NO20042942L - Mousse - Google Patents

Mousse

Info

Publication number: NO20042942L
Authority: NO; Norway
Prior art keywords: mousse
Prior art date: 2001-12-26

Application number

NO20042942A

Other languages

English (en)

Inventor

Paul Mikota

William Michael Macinnes

Birgit Sievert

Martin Michel

Original Assignee

Nestle Sa

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

2001-12-26

Filing date

2004-07-12

Publication date

2004-07-12

2004-07-12 Application filed by Nestle Sa filed Critical Nestle Sa

2004-07-12 Publication of NO20042942L publication Critical patent/NO20042942L/no

Classifications

- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/56—Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/01—Instant products; Powders; Flakes; Granules
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2210/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing inorganic compounds or water in high or low amount
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G2220/00—Products with special structure
- A23G2220/02—Foamed, gas-expanded or cellular products

Landscapes

Life Sciences & Earth Sciences (AREA)
Chemical & Material Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Polymers & Plastics (AREA)
Health & Medical Sciences (AREA)
Nutrition Science (AREA)
Confectionery (AREA)
Grain Derivatives (AREA)
Dairy Products (AREA)
General Preparation And Processing Of Foods (AREA)
Cosmetics (AREA)

NO20042942A 2001-12-26 2004-07-12 Mousse NO20042942L (no)

Applications Claiming Priority (2)

Application Number	Priority Date	Filing Date	Title
EP01205158A EP1325680A1 (en)	2001-12-26	2001-12-26	Mousse
PCT/EP2002/014084 WO2003055332A1 (en)	2001-12-26	2002-12-09	Mousse

Publications (1)

Publication Number	Publication Date
NO20042942L true NO20042942L (no)	2004-07-12

Family

ID=8181546

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
NO20042942A NO20042942L (no)	2001-12-26	2004-07-12	Mousse

Country Status (14)

Country	Link
US (1)	US20040234664A1 (no)
EP (1)	EP1325680A1 (no)
JP (1)	JP2005512582A (no)
AR (1)	AR038078A1 (no)
AU (1)	AU2002364394A1 (no)
BR (1)	BR0215320A (no)
CA (1)	CA2471234A1 (no)
CZ (1)	CZ2004725A3 (no)
IL (1)	IL162019A0 (no)
MX (1)	MXPA04006307A (no)
NO (1)	NO20042942L (no)
RU (1)	RU2004122693A (no)
TR (1)	TR200401492T1 (no)
WO (1)	WO2003055332A1 (no)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
FR2883456B1 (fr) *	2005-03-23	2007-05-18	Durebex Marc Veyrat	Preparation alimentaire a base de bouillon de legumes solide.
US20070003681A1 (en) *	2005-06-30	2007-01-04	Kraft Foods Holdings, Inc.	Stable aerated food products containing oil and cyclodextrin
FR2911477A1 (fr) *	2007-01-18	2008-07-25	Air Liquide	Procede de fabrication de mousses alimentaires
US8043645B2 (en)	2008-07-09	2011-10-25	Starbucks Corporation	Method of making beverages with enhanced flavors and aromas
US8192784B2 (en) *	2008-10-17	2012-06-05	Frito-Lay North America, Inc.	Fruit and vegetable snacks
US8486477B2 (en)	2008-10-24	2013-07-16	Intercontinental Great Brands Llc	Gas-effusing compositions and methods of making and using same
JP5808800B2 (ja) *	2011-05-19	2015-11-10	クラシエフーズ株式会社	非加熱加水成形用粉末
JP5808804B2 (ja) *	2011-05-23	2015-11-10	クラシエフーズ株式会社	非加熱加水クリーム状食品用粉末
KR20140058634A (ko) *	2011-09-08	2014-05-14	네스텍 소시에테아노님	거품 음료
JP2013158312A (ja) *	2012-02-07	2013-08-19	Sugihara Craft:Kk	菓子・ケーキの製造方法
AU2014333948B2 (en)	2013-10-08	2017-05-04	Unilever Ip Holdings B.V.	Dry mixture in particulate form for preparation of liquid foods with dispersed gas bubbles
TWI724884B (zh) *	2020-04-30	2021-04-11	佳格食品股份有限公司	將固形顆粒固定於乾燥片狀物的方法
RU2750751C1 (ru) *	2020-08-11	2021-07-02	Федеральное государственное бюджетное образовательное учреждение высшего образования "Московский государственный университет технологий и управления имени К.Г. Разумовского (ПКУ)"	Способ производства заварного крема
US20220232846A1 (en) *	2021-01-27	2022-07-28	The Curators Of The University Of Missouri	Methods of Using Acid Whey

