CN109956801A - A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development - Google Patents
A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development Download PDFInfo
- Publication number
- CN109956801A CN109956801A CN201711426418.9A CN201711426418A CN109956801A CN 109956801 A CN109956801 A CN 109956801A CN 201711426418 A CN201711426418 A CN 201711426418A CN 109956801 A CN109956801 A CN 109956801A
- Authority
- CN
- China
- Prior art keywords
- parts
- liquid fertilizer
- fermentation
- flower bud
- liquid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 239000007788 liquid Substances 0.000 title claims abstract description 138
- 239000003337 fertilizer Substances 0.000 title claims abstract description 101
- 235000013399 edible fruits Nutrition 0.000 title claims abstract description 61
- 238000002360 preparation method Methods 0.000 title claims abstract description 43
- 230000008147 floral bud development Effects 0.000 title claims abstract description 27
- 240000004385 Centaurea cyanus Species 0.000 title claims abstract description 26
- 235000005940 Centaurea cyanus Nutrition 0.000 title claims abstract description 26
- 239000000758 substrate Substances 0.000 claims abstract description 26
- 150000001413 amino acids Chemical class 0.000 claims abstract description 17
- XSQUKJJJFZCRTK-UHFFFAOYSA-N Urea Chemical compound NC(N)=O XSQUKJJJFZCRTK-UHFFFAOYSA-N 0.000 claims abstract description 14
- KGBXLFKZBHKPEV-UHFFFAOYSA-N boric acid Chemical compound OB(O)O KGBXLFKZBHKPEV-UHFFFAOYSA-N 0.000 claims abstract description 14
- 239000004327 boric acid Substances 0.000 claims abstract description 14
- YYRMJZQKEFZXMX-UHFFFAOYSA-L calcium bis(dihydrogenphosphate) Chemical compound [Ca+2].OP(O)([O-])=O.OP(O)([O-])=O YYRMJZQKEFZXMX-UHFFFAOYSA-L 0.000 claims abstract description 14
- 229910000389 calcium phosphate Inorganic materials 0.000 claims abstract description 14
- 239000004202 carbamide Substances 0.000 claims abstract description 14
- 235000019691 monocalcium phosphate Nutrition 0.000 claims abstract description 14
- OTYBMLCTZGSZBG-UHFFFAOYSA-L potassium sulfate Chemical compound [K+].[K+].[O-]S([O-])(=O)=O OTYBMLCTZGSZBG-UHFFFAOYSA-L 0.000 claims abstract description 14
- 229910052939 potassium sulfate Inorganic materials 0.000 claims abstract description 14
- 235000011151 potassium sulphates Nutrition 0.000 claims abstract description 14
- NWONKYPBYAMBJT-UHFFFAOYSA-L zinc sulfate Chemical compound [Zn+2].[O-]S([O-])(=O)=O NWONKYPBYAMBJT-UHFFFAOYSA-L 0.000 claims abstract description 14
- 229910000368 zinc sulfate Inorganic materials 0.000 claims abstract description 14
- 239000011686 zinc sulphate Substances 0.000 claims abstract description 14
- 235000009529 zinc sulphate Nutrition 0.000 claims abstract description 14
- RQFQJYYMBWVMQG-IXDPLRRUSA-N chitotriose Chemical compound O[C@@H]1[C@@H](N)[C@H](O)O[C@H](CO)[C@H]1O[C@H]1[C@H](N)[C@@H](O)[C@H](O[C@H]2[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O2)N)[C@@H](CO)O1 RQFQJYYMBWVMQG-IXDPLRRUSA-N 0.000 claims abstract description 13
- 150000007523 nucleic acids Chemical class 0.000 claims abstract description 13
- 102000039446 nucleic acids Human genes 0.000 claims abstract description 13
- 108020004707 nucleic acids Proteins 0.000 claims abstract description 13
- 239000004227 calcium gluconate Substances 0.000 claims abstract description 12
- 229960004494 calcium gluconate Drugs 0.000 claims abstract description 12
- 235000013927 calcium gluconate Nutrition 0.000 claims abstract description 12
- NEEHYRZPVYRGPP-UHFFFAOYSA-L calcium;2,3,4,5,6-pentahydroxyhexanoate Chemical compound [Ca+2].OCC(O)C(O)C(O)C(O)C([O-])=O.OCC(O)C(O)C(O)C(O)C([O-])=O NEEHYRZPVYRGPP-UHFFFAOYSA-L 0.000 claims abstract description 12
- ATRRKUHOCOJYRX-UHFFFAOYSA-N Ammonium bicarbonate Chemical compound [NH4+].OC([O-])=O ATRRKUHOCOJYRX-UHFFFAOYSA-N 0.000 claims abstract description 10
- 229910000013 Ammonium bicarbonate Inorganic materials 0.000 claims abstract description 10
- 235000012538 ammonium bicarbonate Nutrition 0.000 claims abstract description 10
- 239000001099 ammonium carbonate Substances 0.000 claims abstract description 10
- 238000000855 fermentation Methods 0.000 claims description 46
- 230000004151 fermentation Effects 0.000 claims description 46
- 239000001963 growth medium Substances 0.000 claims description 35
- 230000001580 bacterial effect Effects 0.000 claims description 32
- 241000187747 Streptomyces Species 0.000 claims description 28
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 claims description 24
- 244000068988 Glycine max Species 0.000 claims description 18
- 235000010469 Glycine max Nutrition 0.000 claims description 18
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 17
- 244000046052 Phaseolus vulgaris Species 0.000 claims description 16
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims description 16
- 235000001014 amino acid Nutrition 0.000 claims description 16
- 229910052757 nitrogen Inorganic materials 0.000 claims description 14
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 12
- 239000001301 oxygen Substances 0.000 claims description 12
- 229910052760 oxygen Inorganic materials 0.000 claims description 12
- OAKJQQAXSVQMHS-UHFFFAOYSA-N Hydrazine Chemical compound NN OAKJQQAXSVQMHS-UHFFFAOYSA-N 0.000 claims description 11
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 claims description 10
- 239000000463 material Substances 0.000 claims description 10
- 239000005416 organic matter Substances 0.000 claims description 10
- 239000000706 filtrate Substances 0.000 claims description 7
- 238000011068 loading method Methods 0.000 claims description 7
- 238000007789 sealing Methods 0.000 claims description 7
- 238000003756 stirring Methods 0.000 claims description 7
- COLNVLDHVKWLRT-QMMMGPOBSA-N L-phenylalanine Chemical compound OC(=O)[C@@H](N)CC1=CC=CC=C1 COLNVLDHVKWLRT-QMMMGPOBSA-N 0.000 claims description 6
- OUYCCCASQSFEME-QMMMGPOBSA-N L-tyrosine Chemical compound OC(=O)[C@@H](N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-QMMMGPOBSA-N 0.000 claims description 6
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 claims description 6
- 239000004472 Lysine Substances 0.000 claims description 6
- COLNVLDHVKWLRT-UHFFFAOYSA-N phenylalanine Natural products OC(=O)C(N)CC1=CC=CC=C1 COLNVLDHVKWLRT-UHFFFAOYSA-N 0.000 claims description 6
- 235000000346 sugar Nutrition 0.000 claims description 6
- OUYCCCASQSFEME-UHFFFAOYSA-N tyrosine Natural products OC(=O)C(N)CC1=CC=C(O)C=C1 OUYCCCASQSFEME-UHFFFAOYSA-N 0.000 claims description 6
- 229910021529 ammonia Inorganic materials 0.000 claims description 5
- 239000000203 mixture Substances 0.000 claims description 5
