CN201278169Y - Self-help ordering apparatus - Google Patents
Self-help ordering apparatus Download PDFInfo
- Publication number
- CN201278169Y CN201278169Y CNU2008201095189U CN200820109518U CN201278169Y CN 201278169 Y CN201278169 Y CN 201278169Y CN U2008201095189 U CNU2008201095189 U CN U2008201095189U CN 200820109518 U CN200820109518 U CN 200820109518U CN 201278169 Y CN201278169 Y CN 201278169Y
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- Cash Registers Or Receiving Machines (AREA)
Abstract
The utility model discloses a full-self-service ordering device which comprises a shell, a touch screen, a money recognizer, a first printer and a control unit, wherein the touch screen is arranged on the shell for displaying menu information and can send the ordering information of customers to the control unit, the money recognizer is arranged on the shell and is used for collecting money, and the first printer is arranged on the shell and is used for printing bill notes and authentication bar codes; and the control unit is arranged in the shell, is respectively connected with the touch screen, the money recognizer and the first printer and is used for accounting the expending money amount according to the ordering information of the customers and controlling the first printer to print the bill notes and the authentication bar codes according to the expending money amount and the money value collected by the money recognizer. The utility model decreases the workload and the number of attendants and saves the pay cost of a restaurant by a way that each customer orders and closes an account through the self-service of the full-self-service ordering device. Besides, the utility model solves the problem of cash management, account mistakes and omissions and favourable bill payment in the catering industry.
Description
Technical field
The utility model relates to the food and beverage sevice apparatus field, particularly relates to a kind of self-service device of ordering.
Background technology
The mode of ordering dishes in dining room all is to rely on manually ordering of waiter to realize mostly at present, after for example the guest takes one's seat, waiter writes down guest's dishes ordering information on one side by pen or terminal, and the guest can only order by the menu that the dining room provides, and menu generally includes name of the dish, price and picture, even only comprise name of the dish and price, and have dinner in order to attract the guest in the dining room, the picture of menu also is through special processing usually, differ bigger with the dish of reality, the guest is very few to the understanding of dish.In addition, the guest looks for waiter to check out after the consumption again, and like this, the dining room just needs a large amount of waiters to be guest's service, has promptly increased waiter's labor capacity, has increased the cost in dining room again.Generally after the consumption of dining room, without any the reference of health value, it is still few not known outeat, does not know which can be eaten, and which can not be eaten for the guest.
The utility model content
The purpose of this utility model is to overcome above-mentioned defective, provide a kind of guest according to the details of dish self-servicely order, the self-service device of ordering of self-checkout.
For achieving the above object, the technical solution of the utility model provides a kind of self-service device of ordering, and comprising: housing; Touch-screen is installed on the described housing, is used to show dish information; Coin identifier is installed on the described housing, is used to collect coin; First printer is installed on the described housing, is used to print bill with bar and/or authentication bar code; Control module, be installed in the described housing, be connected with described touch-screen, coin identifier, first printer respectively, be used for the information of ordering of sending according to described touch-screen, calculate the consumption amount of money, and, control the described first printer prints bill with bar and authentication bar code according to the coin numerical value that the described consumption amount of money and described coin identifier are collected.
Wherein, described device also comprises: second printer, be connected with described control module, and be used for printing guest's the menu of ordering dishes to the cook.
Wherein, described device also comprises: card reader, be connected with described control module, and be used for the guest and hold when consuming, under the control of described control module, read the information of guest's card, and from described guest's card, deduct the described consumption amount of money; Code keypad is connected with described control module, is used for the password that the guest inputs described guest's card.
Wherein, described card reader comprises the three-in-one card reader that reads IC-card, magnetic stripe card and radio-frequency card.
Wherein, described card reader also comprises the member card card reader, is installed on the described housing, is used to read member card.
Wherein, described guest's card is bank card or member card; When described guest's card was bank card, the described self-service device of ordering was connected with banking system by network.
