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CN111838389A - Ice cream maker that detects ice cream temperature - Google Patents

Ice cream maker that detects ice cream temperature Download PDF

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Publication number
CN111838389A
CN111838389A CN202010734519.8A CN202010734519A CN111838389A CN 111838389 A CN111838389 A CN 111838389A CN 202010734519 A CN202010734519 A CN 202010734519A CN 111838389 A CN111838389 A CN 111838389A
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China
Prior art keywords
ice cream
stirring
cream machine
machine according
temperature
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Granted
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CN202010734519.8A
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CN111838389B (en
Inventor
冯云凌
王铭坤
文翔
孟庆鹏
李江伟
刘洋
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Gree Electric Appliances Inc of Zhuhai
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Gree Electric Appliances Inc of Zhuhai
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • A23G9/22Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/224Agitators or scrapers
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04Production of frozen sweets, e.g. ice-cream
    • GPHYSICS
    • G01MEASURING; TESTING
    • G01KMEASURING TEMPERATURE; MEASURING QUANTITY OF HEAT; THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR
    • G01K13/00Thermometers specially adapted for specific purposes
    • G01K13/02Thermometers specially adapted for specific purposes for measuring temperature of moving fluids or granular materials capable of flow

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Confectionery (AREA)

Abstract

The invention discloses an ice cream machine capable of detecting the temperature of ice cream, which comprises a shell, a temperature sensor, a temperature controller and a temperature controller, wherein the shell is provided with a stirring cavity for stirring the ice cream; the stirring mechanism is rotatably arranged in the stirring cavity; the motor is in driving connection with the stirring mechanism; the temperature sensor is arranged in the stirring cavity and is used for detecting the temperature of the ice cream; and the control device is respectively electrically connected with the temperature sensor and the motor and is used for controlling the rotating speed of the motor according to the temperature of the ice cream. According to the ice cream machine, the temperature sensor is arranged in the stirring cavity, so that the temperature of ice cream in the stirring cavity can be detected through the temperature sensor, the temperature information is sent to the control device, and the control device controls the rotating speed of the motor according to the temperature of the ice cream, so that the stirring speed of the stirring mechanism is adjusted, and the stirring effect is improved.

Description

可检测冰淇淋温度的冰淇淋机Ice cream maker that detects ice cream temperature

技术领域technical field

本发明涉及食品加工技术领域,具体涉及一种可检测冰淇淋温度的冰淇淋机。The invention relates to the technical field of food processing, in particular to an ice cream machine capable of detecting the temperature of ice cream.

背景技术Background technique

现有的家用冰淇淋机在制作冰淇淋时,搅拌速度是固定的。当冰淇淋凝冻变稠时,大部分的冰淇淋会粘在搅拌杆上,导致冰淇淋搅拌不充分,膨胀率低,出料温度不够低,制作时间长。In the existing domestic ice cream machine, the stirring speed is fixed when making ice cream. When the ice cream freezes and thickens, most of the ice cream will stick to the stirring rod, resulting in insufficient stirring of the ice cream, low expansion rate, low discharge temperature, and long production time.

发明内容SUMMARY OF THE INVENTION

本发明公开了一种可检测冰淇淋温度的冰淇淋机,解决了冰淇淋搅拌不充分,膨胀率低,出料温度不够低,制作时间长的问题。The invention discloses an ice cream machine capable of detecting the temperature of the ice cream, which solves the problems of insufficient stirring of the ice cream, low expansion rate, low enough discharge temperature and long production time.

