CA2126668A1 - Purification de zeine provenant de farine de gluten de mais - Google Patents
Purification de zeine provenant de farine de gluten de maisInfo
- Publication number
- CA2126668A1 CA2126668A1 CA002126668A CA2126668A CA2126668A1 CA 2126668 A1 CA2126668 A1 CA 2126668A1 CA 002126668 A CA002126668 A CA 002126668A CA 2126668 A CA2126668 A CA 2126668A CA 2126668 A1 CA2126668 A1 CA 2126668A1
- Authority
- CA
- Canada
- Prior art keywords
- zein
- gluten
- alcohol
- decolored
- deflavored
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
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- VOVZXURTCKPRDQ-CQSZACIVSA-N n-[4-[chloro(difluoro)methoxy]phenyl]-6-[(3r)-3-hydroxypyrrolidin-1-yl]-5-(1h-pyrazol-5-yl)pyridine-3-carboxamide Chemical compound C1[C@H](O)CCN1C1=NC=C(C(=O)NC=2C=CC(OC(F)(F)Cl)=CC=2)C=C1C1=CC=NN1 VOVZXURTCKPRDQ-CQSZACIVSA-N 0.000 description 1
- 239000000974 natural food coloring agent Substances 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 210000003463 organelle Anatomy 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- ZWLUXSQADUDCSB-UHFFFAOYSA-N phthalaldehyde Chemical compound O=CC1=CC=CC=C1C=O ZWLUXSQADUDCSB-UHFFFAOYSA-N 0.000 description 1
- 229940093956 potassium carbonate Drugs 0.000 description 1
- 239000002244 precipitate Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 230000003405 preventing effect Effects 0.000 description 1
- 239000011253 protective coating Substances 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 239000012460 protein solution Substances 0.000 description 1
- 229940124272 protein stabilizer Drugs 0.000 description 1
- 230000002797 proteolythic effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 230000002829 reductive effect Effects 0.000 description 1
- 230000002441 reversible effect Effects 0.000 description 1
- 238000005185 salting out Methods 0.000 description 1
- 235000013580 sausages Nutrition 0.000 description 1
- 230000035945 sensitivity Effects 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 238000001179 sorption measurement Methods 0.000 description 1
- 239000007921 spray Substances 0.000 description 1
- 238000001694 spray drying Methods 0.000 description 1
- 238000010561 standard procedure Methods 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 238000012360 testing method Methods 0.000 description 1
- 235000013311 vegetables Nutrition 0.000 description 1
- 239000003643 water by type Substances 0.000 description 1
- 239000000230 xanthan gum Substances 0.000 description 1
- 235000010493 xanthan gum Nutrition 0.000 description 1
- 229940082509 xanthan gum Drugs 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/14—Vegetable proteins
- A23J3/18—Vegetable proteins from wheat
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07K—PEPTIDES
- C07K14/00—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof
- C07K14/415—Peptides having more than 20 amino acids; Gastrins; Somatostatins; Melanotropins; Derivatives thereof from plants
- C07K14/425—Zeins
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Organic Chemistry (AREA)
- Molecular Biology (AREA)
- Botany (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Medicinal Chemistry (AREA)
- Gastroenterology & Hepatology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Biophysics (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Peptides Or Proteins (AREA)
- General Preparation And Processing Of Foods (AREA)
- Detergent Compositions (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US814,118 | 1991-12-26 | ||
| US07/814,118 US5254673A (en) | 1991-12-26 | 1991-12-26 | Purification of zein from corn gluten meal |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA2126668A1 true CA2126668A1 (fr) | 1993-07-08 |