Wherein, described dish information specifically comprises: the picture of per pass dish or staple food, making animation, raw material composition, the places of origin of raw materials, process, contained caloric numerical value, nutritional information and edible suggestion.
Wherein, the described self-service device of ordering also comprises: barcode scanner, be connected with control module, be used to scan described authentication bar code, the authentication bar code is the unique sign of bill of ordering dishes, play on the one hand anti-fake effect, when described coin numerical value during greater than the described consumption amount of money, described authentication bar code includes the difference information of the numerical value and the described consumption amount of money of described coin again.
Wherein, the described self-service device of ordering also comprises: stabilized voltage supply and backup battery are used for providing power supply to described touch-screen, control module, coin identifier, first printer, card reader.
Technique scheme only is an optimal technical scheme of the present utility model, has following advantage: by guest's self-service ordering on the self-service device of ordering, self-checkout, waiter's workload and waiter's quantity have been alleviated, saved the wage cost in dining room, in addition, cash management problem, account mistakes and omissions problem, the preferential problem etc. of checking out of catering trade have been solved.And the guest can also be in the process of ordering dishes, and study nutrient knowledge, diet knowledge help guest's reasonable diet, and then promotes guest's health.
Description of drawings
Fig. 1 is the structural representation of a kind of self-service device of ordering of the utility model embodiment.
Embodiment
Below in conjunction with drawings and Examples, embodiment of the present utility model is described in further detail.Following examples are used to illustrate the utility model, but are not used for limiting scope of the present utility model.
As shown in Figure 1, the self-service device of ordering of the present utility model comprises: housing, touch-screen, coin identifier, first printer, control module.Touch-screen is installed on the housing, be used to show dish information, and guest's the information of ordering sent to control module, control module is installed in the housing, be connected with touch-screen, coin identifier, first printer respectively, be used for the information of ordering, calculate the consumption amount of money according to the guest, and, control the first printer prints bill with bar and/or authentication bar code according to consuming the coin numerical value that the amount of money and coin identifier are collected.Control module can be computing machine, PC or the period of service that can carry out data processing.The touch one-piece machine that touch-screen in the present embodiment and control module adopt IBM Corporation to produce, the particular hardware parameter is as follows: IBM Kiosk Intel Celeron M processor 320,256 MB of memory, 40G hard disk, 15 inches SVGA infrared touch panel.Coin identifier is installed on the housing, is used to collect coin.The Paper currency identifier of selecting for use U.S. Mars Inc. to produce in the present embodiment, transmission speed is for pressing money speed 3.5 seconds, bank note receptance 98% or higher, maximum 50 kinds of identification bank note, and can four direction, and pros and cons identification, cash box can hold 500 bank note at most, its payment technology is the most reliable in hundreds of other like products, obtains global optimum performance grade.First printer is installed on the housing, is used to print bill with bar and/or authentication bar code.The authentication bar code is the unique sign of bill of ordering dishes, and plays anti-fake effect on the one hand, and on the other hand, when the coin numerical value of guest's input during greater than its consumption amount of money, this authentication bar code also includes the difference information of numerical value with the consumption amount of money of coin.The M-T532 thermal printer that first printer of present embodiment selects for use Epson (EPSON) company to produce, EPSON M-T532 thermal printer can be printed 39 yards, or 128 yards, bar code the employing text mode is set, in the interface routine performance history, realize according to coding requirement and international rule by the software engineering personnel.The M-T532 thermal printer is printed bill with bar, and bill as the exclusive identification of client, shows data contents such as customer consumption tabulation with bar.The bill that has bar code that the restaurant service platform is provided client is carried out identification with bar, and the guest relies on bill with bar neck meal.Wherein, the self-service device of ordering of present embodiment also comprises second printer, is connected with control module, is arranged on the kitchen usually, is used for printing guest's the menu of ordering dishes to the cook, and the cook prepares dish according to the menu of ordering dishes.
