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CN101816632B - Composite functional liposome and preparation method and application thereof - Google Patents

Composite functional liposome and preparation method and application thereof Download PDF

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CN101816632B
CN101816632B CN2010101605338A CN201010160533A CN101816632B CN 101816632 B CN101816632 B CN 101816632B CN 2010101605338 A CN2010101605338 A CN 2010101605338A CN 201010160533 A CN201010160533 A CN 201010160533A CN 101816632 B CN101816632 B CN 101816632B
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salicylic acid
liposome
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CN101816632A (en
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何秋星
王学文
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Guangdong Pharmaceutical University
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Abstract

The invention discloses a composite functional liposome and a preparation method and application thereof. The composite functional liposome comprises the following components: granulesten, cholesterin, vitamin C and salicylic acid, wherein the mass ratio of the four components is 5-7:1.3-1.5:0.8-1.5:1. The method for preparing the composite functional liposome comprises the following steps of: dissolving the granulesten, the cholesterin and the salicylic acid in an organic solvent to obtain a mixture serving as oil phase; emulsifying the mixture and vitamin C-containing buffer solution which serves as water phase to form water-in-oil microemulsion; emulsifying the water-in-oil microemulsion and buffer solution to finally form water/oil/water multiple emulsion, wherein the emulsification process is completed by ultrasonication; and removing the organic solvent through decompression and distillation to obtain the composite functional liposome. The composite functional liposome has stable property, contains fat-soluble medicaments and water-soluble medicaments, exerts the effects of various medicaments to compound the functions of the liposome, is applied to cosmetics, improves the stability of the medicaments, and reduces the production cost.

Description

一种复合功能脂质体及其制备方法和应用A kind of composite functional liposome and its preparation method and application

技术领域 technical field

本发明涉及脂质体的制备方法,具体涉及一种复合功能脂质体及其制备方法和应用。The invention relates to a preparation method of liposome, in particular to a composite functional liposome and its preparation method and application.

背景技术 Background technique

脂质体(Liposome)是于1965年被Bangham博士发现并命名的,其结构维以双分子膜为夹层囊壁的闭合囊泡。各种脂质和脂质混合物均可用于制备脂质体,而磷脂是最常用的。磷脂的主要成分是磷脂酰胆碱、磷脂酰乙醇胺、磷脂酰丝氨酸、磷脂酰甘油、磷脂酸等。磷脂是细胞膜的主要成分,因此脂质体在结构类似于人体细胞,对人体细胞具有高度的亲和性。磷脂为两亲性分子,其结构中含有亲水基团(磷酸基团和含氮的碱基),及疏水基团(两个较长的烃链)。在某一特定浓度条件下,极性基团面向两侧水相,而非极性基团的烃链彼此面对面缔合成一个稳定的双分子层结构。利用脂质体的结构特点可在双层分子中间加载亲油性成分,而在球心处密封包埋亲水性成分。构成脂质的另一类物质是胆固醇,它的疏水性较亲水性强,嵌在磷脂形成的双分子层中间,主要起着改变纯磷脂层性质的作用,它像“缓冲剂”一样起着调节膜结构“流动性”的作用。Liposome was discovered and named by Dr. Bangham in 1965. Its structure dimension is a closed vesicle with a bimolecular membrane as a sandwich wall. Various lipids and lipid mixtures can be used to prepare liposomes, with phospholipids being the most commonly used. The main components of phospholipids are phosphatidylcholine, phosphatidylethanolamine, phosphatidylserine, phosphatidylglycerol, and phosphatidic acid. Phospholipids are the main components of cell membranes, so liposomes are similar in structure to human cells and have a high affinity for human cells. Phospholipids are amphiphilic molecules whose structure contains a hydrophilic group (a phosphate group and a nitrogenous base) and a hydrophobic group (two longer hydrocarbon chains). Under certain concentration conditions, the polar groups face the water phase on both sides, while the hydrocarbon chains of the non-polar groups face each other and associate into a stable bilayer structure. Utilizing the structural characteristics of liposomes, the lipophilic components can be loaded in the middle of the bilayer molecules, and the hydrophilic components can be sealed and embedded in the center of the sphere. Another type of substance that constitutes lipids is cholesterol, which is more hydrophobic than hydrophilic, embedded in the middle of the bilayer formed by phospholipids, and mainly plays a role in changing the properties of the pure phospholipid layer. It acts like a "buffer" It plays the role of regulating the "fluidity" of the membrane structure.