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 claims description 4
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 claims description 3
- CKLJMWTZIZZHCS-REOHCLBHSA-N L-aspartic acid Chemical compound OC(=O)[C@@H](N)CC(O)=O CKLJMWTZIZZHCS-REOHCLBHSA-N 0.000 claims description 3
- 235000003704 aspartic acid Nutrition 0.000 claims description 3
- OQFSQFPPLPISGP-UHFFFAOYSA-N beta-carboxyaspartic acid Natural products OC(=O)C(N)C(C(O)=O)C(O)=O OQFSQFPPLPISGP-UHFFFAOYSA-N 0.000 claims description 3
- 229960005069 calcium Drugs 0.000 claims description 3
- 239000011575 calcium Substances 0.000 claims description 3
- 229910052791 calcium Inorganic materials 0.000 claims description 3
- 239000001257 hydrogen Substances 0.000 claims description 3
- 229910052739 hydrogen Inorganic materials 0.000 claims description 3
- 125000004435 hydrogen atom Chemical class [H]* 0.000 claims description 3
- 238000004321 preservation Methods 0.000 claims description 3
- 239000000126 substance Substances 0.000 claims description 3
- ZOXJGFHDIHLPTG-UHFFFAOYSA-N Boron Chemical compound [B] ZOXJGFHDIHLPTG-UHFFFAOYSA-N 0.000 claims description 2
- 239000004471 Glycine Substances 0.000 claims description 2
- ONIBWKKTOPOVIA-BYPYZUCNSA-N L-Proline Chemical compound OC(=O)[C@@H]1CCCN1 ONIBWKKTOPOVIA-BYPYZUCNSA-N 0.000 claims description 2
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 claims description 2
- ONIBWKKTOPOVIA-UHFFFAOYSA-N Proline Natural products OC(=O)C1CCCN1 ONIBWKKTOPOVIA-UHFFFAOYSA-N 0.000 claims description 2
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 2
- 235000010338 boric acid Nutrition 0.000 claims description 2
- 229910052796 boron Inorganic materials 0.000 claims description 2
- 229910052698 phosphorus Inorganic materials 0.000 claims description 2
- 229910052700 potassium Inorganic materials 0.000 claims description 2
- 239000011701 zinc Substances 0.000 claims description 2
- 229910052725 zinc Inorganic materials 0.000 claims description 2
- BVKZGUZCCUSVTD-UHFFFAOYSA-N carbonic acid Chemical compound OC(O)=O BVKZGUZCCUSVTD-UHFFFAOYSA-N 0.000 claims 2
- BVKZGUZCCUSVTD-UHFFFAOYSA-M Bicarbonate Chemical compound OC([O-])=O BVKZGUZCCUSVTD-UHFFFAOYSA-M 0.000 claims 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims 1
- 239000008103 glucose Substances 0.000 claims 1
- 240000008042 Zea mays Species 0.000 abstract description 41
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 abstract description 41
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract description 41
- 235000005822 corn Nutrition 0.000 abstract description 41
- 230000004069 differentiation Effects 0.000 abstract description 12
- 230000000694 effects Effects 0.000 abstract description 9
- 208000003643 Callosities Diseases 0.000 abstract description 3
- 206010020649 Hyperkeratosis Diseases 0.000 abstract description 3
- 230000018109 developmental process Effects 0.000 abstract 1
- 241000894006 Bacteria Species 0.000 description 14
- 239000002609 medium Substances 0.000 description 14
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 12
- 238000000034 method Methods 0.000 description 11
- 235000015097 nutrients Nutrition 0.000 description 10
- 235000013336 milk Nutrition 0.000 description 8
- 239000008267 milk Substances 0.000 description 8
- 210000004080 milk Anatomy 0.000 description 8
- 239000007787 solid Substances 0.000 description 8
- 230000000052 comparative effect Effects 0.000 description 7
- 239000012530 fluid Substances 0.000 description 7
- 235000021552 granulated sugar Nutrition 0.000 description 7
- 239000011780 sodium chloride Substances 0.000 description 6
- 241000345998 Calamus manan Species 0.000 description 5
- 241001655322 Streptomycetales Species 0.000 description 5
- 239000002518 antifoaming agent Substances 0.000 description 5
- 239000012528 membrane Substances 0.000 description 5
- 230000000877 morphologic effect Effects 0.000 description 5
- 230000008569 process Effects 0.000 description 5
- 238000012545 processing Methods 0.000 description 5
- 235000012950 rattan cane Nutrition 0.000 description 5
- 239000002002 slurry Substances 0.000 description 5
- 238000002791 soaking Methods 0.000 description 5
- 241000196324 Embryophyta Species 0.000 description 4
- 239000001888 Peptone Substances 0.000 description 4
- 108010080698 Peptones Proteins 0.000 description 4
- 235000015278 beef Nutrition 0.000 description 4
- 238000004519 manufacturing process Methods 0.000 description 4
- 235000019319 peptone Nutrition 0.000 description 4
- 241000432824 Asparagus densiflorus Species 0.000 description 3
- 244000269722 Thea sinensis Species 0.000 description 3
- 230000004913 activation Effects 0.000 description 3
- 235000009508 confectionery Nutrition 0.000 description 3
- 239000002689 soil Substances 0.000 description 3
- 238000012360 testing method Methods 0.000 description 3
- DWNBOPVKNPVNQG-LURJTMIESA-N (2s)-4-hydroxy-2-(propylamino)butanoic acid Chemical compound CCCN[C@H](C(O)=O)CCO DWNBOPVKNPVNQG-LURJTMIESA-N 0.000 description 2
- 229920001817 Agar Polymers 0.000 description 2
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- ULGZDMOVFRHVEP-RWJQBGPGSA-N Erythromycin Chemical compound O([C@@H]1[C@@H](C)C(=O)O[C@@H]([C@@]([C@H](O)[C@@H](C)C(=O)[C@H](C)C[C@@](C)(O)[C@H](O[C@H]2[C@@H]([C@H](C[C@@H](C)O2)N(C)C)O)[C@H]1C)(C)O)CC)[C@H]1C[C@@](C)(OC)[C@@H](O)[C@H](C)O1 ULGZDMOVFRHVEP-RWJQBGPGSA-N 0.000 description 2
- 239000008272 agar Substances 0.000 description 2
- XKMRRTOUMJRJIA-UHFFFAOYSA-N ammonia nh3 Chemical compound N.N XKMRRTOUMJRJIA-UHFFFAOYSA-N 0.000 description 2
- 230000003115 biocidal effect Effects 0.000 description 2
- 239000003153 chemical reaction reagent Substances 0.000 description 2
- 235000020186 condensed milk Nutrition 0.000 description 2
- YPHMISFOHDHNIV-FSZOTQKASA-N cycloheximide Chemical compound C1[C@@H](C)C[C@H](C)C(=O)[C@@H]1[C@H](O)CC1CC(=O)NC(=O)C1 YPHMISFOHDHNIV-FSZOTQKASA-N 0.000 description 2
- 230000035558 fertility Effects 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 238000009629 microbiological culture Methods 0.000 description 2
- 235000016709 nutrition Nutrition 0.000 description 2
- 238000000926 separation method Methods 0.000 description 2
- 238000010186 staining Methods 0.000 description 2
- 230000001954 sterilising effect Effects 0.000 description 2
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 1
- 241000203809 Actinomycetales Species 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 241000463219 Epitheca Species 0.000 description 1
- WSFSSNUMVMOOMR-UHFFFAOYSA-N Formaldehyde Chemical compound O=C WSFSSNUMVMOOMR-UHFFFAOYSA-N 0.000 description 1
- 229930193140 Neomycin Natural products 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 208000002193 Pain Diseases 0.000 description 1
