CN1100600A - Food stuff improving intelligence and method for preparing - Google Patents
Food stuff improving intelligence and method for preparing Download PDFInfo
- Publication number
- CN1100600A CN1100600A CN93117905A CN93117905A CN1100600A CN 1100600 A CN1100600 A CN 1100600A CN 93117905 A CN93117905 A CN 93117905A CN 93117905 A CN93117905 A CN 93117905A CN 1100600 A CN1100600 A CN 1100600A
- Authority
- CN
- China
- Prior art keywords
- accounts
- mushroom
- seed
- refined flour
- chinese yam
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 41
- 238000000034 method Methods 0.000 title description 6
- 235000013312 flour Nutrition 0.000 claims abstract description 23
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 15
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract description 15
- 240000001008 Dimocarpus longan Species 0.000 claims abstract description 15
- 235000000235 Euphoria longan Nutrition 0.000 claims abstract description 15
- 244000268590 Euryale ferox Species 0.000 claims abstract description 15
- 235000006487 Euryale ferox Nutrition 0.000 claims abstract description 15
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 15
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 15
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 15
- 241000208966 Polygala Species 0.000 claims abstract description 15
- 229930006000 Sucrose Natural products 0.000 claims abstract description 12
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 claims abstract description 10
- 239000004615 ingredient Substances 0.000 claims description 17
- 239000000463 material Substances 0.000 claims description 17
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 14
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 14
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 14
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 14
- 235000013399 edible fruits Nutrition 0.000 claims description 14
- 239000005720 sucrose Substances 0.000 claims description 11
- 235000013409 condiments Nutrition 0.000 claims description 10
- 238000003672 processing method Methods 0.000 claims description 9
- 238000003756 stirring Methods 0.000 claims description 9
- 238000002156 mixing Methods 0.000 claims description 7
- 239000000203 mixture Substances 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 4
- 125000000185 sucrose group Chemical group 0.000 claims 2
- 235000012907 honey Nutrition 0.000 abstract description 4
- 235000021152 breakfast Nutrition 0.000 abstract description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 2
- 244000251953 Agaricus brunnescens Species 0.000 abstract 1
- 235000005903 Dioscorea Nutrition 0.000 abstract 1
- 244000281702 Dioscorea villosa Species 0.000 abstract 1
- 235000000504 Dioscorea villosa Nutrition 0.000 abstract 1
- 235000021307 Triticum Nutrition 0.000 abstract 1
- 244000098338 Triticum aestivum Species 0.000 abstract 1
- 244000126002 Ziziphus vulgaris Species 0.000 abstract 1
- 235000008529 Ziziphus vulgaris Nutrition 0.000 abstract 1
- 230000003925 brain function Effects 0.000 abstract 1
- 235000004879 dioscorea Nutrition 0.000 abstract 1
- 229960004793 sucrose Drugs 0.000 abstract 1
- 238000011161 development Methods 0.000 description 5
- 210000004556 brain Anatomy 0.000 description 3
- 230000000694 effects Effects 0.000 description 3
- 210000001015 abdomen Anatomy 0.000 description 2
- 235000015895 biscuits Nutrition 0.000 description 2
- 230000003203 everyday effect Effects 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 235000011888 snacks Nutrition 0.000 description 2
- 241000196324 Embryophyta Species 0.000 description 1
- 241000201295 Euphrasia Species 0.000 description 1
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 1
- 235000008429 bread Nutrition 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000021185 dessert Nutrition 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 206010022437 insomnia Diseases 0.000 description 1
- 206010027175 memory impairment Diseases 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 210000005036 nerve Anatomy 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 238000012552 review Methods 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 230000001256 tonic effect Effects 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Confectionery (AREA)
Abstract
The intelligent food is made from fine wheat flour, seed of gordon euryale, seed of ziziphus spinosa, aril of longan, root of polygala, coix seed, rhizome of dioscorea, champignon, lotus seed, honey or cane sugar and water, and is specially suitable for students and children at breakfast, it can invigorate brain function, replenish intelligence and improve acuity of vision.
Description
The present invention relates to a kind of food stuff improving intelligence and preparation method thereof, is a kind of processing method with pure natural plant and preparation food prepared and this food, edible when this food is specially adapted to brain worker, students in middle and primary schools and preschool child's breakfast and snack.
