[go: up one dir, main page]

BR9808264A - Process for the production of uht milk. - Google Patents

Process for the production of uht milk.

Info

Publication number
BR9808264A
BR9808264A BR9808264-7A BR9808264A BR9808264A BR 9808264 A BR9808264 A BR 9808264A BR 9808264 A BR9808264 A BR 9808264A BR 9808264 A BR9808264 A BR 9808264A
Authority
BR
Brazil
Prior art keywords
milk
heat treatment
production
uht milk
deactivation
Prior art date
Application number
BR9808264-7A
Other languages
Portuguese (pt)
Inventor
Anders Lindquist
Bozena Malmgren
Original Assignee
Tetra Laval Holdings & Finance
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tetra Laval Holdings & Finance filed Critical Tetra Laval Holdings & Finance
Publication of BR9808264A publication Critical patent/BR9808264A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/15—Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1508—Dissolving or reconstituting milk powder; Reconstitution of milk concentrate with water; Standardisation of fat content of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/12—Preservation of milk or milk preparations by heating
    • A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B11/00—Preservation of milk or dairy products
    • A23B11/10—Preservation of milk or milk preparations
    • A23B11/12—Preservation of milk or milk preparations by heating
    • A23B11/13—Preservation of milk or milk preparations by heating the materials being loose unpacked
    • A23B11/133—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus
    • A23B11/137—Preservation of milk or milk preparations by heating the materials being loose unpacked and progressively transported through the apparatus in direct contact with the heating medium, e.g. steam

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Dairy Products (AREA)

Abstract

<B>"PROCESSO PARA A PRODUçãO DE LEITE UHT"<D>. A divulgação está relacionada a processo para produzir leite UHT com qualidades de sabor melhoradas. O processo inclui um pretratamento do leite por meio de separação e padronização, e ainda homogeneização e tratamento por calor. O tratamento se processa em temperaturas que excedem 135°C. O processo inclui ainda a desativação de enzimas, em um ou mais estágios. O leite é mantido então em células de retenção a uma temperatura de 55-70°C por um período de tempo de 2-10 minutos. A desativação das enzimas é levada a efeito após o tratamento por calor ou, de modo alternativo, antes do tratamento por calor.<B> "PROCESS FOR THE PRODUCTION OF UHT MILK" <D>. The disclosure is related to the process to produce UHT milk with improved flavor qualities. The process includes a pretreatment of milk through separation and standardization, as well as homogenization and heat treatment. Treatment takes place at temperatures exceeding 135 ° C. The process also includes the deactivation of enzymes, in one or more stages. The milk is then kept in holding cells at a temperature of 55-70 ° C for a period of 2-10 minutes. The enzyme deactivation is carried out after heat treatment or, alternatively, before heat treatment.

BR9808264-7A 1997-03-14 1998-03-09 Process for the production of uht milk. BR9808264A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE9700928A SE508869C2 (en) 1997-03-14 1997-03-14 Method for producing UHT milk with improved taste properties
PCT/SE1998/000413 WO1998041102A1 (en) 1997-03-14 1998-03-09 A method of producing uht milk with improved flavour qualities

Publications (1)

Publication Number Publication Date
BR9808264A true BR9808264A (en) 2000-05-16

Family

ID=20406157

Family Applications (1)

Application Number Title Priority Date Filing Date
BR9808264-7A BR9808264A (en) 1997-03-14 1998-03-09 Process for the production of uht milk.

Country Status (7)

Country Link
EP (1) EP0984702A1 (en)
CN (1) CN1255832A (en)
AU (1) AU6428198A (en)
BR (1) BR9808264A (en)
EA (1) EA001568B1 (en)
SE (1) SE508869C2 (en)
WO (1) WO1998041102A1 (en)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6372276B1 (en) 1997-03-14 2002-04-16 Tetra Laval Holdings & Finance S.A. Method for producing sterile, stable milk
US6326044B1 (en) 1997-06-19 2001-12-04 Tetra Laval Holdings & Finance S.A. Filter apparatus and method for the production of sterile skimmed milk
US6652900B2 (en) 1997-03-14 2003-11-25 Tetra Laval Holdings & Finance S.A. Method and plant for producing a sterile milk product
US6737096B2 (en) 2000-03-29 2004-05-18 Tetra Laval Holdings & Finance S.A. Method and apparatus for producing a sterile milk product
SE521186C2 (en) 2001-11-30 2003-10-07 Tetra Laval Holdings & Finance Method and apparatus for testing the cleaning efficiency of a filter in a filter system
EP2368437B1 (en) * 2010-03-25 2015-01-21 Molkerei Alois Müller GmbH & Co. KG Method for manufacturing cheese-making milk from raw milk
SG11201508812TA (en) 2013-04-25 2015-11-27 Arla Foods Amba Improved milk and milk-related products
CN103454301B (en) * 2013-09-18 2015-12-23 宜兰食品工业股份有限公司 A method for detecting protein thermal stability in milk powder
CN104670578A (en) * 2013-11-30 2015-06-03 山东工大机械有限公司 Instantaneous sterilizing type constant temperature device for beer
DE102016200571B4 (en) * 2016-01-18 2019-12-05 Universität Hohenheim Process for the production of long-life milk and stable milk produced by the process
PL237308B1 (en) * 2018-02-23 2021-04-06 Okregowa Spoldzielnia Mleczarska W Lowiczu Method for producing milk with extended shelf life and with increased content of vitamin D3

