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AU3487595A - Physical separation of casein and whey proteins - Google Patents

Physical separation of casein and whey proteins

Info

Publication number
AU3487595A
AU3487595A AU34875/95A AU3487595A AU3487595A AU 3487595 A AU3487595 A AU 3487595A AU 34875/95 A AU34875/95 A AU 34875/95A AU 3487595 A AU3487595 A AU 3487595A AU 3487595 A AU3487595 A AU 3487595A
Authority
AU
Australia
Prior art keywords
casein
physical separation
whey proteins
whey
proteins
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU34875/95A
Other versions
AU700748B2 (en
Inventor
Ganugapati Vijaya Bhaskar
Brian Ashley Kells
Donald Craig Love
Allen David Marshall
John Fergusson Smith
Bing David Soo
Trinh Kahn Tuoc
Peter West
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
New Zealand Dairy Board
Original Assignee
New Zealand Dairy Board
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by New Zealand Dairy Board filed Critical New Zealand Dairy Board
Publication of AU3487595A publication Critical patent/AU3487595A/en
Application granted granted Critical
Publication of AU700748B2 publication Critical patent/AU700748B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
    • A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/202—Casein or caseinates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C2210/00—Physical treatment of dairy products
    • A23C2210/20—Treatment using membranes, including sterile filtration
    • A23C2210/206—Membrane filtration of a permeate obtained by ultrafiltration, nanofiltration or microfiltration

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biochemistry (AREA)
  • Water Supply & Treatment (AREA)
  • Dairy Products (AREA)
AU34875/95A 1994-09-16 1995-09-15 Physical separation of casein and whey proteins Ceased AU700748B2 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NZ26447494 1994-09-16
NZ264474 1994-09-16
PCT/NZ1995/000086 WO1996008155A1 (en) 1994-09-16 1995-09-15 Physical separation of casein and whey proteins

Publications (2)

Publication Number Publication Date
AU3487595A true AU3487595A (en) 1996-03-29
AU700748B2 AU700748B2 (en) 1999-01-14

Family

ID=19924935

Family Applications (1)

Application Number Title Priority Date Filing Date
AU34875/95A Ceased AU700748B2 (en) 1994-09-16 1995-09-15 Physical separation of casein and whey proteins

Country Status (4)

Country Link
EP (1) EP0788313A4 (en)
AU (1) AU700748B2 (en)
HU (1) HUT77043A (en)
WO (1) WO1996008155A1 (en)

Families Citing this family (51)