The most of teenager of China food configuration earlier mainly is based on smart powder bread dessert or fried food at present, though compositions such as the carbohydrate albumen of this food can satisfy the needs of people's existence, but there are some shortcomings, as these food based on full abdomen, shortage is to increase the nutrients that intelligence is purpose, can not play the effect of mental labour every day material supply better, some fried foods also are unfavorable for digestion.More existing in the market nutriment, many packaged forms with oral medicinal liquor occur, and use inconvenience comparatively speaking, and price is also very expensive in addition.Now, in the world, industrialized country particularly is along with the ratio of science and technology in influencing the factors of economic development constantly increases, level to people's intellectual development requires to improve day by day, thereby rises with ' clever ' food of the intellectual development that promotes the people.' clever ' food starts upsurge just abroad at present, but the shortcoming of these ' clever ' food is generally to want the material of artificial synthetic products of admixture and excitor nerve, and fail to make regularly the people to enter in people's's every day the feed with need not to pay special attention to and go.
Purpose of the present invention is exactly the shortcoming that overcomes above-mentioned food, a kind of various artificial syntheticses that do not contain are provided, integrate full abdomen and intelligence development, be convenient to clocklike have no the edible naturally food stuff improving intelligence of the sense of taking medicine, and the manufacture method of this food, comprehensive nutrition, the effect of this food are complete, and manufacture method is simple.
The objective of the invention is to realize by following content, food stuff improving intelligence of the present invention comprises base-material, major ingredient and condiment, wherein said base-material is a refined flour, and major ingredient is Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds, and condiment is honey or sucrose; Described refined flour accounts for 78.1%～81.6%(percentage by weight), Gorgon fruit accounts for 2.8%～4.2%, and spina date seed accounts for 2.8%～4.2%, arillus longan accounts for 2.4～3.8%, polygala root accounts for 1.1%～1.7%, coix seed 2.2%～2.7%, and Chinese yam accounts for 2.1%～3.5%, mushroom 1.5%～2.0%, lotus seeds account for 1.5%～2.0%, and described condiment is honey or sucrose, can be to add honey according to the situation decision of product, still suitably increase and decrease its consumption with sucrose, and according to mouthfeel.
The processing method of food stuff improving intelligence of the present invention is at first carrying out decortication core, clean, dry, wear into powder major ingredient (being Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds), sieving, it is identical with refined flour to make it fineness, press its proportioning with base-material (refined flour) again, on food blending machine, mix jointly and stir evenly, after mixing with hydromel, and stir into the dough shape, be positioned in the forming mould then, in stove, bake at last, promptly become the block food of similar biscuit type.The another kind of processing method of food stuff improving intelligence of the present invention, its processing method to major ingredient is identical, just last procedure for mixing on the food blending machine at base-material refined flour and major ingredient stir evenly after, just it is carried out parch, treat that parch is ripe, mix thoroughly, promptly become powdered food with sucrose.
This food is ' clever ' intelligence-improving food, edible when being specially adapted to brain worker, students in middle and primary schools and children's breakfast and snack, can the strengthening body, increase intelligence, make eye bright of long food, clever ear, hypermnesia, particularly have effect to preventing insomnia forgetfulness and calmness aspect feeling at ease in examination and review phase, its taking convenience, cheap, and it is clocklike edible naturally to be convenient to people, its bulk is direct-edible, and powdery can dash food with hot water, and this food is the special efficacy food of brain tonic and intelligence development.
Embodiment 1:
Base-material: refined flour 574 grams, major ingredient: Gorgon fruit 25 grams, spina date seed 25 grams, arillus longan 22.5 grams, polygala root 10 grams, coix seed 17.5 grams, Chinese yam 20 grams, mushroom 12.5 grams, lotus seeds 12.5 grams.Condiment: hydromel or sucrose are an amount of.Earlier the major ingredient peeling is cleaned, oven dry, pulverize then, sieve and make fineness such as refined flour, next with its with the base-material refined flour jointly edible mix to mix on the machine stir evenly, stir into bulk with hydromel then, and be positioned in the forming mould, in stove, bake at last, promptly become the block food of similar biscuit type.
Embodiment 2:
Processing method to major ingredient is identical, and just last procedure is: major ingredient and base-material are after stirring evenly on the mixer, and be then ripe as the fried flour parch, mixes packing thoroughly with sucrose at last and get final product.