Family
ID=25214214
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA002126668A Abandoned CA2126668A1 (fr) | 1991-12-26 | 1992-12-18 | Purification de zeine provenant de farine de gluten de mais |
Country Status (7)
| Country | Link |
|---|---|
| US (2) | US5254673A (fr) |
| EP (1) | EP0648078B1 (fr) |
| JP (1) | JPH07502416A (fr) |
| AT (1) | ATE200183T1 (fr) |
| CA (1) | CA2126668A1 (fr) |
| DE (1) | DE69231771D1 (fr) |
| WO (1) | WO1993012667A1 (fr) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109984200A (zh) * | 2017-12-29 | 2019-07-09 | 中粮营养健康研究院有限公司 | 一种奶油组合物及其制备方法 |
| CN117917219A (zh) * | 2022-10-21 | 2024-04-23 | 泰兴市东圣生物科技有限公司 | 一种高纯度螺旋藻蛋白质组合物及其制备方法 |
Families Citing this family (70)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5254673A (en) * | 1991-12-26 | 1993-10-19 | Opta Food Ingredients, Inc. | Purification of zein from corn gluten meal |
| JP2772213B2 (ja) * | 1992-12-25 | 1998-07-02 | 昭和産業株式会社 | ツェインの製造方法 |
| US5736178A (en) * | 1995-05-02 | 1998-04-07 | Opta Food Ingredients, Inc. | Colloidal dispersions of gluten, method of making and use therefor |
| US5847238A (en) * | 1995-06-07 | 1998-12-08 | Cargill, Incorporated | Processes for recovering xanthophylls from corn gluten meal |
| US5602286A (en) * | 1995-06-07 | 1997-02-11 | Cargill, Incorporated | Process for recovering xanthophylls from corn gluten |
| US5916610A (en) * | 1997-09-03 | 1999-06-29 | Grain Processing Corporation | NPN delivery system and method for preparing same |
| US6174559B1 (en) | 1998-12-24 | 2001-01-16 | Opta Food Ingredients, Inc. | Gluten-derived colloidal dispersions and edible coatings therefrom and method of making |
| US6197353B1 (en) | 1998-12-24 | 2001-03-06 | Opta Food Ingredients, Inc. | Gluten-derived colloidal dispersions, edible coatings therefrom and method of making |
| CA2276066A1 (fr) | 1999-03-11 | 2000-09-11 | Zycos Inc. | Microparticules pour diffusion d'un acide nucleique |
| US7045607B2 (en) * | 1999-05-18 | 2006-05-16 | The Board Of Trustees Of The University Of Illinois | Method and system for extraction of zein from corn |
| US6433146B1 (en) * | 1999-05-18 | 2002-08-13 | The Board Of Trustees Of The University Of Illinois | Corn oil and protein extraction method |
| US6610831B1 (en) * | 1999-12-21 | 2003-08-26 | Lurgi Psi, Ltd. | Methods and apparatus for recovering zein from corn |
| US20040009263A1 (en) * | 2001-02-02 | 2004-01-15 | Jingping Liu | Methods for extracting corn proteins from corn gluten meal |
| AU2002255913B2 (en) * | 2001-03-27 | 2007-10-18 | Syngenta Seeds, Inc. | Uses of white corn hybrids |
| US6648978B2 (en) * | 2001-10-15 | 2003-11-18 | A. E. Staley Manufacturing Co. | Membrane filtration for thickening and starch washing in corn wet milling |
| US20030180415A1 (en) * | 2002-03-20 | 2003-09-25 | Stiefel Michael J. | High protein concentrate from cereal grain and methods of use thereof |
| WO2004000031A1 (fr) * | 2002-06-21 | 2003-12-31 | Burcon Nutrascience (Mb) Corp. | Extraction de proteines de la farine de graines de colza |
| US20050106300A1 (en) * | 2003-06-30 | 2005-05-19 | Purdue Research Foundation | Method for producing a material having an increased solubility in alcohol |
| AR047658A1 (es) | 2004-02-03 | 2006-02-01 | Cargill Inc | Concentrado de proteinas y corriente acuosa con carbohidratos hidrosolubles |
| US7737200B2 (en) * | 2004-06-23 | 2010-06-15 | University Of Maine System Board Of Trustees | Barrier compositions and articles produced with the compositions |
| US20100301254A1 (en) * | 2004-06-23 | 2010-12-02 | University Of Maine System Board Of Trustees | Barrier compositions and articles produced with the compositions |