脂质体广泛应用于医药、保健食品、化妆品和基因工程领域。其中一个重要的应用是作为药物载体。将药物包裹在脂质体的水相和膜相内,控制脂质体的靶向作用使其富集于病变部位将药物释放,从而可以减少所需药物的剂量,也大大避免了药物对人体正常部位的损害。近年来立体稳定脂质体的研制大大提高了脂质体在体内的稳定性,使得脂质体作为药物载体在治疗癌症等疾病方面正在走向实用阶段。随着化妆品向功能化、专业化和系列化发展,透明质酸、脂质体、神经酰胺和表皮生长因子等生物工程制剂较多地应用在护肤品中,1986年法国Lancome公司首次推出名为“Capture”的脂质体化妆品。脂质体的稳定性得到改善后,被用作化妆品活性组分的传送体系,增加化妆品的效果、贮存和保护组分;使用时可控制释放(缓释)脂质组分的作用。Liposomes are widely used in the fields of medicine, health food, cosmetics and genetic engineering. One of the important applications is as a drug carrier. The drug is encapsulated in the water phase and membrane phase of the liposome, and the targeting effect of the liposome is controlled so that it is enriched in the lesion to release the drug, thereby reducing the dose of the drug required and greatly avoiding the impact of the drug on the human body. Damage to normal parts. In recent years, the development of sterically stable liposomes has greatly improved the stability of liposomes in vivo, making liposomes as drug carriers moving towards a practical stage in the treatment of cancer and other diseases. With the development of cosmetics towards functionalization, specialization and serialization, bioengineering preparations such as hyaluronic acid, liposomes, ceramides and epidermal growth factors are widely used in skin care products. Liposomal cosmetics from "Capture". After the stability of the liposome is improved, it is used as a delivery system for cosmetic active components to increase the effect, storage and protection components of cosmetics; it can control the release (sustained release) of lipid components during use.

维生素C也叫抗坏血酸,是一种水溶性的维生素,具有良好的抗氧化功能,可以用来促进骨胶原和粘多糖合成、减少自由基对皮肤的损害、延缓衰老,同时可以抑制皮肤异常色素的沉积以及酪氨酸酶的活性,减少黑色素的形成,所以被广泛应用在美白和抗氧化美容护肤化妆品中。但维生素C易于氧化变质,若用普通方法将它直接加入膏霜基质,三个月就会全部失去作用,而且维生素C是水溶性的,不易渗透到皮肤角质层,故很难充分发挥效用。若经脂质体包封后,可增加维生素C的稳定性,并使其具有较长的功效。Vitamin C, also called ascorbic acid, is a water-soluble vitamin with good anti-oxidation function. It can be used to promote the synthesis of collagen and mucopolysaccharides, reduce free radical damage to the skin, delay aging, and at the same time inhibit the abnormal pigmentation of the skin. Deposition and tyrosinase activity can reduce the formation of melanin, so it is widely used in whitening and anti-oxidation beauty and skin care cosmetics. But vitamin C is easy to oxidize and deteriorate. If it is directly added to the cream base by ordinary methods, it will lose its effect in three months. Moreover, vitamin C is water-soluble and difficult to penetrate into the stratum corneum of the skin, so it is difficult to fully exert its effect. If it is encapsulated by liposome, it can increase the stability of vitamin C and make it have a longer effect.

水杨酸是一种常用的化妆品添加剂,有去除角质、收缩毛孔、清除黑头粉刺,淡化细纹及皱纹的作用。其作用原理为水杨酸可以溶解角质间的构成形物质,使角质层产生脱落,所以能去除积聚过厚的角质层,促进新陈代谢。但水杨酸的水溶液呈酸性,有一定刺激性,且一般为先溶于乙醇再加入化妆品中,必将添加一定的乙醇,所以会对敏感性的皮肤造成不适甚至过敏。Salicylic acid is a commonly used cosmetic additive, which has the functions of exfoliating, shrinking pores, removing blackheads, and reducing fine lines and wrinkles. The principle of action is that salicylic acid can dissolve the constituent substances between the cuticles and cause the cuticles to fall off, so it can remove the accumulated thick cuticles and promote metabolism. However, the aqueous solution of salicylic acid is acidic and irritating to a certain extent, and is generally dissolved in ethanol first and then added to cosmetics, and a certain amount of ethanol must be added, so it will cause discomfort or even allergies to sensitive skin.

