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AU3369289A - Process for producing shaped food - Google Patents

Process for producing shaped food

Info

Publication number
AU3369289A
AU3369289A AU33692/89A AU3369289A AU3369289A AU 3369289 A AU3369289 A AU 3369289A AU 33692/89 A AU33692/89 A AU 33692/89A AU 3369289 A AU3369289 A AU 3369289A AU 3369289 A AU3369289 A AU 3369289A
Authority
AU
Australia
Prior art keywords
shaped food
producing shaped
producing
food
shaped
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
AU33692/89A
Other versions
AU626851B2 (en
Inventor
Naomi Matsuo
Susumu Murata
Masako Sano
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kanebo Ltd
Original Assignee
Kanebo Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kanebo Ltd filed Critical Kanebo Ltd
Publication of AU3369289A publication Critical patent/AU3369289A/en
Application granted granted Critical
Publication of AU626851B2 publication Critical patent/AU626851B2/en
Anticipated expiration legal-status Critical
Ceased legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/161—Puffed cereals, e.g. popcorn or puffed rice
    • A23L7/191—After-treatment of puffed cereals, e.g. coating or salting
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10—Moulding

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Manufacturing & Machinery (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Grain Derivatives (AREA)
  • Cereal-Derived Products (AREA)
AU33692/89A 1989-04-05 1989-04-05 Process for producing shaped food Ceased AU626851B2 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP1989/000367 WO1990011694A1 (en) 1989-04-05 1989-04-05 Process for producing shaped food

Publications (2)

Publication Number Publication Date
AU3369289A true AU3369289A (en) 1990-11-05
AU626851B2 AU626851B2 (en) 1992-08-13

Family

ID=13958620

Family Applications (1)

Application Number Title Priority Date Filing Date
AU33692/89A Ceased AU626851B2 (en) 1989-04-05 1989-04-05 Process for producing shaped food

Country Status (3)

Country Link
AU (1) AU626851B2 (en)
GB (1) GB2238945B (en)
WO (1) WO1990011694A1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ES2099901T3 (en) * 1992-03-16 1997-06-01 Jacobs Suchard Ag PROCEDURE FOR THE PRODUCTION OF A CONFECTIONERY BAR.
FR2725113B1 (en) * 1994-09-21 1998-08-21 Lighties FOOD PRODUCT COMPRISING PARTS OF HARD FRUITS AGGLOMERATED IN SIZED LOTS, METHOD AND DEVICE FOR OBTAINING THE PRODUCT
FR2808970B1 (en) 2000-05-19 2003-01-31 Royal Canin Sa FOOD SLOWING DOWN DOG INGESTION SPEED
GB2520954A (en) * 2013-12-04 2015-06-10 Intercontinental Great Brands Llc Jelly confectionery manufacture
JP6245755B2 (en) * 2014-05-02 2017-12-13 株式会社明治 Cereal block confectionery
TWI757485B (en) * 2017-05-15 2022-03-11 日商林原股份有限公司 A binder, bound and shaped foods, and processes for producing the same

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS63112954A (en) * 1986-10-31 1988-05-18 Kanebo Foods Ltd Preparation of formed food

Also Published As

Publication number Publication date
WO1990011694A1 (en) 1990-10-18
AU626851B2 (en) 1992-08-13
GB2238945A (en) 1991-06-19
GB9025235D0 (en) 1991-02-27
GB2238945B (en) 1992-12-23

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