AU2001269073A1 - Composition suitable for preparing an oil in water emulsion - Google Patents
Composition suitable for preparing an oil in water emulsionInfo
- Publication number
- AU2001269073A1 AU2001269073A1 AU2001269073A AU6907301A AU2001269073A1 AU 2001269073 A1 AU2001269073 A1 AU 2001269073A1 AU 2001269073 A AU2001269073 A AU 2001269073A AU 6907301 A AU6907301 A AU 6907301A AU 2001269073 A1 AU2001269073 A1 AU 2001269073A1
- Authority
- AU
- Australia
- Prior art keywords
- preparing
- oil
- water emulsion
- composition suitable
- composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Abandoned
Links
- 239000000203 mixture Substances 0.000 title 1
- 239000007764 o/w emulsion Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0056—Spread compositions
Landscapes
- Chemical & Material Sciences (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Edible Oils And Fats (AREA)
- Grain Derivatives (AREA)
- Colloid Chemistry (AREA)
- Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
- Medicinal Preparation (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP00305381 | 2000-06-26 | ||
| EP00305381 | 2000-06-26 | ||
| PCT/EP2001/006757 WO2002000030A1 (en) | 2000-06-26 | 2001-06-14 | Composition suitable for preparing an oil in water emulsion |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AU2001269073A1 true AU2001269073A1 (en) | 2002-01-08 |
Family
ID=8173084
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| AU2001269073A Abandoned AU2001269073A1 (en) | 2000-06-26 | 2001-06-14 | Composition suitable for preparing an oil in water emulsion |
Country Status (14)
| Country | Link |
|---|---|
| US (1) | US6649207B2 (en) |
| EP (1) | EP1294234B1 (en) |
| AR (1) | AR028752A1 (en) |
| AT (1) | ATE407564T1 (en) |
| AU (1) | AU2001269073A1 (en) |
| BR (1) | BR0111902B1 (en) |
| CZ (1) | CZ20024190A3 (en) |
| DE (1) | DE60135745D1 (en) |
| HU (1) | HUP0301574A3 (en) |
| MX (1) | MXPA02012738A (en) |
| PL (1) | PL198446B1 (en) |
| SK (1) | SK18262002A3 (en) |
| WO (1) | WO2002000030A1 (en) |
| ZA (1) | ZA200209315B (en) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| HUP0402208A3 (en) * | 2001-12-21 | 2005-11-28 | Unilever Nv | Kit for preparing a spread |
| US7658962B2 (en) * | 2002-09-06 | 2010-02-09 | Rich Products Corporation | Cooking cream |
| RU2343798C2 (en) * | 2003-03-20 | 2009-01-20 | Рич Продактс Корпорейшн | Non-dairy whippable food product |
| MXPA05012122A (en) | 2003-05-14 | 2006-08-31 | Rich Products Corp | A whippable food product having improved stability. |
| US20050281937A1 (en) * | 2004-06-22 | 2005-12-22 | Sarma Monoj K | Reduced-fat flavored edible oil spreads |
| US20130101703A9 (en) * | 2005-03-03 | 2013-04-25 | Green Rabbit, Llc | Non-dairy, non-soy whippable food product and method of making |
| US9186640B2 (en) | 2007-08-28 | 2015-11-17 | Pepsico, Inc. | Delivery and controlled release of encapsulated lipophilic nutrients |
| US8327951B2 (en) * | 2008-06-27 | 2012-12-11 | Omni Ip Ltd. | Drill bit having functional articulation to drill boreholes in earth formations in all directions |
| ES2317816B1 (en) * | 2008-12-29 | 2010-03-15 | Gourmed Diet,S.L. | UNTABLE EMULSIONED PRODUCT BASED ON OLIVE OIL AND / OR OTHER VEGETABLE OILS AND ITS PREPARATION PROCEDURE. |
| US11412751B2 (en) | 2013-03-15 | 2022-08-16 | Upfield Europe B.V. | Edible aerated water-in-oil emulsions |
| US20230000120A1 (en) * | 2019-12-09 | 2023-01-05 | Societe Des Produits Nestle S.A. | Beverage paste |