本发明公开了一种冰淇淋机,包括:壳体,所述壳体具有用于搅拌冰淇淋的搅拌腔;搅拌机构,所述搅拌机构可转动地设置在所述搅拌腔内;电机,所述电机与所述搅拌机构驱动连接;温度传感器,所述温度传感器设置在所述搅拌腔内,所述温度传感器用于检测冰淇淋的温度;控制装置,所述控制装置分别与所述温度传感器、所述电机电连接,所述控制装置用于根据冰淇淋的温度,控制所述电机的转动速度。The invention discloses an ice cream machine, comprising: a shell, the shell has a stirring cavity for stirring ice cream; a stirring mechanism, the stirring mechanism is rotatably arranged in the stirring cavity; a motor, the motor drivingly connected with the stirring mechanism; a temperature sensor, the temperature sensor is arranged in the stirring chamber, and the temperature sensor is used to detect the temperature of the ice cream; a control device, the control device is respectively connected with the temperature sensor, the temperature sensor The motor is electrically connected, and the control device is used for controlling the rotation speed of the motor according to the temperature of the ice cream.

进一步地,所述温度传感器设置在所述搅拌机构上。Further, the temperature sensor is arranged on the stirring mechanism.

进一步地,所述冰淇淋机还包括:顶盖,所述壳体还具有与所述搅拌腔连通的入料口,所述顶盖可打开或者封闭所述入料口,所述搅拌机构安装在所述顶盖上。Further, the ice cream maker further includes: a top cover, the shell further has a feeding port communicating with the stirring chamber, the top cover can open or close the feeding port, and the stirring mechanism is installed on the on the top cover.

进一步地,所述搅拌机构包括:搅拌杆,所述温度传感器设置在所述搅拌杆上;搅拌桨,所述搅拌桨连接在所述搅拌杆上。Further, the stirring mechanism includes: a stirring rod, on which the temperature sensor is arranged; and a stirring paddle, the stirring paddle is connected to the stirring rod.

进一步地,所述搅拌桨为多个,多个所述搅拌桨沿所述搅拌杆的外周间隔设置。Further, there are a plurality of the stirring paddles, and the plurality of the stirring paddles are arranged at intervals along the outer circumference of the stirring rod.

进一步地,所述搅拌桨上设置有镂空结构。Further, a hollow structure is provided on the stirring paddle.

进一步地,所述镂空结构靠近所述搅拌杆的一侧形成弧形凸起,所述弧形凸起向远离所述搅拌杆方向凸起。Further, an arc-shaped protrusion is formed on a side of the hollow structure close to the stirring rod, and the arc-shaped protrusion protrudes in a direction away from the stirring rod.

进一步地,所述镂空结构靠近所述搅拌桨的外周边缘的一侧形成有锯齿结构。Further, a sawtooth structure is formed on a side of the hollow structure close to the outer peripheral edge of the stirring paddle.

进一步地,所述搅拌桨为板状结构,所述搅拌桨的第一端固定在所述搅拌杆上,所述搅拌桨的第二端为自由端,所述自由端的厚度在远离所述搅拌杆方向上逐渐减小。Further, the stirring paddle is a plate-like structure, the first end of the stirring paddle is fixed on the stirring rod, the second end of the stirring paddle is a free end, and the thickness of the free end is far from the stirring paddle. gradually decreases in the direction of the rod.

进一步地,所述搅拌桨整体呈波浪形。Further, the stirring paddle is wavy as a whole.

进一步地,所述壳体包括:外壳,所述外壳具有容纳腔;内胆,所述内胆具有所述搅拌腔,所述内胆设置在所述容纳腔内,所述内胆与所述外壳之间形成用于容纳蓄冷液的蓄冷腔。Further, the shell includes: an outer shell, the outer shell has a accommodating cavity; an inner liner, the inner liner has the stirring cavity, the inner liner is arranged in the accommodating cavity, and the inner liner and the A cool storage cavity for accommodating cool storage liquid is formed between the shells.

进一步地,所述顶盖内设置有安装腔,所述电机、所述控制装置设置在所述安装腔内。Further, an installation cavity is arranged in the top cover, and the motor and the control device are arranged in the installation cavity.