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US2913342A (en) *	1956-07-27	1959-11-17	Gen Foods Corp	Powdered fat composition and process
GB1295983A (no) *	1970-05-06	1972-11-08
FR2167197B1 (fr) *	1972-01-10	1974-06-21	Pont Brule Sa	Compositions ameliorees contenant de la gelatine
CH617573A5 (no) *	1976-08-05	1980-06-13	Grace W R & Co
IL58362A (en) *	1979-09-28	1980-12-31	Univ Ben Gurion	Powdered compostions for mousse products
US4868000A (en) *	1988-08-31	1989-09-19	Nestec S.A.	Mousse product
FR2754431B1 (fr) *	1996-10-11	1998-12-11	Ponthier Sa	Procede de fabrication de mousses alimentaires, mousses obtenues par ce procede, preparations pour la fabrication de ces mousses et procedes de fabrication de ces preparations
EP1074181A1 (en) *	1999-08-03	2001-02-07	Societe Des Produits Nestle S.A.	Foaming creamer ingredient and powders containing it

2001
- 2001-12-26 EP EP01205158A patent/EP1325680A1/en not_active Withdrawn
2002
- 2002-12-09 BR BR0215320-3A patent/BR0215320A/pt not_active IP Right Cessation
- 2002-12-09 IL IL16201902A patent/IL162019A0/xx unknown
- 2002-12-09 CA CA002471234A patent/CA2471234A1/en not_active Abandoned
- 2002-12-09 TR TR2004/01492T patent/TR200401492T1/xx unknown
- 2002-12-09 CZ CZ2004725A patent/CZ2004725A3/cs unknown
- 2002-12-09 AU AU2002364394A patent/AU2002364394A1/en not_active Abandoned
- 2002-12-09 MX MXPA04006307A patent/MXPA04006307A/es unknown
- 2002-12-09 RU RU2004122693/13A patent/RU2004122693A/ru not_active Application Discontinuation
- 2002-12-09 JP JP2003555914A patent/JP2005512582A/ja not_active Withdrawn
- 2002-12-09 WO PCT/EP2002/014084 patent/WO2003055332A1/en not_active Ceased
- 2002-12-26 AR ARP020105111A patent/AR038078A1/es unknown
2004
- 2004-06-16 US US10/867,713 patent/US20040234664A1/en not_active Abandoned
- 2004-07-12 NO NO20042942A patent/NO20042942L/no not_active Application Discontinuation

Also Published As

Publication number	Publication date
AU2002364394A1 (en)	2003-07-15
WO2003055332A1 (en)	2003-07-10
EP1325680A1 (en)	2003-07-09
CZ2004725A3 (cs)	2004-09-15
IL162019A0 (en)	2005-11-20
JP2005512582A (ja)	2005-05-12
MXPA04006307A (es)	2004-10-04
TR200401492T1 (tr)	2008-02-21
AR038078A1 (es)	2004-12-29
BR0215320A (pt)	2004-11-30
RU2004122693A (ru)	2005-05-10
US20040234664A1 (en)	2004-11-25
CA2471234A1 (en)	2003-07-10

Publication	Publication Date	Title
DE50204184D1 (de)	2005-10-13	Espressobrüheinrichtung
ATE524462T1 (de)	2011-09-15	C5-modifizierte indazolylpyrrolotriazine
DE50208022D1 (de)	2006-10-12	Wischblatt
DE50103741D1 (de)	2004-10-28	Welle-Nabe-Verbindung
DE50212173D1 (de)	2008-06-12	sgängern
DE50204386D1 (de)	2006-02-09	Kreuztransducer
DE50206021D1 (de)	2006-05-04	Schlauchklemme
DE50209238D1 (de)	2007-02-22	Kugelgelenk
DE50204551D1 (de)	2005-11-17	Kugelgelenk
ATE335486T1 (de)	2006-09-15	Hydrazono-malonitrile
DE50211604D1 (de)	2008-03-13	Chlag
DE50209410D1 (de)	2007-03-22	Kugelgelenk
DE50208372D1 (de)	2006-11-23	Schrankaufhängevorrichtung
DE50211290D1 (de)	2008-01-10	Handzange
DE50204794D1 (de)	2005-12-08	Kugelgelenk
NO20042942L (no)	2004-07-12	Mousse
DE50203984D1 (de)	2005-09-22	Kugelgelenk
DE50203412D1 (de)	2005-07-21	Schwenkkolbenverdränger
DE50208029D1 (de)	2006-10-12	Kugelgelenk
ATE355059T1 (de)	2006-03-15	Isoxazolopyridinone
DE50201862D1 (de)	2005-01-27	Messwandler
DE50203093D1 (de)	2005-06-16	Losradlager
ATA18372001A (de)	2005-07-15	Gelenksbolzenbaueinheit
ATE319694T1 (de)	2006-03-15	Phenylalkyne
DE50209293D1 (de)	2007-03-08	Amidpolymermasse

Legal Events

Date	Code	Title	Description
2008-07-21	FC2A	Withdrawal, rejection or dismissal of laid open patent application