CA1258188A - Emporte-piece pour patisserie - Google Patents
Emporte-piece pour patisserieInfo
- Publication number
- CA1258188A CA1258188A CA000521874A CA521874A CA1258188A CA 1258188 A CA1258188 A CA 1258188A CA 000521874 A CA000521874 A CA 000521874A CA 521874 A CA521874 A CA 521874A CA 1258188 A CA1258188 A CA 1258188A
- Authority
- CA
- Canada
- Prior art keywords
- die
- depression
- cup
- tart
- rim
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000012976 tarts Nutrition 0.000 title claims abstract description 38
- 239000000463 material Substances 0.000 claims abstract description 17
- 238000000034 method Methods 0.000 claims description 2
- 238000003780 insertion Methods 0.000 claims 4
- 230000037431 insertion Effects 0.000 claims 4
- 235000014594 pastries Nutrition 0.000 abstract description 10
- 238000005520 cutting process Methods 0.000 abstract description 2
- 208000036366 Sensation of pressure Diseases 0.000 abstract 1
- 238000010276 construction Methods 0.000 description 3
- 230000008901 benefit Effects 0.000 description 2
- 235000008429 bread Nutrition 0.000 description 2
- 240000004808 Saccharomyces cerevisiae Species 0.000 description 1
- 229910000831 Steel Inorganic materials 0.000 description 1
- 239000004809 Teflon Substances 0.000 description 1
- 229920006362 Teflon® Polymers 0.000 description 1
- 229910052782 aluminium Inorganic materials 0.000 description 1
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 description 1
- 230000000712 assembly Effects 0.000 description 1
- 238000000429 assembly Methods 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000011248 coating agent Substances 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 229910052751 metal Inorganic materials 0.000 description 1
- 239000002184 metal Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 239000007787 solid Substances 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 239000010959 steel Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
- A21C11/004—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases
- A21C11/006—Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases by pressing or press-moulding
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Food-Manufacturing Devices (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA000521874A CA1258188A (fr) | 1986-10-30 | 1986-10-30 | Emporte-piece pour patisserie |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CA000521874A CA1258188A (fr) | 1986-10-30 | 1986-10-30 | Emporte-piece pour patisserie |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CA1258188A true CA1258188A (fr) | 1989-08-08 |
Family
ID=4134262
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CA000521874A Expired CA1258188A (fr) | 1986-10-30 | 1986-10-30 | Emporte-piece pour patisserie |
Country Status (1)
| Country | Link |
|---|---|
| CA (1) | CA1258188A (fr) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995031905A1 (fr) * | 1994-05-23 | 1995-11-30 | Quality Bakers Australia Limited | Muffin pouvant etre fourre et son procede de fabrication |
-
1986
- 1986-10-30 CA CA000521874A patent/CA1258188A/fr not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1995031905A1 (fr) * | 1994-05-23 | 1995-11-30 | Quality Bakers Australia Limited | Muffin pouvant etre fourre et son procede de fabrication |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| MKEX | Expiry |