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AR077404A1 - Fermentaciones alcoholicas atascadas reducidas en la produccion de bebidas alcoholicas - Google Patents

Fermentaciones alcoholicas atascadas reducidas en la produccion de bebidas alcoholicas

Info

Publication number
AR077404A1
AR077404A1 ARP100102472A ARP100102472A AR077404A1 AR 077404 A1 AR077404 A1 AR 077404A1 AR P100102472 A ARP100102472 A AR P100102472A AR P100102472 A ARP100102472 A AR P100102472A AR 077404 A1 AR077404 A1 AR 077404A1
Authority
AR
Argentina
Prior art keywords
alcoholic
production
fermentations
attacked
reduced
Prior art date
Application number
ARP100102472A
Other languages
English (en)
Inventor
Den Brink Johannes Maarten Van
Kristine Bjerre
Original Assignee
Chr Hansen As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Chr Hansen As filed Critical Chr Hansen As
Publication of AR077404A1 publication Critical patent/AR077404A1/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/025—Low-alcohol beverages

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

Un método para la produccion de una bebida alcoholica en el cual, el método disminuye significativamente el riesgo de fermentaciones alcoholicas atascadas no deseadas. El método supone la adicion de glucosa isomerasa a la solucion de partida de la bebida.
ARP100102472A 2009-07-10 2010-07-08 Fermentaciones alcoholicas atascadas reducidas en la produccion de bebidas alcoholicas AR077404A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP09165165 2009-07-10

Publications (1)

Publication Number Publication Date
AR077404A1 true AR077404A1 (es) 2011-08-24

Family

ID=41076183

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP100102472A AR077404A1 (es) 2009-07-10 2010-07-08 Fermentaciones alcoholicas atascadas reducidas en la produccion de bebidas alcoholicas

Country Status (9)

Country Link
US (1) US20120114792A1 (es)
EP (1) EP2451934A1 (es)
JP (1) JP2012532590A (es)
CN (1) CN102471743A (es)
AR (1) AR077404A1 (es)
AU (1) AU2010270296A1 (es)
CA (1) CA2767256A1 (es)
IL (1) IL217440A0 (es)
WO (1) WO2011003888A1 (es)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB201417386D0 (en) 2014-10-01 2014-11-12 Nofima As Sugar-depleted fruit or vegetable juice product, method of producing the same and use thereof to maintain health and treat and to prevent medical ailments
FR3052786B1 (fr) * 2016-06-16 2022-04-29 Ab7 Ind Procede de preparation d'un vin a faible degre alcoolique et fermenteur-desucreur pour sa mise en oeuvre

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK58385A (da) 1985-02-08 1986-08-09 Novo Industri As Fremgangsmaade til fremstilling af lavalkoholisk vin
DE29825100U1 (de) * 1997-07-30 2004-10-14 Pommersheim, Rainer, Dr. Mittel zur Herstellung und/oder Behandlung alkoholhaltiger Getränke, insbesondere Wein oder Schaumwein
WO2005058947A1 (en) * 2003-12-19 2005-06-30 Dsm Ip Assets B.V. Yeast strains with improved fructose fermentation capacity
WO2009095136A1 (en) * 2008-01-29 2009-08-06 Chr. Hansen A/S Reduced stuck alcoholic fermentations in wine production

Also Published As

Publication number Publication date
IL217440A0 (en) 2012-02-29
CN102471743A (zh) 2012-05-23
AU2010270296A1 (en) 2012-01-19
JP2012532590A (ja) 2012-12-20
EP2451934A1 (en) 2012-05-16
CA2767256A1 (en) 2011-01-13
US20120114792A1 (en) 2012-05-10
WO2011003888A1 (en) 2011-01-13

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