发明内容 Contents of the invention

本发明的目的在于根据现有化妆品添加剂容易变质或有刺激性等问题,提供一种复合功能脂质体,可以将多种化妆品添加剂包埋,延缓了药物的氧化变质,利用脂质体的细胞亲和性和促皮渗透性来增加药物的有效吸收度,减少药物的刺激性。The object of the present invention is to provide a composite functional liposome according to the problems of existing cosmetic additives such as easy deterioration or irritation, which can embed a variety of cosmetic additives, delay the oxidative deterioration of drugs, and utilize the liposome Affinity and promote skin penetration to increase the effective absorption of drugs and reduce the irritation of drugs.

本发明另一目的在于提供上述复合功能脂质体的制备方法。Another object of the present invention is to provide a method for preparing the above-mentioned composite functional liposome.

本发明还有一个目的在于提供上述复合功能脂质体的应用。Another object of the present invention is to provide the application of the composite functional liposome.

本发明上述目的通过以下技术方案予以实现:The above-mentioned purpose of the present invention is achieved through the following technical solutions:

一种复合功能脂质体,包括如下组分:大豆磷脂、胆固醇、维生素C和水杨酸,四者的质量比为5~7∶1.3~1.5∶0.8~1.5∶1,优选为9∶2∶1.8∶1.6。A composite functional liposome, comprising the following components: soybean lecithin, cholesterol, vitamin C and salicylic acid, the mass ratio of the four is 5~7:1.3~1.5:0.8~1.5:1, preferably 9:2 : 1.8: 1.6.

本发明复合功能脂质体的制备方法包括如下步骤:以大豆磷脂、胆固醇、水杨酸和有机溶剂作为油相,含维生素C的缓冲液作为水相,经第一次乳化形成油包水微乳液,再与缓冲溶液进行第二次乳化,最终形成水/油/水的复乳,乳化过程由超声破碎完成,再通过减压蒸馏除去有机溶剂,得到复合功能脂质体。The preparation method of the complex functional liposome of the present invention comprises the following steps: using soybean lecithin, cholesterol, salicylic acid and organic solvent as the oil phase, and a buffer solution containing vitamin C as the water phase, forming a water-in-oil liposome through the first emulsification The emulsion is then emulsified with a buffer solution for the second time to finally form a double emulsion of water/oil/water. The emulsification process is completed by ultrasonic crushing, and then the organic solvent is removed by distillation under reduced pressure to obtain a composite functional liposome.

本发明主要针对在化妆品中的应用,因此脂质体包埋的药物中,选用了水杨酸作为脂溶性药物,维生素C作为水溶性药物。但当脂溶性药物和水溶性药物为其它药物时,仍可使用本发明制备方法。The present invention is mainly aimed at the application in cosmetics, so among the medicines embedded in liposomes, salicylic acid is selected as the fat-soluble medicine, and vitamin C is used as the water-soluble medicine. However, when the fat-soluble drug and the water-soluble drug are other drugs, the preparation method of the present invention can still be used.

上述制备方法中,所述大豆磷脂、胆固醇和水杨酸的质量比优选为4.6~8∶1~1.7∶1,最优选为5∶1.3∶1。大豆磷脂的浓度是制备中重要的影响因素之一,对第二次乳化的时间影响较大。实验证明,保持其它条件不变时,大豆磷脂具有较广的用量范围,且磷脂的浓度越高越难以形成稳定的脂质体,第二次乳化的时间越长;而浓度太小又难以达到较高的包埋率,因为脂溶性药物成分是加载于双层分子的中间,对磷脂浓度有一定限制。脂溶性药物包封率过低时会引起的后果是药物在水相中析出,与脂质体聚集而出现分层。实验数据表明以水杨酸为脂溶性药物时,大豆磷脂与脂溶性药物的质量比不能小于4.6∶1。In the above preparation method, the mass ratio of soybean lecithin, cholesterol and salicylic acid is preferably 4.6-8:1-1.7:1, most preferably 5:1.3:1. The concentration of soybean lecithin is one of the important influencing factors in the preparation, and it has a great influence on the time of the second emulsification. Experiments have proved that when other conditions remain unchanged, soybean phospholipids have a wider dosage range, and the higher the concentration of phospholipids, the more difficult it is to form stable liposomes, and the longer the second emulsification time; and the concentration is too small and difficult to achieve Higher embedding rate, because the fat-soluble drug component is loaded in the middle of the bilayer molecule, which has a certain limit on the concentration of phospholipids. When the encapsulation efficiency of fat-soluble drug is too low, the result will be that the drug will separate out in the water phase and aggregate with liposomes to form stratification. Experimental data show that when salicylic acid is used as fat-soluble drug, the mass ratio of soybean lecithin to fat-soluble drug should not be less than 4.6:1.

