CN111763703A - A kind of method for enzymatic synthesis of sucrose-6-ethyl ester in organic solvent - Google Patents
A kind of method for enzymatic synthesis of sucrose-6-ethyl ester in organic solvent Download PDFInfo
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Abstract
本发明公开了一种有机溶剂中酶法合成蔗糖‑6‑乙酯的方法,所述方法为:将蔗糖加入有机溶剂中,再加入固定化脂肪酶和乙酸乙烯酯,混合均匀,在30‑40℃水浴摇床转速120‑180r/min,反应时间12‑20h,过滤,滤饼是回收的固定化脂肪酶,滤液真空蒸馏回收溶剂,得到蔗糖‑6‑乙酯产品。本发明采用N,N‑二甲基甲酰胺(DMF)作为酶法合成蔗糖‑6‑乙酯的主要溶剂,与叔戊醇或叔丁醇复合,与其他有机溶剂比,具有酶活保持较好,蔗糖溶解度可达10%,蔗糖酯化率高达85%以上,蔗糖‑6‑乙酯占总酯的比例85%以上,合成反应溶剂体系粘度较小,易回收的优点。The invention discloses a method for enzymatically synthesizing sucrose-6-ethyl ester in an organic solvent. The method comprises the following steps: adding sucrose into an organic solvent, then adding immobilized lipase and vinyl acetate, mixing uniformly, and at 30- 40°C water bath shaker rotation speed 120-180r/min, reaction time 12-20h, filter, filter cake is recovered immobilized lipase, filtrate is vacuum distilled to recover solvent to obtain sucrose-6-ethyl ester product. The present invention adopts N,N-dimethylformamide (DMF) as the main solvent for enzymatically synthesizing sucrose-6-ethyl ester, which is compounded with tert-amyl alcohol or tert-butanol, and compared with other organic solvents, it has better enzyme activity retention. Good, the solubility of sucrose can reach 10%, the esterification rate of sucrose is as high as more than 85%, the proportion of sucrose-6-ethyl ester in the total ester is more than 85%, the viscosity of the synthetic reaction solvent system is small, and the advantages of easy recovery.
Description
(一)技术领域(1) Technical field
本发明涉及一种有机溶剂中酶法合成蔗糖-6-乙酯的方法。The invention relates to a method for enzymatically synthesizing sucrose-6-ethyl ester in an organic solvent.
(二)背景技术(2) Background technology
国内外在N,N-二甲基甲酰胺(DMF)溶剂中进行化学法合成蔗糖-6-乙酯,蔗糖溶解于DMF溶剂,与原乙酸三甲酯发生酯化反应,也可以在二丁基氧化锡催化下发生酯化反应。化学法对环境影响较大,而脂肪酶催化蔗糖酯化属绿色制造,发展前景理想。At home and abroad, sucrose-6-ethyl ester is chemically synthesized in N,N-dimethylformamide (DMF) solvent. Sucrose is dissolved in DMF solvent and undergoes esterification with trimethyl orthoacetate. The esterification reaction occurs under the catalysis of tin oxide. The chemical method has a great impact on the environment, and the lipase-catalyzed sucrose esterification is a green manufacturing and has an ideal development prospect.
蔗糖-6-乙酯为无热量高倍甜味剂三氯蔗糖生产的关键中间体,因而绿色安全的脂肪酶催化合成蔗糖-6-乙酯技术,国内外开展了大量的研究开发。为使蔗糖能较好的溶解,同时脂肪酶又能发挥催化活性,已报道的研究采用有机溶剂与水混合作为反应溶剂,或者以离子液体为反应溶剂,但蔗糖酯化率均在70%以下。采用二甲基亚砜复合中链醇作为蔗糖酯化反应溶剂,脂肪酶催化合成蔗糖-6-乙酯的效果较好。但二甲基亚砜对酶活影响比较严重,蔗糖在二甲基亚砜中溶解度不够大,二甲基亚砜粘度较大,增加了反应过程的操作难度。为此,研究较理想的有机溶剂进行酶法合成蔗糖-6-乙酯,目前成为国内外技术发明的热点。Sucrose-6-ethyl ester is a key intermediate in the production of non-calorie high-intensity sweetener sucralose, so the green and safe lipase-catalyzed synthesis of sucrose-6-ethyl ester technology has carried out a lot of research and development at home and abroad. In order to make sucrose dissolve better and lipase can play catalytic activity at the same time, the reported studies use organic solvent mixed with water as the reaction solvent, or ionic liquid as the reaction solvent, but the sucrose esterification rate is below 70%. . Using dimethyl sulfoxide compound medium chain alcohol as the solvent of sucrose esterification reaction, the effect of lipase catalyzing synthesis of sucrose-6-ethyl ester is better. However, dimethyl sulfoxide has a serious impact on the enzyme activity, the solubility of sucrose in dimethyl sulfoxide is not large enough, and the viscosity of dimethyl sulfoxide is relatively large, which increases the difficulty of operation in the reaction process. To this end, research on the ideal organic solvent for enzymatic synthesis of sucrose-6-ethyl ester has become a hot spot of technological invention at home and abroad.