- -1 Streptomysin Chemical compound 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 239000004098 Tetracycline Substances 0.000 description 1
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 235000009754 Vitis X bourquina Nutrition 0.000 description 1
- 235000012333 Vitis X labruscana Nutrition 0.000 description 1
- 240000006365 Vitis vinifera Species 0.000 description 1
- 235000014787 Vitis vinifera Nutrition 0.000 description 1
- 208000000260 Warts Diseases 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 1
- 238000004458 analytical method Methods 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- NEEHYRZPVYRGPP-IYEMJOQQSA-L calcium gluconate Chemical compound [Ca+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O NEEHYRZPVYRGPP-IYEMJOQQSA-L 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 229960005091 chloramphenicol Drugs 0.000 description 1
- WIIZWVCIJKGZOK-RKDXNWHRSA-N chloramphenicol Chemical compound ClC(Cl)C(=O)N[C@H](CO)[C@H](O)C1=CC=C([N+]([O-])=O)C=C1 WIIZWVCIJKGZOK-RKDXNWHRSA-N 0.000 description 1
- 238000012258 culturing Methods 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 210000002615 epidermis Anatomy 0.000 description 1
- 229960003276 erythromycin Drugs 0.000 description 1
- 238000002474 experimental method Methods 0.000 description 1
- 229960004279 formaldehyde Drugs 0.000 description 1
- 235000019256 formaldehyde Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 238000005286 illumination Methods 0.000 description 1
- 230000006872 improvement Effects 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 239000010977 jade Substances 0.000 description 1
- SBUJHOSQTJFQJX-NOAMYHISSA-N kanamycin Chemical class O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CN)O[C@@H]1O[C@H]1[C@H](O)[C@@H](O[C@@H]2[C@@H]([C@@H](N)[C@H](O)[C@@H](CO)O2)O)[C@H](N)C[C@@H]1N SBUJHOSQTJFQJX-NOAMYHISSA-N 0.000 description 1
- 229930027917 kanamycin Natural products 0.000 description 1
- 230000002045 lasting effect Effects 0.000 description 1
- 210000001161 mammalian embryo Anatomy 0.000 description 1
- 230000000813 microbial effect Effects 0.000 description 1
- 230000002906 microbiologic effect Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 229960004927 neomycin Drugs 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 229960000988 nystatin Drugs 0.000 description 1
- VQOXZBDYSJBXMA-NQTDYLQESA-N nystatin A1 Chemical compound O[C@H]1[C@@H](N)[C@H](O)[C@@H](C)O[C@H]1O[C@H]1/C=C/C=C/C=C/C=C/CC/C=C/C=C/[C@H](C)[C@@H](O)[C@@H](C)[C@H](C)OC(=O)C[C@H](O)C[C@H](O)C[C@H](O)CC[C@@H](O)[C@H](O)C[C@](O)(C[C@H](O)[C@H]2C(O)=O)O[C@H]2C1 VQOXZBDYSJBXMA-NQTDYLQESA-N 0.000 description 1
- 230000010355 oscillation Effects 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000035479 physiological effects, processes and functions Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000003252 repetitive effect Effects 0.000 description 1
- 230000001850 reproductive effect Effects 0.000 description 1
- 238000011160 research Methods 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000021749 root development Effects 0.000 description 1
- 238000012216 screening Methods 0.000 description 1
- 210000003491 skin Anatomy 0.000 description 1
- 201000010153 skin papilloma Diseases 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 230000009469 supplementation Effects 0.000 description 1
- 229960002180 tetracycline Drugs 0.000 description 1
- 229930101283 tetracycline Natural products 0.000 description 1
- 235000019364 tetracycline Nutrition 0.000 description 1
- 150000003522 tetracyclines Chemical class 0.000 description 1
- 238000004448 titration Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 229940045997 vitamin a Drugs 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05B—PHOSPHATIC FERTILISERS
- C05B1/00—Superphosphates, i.e. fertilisers produced by reacting rock or bone phosphates with sulfuric or phosphoric acid in such amounts and concentrations as to yield solid products directly
- C05B1/02—Superphosphates
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G3/00—Mixtures of one or more fertilisers with additives not having a specially fertilising activity
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G5/00—Fertilisers characterised by their form
- C05G5/20—Liquid fertilisers
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Pest Control & Pesticides (AREA)
- Fertilizers (AREA)
Abstract
The liquid fertilizer and preparation method thereof that the invention discloses a kind of for fruit corn flower bud development, the liquid fertilizer include 1000 parts of active liquid fertilizer substrate preparation, multiple 1 ~ 10 part of phthalein nucleic acid, 0.01 ~ 3 part of chitosan oligosaccharide, 52 ~ 65 parts of urea, 1 ~ 8 part of ammonium hydrogencarbonate, 8 ~ 32 parts of amino acid 1,64 ~ 78 parts of potassium sulfate, 2 ~ 12 parts of boric acid, calcium superphosphate 35 ~ 48,0.1 ~ 5 part of calcium gluconate, 0.1 ~ 5 part of white vitriol;The liquid fertilizer has not only effectively facilitated the flower bud development of fruit corn, while having selectivity to the Inflorescence development of different corns, the most significant to the bud differentiation effect of fruit corn.
Description
Technical field
The invention belongs to the technical field of liquid fertilizer, more particularly, to a kind of for fruit corn flower bud development
Liquid fertilizer and preparation method thereof.
Background technique
Fruit corn is a kind of super-sweet corn for being suitble to eat it raw, and green stick stage thin skin, juice is more, matter is crisp and sweet tea, can directly be given birth to
Eat, for very thin epidermis once stinging brokenly, the juice of faint scent overflows tooth cheek, eat it raw it is ripe eat all special sweet tea, especially crisp, as fruit,
Therefore it is referred to as " fruit corn ".Fruit corn belongs to one of corn, is the developed countries such as American-European, South Korea and Japan
One of main vegetables, because that it is with nutrition abundant, sweet tea, fresh, crisp, tender characteristic is deep by each stratum consumers.Production
In corn can be divided into conventional corn, super-sweet corn and reinforced corn three classes, super-sweet corn is high, suitable due to sugar content
Suitable picking time is long and is planted extensively.Corn also has cultivation in China.Plant is shorter, and tillering ability is stronger.On fruit ear bract
There is boot leaf.Seed is yellowish or white, and embryo is larger, and milk stage is tender in fact, is rich in water-soluble polysaccharide, vitamin A, vitamin C, rouge
Fat and protein etc..