作为一种优选方案,本发明制备方法所述有机溶剂为乙醚,加入的量以完全溶解原料为准。As a preferred solution, the organic solvent in the preparation method of the present invention is diethyl ether, and the amount added is based on completely dissolving the raw materials.

复乳法制备的脂质体可包含较多的水溶性药物,所以水溶性药物的浓度对脂质体稳定性影响较小,但维生素C水溶液因酸性太高而不利于形成脂质体,所以在制备内水相即维生素C水溶液时,应注重调整其pH值。上述制备方法中,将维生素C溶于Na2HPO4-K2HPO4缓冲溶液,用少量Na2HPO4水溶液调整至pH为4~5,配置成浓度0.04g/mL备用。实验证明,当内水相pH小于4形成的脂质体很容易分层。The liposomes prepared by the double emulsion method can contain more water-soluble drugs, so the concentration of water-soluble drugs has little influence on liposome stability, but the vitamin C aqueous solution is not conducive to the formation of liposomes because of too high acidity, so When preparing the inner water phase, that is, the vitamin C aqueous solution, attention should be paid to adjusting its pH value. In the above preparation method, vitamin C is dissolved in Na 2 HPO 4 -K 2 HPO 4 buffer solution, adjusted to pH 4~5 with a small amount of Na 2 HPO 4 aqueous solution, and prepared to a concentration of 0.04 g/mL for use. Experiments have shown that when the pH of the internal aqueous phase is less than 4, the liposomes formed are easy to separate.

采用复乳法制备脂质体时,加入油相的水溶液在超声作用下分散为小水滴。磷脂、胆固醇吸附在水滴表面亲水基团朝里,疏水基团朝外形成一层单分子膜,从而生成油包水(W/O)初乳。将缓冲水溶液加入乳液后,在超声下有机溶剂挥发,油相中多余的磷脂、胆固醇在与缓冲液的油水界面迅速生成一层单分子膜,油相中的小水滴穿过油水界面的单分子膜并被其包围,疏水基团面对面缔合,亲水基团朝向两侧水相,在水相中形成双分子层的脂质体结构。When liposomes are prepared by the double emulsion method, the aqueous solution added to the oil phase is dispersed into small water droplets under the action of ultrasound. Phospholipids and cholesterol are adsorbed on the surface of water droplets, with the hydrophilic groups facing inward and the hydrophobic groups facing outward to form a monomolecular film, thus forming water-in-oil (W/O) colostrum. After the buffered aqueous solution is added to the emulsion, the organic solvent is volatilized under ultrasound, and the excess phospholipids and cholesterol in the oil phase quickly form a monomolecular film at the oil-water interface with the buffer solution, and the small water droplets in the oil phase pass through the single molecule of the oil-water interface. The membrane is surrounded by it, the hydrophobic groups associate face-to-face, and the hydrophilic groups face the water phase on both sides, forming a bilayer liposome structure in the water phase.

第一次乳化易于实现,超声时间一般为1~2min,水浴温度为25~35℃。乳化关键在于水油比例,水相不能超过油相的一半,通常为油相的三分之一或四分之一。因为以乙醚为有机溶剂,沸点仅为34.5℃,且超声促使乙醚挥发,水相过多时易达到转相点,当再加入2倍以上不含药物水相时可能发生转相,即形成O/W乳液而非复乳。第一次乳化的形成初乳为均匀浑浊液,放置2min不凝集分层。The first emulsification is easy to achieve, the ultrasonic time is generally 1~2min, and the water bath temperature is 25~35℃. The key to emulsification is the ratio of water to oil. The water phase should not exceed half of the oil phase, usually one-third or one-fourth of the oil phase. Because diethyl ether is used as the organic solvent, the boiling point is only 34.5°C, and the ultrasonic wave can volatilize diethyl ether. When the water phase is too much, it is easy to reach the phase inversion point. When more than 2 times the drug-free water phase is added, the phase inversion may occur, that is, the formation of O/ W emulsion instead of double emulsion. The colostrum formed by the first emulsification is a uniform turbid liquid, which does not coagulate and separate after being placed for 2 minutes.