(三)发明内容(3) Contents of the invention
本发明目的是为提高有机溶剂中酶法合成蔗糖-6-乙酯的酯化效率,提供一种有机溶剂中酶法合成蔗糖-6-乙酯的方法,替代目前化学法合成蔗糖-6-乙酯工艺,应用于无热量高倍甜味剂三氯蔗糖的生产,可以大幅减轻生产工艺对环境的影响,实现三氯蔗糖生产绿色改造。The purpose of the present invention is to improve the esterification efficiency of the enzymatic synthesis of sucrose-6-ethyl ester in an organic solvent, and to provide a method for the enzymatic synthesis of sucrose-6-ethyl ester in an organic solvent, which can replace the current chemical synthesis of sucrose-6-ethyl ester. The ethyl ester process, applied to the production of non-calorie high-intensity sweetener sucralose, can greatly reduce the impact of the production process on the environment and realize the green transformation of sucralose production.
本发明采用的技术方案是:The technical scheme adopted in the present invention is:
本发明提供一种有机溶剂中酶法合成蔗糖-6-乙酯的方法,所述方法为:将蔗糖加入有机溶剂中,再加入固定化脂肪酶和乙酸乙烯酯,混合均匀,在30-40℃水浴、摇床转速120-180r/min下反应12-20h(优选30℃、160r/min反应16h),过滤,滤饼是回收的固定化脂肪酶,滤液真空蒸馏回收溶剂,得到蔗糖-6-乙酯产品(蔗糖酯含量85%以上,蔗糖-6-乙酯占总酯85%以上);所述有机溶剂是由N,N-二甲基甲酰胺与叔戊醇或叔丁醇以体积浓度55~30%:45~70%混合而成,总量100%;所述固定化脂肪酶是将脂肪酶采用大孔树脂吸附固定而成。The invention provides a method for enzymatically synthesizing sucrose-6-ethyl ester in an organic solvent. The method comprises the following steps: adding sucrose into an organic solvent, then adding immobilized lipase and vinyl acetate, mixing uniformly, and heating the sucrose at 30-40 ℃ water bath and shaker rotating speed of 120-180r/min for 12-20h (preferably 30℃, 160r/min reaction for 16h), filtered, the filter cake is the recovered immobilized lipase, and the filtrate is vacuum distilled to recover the solvent to obtain sucrose-6 -Ethyl ester products (sucrose ester content is more than 85%, and sucrose-6-ethyl ester accounts for more than 85% of total esters); the organic solvent is composed of N,N-dimethylformamide and tert-amyl alcohol or tert-butanol. The volume concentration is 55-30%: 45-70% is mixed, and the total amount is 100%; the immobilized lipase is formed by adsorbing and immobilizing the lipase with a macroporous resin.
进一步,所述有机溶剂是由N,N-二甲基甲酰胺与叔戊醇以体积浓度55~30%:45~70%混合而成,总量100%。Further, the organic solvent is prepared by mixing N,N-dimethylformamide and tert-amyl alcohol with a volume concentration of 55-30%: 45-70%, and the total amount is 100%.
进一步,所述有机溶剂体积加入量以蔗糖重量计为125-330ml/g(优选160-250ml/g);所述蔗糖与固定化脂肪酶质量比为1:0.2-1.0(优选1:0.5-0.7);所述蔗糖与乙酸乙烯酯质量比为1:1-5(优选1:2-4)。Further, the volume addition amount of the organic solvent is 125-330ml/g (preferably 160-250ml/g) in terms of the weight of sucrose; the mass ratio of the sucrose to the immobilized lipase is 1:0.2-1.0 (preferably 1:0.5- 0.7); the mass ratio of sucrose and vinyl acetate is 1:1-5 (preferably 1:2-4).
