AR041675A1 - Proceso para enfriar uvas cosechadas y aparato para producir vino - Google Patents
Proceso para enfriar uvas cosechadas y aparato para producir vinoInfo
- Publication number
- AR041675A1 AR041675A1 ARP030103820A ARP030103820A AR041675A1 AR 041675 A1 AR041675 A1 AR 041675A1 AR P030103820 A ARP030103820 A AR P030103820A AR P030103820 A ARP030103820 A AR P030103820A AR 041675 A1 AR041675 A1 AR 041675A1
- Authority
- AR
- Argentina
- Prior art keywords
- grapes
- cool
- harvested grapes
- produce wine
- wine
- Prior art date
Links
- 238000000034 method Methods 0.000 title abstract 2
- 241000219094 Vitaceae Species 0.000 abstract 3
- 235000021021 grapes Nutrition 0.000 abstract 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 abstract 2
- 238000002803 maceration Methods 0.000 abstract 2
- 229910002092 carbon dioxide Inorganic materials 0.000 abstract 1
- 239000001569 carbon dioxide Substances 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 238000003306 harvesting Methods 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
- A23B7/04—Freezing; Subsequent thawing; Cooling
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0213—Preparation of must from grapes; Must treatment and fermentation with thermal treatment of the vintage
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F25—REFRIGERATION OR COOLING; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS; MANUFACTURE OR STORAGE OF ICE; LIQUEFACTION SOLIDIFICATION OF GASES
- F25B—REFRIGERATION MACHINES, PLANTS OR SYSTEMS; COMBINED HEATING AND REFRIGERATION SYSTEMS; HEAT PUMP SYSTEMS
- F25B19/00—Machines, plants or systems, using evaporation of a refrigerant but without recovery of the vapour
- F25B19/005—Machines, plants or systems, using evaporation of a refrigerant but without recovery of the vapour the refrigerant being a liquefied gas
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Physics & Mathematics (AREA)
- Genetics & Genomics (AREA)
- Health & Medical Sciences (AREA)
- Thermal Sciences (AREA)
- Mechanical Engineering (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Non-Alcoholic Beverages (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
Abstract
Se describe un proceso y un aparato para enfriar uvas cosechadas, siendo transportadas las uvas desde un recipiente colector de cosecha (1) hacia una prensa (5) o hacia un recipiente de maceración (23), que se caracteriza porque las uvas son cargadas con dióxido de carbono durante el transporte hacia la prensa (5) y/o durante el transporte hacia el recipiente de maceración (23). Como resultado se logra una mejora en el sabor del vino.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DE10250138 | 2002-10-28 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| AR041675A1 true AR041675A1 (es) | 2005-05-26 |
Family
ID=32114888
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| ARP030103820A AR041675A1 (es) | 2002-10-28 | 2003-10-20 | Proceso para enfriar uvas cosechadas y aparato para producir vino |
Country Status (6)
| Country | Link |
|---|---|
| US (1) | US7788944B2 (es) |
| EP (1) | EP1563053A1 (es) |
| AR (1) | AR041675A1 (es) |
| AU (1) | AU2003282049A1 (es) |
| BR (1) | BR0315684A (es) |
| WO (1) | WO2004037966A1 (es) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2861404B1 (fr) * | 2003-10-28 | 2007-06-22 | Bonvallet Froid Climatisation | Dispositif pour realiser le refroidissement d'une vendange apres thermovinification |
| FR2878531B1 (fr) * | 2004-11-29 | 2007-02-16 | Ingevin Sarl | Procede d'emiettage d'un chapeau de marc dans une cuve de fermentation, et cuve de fermentation permettant de mettre en oeuvre un tel procede |
| FR2942107B1 (fr) * | 2009-02-17 | 2011-03-25 | Air Liquide | Procede de traitement en ligne de milieux liquides ou pateux ou semi-liquides tels que les vendanges |
| IT1393121B1 (it) * | 2009-03-05 | 2012-04-11 | Air Liquide Italia S P A | Metodo ed impianto per la rimozione dell'ossigeno disciolto ed il mantenimento in atmosfera controllata dell'uva, o di altri prodotti vegetali, nei mezzi meccanici di raccolta, trasporto e stoccaggio |
