CN201067264Y - Vacuum thermal insulation double glazing tea pot with filtering cup - Google Patents
Vacuum thermal insulation double glazing tea pot with filtering cup Download PDFInfo
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- CN201067264Y CN201067264Y CNU2007201406319U CN200720140631U CN201067264Y CN 201067264 Y CN201067264 Y CN 201067264Y CN U2007201406319 U CNU2007201406319 U CN U2007201406319U CN 200720140631 U CN200720140631 U CN 200720140631U CN 201067264 Y CN201067264 Y CN 201067264Y
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- kettle
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- neck
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- 241001122767 Theaceae Species 0.000 title abstract description 24
- 238000009413 insulation Methods 0.000 title description 2
- 238000001914 filtration Methods 0.000 title 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 29
- 239000010410 layer Substances 0.000 claims abstract description 26
- 239000011521 glass Substances 0.000 claims abstract description 11
- 229910001220 stainless steel Inorganic materials 0.000 claims abstract description 11
- 239000010935 stainless steel Substances 0.000 claims abstract description 11
- 239000002356 single layer Substances 0.000 claims abstract description 4
- 239000012528 membrane Substances 0.000 claims 1
- 238000005245 sintering Methods 0.000 claims 1
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 238000004321 preservation Methods 0.000 abstract description 3
- 235000019658 bitter taste Nutrition 0.000 abstract description 2
- 230000007704 transition Effects 0.000 abstract description 2
- 101150038956 cup-4 gene Proteins 0.000 description 6
- 230000035622 drinking Effects 0.000 description 5
- 101100298222 Caenorhabditis elegans pot-1 gene Proteins 0.000 description 4
- 239000000463 material Substances 0.000 description 3
- 241000282414 Homo sapiens Species 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 238000002791 soaking Methods 0.000 description 2
- ZFXYFBGIUFBOJW-UHFFFAOYSA-N theophylline Chemical compound O=C1N(C)C(=O)N(C)C2=C1NC=N2 ZFXYFBGIUFBOJW-UHFFFAOYSA-N 0.000 description 2
- TUSDEZXZIZRFGC-UHFFFAOYSA-N 1-O-galloyl-3,6-(R)-HHDP-beta-D-glucose Natural products OC1C(O2)COC(=O)C3=CC(O)=C(O)C(O)=C3C3=C(O)C(O)=C(O)C=C3C(=O)OC1C(O)C2OC(=O)C1=CC(O)=C(O)C(O)=C1 TUSDEZXZIZRFGC-UHFFFAOYSA-N 0.000 description 1
- 239000001263 FEMA 3042 Substances 0.000 description 1
- LRBQNJMCXXYXIU-PPKXGCFTSA-N Penta-digallate-beta-D-glucose Natural products OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-PPKXGCFTSA-N 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- LRBQNJMCXXYXIU-NRMVVENXSA-N tannic acid Chemical compound OC1=C(O)C(O)=CC(C(=O)OC=2C(=C(O)C=C(C=2)C(=O)OC[C@@H]2[C@H]([C@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)[C@@H](OC(=O)C=3C=C(OC(=O)C=4C=C(O)C(O)=C(O)C=4)C(O)=C(O)C=3)O2)OC(=O)C=2C=C(OC(=O)C=3C=C(O)C(O)=C(O)C=3)C(O)=C(O)C=2)O)=C1 LRBQNJMCXXYXIU-NRMVVENXSA-N 0.000 description 1
- 229940033123 tannic acid Drugs 0.000 description 1
- 235000015523 tannic acid Nutrition 0.000 description 1
- 229920002258 tannic acid Polymers 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 229960000278 theophylline Drugs 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
Images
Classifications