In addition, consumption is more and more general because present consumer holds, therefore, the self-service device of ordering in the present embodiment also comprises card reader and code keypad, card reader is connected with control module, is used for the guest and holds when consuming, under the control of control module, read the information of guest's card, and deduction is consumed the amount of money from guest's card.What the card reader employing Powerise company in the present embodiment produced can read IC-card (Integrated Circuit Card, integrated circuit card), the three-in-one card reader of the CRT-310 of magnetic stripe card and radio-frequency card, this card reader can read the bank card that has Unionpay's sign, when reading bank card, the self-service device of ordering need be connected with banking system by network, and network is generally the Internet network.In addition, this card reader also comprises Legic member card card reader, is installed on the described housing, is connected with control module, under the control of control module, can read member card.The self-service device of ordering in the present embodiment can be handled member card to the guest by card reader, and can supplement and deduct the operation of the consumption amount of money to member card with money.Use the guest of member card consumption can enjoy the right that discount was consumed, accumulated integration and enjoys other preferential measure.Code keypad is connected with control module, is used for the password that the guest inputs guest's card.Code keypad selects for use stainless steel material to make, and authenticates by bank, has dustproof anti-riot function.The self-service device of ordering also comprises: barcode scanner is used to scan the authentication bar code.The MS-820 barcode scanner that barcode scanner in the present embodiment adopts U.S. Microscan company to produce, this barcode scanner is arranged on total platform usually, when guest's cash consumption, the cash total value of putting into coin identifier is during greater than the consumption amount of money, first printer can be printed an authentication bar code of representing both difference, the guest can take the authentication bar code to total platform, scan the authentication bar code by waiter by barcode scanner, obtain the numerical value of difference, if the guest continues consumption, this authentication bar code can use as cash, represents the cash of difference numerical value; If guest's consumption finishes, then the front clerk converts to the difference cash for the guest with the authentication bar code.For preventing the accident power-off operation that stops ordering dishes, cause the guest to lose, this device also is provided with stabilized voltage supply and backup battery, is used for to above-mentioned consuming parts power supply.
The self-service device of ordering can also be analyzed guest's the consumption of calorie and the propensity to consume, thereby guest's diet is provided conductive suggestion according to guest's consumption record.
Utilize the above-mentioned self-service device of ordering to carry out self-service method of ordering, may further comprise the steps:
The guest browses dish information by the touch-screen of the self-service device of ordering, and wherein, dish information specifically comprises: the picture of per pass dish or staple food, raw material composition, the places of origin of raw materials, process, contained caloric numerical value, nutritional information and edible suggestion.Like this, the guest can see the picture of dish, and know that this dish is processed by those raw materials, can also know the place of production of raw material, make the guest relieved, transparent consumption, and the process that shows this dish, make the guest understand processing mode, confirm whether to be fit to the taste of oneself, the caloric numerical value that shows dish in addition and comprised, the guest is taken all factors into consideration when ordering, can the Excessive Intake energy, show nutritional information and edible suggestion at last, make ordering of guest more balanced in nutrition, increase guest's diet knowledge simultaneously, the guest orders according to foregoing description.The guest also comprises when ordering: the per pass dish of ordering is provided with remark information, and remark information comprises or several in following: the degree of saltiness degree of dish, vinegar-pepper degree, sweetness and bitterness degree are set, and the diet raw material that the guest is set.For example certain guest's taste is lighter, then in degree of saltiness degree, be set to light, like eating the acid food, acid of taste then is set, like eating peppery, then be provided with pepperyyer or little pepperyly etc., the sweetness and bitterness degree is to be provided with in some special dish, for example be provided with sweetlyer in the sweet food, have in balsam pear one class that bitter taste is set in the bitter taste food is lighter etc.The diet raw material is meant the guest is edible or dislike eating condiment, garnishes etc., and for example, the guest dislikes garlic, monosodium glutamate etc.These information all by second printer prints in the menu of ordering dishes, like this, the cook will produce the dish that meets guest's taste according to guest's requirement.