进一步,所述固定化脂肪酶按如下方法制备:将脂肪酶溶解在去离子水中(搅拌使酶溶解,有不溶成分则离心去除,酶液中酶浓度控制在2-4mg/ml,加入十二水合磷酸氢二钠与磷酸二氢钠,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液,加入大孔树脂,在20-35℃保温,80-100转/分钟搅拌下,吸附1-3h(优选30℃、90转/分钟,吸附2h),过滤,滤饼真空干燥(优选40℃)至含水量3~5%(优选4.0%),得到固定化脂肪酶;所述去离子水体积用量以脂肪酶重量计为150-500ml/g(优选160-250ml/g);所述脂肪酶与十二水合磷酸氢二钠和磷酸二氢钠质量比分别为1:0.5-1.5(优选1:0.7-1.1)和1:0.5-1.0(优选1:0.5-0.8);所述脂肪酶与大孔树脂重量比为1:2-4。所述大孔树脂型号包括D4006型、D3520型、D1300型。Further, the immobilized lipase is prepared as follows: the lipase is dissolved in deionized water (stirring makes the enzyme dissolve, and the insoluble component is then removed by centrifugation, and the enzyme concentration in the enzyme solution is controlled at 2-4mg/ml, adding twelve Hydrate disodium hydrogen phosphate and sodium dihydrogen phosphate, stir evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer, add macroporous resin, keep at 20-35 ℃, and stir at 80-100 r/min , adsorbed for 1-3h (preferably at 30°C, 90 rpm, adsorbed for 2h), filtered, and vacuum-dried the filter cake (preferably at 40°C) to a water content of 3-5% (preferably 4.0%) to obtain immobilized lipase; Described deionized water volume consumption is 150-500ml/g (preferably 160-250ml/g) by lipase weight; Described lipase and dodecahydrate disodium hydrogen phosphate and sodium dihydrogen phosphate mass ratio are respectively 1:0.5 -1.5 (preferably 1:0.7-1.1) and 1:0.5-1.0 (preferably 1:0.5-0.8); the weight ratio of the lipase to the macroporous resin is 1:2-4. The macroporous resin type includes D4006 Type, D3520, D1300.
所述大孔树脂在加入酶液前先进行预处理,所述预处理方法为:将大孔树脂加入10倍质量的体积浓度95%乙醇水溶液,于室温(25-30℃)、150r/min的条件下震荡洗涤24小时,并于中途两次更换95%乙醇水溶液,震荡洗涤结束后,每次用两倍质量蒸馏水洗涤五次,抽滤,滤饼即为完成预处理的大孔树脂。The macroporous resin is pretreated before adding the enzyme solution, and the pretreatment method is as follows: adding 10 times the mass of the macroporous resin into a 95% ethanol aqueous solution with a volume concentration of 95%, at room temperature (25-30° C.), 150 r/min Under the condition of shaking and washing for 24 hours, and replacing the 95% ethanol aqueous solution twice in the middle, after shaking and washing, wash five times with twice the mass of distilled water each time, suction filtration, and the filter cake is the macroporous resin that has completed the pretreatment.
所述脂肪酶酶活为10-30万单位/克,优选黑曲霉脂肪酶或假丝酵母脂肪酶。The enzymatic activity of the lipase is 100,000-300,000 units/gram, preferably Aspergillus niger lipase or Candida lipase.
与现有技术相比,本发明有益效果主要体现在:本发明采用N,N-二甲基甲酰胺(DMF)作为酶法合成蔗糖-6-乙酯的主要溶剂,与叔戊醇或叔丁醇复合,与其他有机溶剂比,具有酶活保持较好,蔗糖溶解度可达10%,蔗糖酯化率高达85%以上,蔗糖-6-乙酯占总酯的比例85%以上,合成反应溶剂体系粘度较小,易回收的优点。溶剂对酶活影响较小,有适宜的粘度与沸点,适合酶法合成蔗糖-6-乙酯的反应操作。Compared with the prior art, the beneficial effects of the present invention are mainly reflected in: the present invention adopts N,N-dimethylformamide (DMF) as the main solvent for the enzymatic synthesis of sucrose-6-ethyl ester, and is combined with tertiary amyl alcohol or tertiary ethyl alcohol. Butanol compound, compared with other organic solvents, has better enzymatic activity retention, sucrose solubility can reach 10%, sucrose esterification rate is as high as 85%, and sucrose-6-ethyl ester accounts for more than 85% of total esters. The synthesis reaction The solvent system has the advantages of low viscosity and easy recovery. The solvent has little effect on the enzymatic activity, has suitable viscosity and boiling point, and is suitable for the reaction operation of enzymatic synthesis of sucrose-6-ethyl ester.
(四)附图说明(4) Description of drawings
图1牛血清蛋白的标准曲线。Figure 1. Standard curve of bovine serum albumin.
图2为实施例1制备的蔗糖-6-乙酯液相色谱图。2 is a liquid chromatogram of sucrose-6-ethyl ester prepared in Example 1.
(五)具体实施方式(5) Specific implementation methods
下面结合具体实施例对本发明进行进一步描述,但本发明的保护范围并不仅限于此:The present invention is further described below in conjunction with specific embodiment, but the protection scope of the present invention is not limited to this:
本发明实施例中蔗糖购自广东省化学试剂工程技术研究开发中心(化学纯),N,N-二甲基甲酰胺与叔戊醇均购自国药集团化学试剂有限公司(化学纯);乙酸乙烯酯购自江苏永华精细化学品有限公司(化学纯);本发明所述室温是指25-30℃。In the embodiment of the present invention, sucrose was purchased from Guangdong Chemical Reagent Engineering Technology Research and Development Center (chemically pure), and N,N-dimethylformamide and tert-amyl alcohol were purchased from Sinopharm Chemical Reagent Co., Ltd. (chemically pure); acetic acid Vinyl ester was purchased from Jiangsu Yonghua Fine Chemicals Co., Ltd. (chemically pure); the room temperature in the present invention refers to 25-30°C.
