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AR117642A1 - Fructosa-c4-epimerasa y método de producción de tagatosa usando la misma - Google Patents

Fructosa-c4-epimerasa y método de producción de tagatosa usando la misma

Info

Publication number
AR117642A1
AR117642A1 ARP190102548A ARP190102548A AR117642A1 AR 117642 A1 AR117642 A1 AR 117642A1 AR P190102548 A ARP190102548 A AR P190102548A AR P190102548 A ARP190102548 A AR P190102548A AR 117642 A1 AR117642 A1 AR 117642A1
Authority
AR
Argentina
Prior art keywords
epimerase
fructose
same
production method
tagatose production
Prior art date
Application number
ARP190102548A
Other languages
English (en)
Inventor
Eun Jung Choi
Seung Won Park
Seong Bo Kim
Il Hyang Park
Young Mi Lee
Original Assignee
Cj Cheiljedang Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cj Cheiljedang Corp filed Critical Cj Cheiljedang Corp
Publication of AR117642A1 publication Critical patent/AR117642A1/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/11—DNA or RNA fragments; Modified forms thereof; Non-coding nucleic acids having a biological activity
    • C12N15/52—Genes encoding for enzymes or proenzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00—Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • C12N15/09—Recombinant DNA-technology
    • C12N15/63—Introduction of foreign genetic material using vectors; Vectors; Use of hosts therefor; Regulation of expression
    • C12N15/70—Vectors or expression systems specially adapted for E. coli
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/88—Lyases (4.)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/90—Isomerases (5.)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/185—Escherichia
    • C12R2001/19—Escherichia coli
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/265—Micrococcus
    • C12R2001/28—Micrococcus glutamicus ; Corynebacterium glutamicum
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y401/00—Carbon-carbon lyases (4.1)
    • C12Y401/02—Aldehyde-lyases (4.1.2)
    • C12Y401/0204—Tagatose-bisphosphate aldolase (4.1.2.40)

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Biomedical Technology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Plant Pathology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Physics & Mathematics (AREA)
  • Biophysics (AREA)
  • General Chemical & Material Sciences (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Enzymes And Modification Thereof (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)

Abstract

Se proporcionan una fructosa-C4-epimerasa y un método para producir tagatosa usando la misma.
ARP190102548A 2018-09-27 2019-09-06 Fructosa-c4-epimerasa y método de producción de tagatosa usando la misma AR117642A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
KR1020180115113A KR102328650B1 (ko) 2018-09-27 2018-09-27 신규 과당-4-에피머화 효소 및 이를 이용한 타가토스의 제조 방법

Publications (1)

Publication Number Publication Date
AR117642A1 true AR117642A1 (es) 2021-08-18

Family

ID=69952177

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP190102548A AR117642A1 (es) 2018-09-27 2019-09-06 Fructosa-c4-epimerasa y método de producción de tagatosa usando la misma

Country Status (6)

Country Link
US (1) US11697832B2 (es)
EP (1) EP3845659A4 (es)
KR (1) KR102328650B1 (es)
CN (1) CN112867797B (es)
AR (1) AR117642A1 (es)
WO (1) WO2020067649A1 (es)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR102328650B1 (ko) * 2018-09-27 2021-11-19 씨제이제일제당 주식회사 신규 과당-4-에피머화 효소 및 이를 이용한 타가토스의 제조 방법
CN112342178B (zh) * 2020-11-05 2022-02-25 中国科学院天津工业生物技术研究所 重组微生物、其制备方法及在生产塔格糖中的应用
CN117327684A (zh) * 2022-06-24 2024-01-02 天津怡和生物科技有限责任公司 用于制备塔格糖的酶、其组合物及其应用

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NZ536894A (en) * 2000-08-08 2006-04-28 Vialactia Bioscience Nz Ltd Lactobacillus rhamnosus polynucleotides, polypeptides and methods for using them
EP1819836A2 (en) 2004-11-22 2007-08-22 Cargill Incorporated Monosaccharide production system
KR100964091B1 (ko) 2008-01-28 2010-06-16 씨제이제일제당 (주) 대두 올리고당을 이용한 타가토스의 제조 방법
KR101368731B1 (ko) 2012-01-19 2014-03-06 씨제이제일제당 (주) 유청 막 투과액 또는 유청 막 투과 분말로부터 타가토스의 제조 원료가 되는 갈락토스를 제조하는 방법
KR101663358B1 (ko) * 2014-01-07 2016-10-07 건국대학교 산학협력단 다양한 미생물 유래의 과당 1,6-이인산 알돌레이즈 및 이를 이용한 과당 6-인산으로부터 타가토스 6-인산으로의 효소 전환 방법
KR101636058B1 (ko) * 2013-08-30 2016-07-05 (주)케비젠 기질 및 효소 컴비네이션 반응을 이용한 프럭토스로부터 타가토스 생산용 조성물 및 이의 용도
KR101638024B1 (ko) 2014-10-22 2016-07-20 씨제이제일제당(주) 타가토스 제조용 조성물 및 과당으로부터 타가토스를 제조하는 방법
EP3604514A4 (en) * 2017-03-31 2021-01-20 Cj Cheiljedang Corporation COMPOSITION FOR TAGATOSE PRODUCTION AND METHOD OF TAGATOSE PRODUCTION USING THE SAME
CA3105219A1 (en) * 2018-07-03 2020-01-09 Arzeda Corp. Methods and compositions for preparing tagatose from fructose
KR102328650B1 (ko) * 2018-09-27 2021-11-19 씨제이제일제당 주식회사 신규 과당-4-에피머화 효소 및 이를 이용한 타가토스의 제조 방법
KR102409878B1 (ko) * 2018-09-28 2022-06-20 씨제이제일제당 주식회사 신규 과당-4-에피머화 효소 및 이를 이용한 타가토스의 제조 방법

Also Published As

Publication number Publication date
EP3845659A4 (en) 2021-11-10
CN112867797A (zh) 2021-05-28
WO2020067649A1 (ko) 2020-04-02
KR20200036144A (ko) 2020-04-07
US11697832B2 (en) 2023-07-11
EP3845659A1 (en) 2021-07-07
KR102328650B1 (ko) 2021-11-19
CN112867797B (zh) 2024-02-13
US20220002770A1 (en) 2022-01-06

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