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02B—CLIMATE CHANGE MITIGATION TECHNOLOGIES RELATED TO BUILDINGS, e.g. HOUSING, HOUSE APPLIANCES OR RELATED END-USER APPLICATIONS
- Y02B80/00—Architectural or constructional elements improving the thermal performance of buildings
- Y02B80/22—Glazing, e.g. vaccum glazing
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- Table Devices Or Equipment (AREA)
- Cookers (AREA)
Abstract
本实用新型涉及一种带过滤杯的真空保温双层玻璃茶壶,茶壶的结构包括作为过滤杯的内杯、外壶、不锈钢防震保护底座三大组件。外壶壶身为圆筒状双层玻璃真空结构,内、外层在颈部熔结。内杯为带有弹性外边且带盖子的单层结构,弹性过渡配合悬置于外壶内,弹性外边正对水嘴处开有栅格状出水口。内杯口上靠近外壶把手一边设置有一出水按钮,底部有一靠出水按钮控制的弹压式出水阀组件。本实用新型可有效控制茶的浓度,避免苦涩及营养损失。另外,内杯也可取出单独当一只口杯单独使用。
The utility model relates to a vacuum heat preservation double-layer glass teapot with a filter cup. The structure of the teapot includes three major components as the filter cup, an inner cup, an outer pot, and a stainless steel shockproof protection base. The outer pot body is a cylindrical double-layer glass vacuum structure, and the inner and outer layers are fused at the neck. The inner cup is a single-layer structure with an elastic outer edge and a lid. The elastic transition fit is suspended in the outer pot, and the elastic outer edge is facing the spout with a grid-like water outlet. A water outlet button is arranged on the side of the inner cup mouth close to the handle of the outer pot, and a spring-pressed water outlet valve assembly controlled by the water outlet button is arranged at the bottom. The utility model can effectively control the concentration of tea and avoid bitterness and nutritional loss. In addition, the inner cup can also be taken out and used alone as a mouth cup.
Description
技术领域 technical field
本实用新型涉及饮茶器具制造技术领域,具体地说是一种带过滤杯的真空保温双层玻璃茶壶。The utility model relates to the technical field of manufacturing tea drinking utensils, in particular to a vacuum-insulated double-layer glass teapot with a filter cup.
背景技术 Background technique
人类饮茶的历史悠久,茶壶种类繁多,材质各异。但目前市场上的普通茶壶,一般来讲是泡茶时茶叶始终处在热水中,茶味先浓后淡,各泡次之间浓淡难以控制,第一泡次往往苦涩难咽。,从科学饮茶的角度来讲,茶叶过度浸泡对人体健康是不利的。因为浸泡时间过长,不仅会使茶叶中的维生素遭到破坏,降低茶叶的营养价值,还会使鞣酸和茶碱大量渗出,增多有害物质。另外,普通茶壶一般没有保温功能,冬季饮茶的方便性受到一定影响。普通茶壶在卫生性、美观性、实用性等方面也存在着一定的缺陷。Human beings have a long history of drinking tea, and there are many kinds of teapots with different materials. However, the ordinary teapots currently on the market generally keep the tea leaves in hot water when brewing tea. The taste of the tea is first strong and then weak. It is difficult to control the intensity between each brewing time. From the perspective of scientific tea drinking, excessive soaking of tea is not good for human health. Because the soaking time is too long, it will not only destroy the vitamins in the tea and reduce the nutritional value of the tea, but also cause a large amount of tannic acid and theophylline to leak out, increasing harmful substances. In addition, ordinary teapots generally have no heat preservation function, and the convenience of drinking tea in winter is affected to a certain extent. Ordinary teapots also have certain defects in aspects such as hygiene, aesthetics, and practicality.
发明内容 Contents of the invention
针对以上存在的问题和不足,本实用新型的目的在于提供一种带过滤杯的、能控制茶水浓淡的真空保温双层玻璃茶壶。In view of the problems and deficiencies above, the purpose of this utility model is to provide a vacuum-insulated double-layer glass teapot with a filter cup that can control the thickness of tea.
本实用新型的技术方案如下。The technical scheme of the utility model is as follows.
