BR9506290A - Process for making thermally inhibited non-pregelatinized granular starch food starch process for making thermally inhibited non-pregelatinized granulated flour and flour - Google Patents
Process for making thermally inhibited non-pregelatinized granular starch food starch process for making thermally inhibited non-pregelatinized granulated flour and flourInfo
- Publication number
- BR9506290A BR9506290A BR9506290A BR9506290A BR9506290A BR 9506290 A BR9506290 A BR 9506290A BR 9506290 A BR9506290 A BR 9506290A BR 9506290 A BR9506290 A BR 9506290A BR 9506290 A BR9506290 A BR 9506290A
- Authority
- BR
- Brazil
- Prior art keywords
- flour
- pregelatinized
- thermally inhibited
- inhibited non
- making thermally
- Prior art date
Links
- 229920002472 Starch Polymers 0.000 title 2
- 235000013312 flour Nutrition 0.000 title 2
- 235000019698 starch Nutrition 0.000 title 2
- 239000008107 starch Substances 0.000 title 2
- 235000013305 food Nutrition 0.000 title 1
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| PCT/US1994/008559 WO1995004082A2 (en) | 1993-07-30 | 1994-07-29 | Heat treated noncohesive starches and flours and process for their production |
| US29621194A | 1994-08-25 | 1994-08-25 | |
| PCT/US1995/000684 WO1996004315A1 (en) | 1994-07-29 | 1995-01-18 | Thermally inhibited starches and flours and process for their production |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| BR9506290A true BR9506290A (en) | 1997-08-12 |
Family
ID=23141067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| BR9506290A BR9506290A (en) | 1994-07-29 | 1995-01-18 | Process for making thermally inhibited non-pregelatinized granular starch food starch process for making thermally inhibited non-pregelatinized granulated flour and flour |
Country Status (3)
| Country | Link |
|---|---|
| JP (5) | JP2010280895A (en) |
| BR (1) | BR9506290A (en) |
| DK (1) | DK1038882T4 (en) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6749107B2 (en) * | 2016-03-02 | 2020-09-02 | 株式会社クボタ | Noodle dough and method for manufacturing noodles |
| US11180575B2 (en) * | 2018-12-28 | 2021-11-23 | Corn Products Development, Inc. | Thermally inhibited starch and process for making |
| KR20220002283A (en) | 2019-04-18 | 2022-01-06 | 니신 푸즈 인코포레이티드 | modified wheat flour |
| JP6797502B1 (en) * | 2019-11-19 | 2020-12-09 | 日本食品化工株式会社 | Method for producing swelling-suppressing starch |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1110711A (en) * | 1965-01-04 | 1968-04-24 | Lyons & Co Ltd J | Flour treatment process |
| JPH072763B2 (en) * | 1985-05-08 | 1995-01-18 | 日澱化學株式会社 | Method for producing modified starch |
| EP1038882B2 (en) * | 1994-07-29 | 2008-10-29 | National Starch and Chemical Investment Holding Corporation | Thermally inhibited starches and flours |
-
1995
- 1995-01-18 DK DK00103818T patent/DK1038882T4/en active
- 1995-01-18 BR BR9506290A patent/BR9506290A/en not_active IP Right Cessation
-
2010
- 2010-08-02 JP JP2010174012A patent/JP2010280895A/en active Pending
-
2011
- 2011-01-14 JP JP2011006326A patent/JP5429645B2/en not_active Expired - Lifetime
-
2012
- 2012-12-26 JP JP2012282514A patent/JP2013064155A/en active Pending
-
2013
- 2013-01-17 JP JP2013006530A patent/JP2013076090A/en active Pending
- 2013-07-19 JP JP2013150519A patent/JP2013224443A/en active Pending
Also Published As
| Publication number | Publication date |
|---|---|
| JP5429645B2 (en) | 2014-02-26 |
| DK1038882T3 (en) | 2004-03-22 |
| JP2013076090A (en) | 2013-04-25 |
| DK1038882T4 (en) | 2009-02-23 |
| JP2013224443A (en) | 2013-10-31 |
| JP2011116990A (en) | 2011-06-16 |
| JP2013064155A (en) | 2013-04-11 |
| JP2010280895A (en) | 2010-12-16 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| EG | Technical examination (opinion): publication of technical examination (opinion) | ||
| FB36 | Technical and formal requirements: requirement - article 36 of industrial property law | ||
| FG9A | Patent or certificate of addition granted | ||
| B21A | Patent or certificate of addition expired [chapter 21.1 patent gazette] |
Free format text: PATENTE EXTINTA EM 18/01/2015 |