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BE777910A - EGG SAUSAGE - Google Patents

EGG SAUSAGE

Info

Publication number
BE777910A
BE777910A BE777910A BE777910A BE777910A BE 777910 A BE777910 A BE 777910A BE 777910 A BE777910 A BE 777910A BE 777910 A BE777910 A BE 777910A BE 777910 A BE777910 A BE 777910A
Authority
BE
Belgium
Prior art keywords
egg sausage
sausage
egg
Prior art date
Application number
BE777910A
Other languages
French (fr)
Inventor
Ltd. Unilever
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of BE777910A publication Critical patent/BE777910A/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L15/00—Egg products; Preparation or treatment thereof
    • A23L15/10—Egg rolls

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
BE777910A 1971-01-11 1972-01-11 EGG SAUSAGE BE777910A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB119571A GB1371512A (en) 1971-01-11 1971-01-11 Egg sausage

Publications (1)

Publication Number Publication Date
BE777910A true BE777910A (en) 1972-07-11

Family

ID=9717830

Family Applications (1)

Application Number Title Priority Date Filing Date
BE777910A BE777910A (en) 1971-01-11 1972-01-11 EGG SAUSAGE

Country Status (4)

Country Link
BE (1) BE777910A (en)
DE (1) DE2201065A1 (en)
GB (1) GB1371512A (en)
NL (1) NL7200299A (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4421770A (en) * 1982-03-24 1983-12-20 Kansas State University Research Foundation Method of preparing high protein snack food from egg protein
CN117814444A (en) * 2024-01-12 2024-04-05 铁骑力士食品有限责任公司 An experimental method for improving the green discoloration of soft-boiled eggs in shells

Also Published As

Publication number Publication date
GB1371512A (en) 1974-10-23
NL7200299A (en) 1972-07-13
DE2201065A1 (en) 1972-09-21

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