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AU566508B2 - Dough filled products - Google Patents

Dough filled products

Info

Publication number
AU566508B2
AU566508B2 AU19949/83A AU1994983A AU566508B2 AU 566508 B2 AU566508 B2 AU 566508B2 AU 19949/83 A AU19949/83 A AU 19949/83A AU 1994983 A AU1994983 A AU 1994983A AU 566508 B2 AU566508 B2 AU 566508B2
Authority
AU
Australia
Prior art keywords
filled products
dough filled
dough
products
filled
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Ceased
Application number
AU19949/83A
Other versions
AU1994983A (en
Inventor
Douglas Stewart Johnson
Jim Milonas
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to AU19949/83A priority Critical patent/AU566508B2/en
Publication of AU1994983A publication Critical patent/AU1994983A/en
Application granted granted Critical
Publication of AU566508B2 publication Critical patent/AU566508B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C9/00—Other apparatus for handling dough or dough pieces
    • A21C9/06—Apparatus for filling pieces of dough such as doughnuts
    • A21C9/063—Applying a folding, wrapping, rolling action
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00—Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/10—Other machines for forming the dough into its final shape before cooking or baking combined with cutting apparatus

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
AU19949/83A 1982-10-06 1982-10-06 Dough filled products Ceased AU566508B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
AU19949/83A AU566508B2 (en) 1982-10-06 1982-10-06 Dough filled products

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
AU19949/83A AU566508B2 (en) 1982-10-06 1982-10-06 Dough filled products
AUPF6212 1982-10-06

Related Child Applications (1)

Application Number Title Priority Date Filing Date
AU76318/87A Division AU7631887A (en) 1982-10-06 1987-07-30 Conveyor belt with two layers, side portions, and perforations

Publications (2)

Publication Number Publication Date
AU1994983A AU1994983A (en) 1984-04-12
AU566508B2 true AU566508B2 (en) 1987-10-22

Family

ID=3709309

Family Applications (1)

Application Number Title Priority Date Filing Date
AU19949/83A Ceased AU566508B2 (en) 1982-10-06 1982-10-06 Dough filled products

Country Status (1)

Country Link
AU (1) AU566508B2 (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003103402A1 (en) * 2002-06-07 2003-12-18 Rheon Automatic Machinery Co., Ltd. Method and apparatus for producing a continuous food shaped as a bar and a belt conveyor used for its production
EP3066928A1 (en) * 2015-03-11 2016-09-14 Fritsch GmbH Bakery machine installation for conveying dough
WO2020011467A1 (en) * 2018-07-13 2020-01-16 Fritsch Bakery Technologies GmbH & Co. KG System for conveying dough along a conveying section
WO2020011466A1 (en) * 2018-07-13 2020-01-16 Fritsch Bakery Technologies GmbH & Co. KG System for conveying dough along a conveying section

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2003103402A1 (en) * 2002-06-07 2003-12-18 Rheon Automatic Machinery Co., Ltd. Method and apparatus for producing a continuous food shaped as a bar and a belt conveyor used for its production
US7132120B2 (en) 2002-06-07 2006-11-07 Rheon Automatic Machinery Co., Ltd. Method and apparatus for producing a continuous food shaped as a bar and a belt conveyor used for its production
EP3066928A1 (en) * 2015-03-11 2016-09-14 Fritsch GmbH Bakery machine installation for conveying dough
WO2020011467A1 (en) * 2018-07-13 2020-01-16 Fritsch Bakery Technologies GmbH & Co. KG System for conveying dough along a conveying section
WO2020011466A1 (en) * 2018-07-13 2020-01-16 Fritsch Bakery Technologies GmbH & Co. KG System for conveying dough along a conveying section
US11332319B2 (en) 2018-07-13 2022-05-17 Fritsch Bakery Technologies GmbH & Co. KG System for conveying dough along a conveying section

Also Published As

Publication number Publication date
AU1994983A (en) 1984-04-12

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