实施例1:Example 1:
1、脂肪酶的固定化1. Immobilization of lipase
0.05mol/L pH7.4磷酸盐缓冲液的配制:十二水合磷酸氢二钠8.7克与磷酸二氢钠6.1克,溶于去离子水2000毫升配成。Preparation of 0.05mol/L pH7.4 phosphate buffer: 8.7 g of disodium hydrogen phosphate dodecahydrate and 6.1 g of sodium dihydrogen phosphate, dissolved in 2000 ml of deionized water.
大孔树脂预处理:将D4006型大孔树脂(购自天津浩聚树脂科技有限公司),加入10倍质量的体积浓度95%乙醇水溶液,于室温、150r/min的条件下震荡洗涤24小时,并于中途两次更换95%乙醇水溶液,震荡结束后,每次用两倍质量蒸馏水洗涤五次,抽滤,滤饼即为预处理的D4006型大孔树脂,备用。Macroporous resin pretreatment: D4006 type macroporous resin (purchased from Tianjin Haoju Resin Technology Co., Ltd.) was added with a volume concentration of 10 times the mass of 95% ethanol aqueous solution, and shaken and washed for 24 hours at room temperature and 150 r/min. The 95% ethanol aqueous solution was replaced twice in the middle, and after the shaking, washed five times with twice the mass of distilled water each time, suction filtered, and the filter cake was the pretreated D4006 macroporous resin for use.
将黑曲霉脂肪酶(Aspergillus niger lipase,深圳绿微康生物工程有限公司生产,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。再加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液。加入预处理的D4006型大孔树脂80克,在30℃保温,90转/分钟搅拌下,吸附2h,过滤,检测滤液中脂肪酶含量,计算得到固定化率94.3%;滤饼在40℃真空干燥至含水量4.7%,得到固定化脂肪酶57.8g。Dissolve 20 grams of Aspergillus niger lipase (Aspergillus niger lipase, produced by Shenzhen Lvweikang Biological Engineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter to remove insoluble components. Then 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate were added, and stirred evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Add 80 grams of pretreated D4006 macroporous resin, keep at 30 °C, stir at 90 rpm, absorb for 2 h, filter, detect the lipase content in the filtrate, and calculate the immobilization rate of 94.3%; filter cake at 40 °C under vacuum It was dried to a water content of 4.7% to obtain 57.8 g of immobilized lipase.
脂肪酶含量的测定采用考马斯亮兰分光光度法,以考马斯亮兰试剂与酶蛋白溶液显色,在595nm处测定吸光度。以牛血清白蛋白为标准品作标准曲线,以标准曲线法得到酶蛋白含量。在大孔树脂吸附脂肪酶后,测定过滤分离出树脂后的滤液中酶蛋白的量,按:固定化率%=(1-滤液中酶蛋白量/酶液中酶蛋白量)×100%,计算树脂固定化脂肪酶的固定化率,具体方法如下:The content of lipase was determined by Coomassie brilliant blue spectrophotometry, and the color was developed with Coomassie brilliant blue reagent and enzyme protein solution, and the absorbance was measured at 595 nm. Using bovine serum albumin as the standard substance to make the standard curve, the enzyme protein content was obtained by the standard curve method. After the macroporous resin adsorbs lipase, measure the amount of enzyme protein in the filtrate after filtration and separation of the resin, according to: immobilization rate % = (1- amount of enzyme protein in filtrate / amount of enzyme protein in enzyme solution) × 100%, Calculate the immobilization rate of resin-immobilized lipase, the specific method is as follows:
准确称取100mg考马斯亮蓝G-250,溶于50mL体积浓度95%乙醇水溶液中,加入100mL体积浓度85%磷酸水溶液,用蒸馏水稀释至1000mL,配制得到考马斯亮蓝试剂。配制牛血清蛋白(BSA)标准溶液,在595nm处测定吸光度,根据表1制作标准曲线(图1),各试管配制完毕,摇匀,室温下显色2min。在595nm处测定溶液的吸光度,并以吸光度A为纵坐标,蛋白含量为横坐标作图,标准曲线如图1所示。Accurately weigh 100 mg of Coomassie brilliant blue G-250, dissolve it in 50 mL of 95% ethanol aqueous solution by volume, add 100 mL of 85% phosphoric acid aqueous solution by volume, and dilute to 1000 mL with distilled water to prepare Coomassie brilliant blue reagent. Prepare a standard solution of bovine serum albumin (BSA), measure the absorbance at 595 nm, and make a standard curve according to Table 1 (Figure 1). The absorbance of the solution was measured at 595 nm, and the absorbance A was used as the ordinate and the protein content as the abscissa. The standard curve is shown in Figure 1.