进一步地,所述冰淇淋机还包括计时器和语音提示装置,所述计时器和语音提示装置设置在所述安装腔内,所述计时器和所述语音提示装置均与所述控制装置电连接。Further, the ice cream machine also includes a timer and a voice prompting device, the timer and the voice prompting device are arranged in the installation cavity, and both the timer and the voice prompting device are electrically connected to the control device .

本发明的冰淇淋机通过在搅拌腔内设置温度传感器,可以通过温度传感器检测搅拌腔内冰淇淋的温度,并将温度信息发送至控制装置,控制装置根据冰淇淋温度,控制电机的转动速度,从而调节搅拌机构的搅拌速度,减少冰淇淋粘结在搅拌杆上,改善搅拌效果。The ice cream machine of the present invention can detect the temperature of the ice cream in the stirring chamber by setting the temperature sensor in the stirring chamber, and send the temperature information to the control device, and the control device controls the rotation speed of the motor according to the temperature of the ice cream, thereby adjusting the stirring The stirring speed of the mechanism reduces the sticking of ice cream on the stirring rod and improves the stirring effect.

附图说明Description of drawings

图1是本发明实施例的冰淇淋机的结构示意图;Fig. 1 is the structural representation of the ice cream machine of the embodiment of the present invention;

图2是本发明实施例的冰淇淋机的立体图;Fig. 2 is the perspective view of the ice cream machine of the embodiment of the present invention;

图3是本发明实施例的搅拌机构的结构示意图;Fig. 3 is the structural representation of the stirring mechanism of the embodiment of the present invention;

图4是本发明实施例的搅拌机构的仰视图;Fig. 4 is the bottom view of the stirring mechanism of the embodiment of the present invention;

图例:10、壳体;11、外壳;12、内胆;121、搅拌腔;122、入料口;13、蓄冷腔;20、搅拌机构;21、搅拌杆;22、搅拌桨;23、镂空结构;231、弧形凸起;232、锯齿结构;30、温度传感器;40、顶盖;41、安装腔。Legend: 10, shell; 11, shell; 12, inner tank; 121, stirring chamber; 122, feeding port; 13, cold storage chamber; 20, stirring mechanism; 21, stirring rod; 22, stirring paddle; 23, hollow Structure; 231, arc-shaped protrusion; 232, sawtooth structure; 30, temperature sensor; 40, top cover; 41, installation cavity.

具体实施方式Detailed ways

下面结合实施例对本发明做进一步说明,但不局限于说明书上的内容。The present invention will be further described below in conjunction with the embodiments, but not limited to the contents in the description.

如图1至图4所示,本发明公开了一种冰淇淋机,包括壳体10、搅拌机构20、电机、温度传感器30和控制装置,壳体10具有用于搅拌冰淇淋的搅拌腔121;搅拌机构20可转动地设置在搅拌腔121内;电机与搅拌机构20驱动连接;温度传感器30设置在搅拌腔121内,温度传感器30用于检测冰淇淋的温度;控制装置分别与温度传感器30、电机电连接,控制装置用于根据冰淇淋的温度,控制电机的转动速度。本发明的冰淇淋机通过在搅拌腔121内设置温度传感器30,可以通过温度传感器30检测搅拌腔121内冰淇淋的温度,并将温度信息发送至控制装置,控制装置根据冰淇淋温度,控制电机的转动速度,从而调节搅拌机构的搅拌速度,减少冰淇淋粘结在搅拌杆上,改善搅拌效果。As shown in FIG. 1 to FIG. 4, the present invention discloses an ice cream machine, including a shell 10, a stirring mechanism 20, a motor, a temperature sensor 30 and a control device, the shell 10 has a stirring cavity 121 for stirring ice cream; stirring The mechanism 20 is rotatably arranged in the stirring chamber 121; the motor is drivingly connected to the stirring mechanism 20; the temperature sensor 30 is arranged in the stirring chamber 121, and the temperature sensor 30 is used to detect the temperature of the ice cream; Connected, the control device is used to control the rotation speed of the motor according to the temperature of the ice cream. In the ice cream machine of the present invention, by setting the temperature sensor 30 in the stirring chamber 121, the temperature of the ice cream in the stirring chamber 121 can be detected by the temperature sensor 30, and the temperature information can be sent to the control device, and the control device can control the rotation speed of the motor according to the temperature of the ice cream. , so as to adjust the stirring speed of the stirring mechanism, reduce the sticking of ice cream on the stirring rod, and improve the stirring effect.