The self-service device of ordering goes out to consume the amount of money according to guest's the information calculations of ordering, and shows on touch-screen; The guest can check out by cash, bank card or member card according to the consumption amount of money of screen displaying, also can select total platform to check out.Wherein, when the guest selects cash consumption, may further comprise the steps: the guest puts into the coin identifier of the self-service device of ordering with coin, and coin identifier is at first judged the true and false of coin, if counterfeit money, then withdraw from coin, and the prompting guest changes coin on touch-screen, can set the number of times that coin identifier is discerned counterfeit money continuously, when coin identifier is discerned counterfeit money continuously and reached set numerical value, then stop ordering guest's failure of ordering.If genuine note, then the numerical value to coin compares with the consumption amount of money, if the numerical value of coin less than the consumption amount of money, then the prompting guest increases coin on touch-screen, the coin numerical value that increases up to the guest is more than or equal to the consumption amount of money.If the numerical value of coin equals to consume the amount of money, then the prompting guest checks out successfully on touch-screen, if the numerical value of coin is greater than the consumption amount of money, the then self-service device of ordering is controlled the first printer prints authentication bar code, the authentication bar code includes the difference information of numerical value with the consumption amount of money of coin, the guest can use this authentication bar code when cash continues consumption, also can arrive total platform by barcode scanner, exchanges the single-candidate cash for by waiter.
The self-service device of ordering with bar, and is simultaneously given the cook by the second printer prints guest's the menu of ordering dishes by the first printer prints bill after the guest checks out success, prepare dish by the cook; The guest eats with the bar neck by bill.
In addition, the self-service device of ordering in the present embodiment also comprises data interface unit, one end is connected with control module, the other end and ERP (Enterprise Resource Planning, enterprise resource planning) system and CRM (Customer Relationship Management, Customer Profile Management System) system connects, be used for the information of ordering with the self-service device of ordering, the bill detail, customer information, inventory information and settlement information are upgraded in the ERP of dining room or group database and CRM database, thereby can form BI intelligent report forms such as the needed financial statement of group.
The self-service device of ordering in the present embodiment also comprises guest's suggestion collector unit, is connected with control module, be used for client and import customer information, and feedback informations such as feedback service suggestion, vegetable quality suggestion, and then promote service level.
The self-service device of ordering in the present embodiment also comprises administrative unit, is connected with control module, is used for the management of cuisine consumption situation, operation revenue situation, evaluation of employee situation, buying material information situation.The buying material information comprises supplier information, and colza dish class is gone into the manifest valency, and the price change state is gone into the goods statistics.And generate detailed client according to above-mentioned information and consume detail list, terminal consumption detail list, department statistics table, odd-numbered day statistical form, many days statistical forms, individuals and supplement detail list with money, supplement statistical form with money, remaining sum statistical form, subsidy inventory form.
As can be seen from the above embodiments, the utility model embodiment is by guest's self-service ordering on the self-service device of ordering, self-checkout, waiter's workload and waiter's quantity have been alleviated, saved the wage cost in dining room, in addition, by the function of abundant multimedia show vegetable, give visual enjoyment intuitively, and solved cash management problem, account mistakes and omissions problem, the preferential problem etc. of checking out of catering trade.And the guest can also be in the process of ordering dishes, and study nutrient knowledge, diet knowledge help guest's reasonable diet, and then promotes guest's health.
The above only is a preferred implementation of the present utility model; should be understood that; for those skilled in the art; under the prerequisite that does not break away from the utility model know-why; can also make some improvements and modifications, these improvements and modifications also should be considered as protection domain of the present utility model.
Claims (7)
1, a kind of self-service device of ordering is characterized in that, comprising:
Housing;
Touch-screen is installed on the described housing, is used to show dish information;
Coin identifier is installed on the described housing, is used to collect coin;
First printer is installed on the described housing, is used to print bill with bar and authentication bar code;
Control module, be installed in the described housing, be connected with described touch-screen, coin identifier, first printer respectively, be used for the information of ordering of sending according to described touch-screen, calculate the consumption amount of money, and, control the described first printer prints bill with bar and authentication bar code according to the coin numerical value that the described consumption amount of money and described coin identifier are collected.