由图1可知,其标准曲线方程为Y=6.3014X-0.0062,R2=0.9948。It can be seen from Fig. 1 that the standard curve equation is Y=6.3014X-0.0062, and R 2 =0.9948.
表1牛血清蛋白标准曲线制作Table 1 Preparation of standard curve of bovine serum albumin
固定化率的计算:测定初始酶液和树脂吸附后酶液的吸光值A1和A2,根据标准曲线分别计算蛋白含量X1和X2,继而算出总蛋白含量b1和b2。Calculation of immobilization rate: Measure the absorbance values A 1 and A 2 of the initial enzyme solution and the enzyme solution after resin adsorption, calculate the protein content X 1 and X 2 according to the standard curve, and then calculate the total protein content b 1 and b 2 .
b(mg)=蛋白含量(X)/取样体积(ml)×酶液体积(mL)b (mg) = protein content (X) / sampling volume (ml) × volume of enzyme solution (mL)
固定化率计算公式如下:固定化率%=(b1-b2)/b1×100%The formula for calculating the immobilization rate is as follows: Immobilization rate %=(b 1 -b 2 )/b 1 ×100%
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
N,N-二甲基甲酰胺与叔戊醇以体积浓度55%:45%的比例混合成复合溶剂1000ml,加入蔗糖100克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶60克,再加入乙酸乙烯酯250克,混合均匀,35℃水浴摇床转速160r/min,反应时间20h,过滤分离出固定化脂肪酶,真空蒸馏回收溶剂,得到蔗糖乙酯化产品98.7g。进液相色谱分析,每组三个平行样。液相色谱检测结果,酯化率85.5%,蔗糖6位酯化选择率85.2%。N,N-dimethylformamide and tert-amyl alcohol are mixed into 1000ml of compound solvent at a volume concentration of 55%:45%, add 100 grams of sucrose, stir well to completely dissolve the sucrose in the compound solvent, add the prepared solvent in step 1 60 grams of immobilized lipase, then add 250 grams of vinyl acetate, mix well, 35 ℃ water bath shaker rotation speed 160r/min, reaction time 20h, filter and isolate the immobilized lipase, and vacuum distillation to recover the solvent to obtain sucrose ethyl esterification Product 98.7g. Into liquid chromatography analysis, each group of three parallel samples. The results of liquid chromatography showed that the esterification rate was 85.5%, and the 6-position esterification selectivity of sucrose was 85.2%.
液相色谱检测方法:高效液相色谱HPLC(Agilent 1200Series);色谱柱为ZORBAXSB-Aq(5μm,4.6×250mm),检测器为蒸发光散射检测器Alltech-ELSD3300。流动相为7.0%甲醇水溶液,流速0.8mL/min,柱温30℃,进样量5μL;蒸发光检测器温度85℃,氮气流速1.5L/min。样品用叔戊醇适当稀释后,经45μm有机尼龙微孔滤膜过滤后进样分析,记录液相色谱图,利用归一法计算蔗糖酯化率和蔗糖-6-乙酯的质量含量。Liquid chromatography detection method: high performance liquid chromatography HPLC (Agilent 1200Series); the chromatographic column is ZORBAXSB-Aq (5 μm, 4.6×250 mm), and the detector is an evaporative light scattering detector Alltech-ELSD3300. The mobile phase was 7.0% methanol aqueous solution, the flow rate was 0.8 mL/min, the column temperature was 30 °C, the injection volume was 5 μL; the temperature of the evaporative light detector was 85 °C, and the nitrogen flow rate was 1.5 L/min. The sample was appropriately diluted with tert-amyl alcohol, filtered through a 45 μm organic nylon microporous membrane, and then injected into the sample for analysis. The liquid chromatogram was recorded, and the sucrose esterification rate and the mass content of sucrose-6-ethyl ester were calculated by the normalization method.
酯化率%=生成产物蔗糖酯的蔗糖量/初始蔗糖的量×100%Esterification rate % = amount of sucrose to produce product sucrose ester / amount of initial sucrose x 100%
蔗糖-6-乙酯的质量含量(即选择率)%=(蔗糖-6-乙酸酯的量/蔗糖总酯的量)×100%。Mass content of sucrose-6-ethyl ester (ie selectivity) %=(amount of sucrose-6-acetate/amount of total sucrose ester)×100%.
