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AU1986299A - Method for preparing cheese - Google Patents

Method for preparing cheese

Info

Publication number
AU1986299A
AU1986299A AU19862/99A AU1986299A AU1986299A AU 1986299 A AU1986299 A AU 1986299A AU 19862/99 A AU19862/99 A AU 19862/99A AU 1986299 A AU1986299 A AU 1986299A AU 1986299 A AU1986299 A AU 1986299A
Authority
AU
Australia
Prior art keywords
preparing cheese
cheese
preparing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Abandoned
Application number
AU19862/99A
Inventor
Gerard Van Den Berg
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Stichting Nederlands Instituut Voor Zuivelonderzoek (Nizo)
Original Assignee
STICHTING NL I ZUIVELONDERZOEK
Stichting Nederlands Instituut Voor Zuivelonderzoek (Nizo)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by STICHTING NL I ZUIVELONDERZOEK, Stichting Nederlands Instituut Voor Zuivelonderzoek (Nizo) filed Critical STICHTING NL I ZUIVELONDERZOEK
Publication of AU1986299A publication Critical patent/AU1986299A/en
Abandoned legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/05—Treating milk before coagulation; Separating whey from curd
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/028—Making cheese curd without substantial whey separation from coagulated milk
    • A23C19/0285—Making cheese curd without substantial whey separation from coagulated milk by dialysis or ultrafiltration

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Peptides Or Proteins (AREA)
  • Dairy Products (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
AU19862/99A 1998-01-23 1999-01-18 Method for preparing cheese Abandoned AU1986299A (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
NL1008115 1998-01-23
NL1008115A NL1008115C2 (en) 1998-01-23 1998-01-23 Method for preparing cheese.
PCT/NL1999/000032 WO1999037162A1 (en) 1998-01-23 1999-01-18 Method for preparing cheese

Publications (1)

Publication Number Publication Date
AU1986299A true AU1986299A (en) 1999-08-09

Family

ID=19766406

Family Applications (1)

Application Number Title Priority Date Filing Date
AU19862/99A Abandoned AU1986299A (en) 1998-01-23 1999-01-18 Method for preparing cheese

Country Status (5)

Country Link
EP (1) EP1049380A1 (en)
AU (1) AU1986299A (en)
NL (1) NL1008115C2 (en)
NZ (1) NZ506498A (en)
WO (1) WO1999037162A1 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20070166447A1 (en) 2002-08-27 2007-07-19 Select Milk Producers, Inc. Dairy compositions and method of making
US7169428B2 (en) * 2002-08-27 2007-01-30 Select Milk Producers Inc. Dairy compositions and method of making
WO2006066332A1 (en) * 2004-12-23 2006-06-29 Murray Goulburn Co-Operative Co Limited Method of manufacture of a modified milk powder suitable as a rennet casein extender or replacer
US9055752B2 (en) 2008-11-06 2015-06-16 Intercontinental Great Brands Llc Shelf-stable concentrated dairy liquids and methods of forming thereof
UA112972C2 (en) 2010-09-08 2016-11-25 Інтерконтінентал Грейт Брендс ЛЛС LIQUID DAIRY CONCENTRATE WITH A HIGH CONTENT OF DRY SUBSTANCES
CA2783635C (en) 2011-07-21 2020-08-11 Kraft Foods Global Brands Llc Methods for reducing viscosity and delaying onset of cold gelation of high solids concentrated milk products
CA2808934C (en) 2012-04-10 2019-01-15 Kraft Foods R&D, Inc. Process for producing cream cheese
CN104028129A (en) * 2013-03-04 2014-09-10 酒泉职业技术学院 Automatic dissolving apparatus for production of casein and automatic dissolving method
FR3042686B1 (en) * 2015-10-27 2019-04-12 Lactimont PROCESS FOR PRODUCING CHEESE, FRESH PASTA TYPE CHEESE, MOLLE PASTE OR PRESSED PASTE OBTAINED IN PARTICULAR FROM SAID PROCESS
EP3393632A1 (en) * 2015-12-21 2018-10-31 Tetra Laval Holdings & Finance S.A. System and process for increasing solids content of skim milk or whey

Family Cites Families (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK97371C (en) * 1959-04-27 1963-11-18 Nils Finn Bisgaard Apparatus for producing foam material for insulation purposes by mixing two liquid components.
DK113186B (en) * 1965-07-14 1969-02-24 Alfa Laval Ab Plants for, preferably continuous, production of cheese.
GB1202723A (en) * 1967-03-20 1970-08-19 Nat Res Dev Process for the continuous production of curd
US3886973A (en) * 1973-07-09 1975-06-03 Phillips Petroleum Co Production of a variegated product
FR2272604B1 (en) * 1974-05-29 1978-06-23 Laguilharre Pierre
FR2442592A1 (en) * 1978-06-14 1980-06-27 Bel Fromageries Cheese mfr. using retentate from milk ultrafiltration - by rennet treatment at low temp. then heating to coagulate
DK155704C (en) * 1984-08-10 1989-09-25 Apv Pasilac As PLANT FOR THE PREPARATION OF ACID AND HEAT COAGULATED CHEESE
JPS6227030A (en) * 1985-07-26 1987-02-05 Reika Kogyo Kk Ejector device
US5165945A (en) * 1987-07-23 1992-11-24 Schreiber Foods, Inc. Cheese and process and system for making it
NZ228690A (en) * 1988-04-13 1991-10-25 Snow Brand Milk Products Co Ltd Continuous production of cheese curds from ultrafiltrated milk

Also Published As

Publication number Publication date
WO1999037162A1 (en) 1999-07-29
NZ506498A (en) 2003-04-29
EP1049380A1 (en) 2000-11-08
NL1008115C2 (en) 1999-07-26

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Legal Events

Date Code Title Description
MK6 Application lapsed section 142(2)(f)/reg. 8.3(3) - pct applic. not entering national phase