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BRPI0921865A2 - Composição de confeitaria, artigo, método, e aparelho. - Google Patents

Composição de confeitaria, artigo, método, e aparelho.

Info

Publication number
BRPI0921865A2
BRPI0921865A2 BRPI0921865-3A BRPI0921865A BRPI0921865A2 BR PI0921865 A2 BRPI0921865 A2 BR PI0921865A2 BR PI0921865 A BRPI0921865 A BR PI0921865A BR PI0921865 A2 BRPI0921865 A2 BR PI0921865A2
Authority
BR
Brazil
Prior art keywords
article
confectionery composition
confectionery
composition
Prior art date
Application number
BRPI0921865-3A
Other languages
English (en)
Inventor
Vesselin D Miladinov
Cesar C Elejalde
Jesse Kiefer
Bharat Jani
Kishor Kabse
Matthew Allan Beam
Allen Aldridge
Jianping Chao
Original Assignee
Kraft Foods Global Brands Llc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kraft Foods Global Brands Llc filed Critical Kraft Foods Global Brands Llc
Publication of BRPI0921865A2 publication Critical patent/BRPI0921865A2/pt

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/18Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20Composite products, e.g. centre-filled, multi-layer, laminated
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/0002Processes of manufacture not relating to composition and compounding ingredients
    • A23G3/0063Coating or filling sweetmeats or confectionery
    • A23G3/0065Processes for making filled articles, composite articles, multi-layered articles
    • A23G3/0068Processes for making filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/2007Manufacture of filled articles, composite articles, multi-layered articles
    • A23G3/2015Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially by a die; Extrusion of filled or multi-layered cross-sections or plates, optionally with the associated cutting device
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54Composite products, e.g. layered, coated, filled
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/02Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A23G4/043Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/02Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A23G4/043Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
    • A23G4/046Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum with a centre made of chewing gum

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)
BRPI0921865-3A 2008-11-28 2009-11-24 Composição de confeitaria, artigo, método, e aparelho. BRPI0921865A2 (pt)

Applications Claiming Priority (6)

Application Number Priority Date Filing Date Title
US20040308P 2008-11-28 2008-11-28
US20892609P 2009-03-02 2009-03-02
US26824209P 2009-06-11 2009-06-11
US26932809P 2009-06-23 2009-06-23
US24799709P 2009-10-02 2009-10-02
PCT/US2009/065594 WO2010062866A2 (en) 2008-11-28 2009-11-24 Confectionery composition, article, method, and apparatus

Publications (1)

Publication Number Publication Date
BRPI0921865A2 true BRPI0921865A2 (pt) 2015-08-04

Family

ID=41415355

Family Applications (3)

Application Number Title Priority Date Filing Date
BRPI0920969A BRPI0920969A8 (pt) 2008-11-28 2009-11-24 Composição de doce com multirregião, artigo, método e aparelho
BRPI0920970-0A BRPI0920970A2 (pt) 2008-11-28 2009-11-24 Composição para confeito de goma de mascar de regiões múltiplas, artigo, método e aparelho
BRPI0921865-3A BRPI0921865A2 (pt) 2008-11-28 2009-11-24 Composição de confeitaria, artigo, método, e aparelho.

Family Applications Before (2)

Application Number Title Priority Date Filing Date
BRPI0920969A BRPI0920969A8 (pt) 2008-11-28 2009-11-24 Composição de doce com multirregião, artigo, método e aparelho
BRPI0920970-0A BRPI0920970A2 (pt) 2008-11-28 2009-11-24 Composição para confeito de goma de mascar de regiões múltiplas, artigo, método e aparelho

Country Status (10)

Country Link
US (6) US9700065B2 (pt)
EP (3) EP2403348B1 (pt)
JP (6) JP5735431B2 (pt)
CN (3) CN102387709B (pt)
AU (2) AU2009321276B2 (pt)
BR (3) BRPI0920969A8 (pt)
ES (2) ES2666202T3 (pt)
MX (4) MX2011005693A (pt)
PL (2) PL2403348T3 (pt)
WO (3) WO2010062866A2 (pt)

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ES2666202T3 (es) 2008-11-28 2018-05-03 Kraft Foods Global Brands Llc Artículo, método y equipo para composición de confitería
CN104431264A (zh) 2009-01-22 2015-03-25 洲际大品牌有限责任公司 糖食加工
EP3689150A1 (en) 2009-10-08 2020-08-05 Intercontinental Great Brands LLC Co-extruded layered candy and gum apparatus and methods
PL2316279T3 (pl) 2009-10-30 2014-03-31 Intercontinental Great Brands Llc Bezcukrowy wyrób cukierniczy, sposoby jego wytwarzania oraz zastosowanie do wytwarzania wielowarstwowych wyrobów cukierniczych
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JP7701341B2 (ja) 2019-08-14 2025-07-01 インターコンチネンタル グレート ブランズ エルエルシー 菓子チップ製品、及びそれを作製する方法
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