Streptomyces (streptomyces) is a category for Actinomycetal.Substrate mycelium is not broken, and aerial hyphae usually sends out
Educate good, the fibrillae of spores of formation long (sometimes short).Spore cannot move, and often have the shapes jewelry such as wart, thorn or hair on epitheca.Strepto-
Bacterium is widely present in soil, is Filamentous gram-positive bacterium, mainly by sporogenesis, most streptomycetes are to people
Body is harmless.Streptomycete is the main source for generating various antibiotic, the antibiotic derived from streptomycete include erythromycin, tetracycline,
Streptomysin, chloramphenicol, neomycin, nystatin, kanamycins, cycloheximide and anphotericin etc., therefore, for streptomycete
Existing research focuses primarily upon bacterial strain and generates ability and size of antibacterial substance etc..
Bud differentiation is the physiology and morphological landmarks changed from nutrient growth to reproductive growth, directly influences opening for plant
Flower is as a result, therefore flower bud differentiation period has directly established the basis of fruiting period and harvest time to the nutritional supplementation of plant.In fruit jade
Often occur that bud differentiation is slow, and branch is few in rice planting process, causes inane fruit more, fruit is small.
Summary of the invention
The technical problem to be solved by the present invention is to overcome the problems in existing fruit corn Process of Flower Bud Differentiation, provide one kind
Liquid fertilizer and preparation method thereof for fruit corn flower bud development.
Above-mentioned purpose of the present invention is achieved through the following technical solutions:
A kind of liquid fertilizer for fruit corn flower bud development, by the material composition of following parts by weight:
1000 parts of active liquid fertilizer substrate preparation, multiple 1~10 part of phthalein nucleic acid, 0.01~3 part of chitosan oligosaccharide, urea 52~65
Part, 1~8 part of ammonium hydrogencarbonate, 8~32 parts of amino acid 1,64~78 parts of potassium sulfate, 2~12 parts of boric acid, calcium superphosphate 35~48, Portugal
0.1~5 part of grape Calciofon, 0.1~5 part of white vitriol;Total nitrogen content >=2.5mg/g, ammonia nitrogen contain in the liquid fertilizer
Amount >=0.4mg/g, the content of organic matter are 120~165g/L;
The active liquid fertilizer substrate preparation is obtained by streptomyces bacterial strain " TY-001# " fermentation;Streptomyces bacterial strain
The culture medium of " TY-001# " are as follows: after taking soybean to be impregnated or dregs of beans being taken to carry out pre fermentation, be beaten, filtered;Then toward filter
After sugar is added in liquid, water is added to be settled to concentration >=100g/L sugared in culture medium, pH is 7.4~7.6;
The streptomyces bacterial strain " TY-001# " was preserved in Guangdong Province's Microbiological Culture Collection on March 24th, 2017
The heart, classification naming Streptomyces., deposit number are GDMCC No.:60152, and preservation address is that Guangdong province, China is wide
State city martyr Road 100 five building, Institute of Micro-biology, province laboratory building.
Preferably, the liquid fertilizer is by following material composition: 1000 parts of active liquid fertilizer substrate preparation, multiple phthalein nucleic acid 3
~6 parts, 0.05~1 part of chitosan oligosaccharide, 55~60 parts of urea, 3~6 parts of ammonium hydrogencarbonate, 23~28 parts of amino acid, potassium sulfate 70~75
Part, 5~8 parts of boric acid, calcium superphosphate 39~43,1~3 part of calcium gluconate, 0.5~3 part of white vitriol;The liquid fertilizer
Middle total nitrogen content >=2.5mg/g, amino nitrogen content >=0.4mg/g, the content of organic matter are 120~140g/L.
Preferably, the liquid fertilizer is by following material composition: 1000 parts of active liquid fertilizer substrate preparation, multiple phthalein nucleic acid 4
Part, 0.1 part of chitosan oligosaccharide, 58 parts of urea, 5 parts of ammonium hydrogencarbonate, 25 parts of amino acid, 73 parts of potassium sulfate, 6 parts of boric acid, calcium superphosphate
41.5 parts, 2 parts of calcium gluconate, 1 part of white vitriol;Total nitrogen content >=2.5mg/g, amino nitrogen content in the liquid fertilizer
>=0.4mg/g, the content of organic matter are 125~130g/L.
Further, the ratio between N, P, K are 2~4:1:2~4, preferably 3:1:3 in the liquid fertilizer.
Further, the amino acid is glycine, in proline, lysine, tyrosine, phenylalanine, aspartic acid
One or more.
Further, the ratio between the boron, zinc, calcium are 3~5:1:10~40.
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development, comprising the following steps:
S1. it prepares culture medium: after taking soybean to be impregnated or dregs of beans being taken to carry out pre fermentation, being beaten, filtered;Then past
After sugar is added in filtrate, water is added to be settled to concentration >=100g/L sugared in culture medium, pH is 7.4~7.6;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;
S3. it ferments: being continually fed into oxygen into culture medium during the fermentation, continuing fermentation 7~8 days at 20~28 DEG C
Afterwards, fermentation liquid is obtained;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains the active liquid fertilizer substrate preparation;
S5. multiple phthalein nucleic acid, chitosan oligosaccharide, urea, carbon the configuration of liquid fertilizer: are added toward the active liquid fertilizer substrate preparation
Sour hydrogen ammonia, amino acid, potassium sulfate, boric acid, calcium superphosphate, calcium gluconate, white vitriol, obtain the liquid fertilizer.
The streptomyces bacterial strain " TY-001# " was preserved in Guangdong Province's Microbiological Culture Collection on March 24th, 2017
The heart, deposit number are GDMCC No.:60152.
Further, the pre-fermented step are as follows:
S11. into dregs of beans plus water, and stir it is full and uniform, until dregs of beans is reached with clenching of the hand drips into the state of line i.e.
It can;
S12. it is covered on dregs of beans surface with film, left no gaps, timing starts pre fermentation process;
S13. the pre fermentation time is 3~5 days;After starting fermentation 2 days, thermometer is inserted into dregs of beans depths, in fermentation raw material
When portion temperature >=40 DEG C, pre fermentation dregs of beans is inside and outside overturn once, continue fermentation 2~3 days.
Preferably, adding water to be settled to concentration sugared in culture medium in the step S1 is 100g/L.
Preferably, its amino-acid nitrogen content >=4.5g/L after the active liquid fertilizer substrate preparation is stored 15 days.
Preferably, in the liquid spawn every milliliter have 200,000,000 viable bacterias;The ratio of the liquid spawn and culture medium is
165g:250L。
Preferably, the morphological feature of streptomyces bacterial strain " TY-001# " are as follows: bacterium colony is rounded, milky, the smooth of the edge,
Show there is condensed milk shape gloss;Spore Gram's staining is positive.