实施例2:Example 2:
1、脂肪酶的固定化1. Immobilization of lipase
将黑曲霉脂肪酶(Aspergillus niger lipase,购自南宁庞博生物工程有限公司,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液。再加入预处理的D3520型大孔树脂(购自南开大学化工厂,预处理方法同实施例1)40克,在30℃保温,90转/分钟搅拌下,吸附3h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率91.7%;滤饼40℃真空干燥至含水量3.2%,得到固定化脂肪酶36.9g。Dissolve 20 g of Aspergillus niger lipase (purchased from Nanning Pangbo Bioengineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter out insoluble components. 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate were added, and stirred evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Then add 40 grams of pretreated D3520 macroporous resin (purchased from Nankai University Chemical Factory, the pretreatment method is the same as in Example 1), keep at 30 ° C and keep stirring at 90 rpm for 3h, and filter, using Example 1 Methods The lipase content of the filtrate was detected, and the immobilization rate was calculated to be 91.7%; the filter cake was vacuum-dried at 40°C to a water content of 3.2% to obtain 36.9 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
将N,N-二甲基甲酰胺与叔戊醇以体积浓度40%:60%混合成复合溶剂1000ml,加入蔗糖65克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶35克,再加入乙酸乙烯酯200克,混合均匀,30℃水浴摇床转速160r/min,反应时间16h,过滤分离出固定化脂肪酶,真空蒸馏回收溶剂,得到蔗糖乙酯产品66.8g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率88.3%,蔗糖6位酯化选择率87.6%。Mix N,N-dimethylformamide and tert-amyl alcohol with a volume concentration of 40%: 60% to form 1000ml of a composite solvent, add 65 grams of sucrose, stir well to completely dissolve the sucrose in the composite solvent, and add the fixative prepared in step 1. 35 grams of lipase, then add 200 grams of vinyl acetate, mix well, 30 ℃ water bath shaker rotation speed 160r/min, reaction time 16h, filter and isolate the immobilized lipase, and vacuum distillation to recover the solvent to obtain sucrose ethyl ester product 66.8 g. The method of Example 1 was used for liquid chromatographic analysis, three parallel samples in each group, the esterification rate was 88.3%, and the 6-position esterification selectivity of sucrose was 87.6%.
实施例3:Example 3:
1、脂肪酶的固定化1. Immobilization of lipase
将假丝酵母脂肪酶(Candida rugosa lipase,北京凯泰新世纪生物技术有限公司生产,13万单位/克)30克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/LpH7.4磷酸盐缓冲液的酶液。再加入实施例1方法预处理的D1300型大孔树脂(天津浩聚树脂科技有限公司)90克,在30℃保温,90转/分钟搅拌下,吸附2h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率93.2%;滤饼40℃真空干燥至含水量4.1%,得到固定化脂肪酶73.6g。Dissolve 30 g of Candida rugosa lipase (Candida rugosa lipase, produced by Beijing Kaitai New Century Biotechnology Co., Ltd., 130,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter out insoluble components. Add 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate, stir evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Then add 90 grams of D1300 type macroporous resin (Tianjin Haoju Resin Technology Co., Ltd.) pretreated by the method of Example 1, keep warm at 30 ° C, under stirring at 90 rpm, adsorb for 2h, filter, and detect the filtrate by the method of Example 1 The lipase content was calculated to obtain an immobilization rate of 93.2%; the filter cake was vacuum-dried at 40° C. to a water content of 4.1% to obtain 73.6 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
将N,N-二甲基甲酰胺与叔戊醇以体积浓度30%:70%混合成复合溶剂1000ml,加入蔗糖30克,充分搅拌使蔗糖在复合溶剂中完全溶解;加入步骤1制备的固定化脂肪酶20克,再加入乙酸乙烯酯100克,混合均匀,40℃水浴摇床转速160r/min,反应时间12h,过滤分离出固定化脂肪酶,真空蒸馏回收溶剂,得到蔗糖乙酯产品26.6g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率85.1%,蔗糖6位酯化选择率85.2%。Mix N,N-dimethylformamide and tert-amyl alcohol with a volume concentration of 30%: 70% to form a composite solvent of 1000ml, add 30 grams of sucrose, stir well to completely dissolve the sucrose in the composite solvent; add the fixed solution prepared in step 1. Add 20 grams of lipase, then add 100 grams of vinyl acetate, mix well, 40 ° C water bath shaker speed 160r/min, reaction time 12h, filter and separate the immobilized lipase, and vacuum distillation to recover the solvent to obtain sucrose ethyl ester product 26.6 g. The method of Example 1 was used for liquid chromatographic analysis. There were three parallel samples in each group, the esterification rate was 85.1%, and the 6-position esterification selectivity of sucrose was 85.2%.