第二次乳化则取决于超声功率、时间和大豆磷脂的浓度。乳化时将初乳加入2倍体积以上不含药物的水相,实验中采用pH=7.4的Na2HPO4-K2HPO4缓冲溶液。初乳以油相浮于上层,通过超声搅拌油相减少,相界面中出现乳化,形成乳液扩散至水相中,所需时间为5~10min。超声可使乙醚迅速挥发,初乳粒子运动剧烈,能在较短时间内穿过单分子膜形成单室脂质体,具有较小粒径。如果超声功率过小,会使初乳粒子穿过单分子膜的时间增长,易成不均匀的多室脂质体,粒径较大且分层时间较短,所以第二次乳化功率应保持于100W以上。油相消失无脂块,形成均匀略透明乳液可结束超声,避免过长时间超声引起脂质体破裂,使包埋率下降。The second emulsification depends on the ultrasonic power, time and concentration of soybean lecithin. When emulsifying, the colostrum is added to the water phase containing more than 2 times the volume of the drug, and the Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4 is used in the experiment. The colostrum floats on the upper layer with the oil phase, and the oil phase is reduced by ultrasonic stirring, emulsification appears in the phase interface, and the emulsion is formed and diffused into the water phase. The time required is 5-10 minutes. Ultrasound can make the ether volatilize quickly, and the colostrum particles move violently, and can pass through the monomolecular membrane in a short time to form a single-chamber liposome with a smaller particle size. If the ultrasonic power is too small, the time for the colostrum particles to pass through the monomolecular membrane will increase, and it is easy to form heterogeneous multi-lamellar liposomes with larger particle size and shorter layering time, so the second emulsification power should be kept Above 100W. The oil phase disappears and there are no fat blocks, forming a uniform and slightly transparent emulsion to end the ultrasonication, avoiding liposome rupture caused by prolonged ultrasonication, and reducing the embedding rate.

制备中采用减压蒸馏去除剩余乙醚,真空度为0.08~0.09Mpa蒸馏时间为5~15min,水浴温度为30~35℃。若调至较高真空度可不用加热,更有利于保护脂质体和药物不被氧化。During the preparation, vacuum distillation was used to remove the remaining ether, the vacuum degree was 0.08-0.09Mpa, the distillation time was 5-15min, and the water bath temperature was 30-35°C. If it is adjusted to a higher vacuum degree, heating is not required, which is more conducive to protecting liposomes and drugs from oxidation.

本发明复合功能脂质体可以同时包含脂溶性药物和水溶性药物,作为药物载体时,可以发挥多种药物的效用,并减少药物的刺激性。The composite functional liposome of the present invention can contain fat-soluble drugs and water-soluble drugs at the same time, and when used as a drug carrier, it can exert the effects of various drugs and reduce the irritation of drugs.

与现有技术相比,本发明具有如下有益效果:Compared with the prior art, the present invention has the following beneficial effects:

(1)参照现有脂质体制备的文献记录,以往脂质体多为包埋一种药物会添加少量抗氧化剂,所实现的功能较为单一;本发明复合功能脂质体可填补这一不足,可以实现性质相差较大的药物包含于相同脂质体中,在脂质体原具备的优良性质上又节省了因药物性质不同导致添加化妆品、药物时所需的多种处理步骤;(1) With reference to the literature records of the preparation of existing liposomes, in the past, liposomes mostly added a small amount of antioxidants for embedding a drug, and the realized function was relatively single; the composite functional liposomes of the present invention can fill this deficiency , which can realize the inclusion of drugs with greatly different properties in the same liposome, and save the various processing steps required when adding cosmetics and drugs due to the different properties of the drugs on the basis of the original excellent properties of the liposomes;

(2)本发明复合功能脂质体性质稳定,对多种不同性质的药物都有良好的包封率,提高了药物的稳定性,降低了生产成本,可广泛用于医药、保健食品、化妆品和基因工程领域;(2) The compound functional liposome of the present invention is stable in property, has good encapsulation efficiency to the medicine of various different properties, has improved the stability of medicine, has reduced production cost, can be widely used in medicine, health food, cosmetics and genetic engineering;

(3)本发明复合功能脂质体将维生素C和水杨酸同时包埋在脂质体中,延缓了药物的氧化变质过程,且利用脂质体的细胞亲和性和促进皮肤渗透性,增加了药物的有效吸收度,用于制备化妆品时,可达到抗氧化、美白等多种功,。(3) The composite functional liposome of the present invention embeds vitamin C and salicylic acid in the liposome simultaneously, delays the oxidative deterioration process of the medicine, and utilizes the cell affinity of the liposome and promotes skin permeability, It increases the effective absorption of drugs, and when used in the preparation of cosmetics, it can achieve various functions such as anti-oxidation and whitening.

具体实施方式 Detailed ways

以下结合实施例来进一步解释本发明,但实施例并不对本发明做任何形式的限定。The present invention is further explained below in conjunction with the examples, but the examples do not limit the present invention in any form.

