of the design and fabrication of chopstick racks. A fixed plate is provided with holding rods. The fixed plate is provided with bolt holes. Chopsticks are hung between the holding rods. The hygienic chopstick rack can be mounted on the frame in a kitchen cabinet or a wall. The hygienic chopstick rack can be fixed by bolts. After being washed, the chopsticks can be hung between the holding rods, and can be quickly aired, so that water cannot be stored. Consequently, both ends of each chopstick cannot be moulded to become black. The chopsticks are kept hygienic, and the problem which occurs when a chopstick container is used is resolved.
Description
Technical field
The utility model belongs to the design and the manufacturing technology field of chopsticks rest.
Background technology
The chopsticks that use in people's life at present generally all are to be placed in the chopsticks cage.Because the water that carries when doing the wash after usefulness can retain in chopsticks cage bottom, so, no matter which places chopsticks upside down, the time has been grown all can the mouldy blackening because of being immersed in water.Seem very unhygienic.The water that retains can grow various germs again, thereby is detrimental to health.
Summary of the invention
At above-mentioned situation, provide a kind of chopsticks rest on of the present utility model, do the wash water in the chopsticks cage of back and the problem that occurs with solution.
Structure of the present utility model is as shown in drawings: have on fixed head 1 and take bar 2.Have screw hole 4 on the fixed head.Have chopsticks 3 between the bar taking.Have scrobicular ring 5 on the top of chopsticks.The utility model can be installed on the kitchen cabinet inner frame or on the wall.Be screwed and get final product.After being done the wash and finish, its lodge can be placed taking between the bar by chopsticks, and very fast by air-dry, there is not the problem of water.So the phenomenon of the mouldy blackening in chopsticks two ends can not occur.The health that has kept chopsticks has solved the problem because of using the chopsticks cage to occur.
Description of drawings
Fig. 1 is the utility model structural representation
1-fixed head 2-takes bar 3-chopsticks 4-screw hole
Fig. 2 is a chopstick structure schematic diagram in the utility model
3-chopsticks 5-scrobicular ring
The specific embodiment
Structure of the present utility model is as shown in drawings: have on fixed head 1 and take bar 2.Have screw hole 4 on the fixed head.Have chopsticks 3 between the bar taking.Have scrobicular ring 5 on the top of chopsticks.Fixed head can be used plastics system, and taking bar can be with stainless steel or plastics system.
Claims (1)
- The disposable chopsticks frame is characterized in that: have on fixed head (1) and take bar (2), take and have chopsticks (3) between the bar, have scrobicular ring (5) on the top of chopsticks.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200920013602U CN201388845Y (en) | 2009-05-06 | 2009-05-06 | Hygienic chopstick rack |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN200920013602U CN201388845Y (en) | 2009-05-06 | 2009-05-06 | Hygienic chopstick rack |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201388845Y true CN201388845Y (en) | 2010-01-27 |
Family
ID=41595659
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN200920013602U Expired - Fee Related CN201388845Y (en) | 2009-05-06 | 2009-05-06 | Hygienic chopstick rack |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201388845Y (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113397358A (en) * | 2021-07-02 | 2021-09-17 | 王有卫 | Hanging chopsticks rack |
-
2009
- 2009-05-06 CN CN200920013602U patent/CN201388845Y/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113397358A (en) * | 2021-07-02 | 2021-09-17 | 王有卫 | Hanging chopsticks rack |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20100127 Termination date: 20130506 |