[go: up one dir, main page]

BG44172A1 - Method for controlling of admixtures of cow milk in sheep cheese - Google Patents

Method for controlling of admixtures of cow milk in sheep cheese

Info

Publication number
BG44172A1
BG44172A1 BG8016487A BG8016487A BG44172A1 BG 44172 A1 BG44172 A1 BG 44172A1 BG 8016487 A BG8016487 A BG 8016487A BG 8016487 A BG8016487 A BG 8016487A BG 44172 A1 BG44172 A1 BG 44172A1
Authority
BG
Bulgaria
Prior art keywords
admixtures
controlling
cow milk
sheep cheese
cheese
Prior art date
Application number
BG8016487A
Inventor
Lchovski Rumen P V
Original Assignee
Lchovski Rumen P V
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lchovski Rumen P V filed Critical Lchovski Rumen P V
Priority to BG8016487A priority Critical patent/BG44172A1/en
Publication of BG44172A1 publication Critical patent/BG44172A1/en

Links

BG8016487A 1987-06-15 1987-06-15 Method for controlling of admixtures of cow milk in sheep cheese BG44172A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
BG8016487A BG44172A1 (en) 1987-06-15 1987-06-15 Method for controlling of admixtures of cow milk in sheep cheese

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
BG8016487A BG44172A1 (en) 1987-06-15 1987-06-15 Method for controlling of admixtures of cow milk in sheep cheese

Publications (1)

Publication Number Publication Date
BG44172A1 true BG44172A1 (en) 1988-10-14

Family

ID=3919171

Family Applications (1)

Application Number Title Priority Date Filing Date
BG8016487A BG44172A1 (en) 1987-06-15 1987-06-15 Method for controlling of admixtures of cow milk in sheep cheese

Country Status (1)

Country Link
BG (1) BG44172A1 (en)

Similar Documents

Publication Publication Date Title
GB2168982B (en) Method for separating bovine lactoferrin from cow's milk and purifying same
GB2202126B (en) Improved low fat cream cheese product and method for making
NZ228690A (en) Continuous production of cheese curds from ultrafiltrated milk
PH30155A (en) Method for manufacture of skim milk cheese
GR900100536A (en) Method for the continuous production of village type cheese from ultra-filtrated milk
HU893493D0 (en) Method and apparatus for determining the amount of milk produced from cow by milker
DE3375492D1 (en) Method for activating microbial rennet and further production of cheese
AU608781B2 (en) Phosphorus-reduced cow's milk and process for preparing same
BG44172A1 (en) Method for controlling of admixtures of cow milk in sheep cheese
GB8830203D0 (en) Improved apparatus for matting and milling of cheese curd
EP0091664A3 (en) Microbial rennet having increased milk coagulating activity and method for production thereof
BG44171A1 (en) Method for control of admixtures of cow milk in sheep yellow cheese
IL69060A0 (en) Method for preventing milk fever in dairy cattle
DE3260218D1 (en) Composition for increasing milk production in lactating animals and method of preparation
BG37806A1 (en) Method for identifying cow milk in sheep cheese
GB2238052B (en) Protein from cow's milk which inhibits milk secretion
PL261473A1 (en) Method of and apparatus for salting cheeses
NZ227938A (en) Process for the production of water-soluble milk protein from cow's milk
BG35905A1 (en) Method for preparing cheese from cow milk
BG43874A1 (en) Method for manufacture of whey cheese
HUT47361A (en) Method and apparatus for sheep milking
BG46920A1 (en) Method for intensifying the manufacture of white brined cheese from cow milk
PL297313A1 (en) Method of preparing milk especially for production of fresh cheese
BG35759A1 (en) Method for preparing soft fresh cheese from buffalo milk
PL257381A1 (en) Method of and apparatus for coagulating milk proteins