在上述实施例中,温度传感器30设置在搅拌机构20上。本发明的冰淇淋机通过将温度传感器30设置在搅拌机构20上,由于搅拌机构20在搅拌过程中直接并时刻与冰淇淋接触,因此,检测到的温度更加准确。In the above embodiment, the temperature sensor 30 is provided on the stirring mechanism 20 . In the ice cream maker of the present invention, by disposing the temperature sensor 30 on the stirring mechanism 20, since the stirring mechanism 20 is in direct and constant contact with the ice cream during the stirring process, the detected temperature is more accurate.

在上述实施例中,冰淇淋机还包括顶盖40,壳体10还具有与搅拌腔121连通的入料口122,顶盖40可打开或者封闭入料口122,搅拌机构20安装在顶盖40上。本发明的冰淇淋机通过将搅拌机构20安装在顶盖40上,在开盖或盖上的同时,将搅拌机构20一同放入到搅拌腔121内或从搅拌腔121内取出,从而使操作步骤更加方便。In the above-mentioned embodiment, the ice cream maker further includes a top cover 40 , the housing 10 further has a feeding port 122 communicating with the stirring chamber 121 , the top cover 40 can open or close the feeding port 122 , and the stirring mechanism 20 is installed on the top cover 40 superior. In the ice cream machine of the present invention, the stirring mechanism 20 is installed on the top cover 40, and the stirring mechanism 20 is put into the stirring chamber 121 or taken out from the stirring chamber 121 at the same time as the cover is opened or closed, so as to realize the operation steps. More convenient.

在上述实施例中,搅拌机构20包括搅拌杆21和搅拌桨22,温度传感器30设置在搅拌杆21上;搅拌桨22连接在搅拌杆21上。本发明的冰淇淋机通过将温度传感器30设置在搅拌杆21上,由于搅拌杆21在搅拌过程中直接并时刻与冰淇淋接触,因此,检测到的温度更加准确。In the above embodiment, the stirring mechanism 20 includes a stirring rod 21 and a stirring paddle 22 , the temperature sensor 30 is arranged on the stirring rod 21 , and the stirring paddle 22 is connected to the stirring rod 21 . In the ice cream maker of the present invention, by disposing the temperature sensor 30 on the stirring rod 21, since the stirring rod 21 is in direct and constant contact with the ice cream during the stirring process, the detected temperature is more accurate.

在上述实施例中,搅拌桨22为多个,多个搅拌桨22沿搅拌杆21的外周间隔设置,可以将冰淇淋搅拌的更加均匀,并在搅拌过程中提高换热效率。In the above embodiment, there are a plurality of stirring paddles 22, and the plurality of stirring paddles 22 are arranged at intervals along the outer circumference of the stirring rod 21, so that the ice cream can be stirred more uniformly, and the heat exchange efficiency can be improved during the stirring process.

在上述实施例中,搅拌桨22上设置有镂空结构23。本发明的冰淇淋机通过设置镂空结构23,搅拌桨22在搅拌冰淇淋的过程中,搅拌更加充分,提高换热效率。In the above embodiment, the stirring paddle 22 is provided with a hollow structure 23 . In the ice cream machine of the present invention, the hollow structure 23 is provided, and the stirring paddle 22 is more fully stirred during the process of stirring the ice cream, and the heat exchange efficiency is improved.