实施例1Example 1

将维生素C溶于少量Na2HPO4-K2HPO4缓冲溶液,滴加Na2HPO4水溶液调整至pH为5,用缓冲溶液配置其浓度为0.04g/mL。取0.15g大豆磷脂,0.04g胆固醇,0.03g水杨酸溶于4mL乙醚中,加入1mL上述维生素C水溶液,功率为90W,水浴温度为30℃下超声2min至分层消失,形成的均匀浑浊液为初乳。将初乳加入10mL pH=7.4的Na2HPO4-K2HPO4缓冲溶液中,功率为100W,水浴温度为45℃下超声破碎6min,至油层完全消失,形成均匀略透明乳液,即为W/O/W复乳。而后35℃下减压旋蒸8min,至完全无乙醚气味。将所制得的脂质体乳液装入容积为2mL的离心管,离心1h,转速为10000rad/min,取上清液进行紫外吸收测量,测得维生素C的包封率为45%,水杨酸的包封率为52%。Dissolve vitamin C in a small amount of Na 2 HPO 4 -K 2 HPO 4 buffer solution, add Na 2 HPO 4 aqueous solution dropwise to adjust the pH to 5, and use the buffer solution to prepare a concentration of 0.04 g/mL. Dissolve 0.15g of soybean lecithin, 0.04g of cholesterol, and 0.03g of salicylic acid in 4mL of ether, add 1mL of the above-mentioned vitamin C aqueous solution, the power is 90W, and the temperature of the water bath is 30°C. for colostrum. Add colostrum into 10mL of Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4, use 100W power, and ultrasonically break at 45°C for 6 minutes until the oil layer completely disappears, forming a uniform and slightly transparent emulsion, which is W /O/W double milk. Thereafter, rotary steaming was performed under reduced pressure at 35°C for 8 min until there was no ether smell. The prepared liposome emulsion is packed into a centrifuge tube with a volume of 2mL, centrifuged for 1h, and the rotating speed is 10000rad/min, and the supernatant is taken for ultraviolet absorption measurement, and the encapsulation efficiency of vitamin C is 45%. The encapsulation efficiency of acid was 52%.

实施例2Example 2

将0.15g大豆磷脂,0.04g胆固醇,0.03g水杨酸溶于4mL乙醚中,加入1mLpH为3.8,浓度为0.04g/mL维生素C水溶液,功率为90W,水浴温度为25℃下超声2min至分层消失形成的均匀浑浊液。将制得初乳加入10mL pH=7.4的Na2HPO4-K2HPO4缓冲溶液中,功率为100W,水浴温度为40℃下超声破碎7min,至油层消失形成均匀略透明复乳。而后30℃下减压旋蒸10min,至完全无乙醚气味。将所制得的脂质体乳液装入容积为2mL的离心管,离心1h,转速为10000rad/min,取上清液进行紫外吸收测量,测得维生素C的包封率为32%,水杨酸的包封率为38%。Dissolve 0.15g of soybean lecithin, 0.04g of cholesterol, and 0.03g of salicylic acid in 4mL of ether, add 1mL of vitamin C aqueous solution with a pH of 3.8 and a concentration of 0.04g/mL, with a power of 90W and a water bath temperature of 25°C for 2min to A homogeneous turbid liquid formed by the disappearance of the layer. Add the prepared colostrum into 10 mL of Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4, and ultrasonically break it for 7 minutes at a power of 100 W and a water bath temperature of 40°C until the oil layer disappears to form a uniform slightly transparent double emulsion. Thereafter, rotary steaming was performed under reduced pressure at 30°C for 10 min until there was no ether smell. The prepared liposome emulsion is packed into a centrifuge tube with a volume of 2mL, centrifuged for 1h, and the rotating speed is 10000rad/min, and the supernatant is taken for ultraviolet absorption measurement, and the encapsulation efficiency of vitamin C is 32%. The encapsulation efficiency of acid is 38%.

