CN106857837A - A kind of probiotics and prebiotics composite beverage - Google Patents
A kind of probiotics and prebiotics composite beverage Download PDFInfo
- Publication number
- CN106857837A CN106857837A CN201710075374.3A CN201710075374A CN106857837A CN 106857837 A CN106857837 A CN 106857837A CN 201710075374 A CN201710075374 A CN 201710075374A CN 106857837 A CN106857837 A CN 106857837A
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- CN
- China
- Prior art keywords
- powder
- prebiotics
- probiotics
- beverage
- composite
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1322—Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Engineering & Computer Science (AREA)
- Biochemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Nutrition Science (AREA)
- Molecular Biology (AREA)
- Health & Medical Sciences (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The present invention provides a kind of probiotics and prebiotics composite beverage, and described beverage includes composite bacterium powder, polyglutamic acid, jelly powder, xylitol and milk.The present invention is applied to any crowd, adjusts immunologic balance, Reduce allergy, and can take into account regulating intestinal canal flora, alleviate diarrhoea and constipation.
Description
Technical field
The present invention relates to beverage technology field, and in particular to a kind of probiotics and prebiotics composite beverage.
Background technology
Consumer is making their diet as maintaining or to show in terms of improving their healthy means increasingly increase
Plus interest.Modern way of life reduces the time for preparing food and feed, and this facilitates unsound diet, for example, logical
Cross unhealthy diet, preparation or reservoir of the instant food due to them caused by the increase unhealthy instant food of consumption
The method that is related to and be considered as relatively low nutritive value.The reduction phase of the consumption of processed food and beneficial enteric bacteria number
Close.The other factors of survival of the known reduction beneficial bacteria in enteron aisle include the consumption of pressure and red meat and alcohol.Subtract
Few beneficial bacteria causes undesirable bacterium to grow in the gastrointestinal tract and reduces the amount of the nutrients produced by beneficial bacteria.
The life-span of the raising of people is just causing increased aged civic number.Relative to whole population, the demographics exhibition
Increased disease such as alimentary infection, constipation, IBS, inflammatory bowel disease, Crohn disease, ulcerative colitis are shown
The incidence of disease of inflammation, food hypersenstivity, diarrhoea, angiocardiopathy and some cancers such as colorectal cancer.Evidence shows such disease
Can be related to the level of the beneficial bacteria for reducing.
The content of the invention
In view of the shortcomings of the prior art, the invention provides a kind of probiotics and prebiotics composite beverage, it is adaptable to any
Crowd, adjusts immunologic balance, Reduce allergy, and can take into account regulating intestinal canal flora, alleviate diarrhoea and constipation.
To realize object above, the present invention is achieved by the following technical programs：
A kind of probiotics and prebiotics composite beverage, described beverage include composite bacterium powder, polyglutamic acid, jelly powder,
Xylitol and milk.
The composite bacterium powder includes lactobacillus reuteri, lactobacillus paracasei, bifidobacterium longum and bifidobacterium lactis.
Orange juice or powder, mango juice or powder, pineapple juice or powder, cider or powder or banana are also added with described beverage
Juice or powder.
Beneficial effect of the present invention：Prebiotics of the present invention based on pectin as the oligosaccharide in simulation breast milk, with without
The form of digestion enters intestines and stomach, by reducing pH value, promotes Bifidobacterium to carry out predation by prebiotics and is bred, and improves
Its quantity in vivo, promotes the absorption of gastrointestinal health and nutrient indirectly.
Specific embodiment
To make the purpose, technical scheme and advantage of the embodiment of the present invention clearer, below in conjunction with the embodiment of the present invention,
Technical scheme in the embodiment of the present invention is clearly and completely described, it is clear that described embodiment is the present invention one
Divide embodiment, rather than whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art are not making
The every other embodiment obtained under the premise of creative work, belongs to the scope of protection of the invention.
A kind of probiotics and prebiotics composite beverage, it is characterised in that described beverage includes composite bacterium powder, many polyglutamics
Acid, jelly powder, xylitol and milk, the composite bacterium powder include lactobacillus reuteri, lactobacillus paracasei, bifidobacterium longum and
Bifidobacterium lactis, be also added with described beverage orange juice or powder, mango juice or powder, pineapple juice or powder, cider or powder or
Bananas juice or powder；Prebiotics of the present invention based on pectin enters as the oligosaccharide in simulation breast milk in undigested form
Enter intestines and stomach, by reducing pH value, promote Bifidobacterium to carry out predation by prebiotics and bred, improve its number in vivo
Amount, promotes the absorption of gastrointestinal health and nutrient indirectly.
It should be noted that herein, such as first and second or the like relational terms are used merely to a reality
Body or operation make a distinction with another entity or operation, and not necessarily require or imply these entities or deposited between operating
In any this actual relation or order.And, term " including ", "comprising" or its any other variant be intended to
Nonexcludability is included, so that process, method, article or equipment including a series of key elements not only will including those
Element, but also other key elements including being not expressly set out, or also include being this process, method, article or equipment
Intrinsic key element.In the absence of more restrictions, the key element limited by sentence "including a ...", it is not excluded that
Also there is other identical element in process, method, article or equipment including the key element.
The above embodiments are merely illustrative of the technical solutions of the present invention, rather than its limitations；Although with reference to the foregoing embodiments
The present invention has been described in detail, it will be understood by those within the art that：It still can be to foregoing each implementation
Technical scheme described in example is modified, or carries out equivalent to which part technical characteristic；And these modification or
Replace, do not make the spirit and scope of the essence disengaging various embodiments of the present invention technical scheme of appropriate technical solution.
Claims (3)
1. a kind of probiotics and prebiotics composite beverage, it is characterised in that described beverage includes composite bacterium powder, many polyglutamics
Acid, jelly powder, xylitol and milk.