实施例4:Example 4:
1、脂肪酶的固定化1. Immobilization of lipase
将黑曲霉脂肪酶(Aspergillus niger lipase,南宁庞博生物工程有限公司生产,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/LpH7.4磷酸盐缓冲液的酶液。加入实施例1方法预处理的D3520型大孔树脂(南开大学化工厂)50克,在30℃保温,90转/分钟搅拌下,吸附3h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率92.4%;滤饼40℃真空干燥至含水量3.1%,得到固定化脂肪酶41.2g。Dissolve 20 grams of Aspergillus niger lipase (Aspergillus niger lipase, produced by Nanning Pangbo Biological Engineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter to remove insoluble components. Add 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate, stir evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Add 50 grams of D3520 macroporous resin (Nankai University Chemical Plant) pretreated by the method of Example 1, keep at 30°C, keep stirring at 90 rpm, absorb for 3h, filter, and detect the lipase content of the filtrate by the method of Example 1, The immobilization rate was calculated to be 92.4%; the filter cake was vacuum-dried at 40° C. to a water content of 3.1% to obtain 41.2 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
N,N-二甲基甲酰胺与叔丁醇以体积浓度40%:60%混合成复合溶剂1000ml,加入蔗糖65克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶35克,再加入乙酸乙烯酯250克,混合均匀,30℃水浴摇床转速160r/min,反应时间16h,过滤分离出固定化酶,真空蒸馏回收溶剂,得到蔗糖-乙酯产品65.7g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率85.7%,蔗糖6位酯化选择率85.2%。N,N-dimethylformamide and tert-butanol are mixed with a volume concentration of 40%:60% to form 1000ml of a composite solvent, add 65 grams of sucrose, stir well to completely dissolve the sucrose in the composite solvent, and add the immobilized solvent prepared in step 1. 35 grams of lipase, then add 250 grams of vinyl acetate, mix well, 30 ℃ water bath shaker rotation speed 160r/min, reaction time 16h, filter and isolate the immobilized enzyme, and vacuum distillation to recover the solvent to obtain 65.7g of sucrose-ethyl ester product . The method of Example 1 was used for liquid chromatographic analysis. There were three parallel samples in each group, the esterification rate was 85.7%, and the 6-position esterification selectivity of sucrose was 85.2%.
对比例1:Comparative Example 1:
1、脂肪酶的固定化1. Immobilization of lipase
将黑曲霉脂肪酶(Aspergillus niger lipase,南宁庞博生物工程有限公司生产,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液。再加入实施例1方法预处理的D3520型大孔树脂(南开大学化工厂)50克,在30℃保温,90转/分钟搅拌下,吸附3h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率92.4%;滤饼40℃真空干燥至含水量3.1%,得到固定化脂肪酶41.2g。Dissolve 20 grams of Aspergillus niger lipase (Aspergillus niger lipase, produced by Nanning Pangbo Biological Engineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter to remove insoluble components. 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate were added, and stirred evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Then add 50 grams of D3520 type macroporous resin (Nankai University Chemical Factory) pretreated by the method of Example 1, keep at 30 ° C, under stirring at 90 rpm, adsorb for 3h, filter, and detect the lipase content of the filtrate by the method of Example 1 , the immobilization rate was calculated to be 92.4%; the filter cake was vacuum-dried at 40° C. to a water content of 3.1% to obtain 41.2 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
二甲基亚砜与叔戊醇以体积浓度40%:60%混合成复合溶剂1000ml,加入蔗糖65克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶40克,再加入乙酸乙烯酯250克,混合均匀,35℃水浴摇床转速160r/min,反应时间16h,过滤分离出固定化酶,真空蒸馏回收溶剂,得到蔗糖乙酯化产品31.7g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率46.7%,蔗糖6位酯化选择率88.3%。Dimethyl sulfoxide and tert-amyl alcohol are mixed at a volume concentration of 40%: 60% to form a compound solvent of 1000ml, add 65 grams of sucrose, stir well to completely dissolve the sucrose in the compound solvent, and add 40 grams of immobilized lipase prepared in step 1. , then add 250 g of vinyl acetate, mix evenly, 35 ° C water bath shaker speed 160 r/min, reaction time 16 h, filter to separate the immobilized enzyme, and vacuum distillation to recover the solvent to obtain 31.7 g of sucrose ethyl esterification product. The method of Example 1 was used for liquid chromatographic analysis. There were three parallel samples in each group, the esterification rate was 46.7%, and the 6-position esterification selectivity of sucrose was 88.3%.