该带过滤杯的能控制茶水浓淡的真空保温双层玻璃茶壶,包括内杯(过滤杯)、外壶、不锈钢防震保护底座组件三大部分。其特征在于:外壶壶身为圆筒状双层玻璃真空结构,内、外层在颈部熔结,外层自颈部以上向外扩口,内层外壁可烧结各种文字图案,外层底部内壁镀有反光膜,把手由不锈钢圈与外壶颈部固定连接在一起,开口边缘处正对把手方向设有三角槽形水嘴。内杯为带有弹性外边且带盖子的单层结构,弹性过渡配合悬置于外壶内,弹性外边正对水嘴处开有栅格状出水口。内杯口上靠近外壶把手一边设置有一出水按钮,底部有一靠出水按钮控制的弹压式出水阀组件,弹压式出水阀组件上面设有截面圆锥形不锈钢过滤网。内杯高度为外壶的一半左右,能自由取放,材料为食品级塑料,亦可选用其它材料。不锈钢防震保护底座组件内设有橡胶垫。本实用新型其工作过程描述如下:泡茶时,在内杯里放入适量茶叶,冲入热水,然后盖上盖子,经过一段时间,茶水达到所需浓度后,轻轻按压出水按钮,茶水经过滤后即从内杯底部流入具有保温功能的外壶内备供饮用。此时内杯里的茶叶不再直接受到热水的浸泡,等到需要时可再注入热水,因而可有效控制茶的浓度,避免苦涩及营养损失。另外,内杯也可取出单独当一只口杯使用。The vacuum-insulated double-layer glass teapot with a filter cup capable of controlling the concentration of tea water includes three parts: an inner cup (filter cup), an outer pot, and a stainless steel shockproof protection base assembly. It is characterized in that: the body of the outer pot is a cylindrical double-layer glass vacuum structure, the inner and outer layers are fused at the neck, the outer layer is flared from above the neck, and various text patterns can be sintered on the outer wall of the inner layer. The inner wall of the bottom layer is coated with reflective film, the handle is fixedly connected with the neck of the outer pot by a stainless steel ring, and a triangular groove-shaped water spout is provided at the edge of the opening facing the direction of the handle. The inner cup is a single-layer structure with an elastic outer edge and a lid. The elastic transition fit is suspended in the outer pot, and the elastic outer edge is facing the spout with a grid-like water outlet. A water outlet button is arranged on the inner cup mouth near the handle of the outer pot, and a spring-pressed water outlet valve assembly controlled by the water outlet button is arranged at the bottom, and a cross-sectional conical stainless steel filter is arranged on the spring-pressed water outlet valve assembly. The height of the inner cup is about half of the outer pot, and it can be taken and placed freely. The material is food-grade plastic, and other materials can also be used. Rubber pads inside the stainless steel shock protection base assembly. The working process of the utility model is described as follows: when making tea, put an appropriate amount of tea into the inner cup, pour hot water into it, and then cover the lid. After being filtered, it flows into the outer pot with heat preservation function from the bottom of the inner cup for drinking. At this time, the tea leaves in the inner cup are no longer directly soaked by hot water, and can be injected with hot water when needed, so that the concentration of tea can be effectively controlled, and bitterness and nutritional loss can be avoided. In addition, the inner cup can also be taken out and used alone as a cup.
本实用新型具有如下优点:The utility model has the following advantages:
1.透明双层真空圆筒状玻璃外壶,不仅美观、卫生、保温,且较一般茶壶易于清洗茶垢。1. The transparent double-layer vacuum cylindrical glass outer pot is not only beautiful, hygienic and heat-retaining, but also easier to clean tea stains than ordinary teapots.
2.可同时泡茶、过滤及饮茶,冲泡快速。2. It can make tea, filter and drink tea at the same time, and the brewing is fast.
3.可控制茶水浓淡,不苦涩,使用更加方便。3. Can control the intensity of tea, not bitter, more convenient to use.