A kind of cultural method of the streptomyces bacterial strain (Streptomyces), comprising the following steps:
Y1. streptomyces bacterial strain " TY-001# " is taken to line on solid medium, 25~30 DEG C of inversion activation cultures 3~7
It, is made bacterial strain after activation;
Y2. strain inoculated is into fluid nutrient medium after taking step Y1 activation obtained, temperature is 25~30 DEG C, revolution is
Under conditions of 150~220 revs/min, shaking table culture 3~7 days, bacterium solution is obtained.
Preferably, every liter of component of the fluid nutrient medium is as follows: soybean, dregs of beans 100g being taken to wear into soya-bean milk filtering, waste;It is white
Granulated sugar, sucrose or brown sugar 100g;Water is settled to 1 liter, and pH is 7.4~7.6.
Preferably, every liter of component of the fluid nutrient medium is as follows: beef extract 3.0g, peptone 10.0g, sodium chloride 5.0g,
Water is settled to 1 liter, and pH is 7.4~7.6.
Preferably, every liter of component of the solid medium is as follows: beef extract 3.0g, peptone 10.0g, sodium chloride 5.0g,
15~25g of agar, water are settled to 1 liter, and pH is 7.4~7.6.
Compared with prior art, the invention has the following advantages:
Liquid fertilizer of the invention can effectively facilitate the bud differentiation of fruit corn, and be conducive to quality and the fruit of fruit
The nutrient growth of tree.
Liquid fertilizer fertilizer efficiency prepared by the present invention is lasting, can constantly supply fruit tree growth and result in annual growth period
It needs, bud differentiation quality can be strengthened, increase yield, improve quality.
Liquid fertilizer of the invention increases branch pole length and the rugosity all remarkable effects of fruit corn, length
31.4%, rugosity increases 57.9%.The liquid fertilizer increases one times to the flower number of fruit corn, achieves unexpected
Technical effect.However, the liquid fertilizer does not all play substantive work to the new-tip length and fruit ear flower number of black waxy corn
With.As it can be seen that liquid fertilizer of the invention has selectivity to the bud differentiation of different corns, the bud differentiation of fruit corn is made
With and strong plantlets and rootage have very significant effect, to the corn of different cultivars selectivity with higher.
Streptomyces bacterial strain " TY-001# " provided by the invention, the bacterial strain can adapt to aerobic fementation under hyperosmosis and train
It supports.
Specific embodiment
Further illustrate the present invention below in conjunction with specific embodiment, but embodiment the present invention is not done it is any type of
It limits.Unless stated otherwise, the present invention uses reagent, method and apparatus is the art conventional reagents, method and apparatus.
Unless stated otherwise, following embodiment agents useful for same and material are commercially available.
The separation and identification of 1 streptomyces bacterial strain of embodiment (Streptomyces)
1. experimental material and condition
(1) in the collected pedotheque in Hunan Province Chenzhou City somewhere.
(2) every liter of component of fluid nutrient medium is as follows: beef extract 3.0g, peptone 10.0g, sodium chloride 5.0g, water are settled to 1
It rises, pH 7.5.
Every liter of component of solid medium is as follows: beef extract 3.0g, peptone 10.0g, sodium chloride 5.0g, 15~25g of agar,
Water is settled to 1 liter, pH 7.5.
Culture medium packing, high-pressure sterilizing pot sterilize (121 DEG C, 30min).
(3) aseptic technique: all vessel and apparatus must sterilize (121 DEG C, 30min) through high-pressure sterilizing pot, inoculation
Equal operations carry out in superclean bench.
(4) strain culturing condition: being placed in culture in 25 ± 1 DEG C of illumination insulating boxs (14L:10D), after bacterium colony is formed, turns
The inclined-plane PDA is moved on to, then is transferred in 5 DEG C of refrigerators and saves.
2. strain isolation and screening
(1) separation obtains a streptomycete category bacterial strain T0 from the pedotheque in Hunan Province Chenzhou City somewhere.
(2) by inclined-plane squamous subculture in isolated streptomyces bacterial strain T0 access solid medium, then 5 DEG C of ice are transferred to
It is saved in case.
(3) by the bacterial strain T0 of squamous subculture in fluid nutrient medium, on oscillation shaking table under the conditions of 220 revs/min, 25 DEG C
Culture 5 days.
(4) the T0 liquid bacteria after cultivating 5 days, is placed at 20 watts of ultraviolet radiator 25cm and irradiates 2 hours.
(5) it will be cultivated 5 days in the T0 liquid bacteria access solid slope culture medium after irradiation 25 DEG C, then choose and grow most
Good surviving colonies access solid medium squamous subculture.
(6) several processes all over step (2)~(5) are repeated to recycle.Each in repetitive process circulation, solid medium
All increase by 1 gram with the sodium chloride dosage in fluid nutrient medium, until the sodium chloride dosage in solid medium and fluid nutrient medium
Reach 25 grams.The healthy and strong bacterial strain finally survived is subjected to squamous subculture, then is transferred in 5 DEG C of refrigerators and saves.
(7) the osmophilic strain bacterial strain T0 that will be filtered out above carries out fermentation production run.Through 7 days 25 DEG C open wide it is aerobic
After fermentation, amino nitrogen in fermentation liquid (measuring ammonia nitrogen standard detection by formol titration) is measured, amino nitrogen is picked out and contains
(>=0.7mg/L) highest bacterial strain is measured as final production bacterial strain, is named " TY-001# ".
Culture medium used in fermentation production run is as follows: taking soybean 100g to wear into soya-bean milk filtering, abandons bean dregs;White granulated sugar
100g is settled to 1000mL, pH 7.5.
3. the identification of bacterial strain " TY-001# "
(1) Morphological Identification
Morphological feature are as follows: bacterium colony is rounded, milky, the smooth of the edge, shows there is condensed milk shape gloss;Spore Gram's staining
It is positive.
Morphological Identification shows that the bacterial strain belongs to streptomyces.
In conclusion bacterial strain " TY-001# " is streptomyces, Guangdong Province's microbial bacteria is preserved on March 24th, 2017
Kind collection, deposit number are GDMCC No.:60152, and preservation address is that the province of GuangZhou, China city martyr Road 100 is micro-
Biological five building, institute's laboratory building.
The embodiment 2 a kind of preparation and application of the liquid fertilizer for fruit corn flower bud development
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development the following steps are included:
S1. it prepares culture medium: after taking 1000g soybeans soaking 10h, being put into fiberizer and wear into soya-bean milk, filter off bean dregs, will filter
Liquid is placed in clean fermenter, after white granulated sugar then is added into filtrate, water is added to be settled to concentration 100g/ sugared in culture medium
L, pH 7.5;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;Liquid
There are 200,000,000 viable bacterias for every milliliter in body strain;The ratio of liquid spawn and culture medium is 165g:250L;
S3. it ferments: opening oxygen pump, be continually fed into oxygen into fermenter during the fermentation, and according in fermenter
Independent Slurry bubble situation, is added suitable defoaming agent.Fermenter is covered with ventilated membrane, in order to avoid falling into sundries, is held at 25 DEG C
After supervention ferment 7 days, fermentation liquid is obtained;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains active liquid fertilizer substrate preparation;
S5. multiple 1 part of phthalein nucleic acid, chitosan oligosaccharide the configuration of liquid fertilizer: are added into 1000 parts of active liquid fertilizer substrate preparations
0.01 part, 52 parts of urea, 1 part of ammonium hydrogencarbonate, 8 parts of amino acid 1, (8 parts of lysine, 2 parts of tyrosine, 4 parts of phenylalanine, asparagus fern
4 parts of propylhomoserin), 64 parts of potassium sulfate, 2 parts of boric acid, 35 parts of calcium superphosphate, 0.1 part of calcium gluconate, 0.6 part of white vitriol obtain
Liquid fertilizer;Total nitrogen content >=2.5mg/g in gained liquid fertilizer, amino nitrogen content >=0.4mg/g, the content of organic matter are
120g/L.Streptomyces bacterial strain " TY-001# " is preserved in Guangdong Province's Culture Collection on March 24th, 2017,
Deposit number is GDMCC No.:60152.