2. probiotics as claimed in claim 1 and prebiotics composite beverage, it is characterised in that the composite bacterium powder includes Roy
Family name's lactobacillus, lactobacillus paracasei, bifidobacterium longum and bifidobacterium lactis.
3. probiotics as claimed in claim 1 and prebiotics composite beverage, it is characterised in that be also added with described beverage
Orange juice or powder, mango juice or powder, pineapple juice or powder, cider or powder, bananas juice or powder.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710075374.3A CN106857837A (en) | 2017-02-13 | 2017-02-13 | A kind of probiotics and prebiotics composite beverage |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710075374.3A CN106857837A (en) | 2017-02-13 | 2017-02-13 | A kind of probiotics and prebiotics composite beverage |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN106857837A true CN106857837A (en) | 2017-06-20 |
Family
ID=59166574
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710075374.3A Pending CN106857837A (en) | 2017-02-13 | 2017-02-13 | A kind of probiotics and prebiotics composite beverage |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN106857837A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108064944A (en) * | 2018-01-25 | 2018-05-25 | 江苏神华药业有限公司 | A kind of probiotic beverage for adjusting intestinal flora and preparation method thereof |
| CN111132561A (en) * | 2017-10-05 | 2020-05-08 | 味之素株式会社 | Food for improving intestinal environment |
| CN111467356A (en) * | 2020-04-27 | 2020-07-31 | 唐传生物科技（厦门）有限公司 | L-arabinose-containing pharmaceutical composition for treating constipation and application method thereof |
| CN113632839A (en) * | 2021-07-20 | 2021-11-12 | 卡士乳业(深圳)有限公司 | Pasteurized milk containing probiotics and preparation method thereof |
| CN119280270A (en) * | 2024-12-12 | 2025-01-10 | 齐鲁工业大学(山东省科学院) | Application of polyglutamic acid in the preparation of products for treating slow-transmission constipation |
Citations (7)
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|---|---|---|---|---|
| CN101637264A (en) * | 2009-08-20 | 2010-02-03 | 辽宁大学 | Oligosaccharide probiotics |
| CN101692851A (en) * | 2009-10-20 | 2010-04-14 | 华中农业大学 | Application of r-polyglutamic acid or salt thereof in dairy product as addition agent |
| CN101715303A (en) * | 2007-04-27 | 2010-05-26 | 格伦多拉无添加果汁公司 | Juice drinks with probiotics |
| CN103444869A (en) * | 2013-05-23 | 2013-12-18 | 河北农业大学 | Pleurotus eryngii yoghourt and production method thereof |
| CN104509590A (en) * | 2013-09-27 | 2015-04-15 | 青岛畅绿生物研究所 | Nymphaea candida presl probiotic beverage |
| CN104720066A (en) * | 2013-12-18 | 2015-06-24 | 天津畅润华生物科技有限公司 | Complex probiotics solid drink |
| CN106136236A (en) * | 2016-07-01 | 2016-11-23 | 廊坊市思科农业技术有限公司 | Compound micro-ecological preparation of regulating intestinal canal flora and preparation method thereof |
-
2017
- 2017-02-13 CN CN201710075374.3A patent/CN106857837A/en active Pending
Patent Citations (7)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101715303A (en) * | 2007-04-27 | 2010-05-26 | 格伦多拉无添加果汁公司 | Juice drinks with probiotics |
| CN101637264A (en) * | 2009-08-20 | 2010-02-03 | 辽宁大学 | Oligosaccharide probiotics |
| CN101692851A (en) * | 2009-10-20 | 2010-04-14 | 华中农业大学 | Application of r-polyglutamic acid or salt thereof in dairy product as addition agent |
| CN103444869A (en) * | 2013-05-23 | 2013-12-18 | 河北农业大学 | Pleurotus eryngii yoghourt and production method thereof |
| CN104509590A (en) * | 2013-09-27 | 2015-04-15 | 青岛畅绿生物研究所 | Nymphaea candida presl probiotic beverage |
| CN104720066A (en) * | 2013-12-18 | 2015-06-24 | 天津畅润华生物科技有限公司 | Complex probiotics solid drink |
| CN106136236A (en) * | 2016-07-01 | 2016-11-23 | 廊坊市思科农业技术有限公司 | Compound micro-ecological preparation of regulating intestinal canal flora and preparation method thereof |
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| 张国农 等译: "《功能性乳制品.第2卷》", 31 August 2009, 北京：中国轻工业出版社 * |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111132561A (en) * | 2017-10-05 | 2020-05-08 | 味之素株式会社 | Food for improving intestinal environment |
| CN108064944A (en) * | 2018-01-25 | 2018-05-25 | 江苏神华药业有限公司 | A kind of probiotic beverage for adjusting intestinal flora and preparation method thereof |
| CN111467356A (en) * | 2020-04-27 | 2020-07-31 | 唐传生物科技（厦门）有限公司 | L-arabinose-containing pharmaceutical composition for treating constipation and application method thereof |
| CN111467356B (en) * | 2020-04-27 | 2021-07-20 | 唐传生物科技（厦门）有限公司 | Pharmaceutical composition containing L-arabinose for treating constipation and application method thereof |
| CN113632839A (en) * | 2021-07-20 | 2021-11-12 | 卡士乳业(深圳)有限公司 | Pasteurized milk containing probiotics and preparation method thereof |
| CN119280270A (en) * | 2024-12-12 | 2025-01-10 | 齐鲁工业大学(山东省科学院) | Application of polyglutamic acid in the preparation of products for treating slow-transmission constipation |
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| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20170620 |
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| RJ01 | Rejection of invention patent application after publication |