Claims (4)
1, a kind of food stuff improving intelligence is characterized in that it comprises base-material, major ingredient and condiment, and described base-material is a refined flour, and major ingredient is Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds, and condiment is hydromel; Wherein said refined flour accounts for 78.1%～81.6% (percentage by weight), Gorgon fruit accounts for 2.3%～4.2%, spina date seed accounts for 2.8%～4.2%, arillus longan accounts for 2.4%～3.8%, polygala root accounts for 1.1%～1.7%, coix seed accounts for 2.2%～2.7%, Chinese yam accounts for 2.1%～3.5%, mushroom accounts for 1.5%～2.0%, lotus seeds account for 1.5%～2.0%, and hydromel is an amount of.
2, a kind of food stuff improving intelligence is characterized in that it comprises base-material, major ingredient and condiment, and described base-material is a refined flour, and major ingredient is Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds, and condiment is sucrose; Wherein said refined flour accounts for 78.1%～81.6%(percentage by weight), Gorgon fruit accounts for 2.8%～4.2%, spina date seed accounts for 2.8%～4.2%, arillus longan accounts for 2.4%～3.8%, polygala root accounts for 1.1%～1.7%, coix seed accounts for 2.2%～2.7%, Chinese yam accounts for 2.1%～3.5%, mushroom accounts for 1.5%～2.0%, lotus seeds account for 1.5%～2.0%, and sucrose is an amount of.
3, a kind of processing method of food stuff improving intelligence, it is characterized in that this food stuff improving intelligence comprises that base-material is a refined flour, major ingredient is a Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds, condiment is hydromel, described refined flour accounts for 78.1%～81.6%(percentage by weight), Gorgon fruit accounts for 2.8%～4.2%, spina date seed accounts for 2.8%～4.2%, arillus longan accounts for 2.4%～3.8%, polygala root accounts for 1.1%～1.7%, coix seed accounts for 2.2%～2.7%, Chinese yam accounts for 2.1%～3.5%, mushroom accounts for 1.5%～2.0%, lotus seeds account for 1.5%～2.0%, hydromel is an amount of, its processing method is at first to by Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, the major ingredient that lotus seeds constituted carries out decortication core, clean, oven dry, wear into powder, sieve, it is identical with refined flour to make it fineness, on food blending machine, mix jointly with base-material (refined flour) again and stir evenly, after mixing with hydromel, and stir into the dough shape, and be positioned over then in the forming mould, in stove, bake at last.
4, a kind of processing method of food stuff improving intelligence is characterized in that this food stuff improving intelligence comprises that base-material is a refined flour, and major ingredient is Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, lotus seeds, and condiment is sucrose; Described refined flour accounts for 78.1%～81.6%(percentage by weight), Gorgon fruit accounts for 2.8%～4.2%, spina date seed accounts for 2.8%～4.2%, arillus longan accounts for 2.4%～3.8%, polygala root accounts for 1.1%～1.7%, coix seed accounts for 2.2%～2.7%, Chinese yam accounts for 2.1%～3.5%, mushroom accounts for 1.5%～2.0%, lotus seeds account for 1.5%～2.0%, and sucrose is an amount of, and its processing method is at first to by Gorgon fruit, spina date seed, arillus longan, polygala root, coix seed, Chinese yam, mushroom, the major ingredient that lotus seeds constituted carries out decortication core, clean, oven dry, wear into powder, sieve, make fineness identical with refined flour, on food blending machine, mix stirring evenly again with the base-material refined flour jointly, then it is carried out parch, as fried flour, and parch is ripe, mixes thoroughly with sucrose at last.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN93117905A CN1100600A (en) | 1993-09-25 | 1993-09-25 | Food stuff improving intelligence and method for preparing |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN93117905A CN1100600A (en) | 1993-09-25 | 1993-09-25 | Food stuff improving intelligence and method for preparing |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN1100600A true CN1100600A (en) | 1995-03-29 |
Family
ID=4992200