在上述实施例中,镂空结构23靠近搅拌杆21的一侧形成弧形凸起231,弧形凸起231向远离搅拌杆21方向凸起。本发明的冰淇淋机通过设置弧形凸起231,可以将靠近搅拌杆21附近温度较高的冰淇淋向搅拌腔121的侧壁方向推,使其与靠近搅拌腔121附近的低温冰淇淋混合,从而提高换热效率,改善搅拌效果。In the above embodiment, an arc-shaped protrusion 231 is formed on the side of the hollow structure 23 close to the stirring rod 21 , and the arc-shaped protrusion 231 protrudes in a direction away from the stirring rod 21 . The ice cream machine of the present invention is provided with the arc-shaped protrusions 231, so that the ice cream with a higher temperature near the stirring rod 21 can be pushed toward the side wall of the stirring cavity 121, so that it can be mixed with the low-temperature ice cream near the stirring cavity 121, thereby improving the performance of the ice cream machine. The heat exchange efficiency improves the stirring effect.

在上述实施例中,镂空结构23靠近搅拌桨22的外周边缘的一侧形成有锯齿结构232。本发明的冰淇淋机通过设置锯齿结构232,可以将在搅拌腔121侧壁附近的低温冰淇淋向搅拌杆21附近推,使其与靠近搅拌杆21附近的高温冰淇淋混合,从而提高换热效率,改善搅拌效果。In the above embodiment, a sawtooth structure 232 is formed on the side of the hollow structure 23 close to the outer peripheral edge of the stirring paddle 22 . The ice cream machine of the present invention can push the low-temperature ice cream near the side wall of the stirring chamber 121 to the stirring rod 21 by setting the sawtooth structure 232 to mix with the high-temperature ice cream near the stirring rod 21, thereby improving the heat exchange efficiency and improving the stirring effect.

在上述实施例中,搅拌桨22为板状结构,搅拌桨22的第一端固定在搅拌杆21上,搅拌桨22的第二端为自由端,自由端的厚度在远离搅拌杆21方向上逐渐减小,方便将搅拌腔121侧壁上的冰淇淋刮下来,使提高冰淇淋的搅拌效果。In the above embodiment, the stirring paddle 22 is a plate-like structure, the first end of the stirring paddle 22 is fixed on the stirring rod 21 , the second end of the stirring paddle 22 is a free end, and the thickness of the free end gradually moves away from the stirring rod 21 It is convenient to scrape off the ice cream on the side wall of the stirring chamber 121, so as to improve the stirring effect of the ice cream.

在上述实施例中,搅拌桨22整体呈波浪形。本发明的冰淇淋机通过将搅拌桨22整体设置为波浪形,可以在搅拌桨22在搅拌过程中对冰淇淋进行引导,将冰淇淋引导至镂空结构23中,使冰淇淋可以更充分地流动混合,从而提高换热效率,改善搅拌效果。In the above embodiment, the stirring paddle 22 is in a wave shape as a whole. In the ice cream machine of the present invention, by setting the stirring paddle 22 in a wave shape as a whole, the stirring paddle 22 can guide the ice cream during the stirring process, and guide the ice cream into the hollow structure 23, so that the ice cream can flow and mix more fully, thereby improving the performance of the ice cream machine. The heat exchange efficiency improves the stirring effect.

在上述实施例中,壳体10包括外壳11和内胆12,外壳11具有容纳腔;内胆12具有搅拌腔121,内胆12设置在容纳腔内,内胆12与外壳11之间形成用于容纳蓄冷液的蓄冷腔13。本发明的冰淇淋机通过设置外壳11和内胆12,从而在内胆12与外壳11之间形成蓄冷腔13,里面充注有冰点为-12℃的蓄冷液。In the above embodiment, the shell 10 includes an outer shell 11 and an inner container 12, the outer shell 11 has a accommodating cavity; the inner container 12 has a stirring cavity 121, the inner container 12 is arranged in the accommodation cavity, and the inner container 12 and the outer shell 11 form a In the cold storage chamber 13 containing the cold storage liquid. In the ice cream machine of the present invention, the outer shell 11 and the inner tank 12 are arranged to form a cold storage cavity 13 between the inner tank 12 and the outer shell 11, which is filled with a cold storage liquid with a freezing point of -12°C.

