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AU2612499A - Enzymatic preparation of glucose syrup from starch - Google Patents

Enzymatic preparation of glucose syrup from starch

Info

Publication number
AU2612499A
AU2612499A AU26124/99A AU2612499A AU2612499A AU 2612499 A AU2612499 A AU 2612499A AU 26124/99 A AU26124/99 A AU 26124/99A AU 2612499 A AU2612499 A AU 2612499A AU 2612499 A AU2612499 A AU 2612499A
Authority
AU
Australia
Prior art keywords
starch
glucose syrup
enzymatic preparation
enzymatic
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU26124/99A
Inventor
Hanne Vang Hendriksen
Barrie Edmund Norman
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Novo Nordisk AS
Original Assignee
Novo Nordisk AS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novo Nordisk AS filed Critical Novo Nordisk AS
Publication of AU2612499A publication Critical patent/AU2612499A/en
Abandoned legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • C12N9/2408Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411Amylases
    • C12N9/2414Alpha-amylase (3.2.1.1.)
    • C12N9/2417Alpha-amylase (3.2.1.1.) from microbiological source
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/14Preparation of compounds containing saccharide radicals produced by the action of a carbohydrase (EC 3.2.x), e.g. by alpha-amylase, e.g. by cellulase, hemicellulase
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13KSACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00Glucose; Glucose-containing syrups
    • C13K1/06Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biomedical Technology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Emergency Medicine (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
AU26124/99A 1998-03-09 1999-03-08 Enzymatic preparation of glucose syrup from starch Abandoned AU2612499A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DK32198 1998-03-09
DK321/98 1998-03-09
PCT/DK1999/000114 WO1999046399A1 (en) 1998-03-09 1999-03-08 Enzymatic preparation of glucose syrup from starch

Publications (1)

Publication Number Publication Date
AU2612499A true AU2612499A (en) 1999-09-27

Family

ID=8092240

Family Applications (1)

Application Number Title Priority Date Filing Date
AU26124/99A Abandoned AU2612499A (en) 1998-03-09 1999-03-08 Enzymatic preparation of glucose syrup from starch

Country Status (7)

Country Link
EP (1) EP1062359A1 (en)
JP (1) JP2002505885A (en)
KR (1) KR20010041617A (en)
AR (1) AR020058A1 (en)
AU (1) AU2612499A (en)
CA (1) CA2323068A1 (en)
WO (1) WO1999046399A1 (en)

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MX2018014768A (en) 2016-05-31 2019-03-06 Danisco Us Inc VARIANTS OF PROTEASA AND ITS USES.
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WO2018184004A1 (en) 2017-03-31 2018-10-04 Danisco Us Inc Alpha-amylase combinatorial variants
EP3601515A1 (en) 2017-03-31 2020-02-05 Danisco US Inc. Delayed release enzyme formulations for bleach-containing detergents
US20200131456A1 (en) 2017-06-30 2020-04-30 Danisco Us Inc Low-agglomeration, enzyme-containing particles
RU2020111041A (en) 2017-08-18 2021-09-20 ДАНИСКО ЮЭс ИНК ALPHA-AMYLASE OPTIONS
WO2019108599A1 (en) 2017-11-29 2019-06-06 Danisco Us Inc Subtilisin variants having improved stability
EP3728543B1 (en) 2017-12-21 2025-10-29 Danisco US Inc. Enzyme-containing, hot-melt granules comprising a thermotolerant desiccant
US20200359656A1 (en) 2018-02-08 2020-11-19 Danisco Us Inc. Thermally-resistant wax matrix particles for enzyme encapsulation
WO2019245704A1 (en) 2018-06-19 2019-12-26 Danisco Us Inc Subtilisin variants
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WO2020242858A1 (en) 2019-05-24 2020-12-03 Danisco Us Inc Subtilisin variants and methods of use
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EP4448750A2 (en) 2021-12-16 2024-10-23 Danisco US Inc. Subtilisin variants and uses thereof
WO2023114936A2 (en) 2021-12-16 2023-06-22 Danisco Us Inc. Subtilisin variants and methods of use
US20250163396A1 (en) 2022-03-01 2025-05-22 Danisco Us Inc. Enzymes and enzyme compositions for cleaning
CA3257053A1 (en) 2022-05-14 2023-11-23 Novozymes A/S Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections
WO2023250301A1 (en) 2022-06-21 2023-12-28 Danisco Us Inc. Methods and compositions for cleaning comprising a polypeptide having thermolysin activity
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WO2024050346A1 (en) 2022-09-02 2024-03-07 Danisco Us Inc. Detergent compositions and methods related thereto
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* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK311186D0 (en) * 1986-06-30 1986-06-30 Novo Industri As ENZYMES
DK166460B1 (en) * 1986-07-09 1993-05-24 Novo Nordisk As MIXTURES OF ALFA AMYLASES AND THEIR USES FOR STARCH FLOW
AU2692897A (en) * 1996-04-30 1997-11-19 Novo Nordisk A/S Alpha-amylase mutants
AU7085796A (en) * 1996-09-17 1998-05-11 Amylum N.V. Glucose syrup having specific properties and process for obtaining the same

Also Published As

Publication number Publication date
CA2323068A1 (en) 1999-09-16
KR20010041617A (en) 2001-05-25
AR020058A1 (en) 2002-04-10
EP1062359A1 (en) 2000-12-27
WO1999046399A1 (en) 1999-09-16
JP2002505885A (en) 2002-02-26

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