The embodiment 3 a kind of preparation and application of the liquid fertilizer for fruit corn flower bud development
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development the following steps are included:
S1. it prepares culture medium: after taking 1000g soybeans soaking 10h, being put into fiberizer and wear into soya-bean milk, filter off bean dregs, will filter
Liquid is placed in clean fermenter, after white granulated sugar then is added into filtrate, water is added to be settled to concentration 100g/ sugared in culture medium
L, pH 7.5;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;Liquid
There are 200,000,000 viable bacterias for every milliliter in body strain;The ratio of liquid spawn and culture medium is 165g:250L;
S3. it ferments: opening oxygen pump, be continually fed into oxygen into fermenter during the fermentation, and according in fermenter
Independent Slurry bubble situation, is added suitable defoaming agent.Fermenter is covered with ventilated membrane, in order to avoid falling into sundries, is held at 25 DEG C
After supervention ferment 7 days, fermentation liquid is obtained;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains active liquid fertilizer substrate preparation.
S5. multiple 3 parts of phthalein nucleic acid, chitosan oligosaccharide the configuration of liquid fertilizer: are added into 1000 parts of active liquid fertilizer substrate preparations
0.05 part, 55 parts of urea, 3 parts of ammonium hydrogencarbonate, 23 parts of amino acid (10 parts of lysine, 3 parts of tyrosine, 4 parts of phenylalanine, asparagus fern
6 parts of propylhomoserin), 70 parts of potassium sulfate, 5 parts of boric acid, 39 parts of calcium superphosphate, 1 part of calcium gluconate, 0.8 part of white vitriol obtain liquid
Body fertilizer;Total nitrogen content >=2.5mg/g in gained liquid fertilizer, amino nitrogen content >=0.4mg/g, content of organic matter 123g/
L。
The embodiment 4 a kind of preparation and application of the liquid fertilizer for fruit corn flower bud development
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development the following steps are included:
S1. it prepares culture medium: after taking 1000g soybeans soaking 10h, being put into fiberizer and wear into soya-bean milk, filter off bean dregs, will filter
Liquid is placed in clean fermenter, after white granulated sugar then is added into filtrate, water is added to be settled to concentration 100g/ sugared in culture medium
L, pH 7.5;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;Liquid
There are 200,000,000 viable bacterias for every milliliter in body strain;The ratio of liquid spawn and culture medium is 165g:250L;
S3. it ferments: opening oxygen pump, be continually fed into oxygen into fermenter during the fermentation, and according in fermenter
Independent Slurry bubble situation, is added suitable defoaming agent.Fermenter is covered with ventilated membrane, in order to avoid falling into sundries, is held at 25 DEG C
After supervention ferment 7 days, fermentation liquid is obtained;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains active liquid fertilizer substrate preparation.
S5. multiple 4 parts of phthalein nucleic acid, chitosan oligosaccharide the configuration of liquid fertilizer: are added into 1000 parts of active liquid fertilizer substrate preparations
0.1 part, 58 parts of urea, 5 parts of ammonium hydrogencarbonate, 25 parts of amino acid (10 parts of lysine, 3 parts of tyrosine, 4 parts of phenylalanine, asparagus fern ammonia
Acid 8 parts), 73 parts of potassium sulfate, 6 parts of boric acid, 41.5 parts of calcium superphosphate, 2 parts of calcium gluconate, 1 part of white vitriol obtain liquid
Fertilizer;;Total nitrogen content >=2.5mg/g in gained liquid fertilizer, amino nitrogen content >=0.4mg/g, content of organic matter 128g/L.
The embodiment 5 a kind of preparation and application of the liquid fertilizer for fruit corn flower bud development
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development the following steps are included:
S1. it prepares culture medium: after taking 1000g soybeans soaking 10h, being put into fiberizer and wear into soya-bean milk, filter off bean dregs, will filter
Liquid is placed in clean fermenter, after white granulated sugar then is added into filtrate, water is added to be settled to concentration 100g/ sugared in culture medium
L, pH 7.5;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;Liquid
There are 200,000,000 viable bacterias for every milliliter in body strain;The ratio of liquid spawn and culture medium is 165g:250L;
S3. it ferments: opening oxygen pump, be continually fed into oxygen into fermenter during the fermentation, and according in fermenter
Independent Slurry bubble situation, is added suitable defoaming agent.Fermenter is covered with ventilated membrane, in order to avoid falling into sundries, is held at 25 DEG C
After supervention ferment 7 days, fermentation liquid is obtained;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains active liquid fertilizer substrate preparation.
S5. multiple 10 parts of phthalein nucleic acid, chitosan oligosaccharide the configuration of liquid fertilizer: are added into 1000 parts of active liquid fertilizer substrate preparations
3 parts, 65 parts of urea, 8 parts of ammonium hydrogencarbonate, 32 parts of amino acid (15 parts of lysine, 3 parts of tyrosine, 4 parts of phenylalanine, aspartic acid
10 parts), 78 parts of potassium sulfate, 12 parts of boric acid, 48 parts of calcium superphosphate, 5 parts of calcium gluconate, 3 parts of white vitriol obtain Liquid Fertilizer
Material;Total nitrogen content >=2.5mg/g in gained liquid fertilizer, amino nitrogen content >=0.4mg/g, content of organic matter 161g/L.
The comparative example 1 a kind of preparation and application of the liquid fertilizer for fruit corn flower bud development
A kind of preparation method of the liquid fertilizer for fruit corn flower bud development the following steps are included:
S1. it prepares culture medium: after taking 1000g soybeans soaking 10h, being put into fiberizer and wear into soya-bean milk, filter off bean dregs, will filter
Liquid is placed in clean fermenter, after white granulated sugar then is added into filtrate, water is added to be settled to concentration 100g/ sugared in culture medium
L, pH 7.5;
S2. it ferments: opening oxygen pump, be continually fed into oxygen into fermenter during the fermentation, and according in fermenter
Independent Slurry bubble situation, is added suitable defoaming agent.Fermenter is covered with ventilated membrane, in order to avoid falling into sundries, is held at 25 DEG C
After supervention ferment 7 days, fermentation liquid is obtained;
S3. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains active liquid fertilizer substrate preparation.
S4. 58 parts of urea, ammonium hydrogencarbonate 5 configuration of liquid fertilizer: are added into 1000 parts of active liquid fertilizer substrate preparations
Part, 73 parts of potassium sulfate, 6 parts of boric acid, 41.5 parts of calcium superphosphate, 2 parts of calcium gluconate, 1 part of white vitriol.