| WO2006017712A2 (fr) * | 2004-08-05 | 2006-02-16 | The Board Of Trustees Of The University Of Illinois | Procede et appareil d'extraction d'huile de mais et de dextrose |
| US7569671B2 (en) * | 2005-01-06 | 2009-08-04 | The Board Of Trustees Of The University Of Illinois | Method and system for corn fractionation |
| US8344108B2 (en) * | 2005-01-06 | 2013-01-01 | The Board Of Trustees Of The University Of Illinois | Method and system for corn fractionation |
| CA2601889C (fr) * | 2005-03-21 | 2011-02-15 | Archer-Daniels-Midland Company | Balles de fibre de mais utilisees en tant qu'additif alimentaire ou aliment pour animaux |
| KR20080081892A (ko) * | 2005-08-03 | 2008-09-10 | 카아길, 인코포레이팃드 | 옥수수 단백질 농축물 |
| WO2007019178A2 (fr) * | 2005-08-03 | 2007-02-15 | Cargill, Incorporated | Concentres proteiques de mais |
| PL2266420T3 (pl) * | 2005-11-10 | 2017-06-30 | Cargill, Incorporated | Peletki białka roślinnego |
| WO2007081858A2 (fr) * | 2006-01-05 | 2007-07-19 | Med Institute, Inc. | Dispositif médical recouvert de zéine |
| CA2651583C (fr) * | 2006-05-08 | 2013-07-02 | The Board Of Trustees Of The University Of Illinois | Procede et systeme permettant de produire de la zeine et/ou des xantophylles par chromatographie |
| US7939633B2 (en) * | 2007-03-27 | 2011-05-10 | The United States Of America As Represented By The Secretary Of Agriculture | Decolorization/deodorization of corn zein products |
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| US9504274B2 (en) * | 2009-01-27 | 2016-11-29 | Frito-Lay North America, Inc. | Methods of flavor encapsulation and matrix-assisted concentration of aqueous foods and products produced therefrom |
| MX2011009396A (es) * | 2009-03-12 | 2011-09-28 | Ind Nutrigrains S A De C V | Proteina vegetal hibrida y metodo para obtener la misma. |
| IT1400917B1 (it) * | 2010-07-02 | 2013-07-02 | Schar Gmbh Srl Dr | Procedimento per la produzione di proteine di mais ed uso di dette proteine per la produzione di prodotti da forno e pasta senza glutine |
| CN103813786A (zh) | 2011-02-25 | 2014-05-21 | 南达科他州立大学 | 用于局部递送的蛋白纳米载体 |
| JP5763203B2 (ja) * | 2011-05-17 | 2015-08-12 | チャイナ ナショナル リサーチ インスティテュート オブ フード アンド ファーメンテーション インダストリーズ | トウモロコシ降圧活性ペプチドを調製するための工業的方法 |
| AU2012280966B2 (en) * | 2011-07-14 | 2017-03-16 | Poet Research, Inc. | Water-based prolamin compositions, methods of making water-based prolamin compositions, and applications thereof |
| JP6342817B2 (ja) | 2012-03-09 | 2018-06-13 | クラフト・フーズ・グループ・ブランズ・エルエルシー | 1,3プロパンジオールを含む食品および飲料製品、ならびに1,3−プロパンジオールを用いて香気の放出を改変する方法 |
| JP6240621B2 (ja) | 2012-03-09 | 2017-11-29 | クラフト・フーズ・グループ・ブランズ・エルエルシー | 食料品中の酸化臭の抑制 |
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| US9751260B2 (en) | 2013-07-24 | 2017-09-05 | The Boeing Company | Additive-manufacturing systems, apparatuses and methods |
| CN104774253A (zh) * | 2015-03-06 | 2015-07-15 | 广东省食品工业研究所 | 一种玉米醇溶蛋白的制备方法 |
| EP4414411A3 (fr) * | 2015-03-24 | 2024-12-11 | Cargill, Incorporated | Isolat de protéine de maïs et ses procédés de fabrication |
| US20160286840A1 (en) * | 2015-04-02 | 2016-10-06 | Prairie Gold, Inc. | Method for reducing prolamine content of cereal products |
| EP3858153A1 (fr) | 2016-03-24 | 2021-08-04 | Cargill, Incorporated | Produit de protéine de maïs aux taux de sulfite libre réduits et procédé de fabrication associé |
| CN108882731B (zh) * | 2016-03-24 | 2023-06-30 | 嘉吉公司 | 玉米蛋白质浓缩物及其制备方法 |
| US20170295822A1 (en) * | 2016-04-15 | 2017-10-19 | Corn Products Development, Inc. | Natural, biodegradable beadlets and process to manufacture |
| EP3515204A4 (fr) * | 2016-09-23 | 2020-04-22 | Cargill, Incorporated | Rétention de protéine de maïs pendant l'extraction |