对比例2:Comparative Example 2:
1、脂肪酶的固定化1. Immobilization of lipase
将黑曲霉脂肪酶(Aspergillus niger lipase,南宁庞博生物工程有限公司生产,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液。加入实施例1方法预处理的D3520型大孔树脂(南开大学化工厂)50克,在30℃保温,90转/分钟搅拌下,吸附3h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率92.4%;滤饼40℃真空干燥至含水量3.1%,得到固定化脂肪酶41.2g。Dissolve 20 grams of Aspergillus niger lipase (Aspergillus niger lipase, produced by Nanning Pangbo Biological Engineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter to remove insoluble components. 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate were added, and stirred evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Add 50 grams of D3520 macroporous resin (Nankai University Chemical Plant) pretreated by the method of Example 1, keep at 30°C, keep stirring at 90 rpm, absorb for 3h, filter, and detect the lipase content of the filtrate by the method of Example 1, The immobilization rate was calculated to be 92.4%; the filter cake was vacuum-dried at 40° C. to a water content of 3.1% to obtain 41.2 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
二甲亚砜与叔戊醇以体积浓度30%:70%混合成复合溶剂1000ml,加入蔗糖35克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶30克,再加入乙酸乙烯酯250克,混合均匀,30℃水浴摇床转速160r/min,反应时间16h,过滤分离出固定化酶,真空蒸馏回收溶剂,得到蔗糖乙酯产品18.7g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率51.4%,蔗糖6位酯化选择率86.8%。Dimethyl sulfoxide and tert-amyl alcohol were mixed at a volume concentration of 30%: 70% to form a compound solvent of 1000ml, 35 grams of sucrose was added, and the sucrose was fully dissolved in the compound solvent by stirring, and 30 grams of immobilized lipase prepared in step 1 was added. Then add 250 grams of vinyl acetate, mix evenly, 30 ℃ water bath shaker speed 160r/min, reaction time 16h, filter to separate the immobilized enzyme, vacuum distillation to recover the solvent, to obtain 18.7g of sucrose ethyl ester product. The method of Example 1 was used for liquid chromatographic analysis. There were three parallel samples in each group, the esterification rate was 51.4%, and the 6-position esterification selectivity of sucrose was 86.8%.
对比例3:Comparative Example 3:
1、脂肪酶的固定化1. Immobilization of lipase
将黑曲霉脂肪酶(Aspergillus niger lipase,南宁庞博生物工程有限公司生产,30万单位/克)20克溶解在5000ml去离子水中,搅拌使酶溶解,有不溶成分则过滤去除。加入十二水合磷酸氢二钠21.8克与磷酸二氢钠15.3克,搅拌均匀,形成0.05mol/L pH7.4磷酸盐缓冲液的酶液。加入实施例1方法预处理的D3520型大孔树脂(南开大学化工厂)50克,在30℃保温,90转/分钟搅拌下,吸附3h,过滤,采用实施例1方法检测滤液脂肪酶含量,计算得到固定化率92.4%;滤饼40℃真空干燥至含水量3.1%,得到固定化脂肪酶41.2g。Dissolve 20 grams of Aspergillus niger lipase (Aspergillus niger lipase, produced by Nanning Pangbo Biological Engineering Co., Ltd., 300,000 units/g) in 5000 ml of deionized water, stir to dissolve the enzyme, and filter to remove insoluble components. 21.8 g of disodium hydrogen phosphate dodecahydrate and 15.3 g of sodium dihydrogen phosphate were added, and stirred evenly to form an enzyme solution of 0.05mol/L pH7.4 phosphate buffer. Add 50 grams of D3520 macroporous resin (Nankai University Chemical Plant) pretreated by the method of Example 1, keep at 30°C, keep stirring at 90 rpm, absorb for 3h, filter, and detect the lipase content of the filtrate by the method of Example 1, The immobilization rate was calculated to be 92.4%; the filter cake was vacuum-dried at 40° C. to a water content of 3.1% to obtain 41.2 g of immobilized lipase.
2、蔗糖-6-乙酯的合成2. Synthesis of sucrose-6-ethyl ester
四氢呋喃与叔戊醇以体积浓度30%:70%混合成复合溶剂1000ml,加入蔗糖25克,充分搅拌使蔗糖在复合溶剂中完全溶解,加入步骤1制备的固定化脂肪酶25克,再加入乙酸乙烯酯250克,混合均匀,30℃水浴摇床转速160r/min,反应时间16h,过滤分离出固定化酶,真空蒸馏回收溶剂,得到蔗糖乙酯产品9.6g。采用实施例1方法进液相色谱分析,每组三个平行样,酯化率36.8%,蔗糖6位酯化选择率65.7%。Tetrahydrofuran and tert-amyl alcohol were mixed with a volume concentration of 30%: 70% to form 1000ml of a composite solvent, 25 g of sucrose was added, and the sucrose was fully dissolved in the composite solvent by fully stirring, and 25 g of the immobilized lipase prepared in step 1 was added, and then acetic acid was added. 250 g of vinyl ester, mixed evenly, 30°C water bath shaker rotating speed 160 r/min, reaction time 16 h, filtered to separate the immobilized enzyme, and the solvent was recovered by vacuum distillation to obtain 9.6 g of sucrose ethyl ester product. The method of Example 1 was used for liquid chromatographic analysis, three parallel samples in each group, the esterification rate was 36.8%, and the 6-position esterification selectivity of sucrose was 65.7%.
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