| ITRE20090068A1 (it) * | 2009-06-29 | 2010-12-30 | Diemme Spa | Impianto e metodo di lavorazione di prodotti vegetali |
| CN103865708B (zh) * | 2014-02-27 | 2015-04-15 | 湖北武当红农业科技股份有限公司 | 一种低温优质野葡萄起泡酒酿造方法 |
Family Cites Families (24)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE742748C (de) | 1940-09-29 | 1943-12-10 | Phil Nat Adolf Babel Dr | Verfahren zum Freilegen des Farbstoffes roter Trauben |
| US3737324A (en) * | 1970-03-24 | 1973-06-05 | V Zinchenko | Enzyme treatment of grape pulp for wine production |
| US3741770A (en) * | 1971-08-20 | 1973-06-26 | Olphen G Van | Preparation of wine |
| US3910173A (en) * | 1974-06-03 | 1975-10-07 | Winery Systems Inc | Wine grape processing apparatus |
| FR2392115A1 (fr) * | 1977-05-26 | 1978-12-22 | Egretier M | Procede de vinification par maceration de baies non eclatees |
| US4154161A (en) * | 1977-10-03 | 1979-05-15 | Up-Right, Inc. | Side-loading pulp press |
| FR2407982A1 (fr) * | 1977-11-07 | 1979-06-01 | Ecal Marie | Procede de traitement des vendanges en vue de la vinification ulterieure et appareil mettant en oeuvre ce procede |
| NZ207360A (en) * | 1983-03-23 | 1987-06-30 | Hickinbotham Winemakers | Method and apparatus for producing wine by full carbonic maceration |
| US4741167A (en) * | 1986-11-20 | 1988-05-03 | Wigley Freddie J | Method and apparatus for transporting perishable materials |
| US4761969A (en) * | 1987-02-09 | 1988-08-09 | Moe James S | Refrigeration system |
| US4766732A (en) * | 1987-10-26 | 1988-08-30 | Julius Rubin | Chamber refrigerated by solid carbon dioxide |
| US4891954A (en) * | 1989-01-19 | 1990-01-09 | Sheffield Shipping & Management Ltd. | Refrigerated container |
| US4951479A (en) * | 1989-11-24 | 1990-08-28 | J.R. Simplot Company | Refrigeration system |
| US5152155A (en) * | 1990-04-05 | 1992-10-06 | Shea Ronald D | Carbon dioxide refrigerating system |
| ZW7192A1 (en) | 1991-06-28 | 1992-08-08 | African Oxygen Ltd | A method and means for providing refrigeration |
| FR2680304A1 (fr) * | 1991-08-12 | 1993-02-19 | Somavi | Egouttoir a vendange et procede pour egoutter la vendange utilisant cet egouttoir. |
| IT1252385B (it) | 1991-11-12 | 1995-06-12 | Sio Srl | Dispositivo per raffreddare in modo controllato l'uva prima che venga sottoposta a pigiatura e/o diraspatura |
| EP0547648B2 (en) * | 1991-11-14 | 1999-12-22 | Dsm N.V. | Improved process for the production of juices from fruits and vegetables |
| FR2731228B1 (fr) * | 1995-03-03 | 1997-05-23 | Carboxyque Francaise | Procede de vinification et sous-unite de vinification susceptible d'etre utilisee pour la mise en oeuvre de ce procede |
| US5548974A (en) * | 1995-06-07 | 1996-08-27 | Liquid Carbonic Corporation | Method and apparatus for making CO2 snow blocks |
| JPH11313634A (ja) * | 1998-03-12 | 1999-11-16 | Internatl Flavors & Fragrances Inc <Iff> | 呈味剤とその製造方法 |
| DE19901551B4 (de) | 1999-01-16 | 2008-01-24 | Ingo Nawrath | Verfahren zur Weinveredelung durch Kaltvermahlen und Kaltpressen von Weintrauben und anderen Früchten |
| DE19951520A1 (de) | 1999-10-26 | 2001-05-03 | Linde Gas Ag | Verfahren und Vorrichtung zur Maischebehandlung |
| FR2813952B1 (fr) * | 2000-09-11 | 2002-10-18 | Carboxyque Francaise | Procede et dispositif d'emballage de neige carbonique dans un film plastique |
-
2003
- 2003-10-20 AR ARP030103820A patent/AR041675A1/es not_active Application Discontinuation
- 2003-10-24 AU AU2003282049A patent/AU2003282049A1/en not_active Abandoned
- 2003-10-24 US US10/532,760 patent/US7788944B2/en not_active Expired - Fee Related
- 2003-10-24 WO PCT/EP2003/011854 patent/WO2004037966A1/en not_active Ceased
- 2003-10-24 EP EP03773664A patent/EP1563053A1/en not_active Ceased
- 2003-10-24 BR BR0315684-2A patent/BR0315684A/pt not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| US7788944B2 (en) | 2010-09-07 |
| AU2003282049A1 (en) | 2004-05-13 |
| US20060150641A1 (en) | 2006-07-13 |
| WO2004037966A1 (en) | 2004-05-06 |
| BR0315684A (pt) | 2005-09-06 |
| EP1563053A1 (en) | 2005-08-17 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Grant, registration | ||
| FD | Application declared void or lapsed, e.g., due to non-payment of fee |