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SE506854C2 (en) * 1996-06-27 1998-02-16 Tetra Laval Holdings & Finance Ways of producing aseptic consumption milk
US6326044B1 (en) 1997-06-19 2001-12-04 Tetra Laval Holdings & Finance S.A. Filter apparatus and method for the production of sterile skimmed milk
US6372276B1 (en) 1997-03-14 2002-04-16 Tetra Laval Holdings & Finance S.A. Method for producing sterile, stable milk
US6652900B2 (en) 1997-03-14 2003-11-25 Tetra Laval Holdings & Finance S.A. Method and plant for producing a sterile milk product
NL1005906C2 (en) * 1997-04-25 1998-10-27 Campina Melkunie Bv Method for preparing a milk fraction with a reduced lactose content from milk.
ES2226466T3 (en) * 1998-11-24 2005-03-16 Societe Des Produits Nestle S.A. PROCEDURE FOR PREPARATION OF A PROTEIN COMPOSITION AND A CHILD FORMULA CONTAINING IT.
US6737096B2 (en) 2000-03-29 2004-05-18 Tetra Laval Holdings & Finance S.A. Method and apparatus for producing a sterile milk product
FR2809595B1 (en) * 2000-06-05 2003-10-03 B S A DAIRY DERIVATIVE HAVING SELECTIVELY MODIFIED MINERAL AND AMINO ACID COMPOSITION, METHODS OF MAKING SAME, AND USE THEREOF.
WO2002030210A1 (en) * 2000-10-10 2002-04-18 Bopa Ireland Limited A dairy product
EP1628725A4 (en) * 2003-04-22 2008-01-09 Rensselaer Polytech Inst MICROFILTRATION AND / OR ULTRASTRILATION PROCESS FOR RECOVERING TARGET MOLECULES FROM POLYDISPERSE LIQUIDS
US7887864B2 (en) 2004-07-23 2011-02-15 Kraft Foods Global Brands Llc Heat-stable concentrated milk product
NZ554678A (en) * 2004-10-15 2009-06-26 Murray Goulburn Coop Co Ltd Improved milk powder and method of manufacture
WO2006058083A2 (en) * 2004-11-24 2006-06-01 Cornell Research Foundation, Inc. Protein and calcium fortification system for clear and opaque beverages
EP1928256A4 (en) 2005-08-30 2009-12-02 Cornell Res Foundation Inc SIMPLE METHODS OF MANUFACTURING MOZZARELLA
LT5362B (en) 2005-11-02 2006-10-25 Vytautas Fedaravicius CASH MANUFACTURING AND EQUIPMENT
US8703217B2 (en) 2006-03-31 2014-04-22 Kraft Foods Group Brands Llc Methods for rapid production and usage of biogenerated flavors
EP1894470A1 (en) * 2006-09-04 2008-03-05 Lact Innovation Aps Use of high lactose, high pH whey in the preparation of milk products
DE102006053017A1 (en) * 2006-11-10 2008-05-15 Tetra Laval Holdings & Finance S.A. Method and device for improving the taste of preserved milk
NL1033698C2 (en) 2007-04-16 2008-10-20 Friesland Brands Bv Functional serum protein product for use in infant nutrition and therapeutic compositions, and methods for their preparation.
NL1033804C2 (en) 2007-05-04 2008-11-06 Friesland Brands Bv Low-calorie milk products.
DK176760B1 (en) 2007-10-03 2009-06-29 Arla Foods Amba Process for producing lactose-free milk
ES2640728T3 (en) 2007-12-05 2017-11-06 N.V. Nutricia Liquid enteral nutritional composition based on protein-dense micellar casein
BRPI0911994A2 (en) 2008-05-15 2015-10-20 Health L P W process for the production of a milk fraction enriched with secretory iga, product, and composition.
US9282755B2 (en) 2008-09-02 2016-03-15 Intercontinental Great Brands Llc Heat stable concentrated dairy liquid and cream product
JP5657200B2 (en) * 2008-09-05 2015-01-21 サントリー食品インターナショナル株式会社 Milk composition and milk-containing beverage with reduced whey protein content
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
FI122807B (en) 2008-12-18 2012-07-13 Valio Oy A method for preventing a milk-based product from being burnt to the bottom
PL2493325T3 (en) * 2009-10-28 2021-06-28 Valio Ltd PRODUCT CONTAINING WHEY PROTEINS AND THE METHOD OF ITS PRODUCTION
WO2011144221A1 (en) * 2010-05-18 2011-11-24 N.V. Nutricia Preterm milk formula
UA112972C2 (en) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС LIQUID DAIRY CONCENTRATE WITH A HIGH CONTENT OF DRY SUBSTANCES
US20120171328A1 (en) 2011-01-05 2012-07-05 Dattatreya Banavara Composition comprising heat labile milk proteins and process for preparing same
FI124323B (en) 2011-02-18 2014-06-30 Valio Oy Milk-based product and process for its preparation
FI124711B (en) * 2011-07-06 2014-12-15 Valio Oy Milk-based formulation
US20140234487A1 (en) * 2011-07-13 2014-08-21 Friesland Brands B.V. Dairy based compositions with low lps
CA2783635C (en) 2011-07-21 2020-08-11 Kraft Foods Global Brands Llc Methods for reducing viscosity and delaying onset of cold gelation of high solids concentrated milk products
IN2014DN07600A (en) * 2012-03-12 2015-05-15 Nutricia Nv
FI126558B (en) 2012-06-27 2017-02-15 Valio Oy New casein protein product and process for its preparation
WO2014011029A1 (en) * 2012-07-09 2014-01-16 N.V. Nutricia Method for producing a protein and lipid comprising composition with reduced digestive coagulation
DK2730170T3 (en) * 2012-11-13 2016-05-30 Dmk Deutsches Milchkontor Gmbh Allergen-free food compositions
WO2014163485A1 (en) * 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
WO2014163486A1 (en) 2013-04-03 2014-10-09 N.V. Nutricia Process and system for preparing dry milk formulae
WO2015041515A1 (en) 2013-09-19 2015-03-26 N.V. Nutricia Improved process for the humanization of animal skim milk
FI20136184A7 (en) * 2013-11-27 2015-05-28 Valio Oy A method for processing milk
US20150250195A1 (en) * 2014-02-07 2015-09-10 South Dakota Board Of Regents Method and System for Improving Yogurt Texture During Yogurt Manufacture
JPWO2020203635A1 (en) * 2019-03-29 2020-10-08
CN110463757A (en) * 2019-08-16 2019-11-19 浙江一鸣食品股份有限公司 Method for making yoghurt, base material and yoghurt made by using same
WO2021148422A1 (en) * 2020-01-22 2021-07-29 Frieslandcampina Nederland B.V. Preparation of brine-ripened cheese product
CN117581912A (en) * 2023-12-28 2024-02-23 光明乳业股份有限公司 Highly active protein milk and preparation method thereof
EP4684644A1 (en) 2024-07-26 2026-01-28 Osaühing Estover Piimatööstus Method for refining whey in order to prepare source material for milk product and a milk product using whey as source material
EP4684645A1 (en) 2024-07-26 2026-01-28 Osaühing Estover Piimatööstus Method for refining whey in order to prepare source material for milk product and a milk product with reduced casein content using whey as source material
CN119098054B (en) * 2024-09-05 2025-09-09 洁翼流体技术（上海）有限公司 Ceramic membrane microfiltration equipment for separating milk whey protein

