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AR102877A1 - Aparato y método para el corte o estampado en relieve de revestimientos - Google Patents

Aparato y método para el corte o estampado en relieve de revestimientos

Info

Publication number
AR102877A1
AR102877A1 ARP150103936A ARP150103936A AR102877A1 AR 102877 A1 AR102877 A1 AR 102877A1 AR P150103936 A ARP150103936 A AR P150103936A AR P150103936 A ARP150103936 A AR P150103936A AR 102877 A1 AR102877 A1 AR 102877A1
Authority
AR
Argentina
Prior art keywords
product
coating
blades
cutting
frame
Prior art date
Application number
ARP150103936A
Other languages
English (en)
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of AR102877A1 publication Critical patent/AR102877A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/26—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for producing frozen sweets on sticks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/285—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for extruding strips, cutting blocks and manipulating cut blocks
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/50—Products with edible or inedible supports, e.g. cornets
    • A23G9/503—Products with edible or inedible supports, e.g. cornets products with an inedible support, e.g. a stick
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/02—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a stationary cutting member
    • B26D1/03—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a stationary cutting member with a plurality of cutting members
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D3/00—Cutting work characterised by the nature of the cut made; Apparatus therefor
    • B26D3/08—Making a superficial cut in the surface of the work without removal of material, e.g. scoring, incising
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/0608—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by pushers
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/01—Means for holding or positioning work
    • B26D2007/011—Means for holding or positioning work by clamping claws, e.g. in high speed slicers for food products
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Forests & Forestry (AREA)
  • Mechanical Engineering (AREA)
  • Confectionery (AREA)
  • Knives (AREA)

Abstract

Una herramienta de corte de revestimiento para dulce congelado, que comprende un bastidor que define un vacío de producto para recibir un producto, al menos parcialmente revestido, un conjunto de cuchillas laterales que comprende al menos dos cuchillas montadas en el bastidor opuesto al vacío de producto, en donde las cuchillas se disponen giratorias en el bastidor de manera que pueden girarse en una posición de corte de revestimiento del producto para cortar el revestimiento en el lado del producto y fuera de dicha posición a una posición de no acoplamiento, para permitir al producto moverse pasadas las cuchillas, y una cuchilla de extremo para cortar el revestimiento en el extremo del dulce congelado. Además un método para el corte de un revestimiento en un dulce congelado.
ARP150103936A 2014-12-02 2015-12-02 Aparato y método para el corte o estampado en relieve de revestimientos AR102877A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US201462086313P 2014-12-02 2014-12-02

Publications (1)

Publication Number Publication Date
AR102877A1 true AR102877A1 (es) 2017-03-29

Family

ID=54476991

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP150103936A AR102877A1 (es) 2014-12-02 2015-12-02 Aparato y método para el corte o estampado en relieve de revestimientos

Country Status (15)

Country Link
US (1) US10709150B2 (es)
EP (1) EP3226696B1 (es)
CN (1) CN106998734B (es)
AR (1) AR102877A1 (es)
BR (1) BR112017009859B1 (es)
CA (1) CA2966809C (es)
CL (1) CL2017001240A1 (es)
ES (1) ES2726250T3 (es)
IL (1) IL251754B (es)
MX (1) MX381337B (es)
MY (1) MY179604A (es)
PH (1) PH12017500750B1 (es)
RU (1) RU2687464C2 (es)
WO (1) WO2016087162A1 (es)
ZA (1) ZA201704452B (es)

Families Citing this family (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
JP6971311B2 (ja) 2016-06-16 2021-11-24 コールドスナップ コーポレイション １杯分の冷凍菓子を提供するためのシステム
CN109688828A (zh) * 2016-09-12 2019-04-26 荷兰联合利华有限公司 冷冻甜点产品
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
US11827402B2 (en) 2021-02-02 2023-11-28 Coldsnap, Corp. Filling aluminum cans aseptically
CN117427984B (zh) * 2023-11-30 2024-08-23 天合光能股份有限公司 层压件拆解装置及层压件拆解方法

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US2323092A (en) * 1941-06-23 1943-06-29 Fmc Corp Universal corn cutter
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CA2163060A1 (en) * 1995-11-16 1997-05-17 Jack Paavila Ice cream confection
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Also Published As

Publication number Publication date
MX381337B (es) 2025-03-12
RU2017122363A3 (es) 2019-03-27
US10709150B2 (en) 2020-07-14
CA2966809C (en) 2023-01-24
WO2016087162A1 (en) 2016-06-09
IL251754A0 (en) 2017-06-29
MY179604A (en) 2020-11-11
CL2017001240A1 (es) 2018-02-09
BR112017009859B1 (pt) 2022-03-15
EP3226696B1 (en) 2019-04-03
IL251754B (en) 2019-12-31
BR112017009859A2 (pt) 2017-12-19
PH12017500750A1 (en) 2017-10-30
MX2017006884A (es) 2017-08-14
CN106998734A (zh) 2017-08-01
ES2726250T3 (es) 2019-10-02
PH12017500750B1 (en) 2017-10-30
ZA201704452B (en) 2020-01-29
EP3226696A1 (en) 2017-10-11
CN106998734B (zh) 2021-07-23
RU2017122363A (ru) 2019-01-10
US20170339976A1 (en) 2017-11-30
CA2966809A1 (en) 2016-06-09
RU2687464C2 (ru) 2019-05-13

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Legal Events

Date Code Title Description
FG Grant, registration