2, the self-service device of ordering as claimed in claim 1 is characterized in that described device also comprises:
Second printer is connected with described control module.
3, the self-service device of ordering as claimed in claim 1 or 2 is characterized in that described device also comprises:
Card reader is connected with described control module;
Code keypad is connected with described control module.
4, the self-service device of ordering as claimed in claim 3 is characterized in that, described card reader comprises the three-in-one card reader that reads IC-card, magnetic stripe card and radio-frequency card.
5, the self-service device of ordering as claimed in claim 3 is characterized in that described card reader also comprises the member card card reader, is installed on the described housing and blocks.
6, the self-service device of ordering as claimed in claim 1 is characterized in that, the described self-service device of ordering also comprises:
Barcode scanner is connected with control module.
7, the self-service device of ordering as claimed in claim 3 is characterized in that, the described self-service device of ordering also comprises:
Stabilized voltage supply and backup battery are used for providing power supply to described touch-screen, control module, coin identifier, first printer, card reader.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008201095189U CN201278169Y (en) | 2008-07-29 | 2008-07-29 | Self-help ordering apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2008201095189U CN201278169Y (en) | 2008-07-29 | 2008-07-29 | Self-help ordering apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN201278169Y true CN201278169Y (en) | 2009-07-22 |
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ID=40895756
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| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2008201095189U Expired - Fee Related CN201278169Y (en) | 2008-07-29 | 2008-07-29 | Self-help ordering apparatus |
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| Country | Link |
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| CN (1) | CN201278169Y (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104332001A (en) * | 2013-07-23 | 2015-02-04 | 杨凯逸 | Ordering device and method thereof |
| CN106056486A (en) * | 2016-05-30 | 2016-10-26 | 河南通达多媒体制作有限公司 | Self-help order machine and control method thereof |
| WO2020258829A1 (en) * | 2019-06-24 | 2020-12-30 | 创新先进技术有限公司 | Ordering machine host and ordering machine |
| US10909519B2 (en) | 2019-06-24 | 2021-02-02 | Advanced New Technologies Co., Ltd. | Food ordering console and food ordering device |
| US11105674B2 (en) | 2019-06-26 | 2021-08-31 | Gregory Innovations, Llc | Method and system of managing the acquisition of food in a commercial environment |
-
2008
- 2008-07-29 CN CNU2008201095189U patent/CN201278169Y/en not_active Expired - Fee Related
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104332001A (en) * | 2013-07-23 | 2015-02-04 | 杨凯逸 | Ordering device and method thereof |
| CN106056486A (en) * | 2016-05-30 | 2016-10-26 | 河南通达多媒体制作有限公司 | Self-help order machine and control method thereof |
| WO2020258829A1 (en) * | 2019-06-24 | 2020-12-30 | 创新先进技术有限公司 | Ordering machine host and ordering machine |
| US10909519B2 (en) | 2019-06-24 | 2021-02-02 | Advanced New Technologies Co., Ltd. | Food ordering console and food ordering device |
| US11105674B2 (en) | 2019-06-26 | 2021-08-31 | Gregory Innovations, Llc | Method and system of managing the acquisition of food in a commercial environment |
| US11841263B2 (en) | 2019-06-26 | 2023-12-12 | Gregory Innovations, Llc | Method and system of managing the acquisition of food in a commercial environment |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| C56 | Change in the name or address of the patentee |
Owner name: JINGYA FOOD CO., LTD. Free format text: FORMER NAME: BEIJING HUANGSI JINGYA RESTAURANT CO., LTD. |
|
| CP01 | Change in the name or title of a patent holder |
Address after: 100011 Beijing city Chaoyang District Street No. 15 Patentee after: Jingya food Limited by Share Ltd Address before: 100011 Beijing city Chaoyang District Street No. 15 Patentee before: Beijing Huangsi Jingya Restaurant Co., Ltd. |
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| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20090722 Termination date: 20160729 |
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| CF01 | Termination of patent right due to non-payment of annual fee |