Family Cites Families (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2326114C3 (en) * | 1973-05-23 | 1980-12-04 | Maizena Gmbh, 2000 Hamburg | Dry cream product and process for its production |
| US4160850A (en) * | 1975-08-25 | 1979-07-10 | General Mills, Inc. | Shelf-stable mix for a spreadable butter-substitute |
| GB8607717D0 (en) * | 1986-03-27 | 1986-04-30 | Unilever Plc | Hydratable powders |
| US5690981A (en) * | 1988-08-23 | 1997-11-25 | Ajinomoto Co., Inc. | Low calorie foodstuff, aqueous paste composition, as well as production process thereof |
| US5080921A (en) * | 1990-02-05 | 1992-01-14 | Pfizer Inc. | Low calorie fat substitute |
| US5547513A (en) * | 1992-06-18 | 1996-08-20 | Opta Food Ingredients, Inc. | Starch-based texturizing agent |
| US5584937A (en) * | 1992-06-18 | 1996-12-17 | Opta Food Ingredients, Inc. | Starch-based texturizing agent |
| IL113367A0 (en) * | 1994-04-26 | 1995-07-31 | Us Agriculture | Starch-oil compositions and methods for the preparation thereof |
| BR9607769A (en) * | 1995-03-29 | 1998-07-07 | Unilever Nv | Sauce base composition |
| TR199701057T1 (en) * | 1995-03-29 | 1998-02-21 | Unilever N.V. | F�r�nc�l�k ya� bile�imi. |
| PT841856E (en) * | 1995-07-27 | 2000-06-30 | Unilever Nv | LACTEA BASED GUARNICA |
| US5935633A (en) * | 1996-06-13 | 1999-08-10 | Kraft Foods, Inc. | Dry powdered cheese compositions and process of making |
| CN1252694A (en) * | 1997-04-24 | 2000-05-10 | 尤尼利弗公司 | Pourable fat compositions containing a thickener |
| SK284280B6 (en) * | 1998-04-01 | 2004-12-01 | Unilever Nv | Process for preparing a spread |
| US6132793A (en) * | 1998-06-12 | 2000-10-17 | Olivia Gourmet Ltd. | Method of manufacturing a butterlike composition |
| WO2001010234A1 (en) * | 1999-08-04 | 2001-02-15 | Unilever N.V. | Food product |
-
2001
- 2001-06-14 AU AU2001269073A patent/AU2001269073A1/en not_active Abandoned
- 2001-06-14 AT AT01947368T patent/ATE407564T1/en not_active IP Right Cessation
- 2001-06-14 EP EP01947368A patent/EP1294234B1/en not_active Expired - Lifetime
- 2001-06-14 PL PL359848A patent/PL198446B1/en not_active IP Right Cessation
- 2001-06-14 BR BRPI0111902-8B1A patent/BR0111902B1/en not_active IP Right Cessation
- 2001-06-14 DE DE60135745T patent/DE60135745D1/en not_active Expired - Lifetime
- 2001-06-14 MX MXPA02012738A patent/MXPA02012738A/en active IP Right Grant
- 2001-06-14 CZ CZ20024190A patent/CZ20024190A3/en unknown
- 2001-06-14 HU HU0301574A patent/HUP0301574A3/en unknown
- 2001-06-14 SK SK1826-2002A patent/SK18262002A3/en unknown
- 2001-06-14 WO PCT/EP2001/006757 patent/WO2002000030A1/en not_active Ceased
- 2001-06-19 US US09/884,389 patent/US6649207B2/en not_active Expired - Fee Related
- 2001-06-26 AR ARP010103023A patent/AR028752A1/en active IP Right Grant
-
2002
- 2002-11-15 ZA ZA200209315A patent/ZA200209315B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| BR0111902B1 (en) | 2013-07-23 |
| US20020044999A1 (en) | 2002-04-18 |
| CZ20024190A3 (en) | 2003-04-16 |
| EP1294234B1 (en) | 2008-09-10 |
| HUP0301574A2 (en) | 2003-08-28 |
| SK18262002A3 (en) | 2003-05-02 |
| US6649207B2 (en) | 2003-11-18 |
| EP1294234A1 (en) | 2003-03-26 |
| WO2002000030A1 (en) | 2002-01-03 |
| HUP0301574A3 (en) | 2005-04-28 |
| PL198446B1 (en) | 2008-06-30 |
| ZA200209315B (en) | 2003-11-17 |
| PL359848A1 (en) | 2004-09-06 |
| AR028752A1 (en) | 2003-05-21 |
| BR0111902A (en) | 2003-05-13 |
| ATE407564T1 (en) | 2008-09-15 |
| DE60135745D1 (en) | 2008-10-23 |
| MXPA02012738A (en) | 2003-04-25 |
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