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
SE451791B (en) * 1984-09-11 1987-11-02 Alfa Laval Food & Dairy Eng SET AND PLANT FOR PREPARING MILK WITH LOW BACTERIA CONTENT
SE458818B (en) * 1987-11-27 1989-05-16 Svenska Mejeriernas Riksforeni PROCEDURE FOR EXTRACTION OF PURE FRACTIONS OF LACTOPEROXIDAS AND LACTOFERRIN FROM MILK SERUM
FR2660527B2 (en) * 1989-03-30 1993-09-24 Coquin Pierre FOOD PRODUCTS, ESPECIALLY BEVERAGES AND DESSERTS, LONG-STORING AND OBTAINING THEM.
NZ240725A (en) * 1990-11-30 1994-05-26 Snow Brand Milk Products Co Ltd Preparation of milk having a high alpha-lactalbumin content by ultrafiltration or cross-flow filtration treatment of heat treated milk
FR2681218B1 (en) * 1991-09-16 1995-08-11 Normandie Laitiere MILK PROCESSING PROCESS FOR AT LEAST PRESERVING THEIR CHEESE ABILITY.
CA2095057C (en) * 1992-06-19 1998-06-16 Peter John Degen Production of sterile milk through dynamic microfiltration
CA2151506A1 (en) * 1992-12-11 1994-06-23 Gustavo Bounous Process for producing an undenatured whey protein concentrate
CO4560537A1 (en) * 1992-12-28 1998-02-10 Nestle Sa DAIRY COMPOSITION AND PREPARATION PROCEDURE
US5356651A (en) * 1992-12-30 1994-10-18 Pall Corporation Manufacturing method for producing sterile milk using dynamic microfiltration

Also Published As

Publication number Publication date
WO1996008155A1 (en) 1996-03-21
AU700748B2 (en) 1999-01-14
HUT77043A (en) 1998-03-02
EP0788313A1 (en) 1997-08-13
EP0788313A4 (en) 1998-05-27

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