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AR085936A1 - Concentrado alimenticio - Google Patents

Concentrado alimenticio

Info

Publication number
AR085936A1
AR085936A1 ARP120101155A ARP120101155A AR085936A1 AR 085936 A1 AR085936 A1 AR 085936A1 AR P120101155 A ARP120101155 A AR P120101155A AR P120101155 A ARP120101155 A AR P120101155A AR 085936 A1 AR085936 A1 AR 085936A1
Authority
AR
Argentina
Prior art keywords
food concentrate
gel
appearance
resulting
following
Prior art date
Application number
ARP120101155A
Other languages
English (en)
Inventor
Marion Esclarmonde Perrine
Winfried Sailer
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of AR085936A1 publication Critical patent/AR085936A1/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/269—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of microbial origin, e.g. xanthan or dextran
    • A23L29/27—Xanthan not combined with other microbial gums
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

Un proceso para preparar un concentrado alimenticio envasado con la apariencia de un gel, que comprende los siguientes pasos: a) proveer una solución que comprende lo siguiente: agua; una cantidad efectiva de sistema gelificante; b) combinar la solución resultante del paso a), con al menos un artículo que comprende material alimenticio comprimido; c) envasar la combinación resultante del paso b); d) solidificar la combinación resultante del paso c) para obtener un concentrado alimenticio envasado con la apariencia de un gel.
ARP120101155A 2011-04-08 2012-04-04 Concentrado alimenticio AR085936A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP11161687 2011-04-08

Publications (1)

Publication Number Publication Date
AR085936A1 true AR085936A1 (es) 2013-11-06

Family

ID=44225988

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP120101155A AR085936A1 (es) 2011-04-08 2012-04-04 Concentrado alimenticio

Country Status (6)

Country Link
EP (1) EP2693892B1 (es)
CN (1) CN103582425B (es)
AR (1) AR085936A1 (es)
AU (1) AU2012238977B2 (es)
CA (1) CA2832117A1 (es)
WO (1) WO2012136454A1 (es)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104223213A (zh) * 2014-09-15 2014-12-24 苍南县昌盛蔬果食品有限公司 一种压缩紫菜海鲜汤块及其制作方法
WO2016050456A1 (en) 2014-09-30 2016-04-07 Unilever N.V. Food concentrate
MX2017003835A (es) 2014-09-30 2017-06-26 Unilever Nv Concentrado de alimentos.
CN113545476A (zh) * 2021-07-15 2021-10-26 苏州珈颐健康科技有限公司 一种冷塑型凝胶剂组合物及含有该凝胶剂的食品
EP4401569A1 (en) 2021-09-14 2024-07-24 M2M Gummies, LLC Bulk melt-to-make pectin-based gummy mix precursor and methods of making and using
CN114145443B (zh) * 2021-11-12 2024-07-30 山东百安瑞食品加工有限公司 一种调味品及制备方法
CN114145440A (zh) * 2021-11-18 2022-03-08 浙江小薇臻品食品科技有限公司 一种高还原度的常温料理包及其加工工艺

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB926502A (en) * 1960-02-08 1963-05-22 Matthew White & Company Ltd An improved soup product
US3950560A (en) 1974-06-14 1976-04-13 The United States Of America As Represented By The Secretary Of The Army Method of producing compacted, dehydrated, vegetable products of increased density
NL9001325A (nl) 1990-06-12 1992-01-02 Preservenbedrijf Bv Werkwijze voor het puffen van groenten, knolgewassen en peulvruchten, alsmede de verkregen gepufte groenten, knolgewassen en peulvruchten.
JPH08112069A (ja) * 1994-10-14 1996-05-07 Tooin Shoji Kk 即席冷凍麺及びその製造方法
CA2620599C (en) 2005-12-12 2011-05-31 Unilever Plc Packaged concentrate for preparing a bouillon, soup, sauce, gravy or for use as a seasoning, the concentrate comprising gelatin and starch
CN101287383B (zh) * 2005-12-12 2012-10-10 荷兰联合利华有限公司 包括颗粒物和黄原胶和刺槐豆胶的、用于制备肉汤、羹汤、酱汁、肉卤或用作调料的浓缩物
CN101243854B (zh) * 2008-03-18 2011-02-09 于建国 一种压缩蔬菜食品的制作方法

Also Published As

Publication number Publication date
EP2693892B1 (en) 2015-03-04
CN103582425B (zh) 2015-12-23
EP2693892A1 (en) 2014-02-12
CN103582425A (zh) 2014-02-12
CA2832117A1 (en) 2012-10-11
AU2012238977B2 (en) 2015-01-29
WO2012136454A1 (en) 2012-10-11
AU2012238977A1 (en) 2013-10-24

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