The application effect appraisal of liquid fertilizer for fruit corn flower bud development:
Nutrient needed for liquid fertilizer can quickly supplement the growth of fruit rattan, promotes fruit corn bud differentiation.To verify this hair
The liquid fertilizer of the bright preparation actual effect that large-scale demonstration is applied on fruit corn, applicant's selection are enterprising in fruit corn
Experiment and demonstration is gone.
1 materials and methods
1.1 for examination place 1 be located in Zixing City fruit corn base, 12 mu of testing ground area, soil fertility level compared with
Uniformly.
It is located in Jianning city black waxy corn base for examination place 2,12 mu of testing ground area, soil fertility level is more equal
It is even.
1.2 for studying 1 fruit corn of object, rattan line-spacing 0.4m*0.8m, the growing way golden mean of the Confucian school and consistent.
For studying 2 black waxy corn of object, rattan line-spacing 0.4m*0.8m, the growing way golden mean of the Confucian school and consistent.
1.3 for examination fertilizer embodiment 2~5 made from fruit corn root development liquid fertilizer, product forms are liquid.
1.4 it is each for examination place carry out 3 test process:
1. experimental group: every month, which pours, after plantation applies once for trying fertilizer, 500mL/ mus each, dilutes 200 times.
2. control group (CK): per acre every time with the progress of same experimental group equivalent clear water same time, other measures of fertilizer are the same as processing
①。
3. comparative example group: being carried out every time with the chemical fertilizer same time prepared by the comparative example 1 of same experimental group equivalent per acre, other are applied
The same processing of fertile measure is 1..
Experimental group and control group, comparative example group are managed by local conventional cultivation technology.Each processing is tested with per acre
It for cell, is repeated 3 times, management is consistent.Each processing randomly selects 5 plants of fruit rattans, observes rattan body young sprout growing state, acquires average
Value calculates bud quantity,.
2 results and analysis
2.1 different disposals are to young sprout growth, the influence of bud rate and flower number
As shown in Table 1, after applying the liquid fertilizer, the new-tip length and rugosity of fruit corn be significantly higher than control group with
Comparative example group, length increases 31.4% compared to the control group, and rugosity increases 57.9%, and fruit ear flower number increases compared to the control group
100%, achieve unexpected technical effect.However, the liquid fertilizer does not all have the growth of flower bud of black waxy corn
To the effect of essence.As it can be seen that liquid fertilizer of the invention has selectivity to the bud differentiation of different corns, to fruit corn
Bud differentiation effect is the most significant.
The young sprout growth of the different corn different disposals of table 1, fruit ear flower number situation result
| Processing | Bar is long (m) | Bar rugosity (cm) | Fruit ear flower number/piece |
| Fruit corn experimental group | 2.01 | 3.0 | 10 |
| Fruit corn control group | 1.53 | 1.9 | 5 |
| Fruit corn comparative example group | 1.73 | 2.3 | 7 |
| Black waxy corn experimental group | 1.87 | 2.6 | 7 |
| Black waxy corn control group | 1.68 | 1.9 | 5 |
| Black waxy corn comparative example group | 1.79 | 2.4 | 6 |
The above description is only a preferred embodiment of the present invention, is not intended to restrict the invention, for those skilled in the art
For member, the invention may be variously modified and varied.All within the spirits and principles of the present invention, it is made it is any modification,
Equivalent replacement, improvement etc. should be included within scope of the invention.
Claims (8)
1. a kind of liquid fertilizer for fruit corn flower bud development, which is characterized in that the liquid fertilizer is by following substance group
At: 1000 parts of active liquid fertilizer substrate preparation, multiple 1 ~ 10 part of phthalein nucleic acid, 0.01 ~ 3 part of chitosan oligosaccharide, 52 ~ 65 parts of urea, bicarbonate
1 ~ 8 part of ammonia, 8 ~ 32 parts of amino acid 1,64 ~ 78 parts of potassium sulfate, 2 ~ 12 parts of boric acid, calcium superphosphate 35 ~ 48, calcium gluconate 0.1 ~ 5
Part, 0.1 ~ 5 part of white vitriol;Total nitrogen content >=2.5mg/g in the liquid fertilizer, amino nitrogen content >=0.4mg/g are organic
Matter content is 120 ~ 165g/L;
The active liquid fertilizer substrate preparation is obtained by streptomyces bacterial strain " TY-001# " fermentation;Streptomyces bacterial strain " TY-
The culture medium of 001# " are as follows: after taking soybean to be impregnated or dregs of beans being taken to carry out pre fermentation, be beaten, filtered;Then into filtrate
After sugar is added, water is added to be settled to concentration >=100g/L sugared in culture medium, pH is 7.4 ~ 7.6;
The streptomyces bacterial strain " TY-001# " is preserved in Guangdong Province's Culture Collection on March 24th, 2017, point
Class is named as Streptomyces., and deposit number is GDMCC No.:60152, and preservation address is Guangzhou, Guangdong Province, China city
Martyr Road 100 five building, Institute of Micro-biology, province laboratory building.
2. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the liquid fertilizer
By following material composition: 1000 parts of active liquid fertilizer substrate preparation, multiple 3 ~ 6 parts of phthalein nucleic acid, 0.05 ~ 1 part of chitosan oligosaccharide, urea 55 ~
60 parts, 3 ~ 6 parts of ammonium hydrogencarbonate, 23 ~ 28 parts of amino acid, 70 ~ 75 parts of potassium sulfate, 5 ~ 8 parts of boric acid, calcium superphosphate 39 ~ 43, glucose
1 ~ 3 part of sour calcium, 0.5 ~ 3 part of white vitriol;Total nitrogen content >=2.5mg/g in the liquid fertilizer, amino nitrogen content >=
0.4mg/g, the content of organic matter are 120 ~ 140g/L.
3. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the liquid fertilizer
By following material composition: 1000 parts of active liquid fertilizer substrate preparation, multiple 4 parts of phthalein nucleic acid, 0.1 part of chitosan oligosaccharide, 58 parts of urea, carbonic acid
5 parts of hydrogen ammonia, 25 parts of amino acid, 73 parts of potassium sulfate, 6 parts of boric acid, 41.5 parts of calcium superphosphate, 2 parts of calcium gluconate, white vitriol
1 part;Total nitrogen content >=2.5mg/g in the liquid fertilizer, amino nitrogen content >=0.4mg/g, the content of organic matter are 125 ~ 130g/
L。
4. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the Liquid Fertilizer
The ratio between N, P, K are 2 ~ 4:1:2 ~ 4, preferably 3:1:3 in material.
5. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the amino acid is
One or more of glycine, proline, lysine, tyrosine, phenylalanine, aspartic acid.
6. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the liquid fertilizer
The ratio between middle boron, zinc, calcium are 3 ~ 5:1:10 ~ 40.