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB8606524D0 (en) * 1986-03-17 1986-04-23 Mini Of Agricultural Fisheries Deactivating heat stable enzymes
SU1676568A1 (en) * 1988-11-04 1991-09-15 Всесоюзный Научно-Исследовательский И Экспериментально-Конструкторский Институт Продовольственного Машиностроения Sterilize milk production method
RU2048155C1 (en) * 1992-01-27 1995-11-20 Прокопенко Борис Евгеньевич Continuous-action distiller

Also Published As

Publication number Publication date
AU6428198A (en) 1998-10-12
EP0984702A1 (en) 2000-03-15
CN1255832A (en) 2000-06-07
SE508869C2 (en) 1998-11-09
SE9700928L (en) 1998-09-15
EA199900831A1 (en) 2000-04-24
WO1998041102A1 (en) 1998-09-24
EA001568B1 (en) 2001-04-23
SE9700928D0 (en) 1997-03-14

Similar Documents

Publication Publication Date Title
BR9808264A (en) Process for the production of uht milk.
ATE264689T1 (en) PRODUCTION OF COLLAGEN
PT96076A (en) PROCESS FOR THE TREATMENT OF FRUIT DERIVATIVES
WO2000029002A3 (en) In utero transplantation of human mesenchymal stem cells
BR0309545A (en) Calcium enriched drinks
NO864147L (en) PROCEDURE FOR THE PREPARATION OF ALGINATES (POLYURONIDES) WITH CHANGED PHYSICAL PROPERTIES.
DK166118C (en) SWEATER WITH A CONTENT OF AT LEAST 50 WEIGHT% LEUCROSE AND A PROCEDURE FOR PREPARING THEREOF
BR0016531A (en) Method for producing cloned and adult embryos from cultured cells
KR920700290A (en) Preparation of Nucleosides
NO912118D0 (en) RANGE OF ARABAN AND ITS USE AS A FAT STATEMENT.
NO943699L (en) Process for continuous preparation of a solid food matrix
RU96118242A (en) ENERGY COMPOSITION
KR910008138A (en) Preparation of L-serine by enzyme method
KR950026392A (en) Manufacturing method of dietary fiber from white ginseng
IT8421905A0 (en) IMPLEMENTED PROCEDURE FOR THE PRODUCTION OF ARTIFICIAL BRANCHED LEAF STEMS ASSOCIATED WITH THE SO-CALLED &#34;FLAP&#34; OF THE LEAF, AND COMPOSITE DEVICE FOR THE IMPLEMENTATION OF THE PROCEDURE.
RO103682B1 (en) Isolation method of human ceruloplasmin
SU1431353A1 (en) Titanium nickelide based alloys thermal treatment method
ATE211460T1 (en) METHOD FOR PRODUCING SUBSTITUTED ANTHRACHINONES AND THE USE THEREOF FOR PRODUCING RHEINES
MXPA03010633A (en) Method of treating dry eye disorders.
KR900012595A (en) Method for preparing enzyme hair regrowth using fermentation process
KR890000414A (en) Method for preparing L-cystine
BG49670A1 (en) Method for obtaining linen fibre
SE8604710D0 (en) METHOD OF WATER PURIFICATION
ES2052046T3 (en) PROCEDURE FOR THE TREATMENT OF PROTEINIC SOLUTIONS CONTAINING PIGMENTS SUCH AS HEMINIC GROUPS OR CHLOROPHILES IN VIEW OF THEIR DECOLORATION AND PRODUCTS OBTAINED.
KR870010857A (en) Stabilized Aloe Juice Manufacturing Method

Legal Events

Date Code Title Description
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

Free format text: DE ACORDO COM O ART. 36 DA LPI (LEI 9279/96) 2O, O PEDIDO VOLTA A EXAME SENDO CONSIDERADO NAO PATENTEAVEL PELAS RAZOES EXPOSTAS NO PARECER TECNICO ANTERIOR.