在上述实施例中,顶盖40内设置有安装腔41,电机、控制装置设置在安装腔41内。冰淇淋机还包括计时器和语音提示装置,计时器和语音提示装置设置在安装腔41内,计时器和语音提示装置均与控制装置电连接。本发明的冰淇淋机通过设置计时器,可以实现自动关闭的工作模式,使用时,通过计时器设定好工作时间,在计时结束后,自动将冰淇淋机关闭,从而避免人工手动关闭,同时,在计时结束时,可以通过语音提醒用户。In the above embodiment, the top cover 40 is provided with an installation cavity 41 , and the motor and the control device are arranged in the installation cavity 41 . The ice cream maker further includes a timer and a voice prompting device. The timer and the voice prompting device are arranged in the installation cavity 41, and both the timer and the voice prompting device are electrically connected to the control device. The ice cream maker of the present invention can realize the working mode of automatic shutdown by setting the timer. When in use, the working time is set by the timer, and the ice cream maker is automatically turned off after the timing is over, so as to avoid manual shutdown. When the time is over, the user can be reminded by voice.

制作冰淇淋前,需要将冰淇淋机的壳体10放入冰箱冷冻室内,将蓄冷液冰冻完全。制作冰淇淋时,取出冰冻好的壳体10,将冰淇淋原料混合后倒入内胆12中,然后开启冰淇淋机。冰淇淋机开始搅拌。随着搅拌进行,冰淇淋开始凝冻降温,一般当温度降低到-2.5℃,冰淇淋会慢慢地粘结在搅拌杆21和搅拌桨22上。此时控制装置接收温度传感器30发出的信号,控制电机转速,使搅拌加快,避免冰淇淋粘结在搅拌杆上,提高冰淇淋的膨胀率与制作效率。当冰淇淋温度降到-4℃时,冰淇淋已成型,此时语音提醒用户冰淇淋制作,关闭冰淇淋机。Before making ice cream, it is necessary to put the shell 10 of the ice cream maker into the freezer compartment of the refrigerator to completely freeze the cold storage liquid. When making ice cream, take out the frozen shell 10, mix the ice cream ingredients and pour them into the inner tank 12, and then turn on the ice cream machine. The ice cream maker starts churning. As the stirring progresses, the ice cream begins to freeze and cool down. Generally, when the temperature drops to -2.5°C, the ice cream will slowly adhere to the stirring rod 21 and the stirring paddle 22 . At this time, the control device receives the signal from the temperature sensor 30 and controls the motor speed to speed up the stirring, prevent the ice cream from sticking to the stirring rod, and improve the expansion rate and production efficiency of the ice cream. When the ice cream temperature drops to -4°C, the ice cream has been formed. At this time, the voice reminds the user to make the ice cream and close the ice cream machine.

在上述实施例中,针对冰淇淋机的开关方式,通常采用按键的方式,当然,还可以采用电子触控方式或者语音控制方式,采用电子触控方式可以使冰淇淋机整体更具有科技感、更智能,而语音控制方式可以方便用户操作。In the above-mentioned embodiment, the switch mode of the ice cream machine is usually the button method. Of course, the electronic touch method or the voice control method can also be used. The electronic touch method can make the ice cream machine more technologically and intelligently as a whole. , and the voice control mode can be convenient for users to operate.