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN93117905A Pending CN1100600A (en) | 1993-09-25 | 1993-09-25 | Food stuff improving intelligence and method for preparing |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1100600A (en) |
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100399937C (en) * | 2005-06-25 | 2008-07-09 | 王浩贵 | Lotus seed health-care noodles |
| CN101301089B (en) * | 2008-06-24 | 2010-10-06 | 田继胜 | Medicinal meat balls for curing insomnia |
| CN1985661B (en) * | 2005-12-23 | 2011-07-27 | 王健柏 | Making process of nutritious lotus seed health food |
| CN103720872A (en) * | 2013-12-08 | 2014-04-16 | 王梅 | Medicament for treating insomnia |
| CN103750445A (en) * | 2013-12-17 | 2014-04-30 | 马鞍山市安康菌业有限公司 | Beverage capable of treating insomnia and preparation method thereof |
| CN104256259A (en) * | 2014-07-05 | 2015-01-07 | 青阳县四方食品有限责任公司 | Wild-caltrop healthcare flour and preparing method thereof |
| CN105661323A (en) * | 2016-02-24 | 2016-06-15 | 吴晓伟 | Lotus seed flavor instant crispy bean and manufacturing method thereof |
-
1993
- 1993-09-25 CN CN93117905A patent/CN1100600A/en active Pending
Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN100399937C (en) * | 2005-06-25 | 2008-07-09 | 王浩贵 | Lotus seed health-care noodles |
| CN1985661B (en) * | 2005-12-23 | 2011-07-27 | 王健柏 | Making process of nutritious lotus seed health food |
| CN101301089B (en) * | 2008-06-24 | 2010-10-06 | 田继胜 | Medicinal meat balls for curing insomnia |
| CN103720872A (en) * | 2013-12-08 | 2014-04-16 | 王梅 | Medicament for treating insomnia |
| CN103750445A (en) * | 2013-12-17 | 2014-04-30 | 马鞍山市安康菌业有限公司 | Beverage capable of treating insomnia and preparation method thereof |
| CN104256259A (en) * | 2014-07-05 | 2015-01-07 | 青阳县四方食品有限责任公司 | Wild-caltrop healthcare flour and preparing method thereof |
| CN105661323A (en) * | 2016-02-24 | 2016-06-15 | 吴晓伟 | Lotus seed flavor instant crispy bean and manufacturing method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN107307045A (en) | A kind of passion fruit moon cake and preparation method thereof | |
| CN1111009C (en) | Multi-taste nutritive pie series and its preparing method | |
| CN1068189C (en) | Formula of mixed corn, sweet potato and fruit powder for making gruel, and process for preparing same | |
| CN1126040A (en) | Baby food | |
| CN1100600A (en) | Food stuff improving intelligence and method for preparing | |
| CN105594803A (en) | Health care bread with effects of benefiting Qi and strengthening spleen and preparation method thereof | |
| DE3216514A1 (en) | CELLULOSE / CARBOXYMETHYLCELLULOSE BLENDS FOR CONTROLLING FAECAL EXTRACTION AND THEIR USE | |
| CN102160617A (en) | Cooked wheaten food containing fresh cooked persimmon ingredients and preparation process thereof | |
| CN111657321A (en) | Auricularia auricula-rose cake and making method thereof | |
| CN103300294A (en) | Highland barley and pea nutrition powder and preparation method thereof | |
| CN1073330A (en) | The preparation method of food for blacking and conditioning hair | |
| KR100828089B1 (en) | A method of producing a pretzel, containing black rice and bokbunja. | |
| CN101107939A (en) | Formula and making method for making cheese moon cake | |
| CN105594801A (en) | Qi and blood replenishing health care bread and manufacturing method thereof | |
| CN105557895A (en) | Qi-tonifying health care bread and making method thereof | |
| CN102057976B (en) | Fructus cannabis moon cake and making method thereof | |
| CN1685877A (en) | Method of making cake using peony flower petal compounding | |
| CN1125594C (en) | Mooncake | |
| CN105230735A (en) | Cinnamon, walnut and cocoa biscuits | |
| JP2934814B2 (en) | Candy with sesame | |
| CN107467129A (en) | A kind of fern fiber crops cookies and preparation method thereof | |
| CN107028091A (en) | A kind of nutrition and health care health-maintaining noodles and preparation method thereof | |
| CN1146299A (en) | Health care food of Chinese yam | |
| CN109362836A (en) | A kind of black highland barley cake and preparation method thereof | |
| CN111184053A (en) | A kind of potato biscuit and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C01 | Deemed withdrawal of patent application (patent law 1993) | ||
| WD01 | Invention patent application deemed withdrawn after publication |