7. a kind of preparation method of the liquid fertilizer for fruit corn flower bud development, which comprises the following steps:
S1. it prepares culture medium: after taking soybean to be impregnated or dregs of beans being taken to carry out pre fermentation, being beaten, filtered;Then toward filter
After sugar is added in liquid, water is added to be settled to concentration >=100g/L sugared in culture medium, pH is 7.4 ~ 7.6;
S2. it is inoculated with: taking the liquid spawn of streptomyces bacterial strain " TY-001# ", be inoculated into culture medium, stir evenly;
S3. it ferments: being continually fed into oxygen into culture medium during the fermentation, at 20 ~ 28 DEG C after continuing fermentation 7 ~ 8 days, obtain
To fermentation liquid;
S4. it terminates fermentation: fermentation liquid loading sealing being stood 15 days, obtains the active liquid fertilizer substrate preparation;
S5. multiple phthalein nucleic acid, chitosan oligosaccharide, urea, carbonic acid the configuration of liquid fertilizer: are added toward the active liquid fertilizer substrate preparation
Hydrogen ammonia, amino acid, potassium sulfate, boric acid, calcium superphosphate, calcium gluconate, white vitriol obtain the liquid fertilizer.
8. being used for the liquid fertilizer of fruit corn flower bud development according to claim 1, which is characterized in that the active liquid
Its amino-acid nitrogen content >=4.5g/L after fertile substrate preparation is stored 15 days.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711426418.9A CN109956801A (en) | 2017-12-25 | 2017-12-25 | A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711426418.9A CN109956801A (en) | 2017-12-25 | 2017-12-25 | A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN109956801A true CN109956801A (en) | 2019-07-02 |
Family
ID=67021562
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711426418.9A Withdrawn CN109956801A (en) | 2017-12-25 | 2017-12-25 | A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN109956801A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113354474A (en) * | 2021-07-14 | 2021-09-07 | 新疆格莱克农牧科技有限公司 | Agricultural and forestry crop foliar bacterial liquid and preparation method thereof |
Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1129683A (en) * | 1995-04-14 | 1996-08-28 | 北京兆元技术发展公司 | Multiple component organic composite liquid fertilizer and preparation thereof |
| CN102329754A (en) * | 2011-09-29 | 2012-01-25 | 北京可力美施生物科技有限公司 | Novel strain of streptomyces fradiae and application thereof |
| CN102603401A (en) * | 2012-03-16 | 2012-07-25 | 陕西汉唐环保农业有限公司 | High-potassium liquid organic fertilizer taking wood vinegar as matrix and production method thereof |
| CN103435409A (en) * | 2013-08-16 | 2013-12-11 | 天津市武清区植保植检站 | Plant selenium supplement preparation |
| CN104886089A (en) * | 2015-06-23 | 2015-09-09 | 郭红甫 | Application of active polysaccharides in corn top rot control |
| CN105439693A (en) * | 2015-11-25 | 2016-03-30 | 青岛农业大学 | Lodging-resistant, disease-resistant and growth-promoting leaf fertilizer for corn |
| CN106278540A (en) * | 2016-07-25 | 2017-01-04 | 左邦庆 | Corn composite fertilizer |
-
2017
- 2017-12-25 CN CN201711426418.9A patent/CN109956801A/en not_active Withdrawn
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1129683A (en) * | 1995-04-14 | 1996-08-28 | 北京兆元技术发展公司 | Multiple component organic composite liquid fertilizer and preparation thereof |
| CN102329754A (en) * | 2011-09-29 | 2012-01-25 | 北京可力美施生物科技有限公司 | Novel strain of streptomyces fradiae and application thereof |
| CN102603401A (en) * | 2012-03-16 | 2012-07-25 | 陕西汉唐环保农业有限公司 | High-potassium liquid organic fertilizer taking wood vinegar as matrix and production method thereof |
| CN103435409A (en) * | 2013-08-16 | 2013-12-11 | 天津市武清区植保植检站 | Plant selenium supplement preparation |
| CN104886089A (en) * | 2015-06-23 | 2015-09-09 | 郭红甫 | Application of active polysaccharides in corn top rot control |
| CN105439693A (en) * | 2015-11-25 | 2016-03-30 | 青岛农业大学 | Lodging-resistant, disease-resistant and growth-promoting leaf fertilizer for corn |
| CN106278540A (en) * | 2016-07-25 | 2017-01-04 | 左邦庆 | Corn composite fertilizer |
Non-Patent Citations (1)
| Title |
|---|
| 李颖等: "《现代微生物研究技术》", 31 October 2008, 中国农业大学出版社 * |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113354474A (en) * | 2021-07-14 | 2021-09-07 | 新疆格莱克农牧科技有限公司 | Agricultural and forestry crop foliar bacterial liquid and preparation method thereof |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102835251B (en) | Submerged fermentation culturing method for medicinal hericium erinaceus mycelium liquid | |
| CN105439657B (en) | A kind of preparation method of the special biologic organic fertilizer of resisting repeated stubbles of strawberry | |
| CN106282067B (en) | Multifunctional agricultural complex micro organism fungicide and probiotics and application | |
| CN108277177B (en) | Streptomyces microflavus solid fermentation medium, preparation method and fermentation method thereof, fermentation product, biocontrol product and application | |
| CN114058556A (en) | Preparation method of compound microbial agent | |
| CN113817628A (en) | A kind of mango stem rot fungicide and its application | |
| CN110476707A (en) | Living body glossy ganoderma dish garden | |
| CN109956782A (en) | A kind of liquid fertilizer promoting root growth | |
| CN109956801A (en) | A kind of liquid fertilizer and preparation method thereof for fruit corn flower bud development | |
| CN109956837A (en) | A kind of how anti-compound fertilizer of tea seed cake and its preparation method and application | |
| CN109956778A (en) | A kind of liquid fertilizer resistant to lodging and preparation method thereof | |
| CN109956779A (en) | A kind of dregs of beans mixed organic manure and its preparation method and application | |
| CN109761685A (en) | A kind of liquid fertilizer and preparation method thereof being conducive to summer black grape flower and fruit protecting | |
| CN109761697A (en) | A kind of liquid fertilizer and preparation method thereof being conducive to summer black grape growth of flower bud | |
| CN109761666A (en) | A kind of liquid fertilizer and preparation method thereof for being conducive to improve summer black grape fruit quality | |
| CN109956802A (en) | A kind of liquid fertilizer and preparation method thereof that fruit corn yield can be improved | |
| CN109761667A (en) | A kind of liquid fertilizer and preparation method thereof preventing winter jujube dehiscent fruit | |
| CN107935739A (en) | A kind of Liquid Fertilizer for promoting Fruit and preparation method thereof | |
| CN109761688A (en) | A kind of liquid fertilizer and preparation method thereof preventing tomato dehiscent fruit | |
| CN109761680A (en) | A kind of liquid fertilizer and preparation method thereof effectivelying prevent summer black grape berry crack | |
| CN109956803A (en) | A kind of liquid fertilizer and preparation method thereof promoting fruit corn root growth | |
| KR20070008381A (en) | Cultivation method of Pleurotus eryngii containing ginseng | |
| CN109956813A (en) | A kind of liquid fertilizer and preparation method thereof improving fruit corn fruit quality | |
| CN109956814A (en) | It is a kind of to prevent capsicum fallen flowers, liquid fertilizer of shedding and preparation method thereof | |
| CN115093976B (en) | A white jade mushroom ZHSjg-byg and its cultivation method |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20190702 |
|
| WW01 | Invention patent application withdrawn after publication |