实施例3Example 3

取1.5mL pH为5,浓度为0.04g/mL维生素C水溶液,加入4mL溶有0.2g大豆磷脂,0.04g胆固醇,0.04g水杨酸的乙醚溶液中,以功率90W,水浴温度为30℃下超声2min至分层消失,形成均匀浑浊的初乳。将初乳加入10mL pH=7.4的Na2HPO4-K2HPO4缓冲溶液中,功率为100W,水浴温度为45℃下超声破碎6min,至油层完全消失,形成均匀略透明复乳。而后35℃下减压旋蒸10min,至完全无乙醚气味。将所制得的脂质体乳液装入容积为2mL的离心管,离心1h,转速为10000rad/min,取上清液进行紫外吸收测量,测得维生素C的包封率为40%,水杨酸的包封率为39%。Take 1.5mL vitamin C aqueous solution with a pH of 5 and a concentration of 0.04g/mL, add 4mL of ether solution dissolved with 0.2g soybean lecithin, 0.04g cholesterol, and 0.04g salicylic acid, with a power of 90W and a water bath temperature of 30°C Ultrasound for 2 minutes until the stratification disappears and uniform turbid colostrum is formed. Add colostrum into 10mL of Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4, and ultrasonically crush it for 6 minutes at a power of 100W and a water bath temperature of 45°C until the oil layer completely disappears, forming a uniform and slightly transparent double emulsion. Then, it was rotary evaporated under reduced pressure at 35°C for 10 min until there was no ether smell. The prepared liposome emulsion is packed into a centrifuge tube with a volume of 2mL, centrifuged for 1h, and the rotating speed is 10000rad/min, and the supernatant is taken for ultraviolet absorption measurement, and the encapsulation efficiency of vitamin C is 40%. The encapsulation efficiency of acid was 39%.

实施例4Example 4

取0.18g大豆磷脂,0.05g胆固醇,0.03g水杨酸溶于5mL乙醚中,加入1mLpH为5,浓度为0.04g/mL维生素C水溶液,功率为100W,水浴温度为25℃下超声1.5min至分层消失,形成的均匀浑浊液为初乳。将初乳加入15mL pH=7.4的Na2HPO4-K2HPO4缓冲溶液中,功率为100W,水浴温度为40℃下超声破碎8min,至油层完全消失,形成均匀略透明乳液,即为W/O/W复乳。而后30℃下减压旋蒸12min,至完全无乙醚气味。将所制得的脂质体乳液装入容积为2mL的离心管,离心1h,转速为10000rad/min,取上清液进行紫外吸收测量,测得维生素C的包封率为42%,水杨酸的包封率为45%。Dissolve 0.18g of soybean lecithin, 0.05g of cholesterol, and 0.03g of salicylic acid in 5mL of ether, add 1mL of vitamin C aqueous solution with a pH of 5 and a concentration of 0.04g/mL, with a power of 100W and a water bath temperature of 25°C for 1.5min to The stratification disappears, and the uniform turbid liquid formed is colostrum. Add colostrum into 15mL Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4, use 100W power, 40°C water bath temperature, and ultrasonically crush for 8 minutes until the oil layer completely disappears, forming a uniform and slightly transparent emulsion, which is W /O/W double milk. Thereafter, the mixture was rotary evaporated under reduced pressure at 30°C for 12 minutes until there was no ether smell. The prepared liposome emulsion is packed into a centrifuge tube with a volume of 2mL, centrifuged for 1h, and the rotating speed is 10000rad/min, and the supernatant is taken for ultraviolet absorption measurement, and the encapsulation efficiency of vitamin C is 42%. The encapsulation efficiency of acid is 45%.

实施例5Example 5

称取0.16g大豆磷脂,0.03g胆固醇,0.03g水杨酸溶于4mL乙醚中,加入1mL pH为5,浓度为0.04g/mL的维生素C水溶液,功率为100W,水浴温度为25℃下超声1min至分层消失,形成的均匀浑浊液为初乳。将初乳加入12mLpH=7.4的Na2HPO4-K2HPO4缓冲溶液中,功率为100WA,水浴温度为50℃下超声破碎5min,至油层完全消失,形成均匀略透明乳液,即为W/O/W复乳。而后35℃下减压旋蒸12min,至完全无乙醚气味。将所制得的脂质体乳液装入容积为2mL的离心管,离心1.2h,转速为8000rad/min,取上清液进行紫外吸收测量,测得维生素C的包封率为40%,水杨酸的包封率为43%。Weigh 0.16g of soybean lecithin, 0.03g of cholesterol, 0.03g of salicylic acid and dissolve in 4mL of ether, add 1mL of vitamin C aqueous solution with a pH of 5 and a concentration of 0.04g/mL. 1min until the layering disappears, and the uniform turbid liquid formed is colostrum. Add colostrum into 12mL of Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4, power at 100WA, water bath temperature at 50°C, and ultrasonically crush for 5 minutes until the oil layer completely disappears and a uniform slightly transparent emulsion is formed, which is W/ O/W complex milk. Thereafter, the solution was rotary evaporated under reduced pressure at 35°C for 12 minutes until there was no ether smell. The prepared liposome emulsion is packed into a centrifuge tube with a volume of 2mL, centrifuged for 1.2h, and the rotating speed is 8000rad/min, and the supernatant is taken for ultraviolet absorption measurement, and the encapsulation efficiency of vitamin C is 40%. The encapsulation efficiency of salicylic acid was 43%.

