CN201328714Y - Instant-boil frame of chafing dish - Google Patents
Instant-boil frame of chafing dish Download PDFInfo
- Publication number
- CN201328714Y CN201328714Y CNU2008202199823U CN200820219982U CN201328714Y CN 201328714 Y CN201328714 Y CN 201328714Y CN U2008202199823 U CNU2008202199823 U CN U2008202199823U CN 200820219982 U CN200820219982 U CN 200820219982U CN 201328714 Y CN201328714 Y CN 201328714Y
- Authority
- CN
- China
- Prior art keywords
- splints
- chafing dish
- instant
- food
- boil
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000013372 meat Nutrition 0.000 claims description 9
- 235000013305 food Nutrition 0.000 abstract description 10
- 235000014347 soups Nutrition 0.000 abstract description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 2
- 230000035699 permeability Effects 0.000 abstract 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 235000012631 food intake Nutrition 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
Images
Landscapes
- Food-Manufacturing Devices (AREA)
Abstract
The utility model relates to an instant-boil frame of chafing dish, which comprises two splints which are a net-shaped structure, and whose edges are upwards warped, and the two splints are moveably connected on the same side, and a box body structure is formed after the two splints are mutually geared, handles are mounted on the outer side of the connecting end of the two splints, and the tail end of the handle is a hook-shaped structure. When in use, a user firstly opens the two splints to put food on the surfaces of the splints, and then, closes the two splints to keep an occluding state, and puts the splints in a pot to boil, and since the splints are made of net-shaped structures, the splints have excellent water permeability, and therefore, internal food can be contacted with soup and boiled, when eating, the splints are taken out from the pot, and food is taken out to eat after opening the splints. The instant-boil frame of chafing dish has the advantages of convenience, practicality, simple structure, sanitation, reliability and the like.
Description
Technical field
The utility model relates to a kind of tableware, and especially a kind of chafing dish that uses when being used for blocked shot is rinsed the meat frame.
Background technology
As everyone knows, chafing dish is the dining mode that China is loved by the people since ancient times., when blocked shot, need throw in various foods in pot,, throw in and just can occur obscuring after size of food increases, so occur just that the food of own input can't be sought or by problem that other people eat up in case the dining number is more.In order to address the above problem, we provide a kind of chafing dish to rinse the meat frame.
Summary of the invention
The purpose of this utility model provides a kind of chafing dish and rinses the meat frame, is used to solve that general tool inconvenience is deposited when blocked shot, the problem of erstricted diet.
For achieving the above object, the utility model chafing dish is rinsed the meat frame, comprises two clamping plates, and described clamping plate are network structure, and the edge upwarps; Two clamping plates flexibly connects at homonymy, forms box body structure after the interlock mutually; At two clamping plates link outside mounting knob; Described handle end is a hooked shape structure.
After adopting said structure, during use, the user opens two clamping plate earlier, and food is thrown on the clamping plate surface, merges two clamping plates then and keeps interlocking pattern, put into pot to clamping plate and cook this moment, because clamping plate are made by network structure, have extraordinary water penetration, therefore inner food can contact with soup and be boiled, from pot, take out clamping plate when edible, open and therefrom take out food consumption behind the clamping plate and just can.In addition, in the process of cooking, the crotch of handle end is suspended on the pot mouth, is convenient to take.
Compared with the prior art, the beneficial effects of the utility model are: convenient and practical, simple in structure, health is reliable, can deposit food, and avoid food to obscure and lose.
Description of drawings
Fig. 1 rinses the overall structure schematic diagram of meat frame for the utility model chafing dish.
Number in the figure: 1 is that clamping plate, 2 are handle.
The specific embodiment
As shown in Figure 1, the utility model chafing dish is rinsed the meat frame, comprises two clamping plates 1, and described clamping plate 1 are network structure, and the edge upwarps; Two clamping plates 1 flexibly connects at homonymy, forms box body structure after the interlock mutually; At two clamping plates 1 link outside mounting knob 2; Described handle 2 ends are hooked shape structure.
Claims (2)
1, a kind of chafing dish is rinsed the meat frame, comprises two clamping plates (1), it is characterized in that: described clamping plate (1) are network structure, and the edge upwarps; Two clamping plates (1) flexibly connects at homonymy, forms box body structure after the interlock mutually; At two clamping plates (1) link outside mounting knob (2).
2, chafing dish according to claim 1 is rinsed the meat frame, it is characterized in that: described handle (2) is terminal to be hooked shape structure.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008202199823U CN201328714Y (en) | 2008-11-28 | 2008-11-28 | Instant-boil frame of chafing dish |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008202199823U CN201328714Y (en) | 2008-11-28 | 2008-11-28 | Instant-boil frame of chafing dish |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201328714Y true CN201328714Y (en) | 2009-10-21 |
Family
ID=41222093
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2008202199823U Expired - Fee Related CN201328714Y (en) | 2008-11-28 | 2008-11-28 | Instant-boil frame of chafing dish |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN201328714Y (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2508831A (en) * | 2012-12-11 | 2014-06-18 | Kevin Hanson | Cooking receptacle |
-
2008
- 2008-11-28 CN CNU2008202199823U patent/CN201328714Y/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2508831A (en) * | 2012-12-11 | 2014-06-18 | Kevin Hanson | Cooking receptacle |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20091021 Termination date: 20091228 |