4.同量之茶叶,比其它茶壶泡的茶更多。4. The same amount of tea leaves can make more tea than other teapots.
附图说明 Description of drawings
附图为本实用新型的整体结构示意图。Accompanying drawing is the overall structural representation of the utility model.
图中:1.外壶,2.外壶外层,3.外壶内层,4.内杯,5.过滤网,6.弹压式出水阀门组件,7.颈部,8.栅格状出水口,9.三角槽形水嘴,10.不锈钢圈,11.出水按钮,12.盖子,13.内杯弹性外边,14.把手,15.反光膜,16.不锈钢防震保护底座组件。In the figure: 1. Outer pot, 2. Outer layer of the outer pot, 3. Inner layer of the outer pot, 4. Inner cup, 5. Filter screen, 6. Spring-pressed water outlet valve assembly, 7. Neck, 8. Grid shape Water outlet, 9. Triangular groove spout, 10. Stainless steel ring, 11. Water outlet button, 12. Lid, 13. Elastic outer edge of inner cup, 14. Handle, 15. Reflective film, 16. Stainless steel shockproof protection base assembly.
具体实施方式 Detailed ways
参见附图,本实用新型带过滤杯的真空保温双层玻璃茶壶,主要由外壶1和内杯4两大部分组成。外壶1的壶身为圆筒状,并且为包括内层3和外层2的双层玻璃真空结构。双层玻璃:内层3和外层2在颈部7处熔结,外层2自颈部7以上向外扩口,内层3的外壁烧结出各种文字图案;外层2的底部内壁镀有反光膜15,外壶1上的把手14通过不锈钢圈10与外壶颈部7固定连接在一起。茶壶的开口边缘处、正对把手14的方向,设有三角槽形水嘴9。Referring to accompanying drawing, the vacuum insulation double-layer glass teapot with filter cup of the present utility model mainly is made up of
内杯4带有弹性外边13,且带盖子12,为单层结构,弹性配合悬置于外壶1内。内杯4的弹性外边13正对水嘴处开有栅格状出水口8,内杯4的口上、靠近外壶把手14的一边设一出水按钮11;内杯4的底部有一靠出水按钮控制的弹压式出水阀组件6,弹压式出水阀组件6上面有截面为圆锥形的不锈钢过滤网5;内杯4的高度为外壶1的一半左右。The
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007201406319U CN201067264Y (en) | 2007-03-19 | 2007-03-19 | Vacuum thermal insulation double glazing tea pot with filtering cup |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CNU2007201406319U CN201067264Y (en) | 2007-03-19 | 2007-03-19 | Vacuum thermal insulation double glazing tea pot with filtering cup |
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| Publication Number | Publication Date |
|---|---|
| CN201067264Y true CN201067264Y (en) | 2008-06-04 |
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Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CNU2007201406319U Expired - Fee Related CN201067264Y (en) | 2007-03-19 | 2007-03-19 | Vacuum thermal insulation double glazing tea pot with filtering cup |
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| Country | Link |
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| CN (1) | CN201067264Y (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105433808A (en) * | 2014-07-03 | 2016-03-30 | 广东新宝电器股份有限公司 | Brewing device |
| CN106539417A (en) * | 2017-01-23 | 2017-03-29 | 佛山市嘉亿艺术陶瓷研究有限公司 | A kind of heat-insulated teapot in pair of teahouse |
-
2007
- 2007-03-19 CN CNU2007201406319U patent/CN201067264Y/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105433808A (en) * | 2014-07-03 | 2016-03-30 | 广东新宝电器股份有限公司 | Brewing device |
| CN106539417A (en) * | 2017-01-23 | 2017-03-29 | 佛山市嘉亿艺术陶瓷研究有限公司 | A kind of heat-insulated teapot in pair of teahouse |
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| GR01 | Patent grant | ||
| C17 | Cessation of patent right | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20080604 |