显然,本发明的上述实施方式仅仅是为清楚地说明本发明所作的举例,而并非是对本发明的实施方式的限定。对于所属领域的普通技术人员来说,在上述说明的基础上还可以做出其它不同形式的变化或变动。这里无法对所有的实施方式予以穷举。凡是属于本发明的技术方案所引伸出的显而易见的变化或变动仍处于本发明的保护范围之列。Obviously, the above-mentioned embodiments of the present invention are only examples for clearly explaining the present invention, and are not intended to limit the embodiments of the present invention. For those of ordinary skill in the art, changes or modifications in other different forms can also be made on the basis of the above description. Not all implementations can be exhaustive here. Any obvious changes or changes derived from the technical solutions of the present invention are still within the protection scope of the present invention.

Claims (13)

1. An ice cream machine, comprising:
a housing (10), said housing (10) having a whisking chamber (121) for whisking ice cream;
the stirring mechanism (20), the stirring mechanism (20) is rotatably arranged in the stirring cavity (121);
the motor is in driving connection with the stirring mechanism (20);
a temperature sensor (30), said temperature sensor (30) being arranged inside said whisking chamber (121), said temperature sensor (30) being adapted to detect the temperature of the ice cream;
and the control device is respectively electrically connected with the temperature sensor (30) and the motor and is used for controlling the rotating speed of the motor according to the temperature of the ice cream.
2. Ice cream machine according to claim 1,
the temperature sensor (30) is arranged on the stirring mechanism (20).
3. Ice cream machine according to claim 1, further comprising:
the top cover (40), the casing (10) still have with stir the pan feeding mouth (122) of chamber (121) intercommunication, top cover (40) can open or seal pan feeding mouth (122), rabbling mechanism (20) are installed on top cover (40).
4. Ice cream machine according to claim 1, characterized in that said stirring mechanism (20) comprises:
a stirring rod (21), the temperature sensor (30) being arranged on the stirring rod (21);
the stirring paddle (22), stirring paddle (22) are connected on puddler (21).
5. Ice cream machine according to claim 4,
stirring rake (22) are a plurality of, and are a plurality of stirring rake (22) are followed the periphery interval of puddler (21) sets up.
6. Ice cream machine according to claim 4,
the stirring paddle (22) is provided with a hollow structure (23).
7. Ice cream machine according to claim 6,
hollow out construction (23) are close to one side of puddler (21) forms arc arch (231), arc arch (231) are to keeping away from puddler (21) direction is protruding.
8. Ice cream machine according to claim 6,
a sawtooth structure (232) is formed on one side of the hollowed-out structure (23) close to the peripheral edge of the stirring paddle (22).
9. Ice cream machine according to claim 4,
stirring rake (22) are platelike structure, the first end of stirring rake (22) is fixed on puddler (21), the second end of stirring rake (22) is the free end, the thickness of free end is keeping away from puddler (21) is upwards reducing gradually.
10. Ice cream machine according to claim 4 or 8,
the stirring paddle (22) is wholly wavy.
11. Ice cream machine according to claim 1, characterized in that said casing (10) comprises:
a housing (11), the housing (11) having a receiving cavity;
the inner container (12), the inner container (12) have stir chamber (121), inner container (12) set up hold the intracavity, inner container (12) with form cold accumulation chamber (13) that are used for holding cold-storage liquid between shell (11).
12. Ice cream machine according to claim 3,
a mounting cavity (41) is formed in the top cover (40), and the motor and the control device are arranged in the mounting cavity (41).
13. Ice cream machine according to claim 11,
the ice cream machine further comprises a timer and a voice prompt device, the timer and the voice prompt device are arranged in the installation cavity (41), and the timer and the voice prompt device are electrically connected with the control device.
CN202010734519.8A 2020-07-27 2020-07-27 Ice cream machine that can detect ice cream temperature Active CN111838389B (en)

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CN112244137A (en) * 2020-11-03 2021-01-22 珠海格力电器股份有限公司 Ice cream machine capable of forced convection
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CN117309186B (en) * 2023-11-30 2024-05-28 烟台华孚制冷设备有限公司 Real-time temperature monitoring system and method for refrigeration ice cream machine

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