Claims (3)

1.一种同时包载维生素C和水杨酸的复合功能脂质体,包括如下组分:大豆磷脂、胆固醇、维生素C和水杨酸,四者的质量比为5~7∶1.3~1.5∶0.8~1.5∶1;其制备方法包括如下步骤:以大豆磷脂、胆固醇、水杨酸和有机溶剂作为油相,含维生素C的缓冲液作为水相,经第一次乳化形成油包水微乳液初乳,再与缓冲溶液进行第二次乳化,最终形成水/油/水的复乳,乳化过程由超声破碎完成,再通过减压蒸馏除去有机溶剂,得到复合功能脂质体;其中,所述大豆磷脂、胆固醇和水杨酸的质量比为4.6~8∶1~1.7∶1;1. A composite functional liposome simultaneously carrying vitamin C and salicylic acid, comprising the following components: soybean lecithin, cholesterol, vitamin C and salicylic acid, the mass ratio of the four being 5~7: 1.3~1.5 : 0.8~1.5:1; its preparation method comprises the following steps: take soybean lecithin, cholesterol, salicylic acid and organic solvent as oil phase, the buffer solution containing vitamin C as water phase, form water-in-oil microstructure through first emulsification Emulsion colostrum is emulsified with buffer solution for the second time to finally form water/oil/water double emulsion. The emulsification process is completed by ultrasonic crushing, and then the organic solvent is removed by vacuum distillation to obtain composite functional liposomes; wherein, The mass ratio of the soybean lecithin, cholesterol and salicylic acid is 4.6~8:1~1.7:1; 所述有机溶剂为乙醚,加入的量以完全溶解原料为准;所述含维生素C的水相是维生素C溶于Na2HPO4-K2HPO4缓冲溶液,浓度为0.04g/ml,pH为4~5;所述缓冲溶液为pH=7.4的Na2HPO4-K2HPO4缓冲溶液;The organic solvent is diethyl ether, and the amount added is subject to completely dissolving the raw materials; the water phase containing vitamin C is vitamin C dissolved in Na 2 HPO 4 -K 2 HPO 4 buffer solution, the concentration is 0.04g/ml, pH 4-5; the buffer solution is Na 2 HPO 4 -K 2 HPO 4 buffer solution with pH=7.4; 所述第一次乳化的水浴温度为25~35℃,超声时间为1~2min,功率为90~100W;所述第二次乳化的水浴温度为40~50℃,超声时间为5~8min,功率为100W;The temperature of the water bath for the first emulsification is 25-35°C, the ultrasonic time is 1-2min, and the power is 90-100W; the temperature of the water bath for the second emulsification is 40-50°C, and the ultrasonic time is 5-8min. The power is 100W; 所述初乳为均匀浑浊液,放置2min不凝集分层;所述复乳为均匀略透明乳液,分散相为初乳的微粒,连续相为不含水溶性药物的水相;The colostrum is a uniform turbid liquid, which is not coagulated and stratified after being placed for 2 minutes; the double emulsion is a uniform and slightly transparent emulsion, the dispersed phase is the particles of the colostrum, and the continuous phase is the water phase without water-soluble drugs; 所述减压蒸馏的真空度为0.08~0.09Mpa,水浴温度为30~35℃,蒸馏时间为5~15min。The vacuum degree of the vacuum distillation is 0.08-0.09Mpa, the temperature of the water bath is 30-35°C, and the distillation time is 5-15min. 2.根据权利要求1所述同时包载维生素C和水杨酸的复合功能脂质体,其特征在于所述大豆磷脂、胆固醇、维生素C和水杨酸的质量比为9∶2∶1.8∶1.6。2. according to the composite functional liposome of claim 1, which simultaneously entraps vitamin C and salicylic acid, it is characterized in that the mass ratio of soybean lecithin, cholesterol, vitamin C and salicylic acid is 9: 2: 1.8: 1.6. 3.权利要求1或2所述同时包载维生素C和水杨酸的复合功能脂质体在制备降低药物刺激性的药物载体中的应用。3. the application of the complex function liposome of claim 1 or 2 that simultaneously entraps vitamin C and salicylic acid in the preparation of a drug carrier that reduces drug irritation.
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