| US11980217B2 (en) | 2017-08-02 | 2024-05-14 | Cargill, Incorporated | Extruded corn protein material |
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| CN107652361A (zh) * | 2017-11-28 | 2018-02-02 | 河南工业大学 | 利用蔗糖密度梯度离心法分离小麦醇溶蛋白的方法 |
| JP7053011B2 (ja) * | 2018-03-05 | 2022-04-12 | 国立大学法人広島大学 | ゲル添加剤の製造方法およびゲル添加剤の利用 |
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| US20230165272A1 (en) * | 2020-04-30 | 2023-06-01 | Cargill, Incorporated | Refined zein-enriched and/or zein-depleted protein hydrolysate compositions and methods of making |
| CN116018192A (zh) | 2020-06-09 | 2023-04-25 | 无痕材料公司 | 用于从玉米面筋粉生产耐水膜的方法 |
| CN112998128A (zh) * | 2021-03-18 | 2021-06-22 | 廊坊梅花生物技术开发有限公司 | 利用玉米糖渣生产饲料的方法 |
| CN113854397A (zh) * | 2021-10-09 | 2021-12-31 | 山东香驰健源生物科技有限公司 | 一种麸质水提取玉米浓缩蛋白的方法 |
| LU500975B1 (en) | 2021-12-09 | 2023-06-09 | Traceless Mat Gmbh | Process for producing a thermoplastic material for use as a film or as a flexible coating |
| LU500976B1 (en) | 2021-12-09 | 2023-06-09 | Traceless Mat Gmbh | Process for producing a thermoplastic material for use as a powder or granulate for further processing such as injection moulding or coating |
| CN114656548A (zh) * | 2022-04-13 | 2022-06-24 | 练文飞 | 一种降血压肽及其制备方法和应用 |
| WO2025045380A1 (fr) * | 2023-09-01 | 2025-03-06 | Symrise Ag | Procédé d'extraction de protéines à base de plantes et compositions cosmétiques à base de celles-ci |
| WO2025140303A1 (fr) * | 2023-12-28 | 2025-07-03 | Novozymes A/S | Traitement enzymatique d'un matériau comprenant une protéine de maïs |
| CN117964729A (zh) * | 2024-02-08 | 2024-05-03 | 江苏科技大学 | 一种谷朊粉分离提纯醇溶蛋白的方法 |
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| US2238591A (en) * | 1941-04-15 | Process of precipitating zeinfkom | ||
| US2272488A (en) * | 1942-02-10 | Process fok the production of zein | ||
| GB536024A (fr) * | ||||
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| US2554750A (en) * | 1951-05-29 | Preparation of zein | ||
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| US2360381A (en) * | 1944-10-17 | Production and treatment of zein | ||
| US2229870A (en) * | 1941-01-28 | Preparation and purification of zein | ||
| US2733234A (en) * | 1956-01-31 | Purification and recovery of zein | ||
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| US2156928A (en) * | 1935-05-08 | 1939-05-02 | Corn Prod Refining Co | Process for the production of zein |
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-
1991
- 1991-12-26 US US07/814,118 patent/US5254673A/en not_active Expired - Fee Related
-
1992
- 1992-12-18 WO PCT/US1992/011134 patent/WO1993012667A1/fr not_active Ceased
- 1992-12-18 EP EP93901944A patent/EP0648078B1/fr not_active Expired - Lifetime
- 1992-12-18 DE DE69231771T patent/DE69231771D1/de not_active Expired - Lifetime
- 1992-12-18 CA CA002126668A patent/CA2126668A1/fr not_active Abandoned
- 1992-12-18 JP JP51185093A patent/JPH07502416A/ja active Pending
- 1992-12-18 AT AT93901944T patent/ATE200183T1/de not_active IP Right Cessation
-
1995
- 1995-03-10 US US08/402,320 patent/US5580959A/en not_active Expired - Fee Related
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109984200A (zh) * | 2017-12-29 | 2019-07-09 | 中粮营养健康研究院有限公司 | 一种奶油组合物及其制备方法 |
| CN117917219A (zh) * | 2022-10-21 | 2024-04-23 | 泰兴市东圣生物科技有限公司 | 一种高纯度螺旋藻蛋白质组合物及其制备方法 |
Also Published As
| Publication number | Publication date |
|---|---|
| ATE200183T1 (de) | 2001-04-15 |
| EP0648078B1 (fr) | 2001-04-04 |
| JPH07502416A (ja) | 1995-03-16 |
| US5580959A (en) | 1996-12-03 |
| EP0648078A1 (fr) | 1995-04-19 |
| WO1993012667A1 (fr) | 1993-07-08 |
| DE69231771D1 (de) | 2001-05-10 |
| EP0648078A4 (fr) | 1994-07-20 |
| US5254673A (en) | 1993-10-19 |
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