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AU8665491A - Method and device for cutting food products - Google Patents

Method and device for cutting food products

Info

Publication number
AU8665491A
AU8665491A AU86654/91A AU8665491A AU8665491A AU 8665491 A AU8665491 A AU 8665491A AU 86654/91 A AU86654/91 A AU 86654/91A AU 8665491 A AU8665491 A AU 8665491A AU 8665491 A AU8665491 A AU 8665491A
Authority
AU
Australia
Prior art keywords
food products
cutting food
cutting
products
food
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU86654/91A
Inventor
Ingemar Jonsson
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
John Bean Technologies AB
Original Assignee
FRIGOSCANDIA FOOD PROCESS SYST
Frigoscandia Food Process Systems AB
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FRIGOSCANDIA FOOD PROCESS SYST, Frigoscandia Food Process Systems AB filed Critical FRIGOSCANDIA FOOD PROCESS SYST
Publication of AU8665491A publication Critical patent/AU8665491A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C17/00—Other devices for processing meat or bones
    • A22C17/0073—Other devices for processing meat or bones using visual recognition, X-rays, ultrasounds, or other contactless means to determine quality or size of portioned meat
    • A22C17/0086—Calculating cutting patterns based on visual recognition
    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/27—Means for performing other operations combined with cutting
    • B26D7/30—Means for performing other operations combined with cutting for weighing cut product
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01R—MEASURING ELECTRIC VARIABLES; MEASURING MAGNETIC VARIABLES
    • G01R33/00—Arrangements or instruments for measuring magnetic variables
    • G01R33/20—Arrangements or instruments for measuring magnetic variables involving magnetic resonance
    • G01R33/44—Arrangements or instruments for measuring magnetic variables involving magnetic resonance using nuclear magnetic resonance [NMR]
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
    • G01N24/00—Investigating or analyzing materials by the use of nuclear magnetic resonance, electron paramagnetic resonance or other spin effects
    • G01N24/08—Investigating or analyzing materials by the use of nuclear magnetic resonance, electron paramagnetic resonance or other spin effects by using nuclear magnetic resonance
    • G01N24/085—Analysis of materials for the purpose of controlling industrial production systems

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Mechanical Engineering (AREA)
  • Forests & Forestry (AREA)
  • High Energy & Nuclear Physics (AREA)
  • Condensed Matter Physics & Semiconductors (AREA)
  • General Physics & Mathematics (AREA)
  • Investigating Or Analyzing Materials By The Use Of Magnetic Means (AREA)
  • Magnetic Resonance Imaging Apparatus (AREA)
AU86654/91A 1990-10-09 1991-10-08 Method and device for cutting food products Abandoned AU8665491A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
SE9003215A SE9003215D0 (en) 1990-10-09 1990-10-09 PROCEDURE AND DEVICE FOR INSPECTION OF AND / OR CUTTING IN BIOLOGICAL TISSUE
SE9003215 1990-10-09

Publications (1)

Publication Number Publication Date
AU8665491A true AU8665491A (en) 1992-04-28

Family

ID=20380594

Family Applications (1)

Application Number Title Priority Date Filing Date
AU86654/91A Abandoned AU8665491A (en) 1990-10-09 1991-10-08 Method and device for cutting food products

Country Status (3)

Country Link
AU (1) AU8665491A (en)
SE (1) SE9003215D0 (en)
WO (1) WO1992005703A1 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU639634B2 (en) * 1991-03-22 1993-07-29 Frisco-Findus Ag Cutting apparatus and process
AU661031B2 (en) * 1991-08-30 1995-07-13 Barriquand Steriflow Device for maintaining objects inside a rotating drum

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5352153A (en) * 1993-07-13 1994-10-04 The Laitram Corporation Imaging system for use in processing transversely cut fish body sections
EP1226431B1 (en) 1999-10-21 2004-05-06 FOSS Analytical A/S Method and apparatus for determination of properties of food or feed
WO2003037090A1 (en) * 2001-11-01 2003-05-08 Stein Grov Eilertsen Apparatus and method for trimming of fish fillets
DE10342499B4 (en) * 2003-09-12 2006-02-09 Maschinenbau Heinrich Hajek Gmbh & Co. Method for portioning food
DE102004047773A1 (en) 2004-09-27 2006-04-06 Horst Eger Method for determining physiological quantities of an animal carcass
DE102005010183B4 (en) * 2005-03-02 2012-02-02 CFS Bühl GmbH Method and device for producing weight-accurate food portions
WO2006108690A2 (en) * 2005-04-15 2006-10-19 Cfs Bakel B.V. Method and system for quality measurement in food products
WO2006128456A1 (en) * 2005-05-31 2006-12-07 Slagteriernes Forskningsinstitut A method and facility for automatically determining quality characteristics of a carcass on a slaughterline
DK200501448A (en) * 2005-08-26 2006-09-06 Scanvaegt Int As Process and plant for cutting items such as cuts of meat
GB2435098A (en) * 2006-02-10 2007-08-15 Boc Group Plc NMR measurement of sample mass
DE102010048767A1 (en) * 2010-10-16 2012-04-19 Nordischer Maschinenbau Rud. Baader Gmbh + Co Kg Device for automatic machining of serially conveyed meat pieces and method carried out by means of the device
GB201411508D0 (en) 2014-06-27 2014-08-13 Ishida Europ Ltd Method and apparatus for removing foreign objects from food pieces

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3504734C2 (en) * 1985-02-12 1998-12-10 Max Planck Gesellschaft Method and device for recording spin resonance data
JPS62153229A (en) * 1985-12-27 1987-07-08 Nippon Oil Co Ltd skin marker
US4875486A (en) * 1986-09-04 1989-10-24 Advanced Techtronics, Inc. Instrument and method for non-invasive in vivo testing for body fluid constituents

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU639634B2 (en) * 1991-03-22 1993-07-29 Frisco-Findus Ag Cutting apparatus and process
AU661031B2 (en) * 1991-08-30 1995-07-13 Barriquand Steriflow Device for maintaining objects inside a rotating drum

Also Published As

Publication number Publication date
SE9003215D0 (en) 1990-10-09
WO1992005703A1 (en) 1992-04-16

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